STARFRIT 024425 Assembly instructions

INSTRUCTIONS FOR USE AND CARE P.2

INSTRUCTIONS POUR L’USAGE ET L’ENTRETIEN

P.11

INSTRUCCIONES DE USO Y MANTENIMIENTO P.20

ELECTRIC DUAL-SIDED HOT POT

COOKWARE

MARMITE ÉLECTRIQUE HOT POT

AVEC DIVISEUR

MARMITA ELÉCTRICA PARA FONDUE

CON DIVISOR

OPERATING AND SAFETY INSTRUCTIONS

Item no. Voltage (V) Wattage (W) Frequency (Hz)

024425 120 1200 60

IMPORTANT SAFEGUARDS

READ THE INSTRUCTIONS BEFORE USE

WARNING: To reduce the risk of fire, electrical shock, serious personal

injury and/or property damage:

A. Do not touch hot surfaces. Always use the lid handle to lift the

cover while it is in use. Use protective oven mitts or gloves to avoid

burns or serious personal injury.

B. To protect against electric shock, do not immerse the temperature

control dial, power cord, plug or product in water or expose to

other liquids.

C. Do not use appliance unless cool touch base and dual-sided hot

pot are securely assembled and placed on flat surface.

D. Keep the product out of the reach of children and pets. This

product is not intended for use by children. Close adult supervision

is necessary when any appliance is used near children.

E. Unplug appliance from electrical outlet before cleaning and when

not in use. Allow to cool down completely before assembling,

disassembling, relocating, or cleaning the appliance.

F. Do not operate the product if it has a damaged power cord or

plug, or after the appliance malfunctions or has been damaged

in any manner. Do not attempt to examine or repair this product

yourself. Please contact to the customer service adress provided in

this user manual.

G. Do not leave the product unattended while it is in use. Always

unplug the product from the electrical outlet