Goldmedal 8150 User manual

Part No.88359

Front Load Steamers

Instruction Manual

Model No. 8150, 8151

Cincinnati, OH 45241-4807 SA

Front Load Steamers Model No 8150, 8151

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SAFETY PRECA TIONS

DANGER

Machine must be properly grounded to prevent electrical shock to personnel.

Failure to do so could result in serious injury, or death.

DO NOT immerse any part of this equipment in water.

DO NOT use excessive water when cleaning.

Keep cord and plug off the ground and away from moisture.

Always unplug the equipment before cleaning or servicing.

Make sure all machine switches are in the OFF position before plugging the

equipment into the receptacle.

008_051514

DANGER

Improper installation, adjustment, alteration, service, or maintenance can

cause property damage, injury, or death. Any alterations to this equipment will

void the warranty and may cause a dangerous condition. NEVER make

alterations to this equipment. Read the Installation, Operating, and

Maintenance Instructions thoroughly before installing, servicing, or operating

this equipment.

014_051514

WARNING

To avoid burns, DO NOT touch heated surfaces.

DO NOT place or leave objects in contact with heated surfaces.

009_092414

WARNING

ALWAYS wear safety glasses when servicing this equipment.

010_010914

WARNING

No user serviceable parts inside. Refer servicing to qualified service

personnel.

011_051514

WARNING

Read and understand operator’s manual and all other safety instructions

before using this equipment. To order copies of the operator’s manual go to

gmpopcorn.com or write to Gold Medal Products Co., 10700 Medallion Drive,

Cincinnati, OH 45241 USA 1-(800)-543-0862

022_010914

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SAFETY PRECA TIONS (continued)

WARNING

DO NOT allow direct contact of this equipment by the public when used in

food service locations. Only personnel trained and experienced in the

equipment operation may operate this equipment.

Carefully read all instructions before operation.

012_010914

WARNING

This machine is NOT to be operated by minors.

007_010914

Note: Improvements are always being made to Gold Medal’s equipment. This information

may not be the latest available for your purposes. It is critical that you call Gold Medal’s

Technical Service Department at 1-800-543-0862 for any questions about your machine

operations, replacement parts, or any service questions. (Gold Medal Products Co. does

not assume any liability for injury due to careless handling and/or reckless operation of

this equipment.)

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INSTALLATION INSTR CTIONS

Inspection of Shipment

After unpacking, check thoroughly for any damage which may have occurred in transit. Claims should be

filed immediately with the transportation company. The warranty does not cover damage that occurs in

transit, or damage caused by abuse, or consequential damage due to the operation of this machine, since

it is beyond our control (reference warranty in back of manual).

Manual

Read and understand the operator’s manual and all other safety instructions before using this equipment.

To order copies of the operator’s manual go to gmpopcorn.com or write to Gold Medal Products Co.,

10700 Medallion Drive, Cincinnati, OH 45241 SA 1-(800)-543-0862.

Setup

This unit has been tested at the factory.

1. Remove all packaging and tape prior to operation.

2. Place unit on a sturdy, level base.

3. Prior to plugging in the machine, the Tong Holder may be mounted on either side of unit; on

the preferred side (side away from the wall), locate the mounting hole provided in the

cabinet.

4. One screw is fully inserted into the Tong Holder to act as a stop and hold the Tongs.

5. se the second screw, to attach the Tong Holder to the cabinet.

6. Insert a hole plug in the unused mounting hole (located on cabinet side opposite of Tong

Holder).

7. After setup, the unit should be cleaned prior to use (see Care and Cleaning section of this

manual).

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ELECTRICAL REQ IREMENTS

REQ IREMENTS

8150: 120 V~, 700 W, 60 Hz

8151: 120 V~, 785 W, 60 Hz

DANGER

Machine must be properly grounded to prevent electrical shock to personnel.

Failure to do so could result in serious injury, or death.

DO NOT immerse any part of this equipment in water.

DO NOT use excessive water when cleaning.

Keep cord and plug off the ground and away from moisture.

Always unplug the equipment before cleaning or servicing.

Make sure all machine switches are in the OFF position before plugging the

equipment into the receptacle.

008_051514

Your electrician must furnish sufficient power for proper machine operation. We recommend this

equipment be on a dedicated and protected circuit. Failure to wire properly will void the warranty and

may result in damage to the machine. It is Gold Medal Products Co.’s recommendation that this machine

be plugged directly into a wall outlet. The use of extension cords is not recommended due to safety

concerns, and may cause sacrificed and/or reduced performance. Make sure cord is located to prevent a

trip hazard or unit upset.

Before You Plug In Machine

1. Make sure all machine switches are in the OFF position before plugging the

equipment into the receptacle.

2. Make sure the wall outlet can accept the grounded plugs (where applicable) on the

power supply cord.

3. The wall outlet must have the proper polarity. If in doubt, have a competent

electrician inspect the outlet and correct if necessary.

4. DO NOT use a grounded to un-grounded receptacle adapter (where applicable).

5. Install the unit in a level position.

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OPERATING INSTR CTIONS

HEAT CONTROL

This Infinite heat control with on/off positions controls the amount of heat going to the water pan to

generate steam.

PILOT LIGHT

This light gives you a positive indication that the heat element is on. Since these machines use an infinite

heat control (As mentioned above), the element may not be on all the time; the pilot light tells you when

the element is operating.

OPERATION

1. Prepare the Front Load Steamer for operation.

2. Fill the water pan with warm water. NOTE: 4 quarts for the 8150 and 6 quarts for the 8151.

3. Place the hood on top of the water pan.

4. Insert the hot dog bun trays and divider.

5. Turn heat control to the “HIGH” position

6. Place up to 30 hot dogs (8150) or 45 hotdogs (8151) in the hot dog side of the hood and cook for 45

minutes. Be sure to arrange the hotdogs loosely to allow the steam to circulate evenly.

7. After 45 minutes, place 20 more dogs (8150) or 30 more dogs (8151) in the hot dog side and cook

for 30 more minutes.

8. Place several buns in the bun side of the cabinet (Place buns as needed).

NOTE: Leaving buns in too long may result in soggy buns.

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CLEANING INSTR CTIONS

DANGER

Machine must be properly grounded to prevent electrical shock to personnel.

DO NOT immerse in water.

Always unplug the equipment before cleaning or servicing.

025_020314

WARNING

To avoid burns, DO NOT touch heated surfaces.

DO NOT place or leave objects in contact with heated surfaces.

009_092414

Good sanitation practice demands that all food preparation equipment be cleaned regularly (only use

non-toxic, food grade cleaners). A clean looking, well-kept machine is one of the best ways of advertising

your product.

Follow the directions below to clean and sanitize the unit each day after use.

1. With the machine OFF, unplug the unit and allow it to cool before attempting to clean.

2. Take the hood off of steamer.

3. Empty the water pan.

4. Remove all interior components (bun trays, hot dog tray, divider) and wash with soap and

water, then dry.

5. Wipe surfaces with a soft cloth, dampened with soap and hot water, then dry.

6. Clean the outside of the unit with a soft cloth, dampened with soap and hot water, then dry.

7. Wipe the stainless steel parts with a clean cloth and cleaner designed for stainless steel, such

as Gold Medal Watchdog Stainless Cleaner (Item No. 2088).

DO NOT use oven cleaners or abrasive materials as they will damage parts of the machine.

8. Clean the glass panels with glass cleaner. Gold Medal Watchdog Glass Cleaner (Item No. 2588)

is recommended.

Ammonia cleaners will damage plastic panels. se only non-ammonia cleaners, such as Gold

Medal Watchdog Glass Cleaner (Item No. 2588).

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MAINTENANCE INSTR CTIONS

DANGER

Machine must be properly grounded to prevent electrical shock to personnel.

Failure to do so could result in serious injury, or death.

DO NOT immerse any part of this equipment in water.

DO NOT use excessive water when cleaning.

Keep cord and plug off the ground and away from moisture.

Always unplug the equipment before cleaning or servicing.

Make sure all machine switches are in the OFF position before plugging the

equipment into the receptacle.

008_051514

DANGER

Improper installation, adjustment, alteration, service, or maintenance can

cause property damage, injury, or death. Any alterations to this equipment will

void the warranty and may cause a dangerous condition. NEVER make

alterations to this equipment. Read the Installation, Operating, and

Maintenance Instructions thoroughly before installing, servicing, or operating

this equipment.

014_051514

WARNING

No user serviceable parts inside. Refer servicing to qualified service

personnel.

011_051514

CAUTION

THE FOLLOWING SECTIONS OF THIS MANUAL ARE INTENDED ONLY

FOR QUALIFIED SERVICE PERSONNEL WHO ARE FAMILIAR WITH

ELECTRICAL EQUIPMENT. THESE ARE NOT INTENDED FOR THE

OPERATOR.

027_010914

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ORDERING SPARE PARTS

1. Identify the needed part by checking it against the photos, illustrations, and/or

parts list.

2. se only approved replacement parts when servicing this unit.

3. When ordering, please include part number, part name, and quantity needed.

4. Please include your model number, serial number, and date of manufacture (located on the

machine nameplate/data plate) with your order.

5. Address all parts orders to:

Parts Department

Gold Medal Products Co.

10700 Medallion Drive

Cincinnati, Ohio 45241-4807

Or, place orders by phone or online:

Phone: (800) 543-0862

(513) 769-7676

Fax: (800) 542-1496

(513) 769-8500

E-mail: inf[email protected]

Web Page: gmpopcorn.com

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PARTS BREAKDOWN

*NOTE: The bun tray is lo ated under the short

platform (Pi tured with holes) on both models.

The Bun Tray will not have the holes pi tured.

Item

Model Part Description

1 88269 (8150)

Hood Weldment

88325 (8151)

Hood Weldment

101032

(8150)

Door Assembly (includes

handle, hinge, glass, and decal)

69685 (8151)

Door Assembly (includes

handle, hinge, glass, and decal)

3 88299 (ALL) Hinge Knob

4 41033 (ALL) Pilot Light

5 38389 (ALL) Knob Control

6 88342 (8150)

Control Box Weldment

88354 (8151)

Control Box Weldment

7 88267 (8150)

Body Weldment

88324 (8151)

Body Weldment

8 88298 (8150)

Hinge Pin

88331 (8151)

Hinge Pin

9 69568 (ALL) Guard for Control Knob

10 12389 (ALL) 8-32 Screw (fastens Guard)

11 69572 (ALL) Divider

12 88260 (8150)

Hot Dog Tray

88319 (8151)

Hot Dog Tray

13 88261 (8150)

Bun Tray*

88320 (8151)

Bun Tray*

14 47155 (ALL) Rubber Feet

15 88343 (8150)

Control Label

88356 (8151)

Control Label

16 87297 (ALL) Heat Control

17 88322 (8151)

Short Platform*

88263 (8150)

Short Platform*

Guard and Scre fasteners

for control knob (not sho n).

9, 10

13, 17

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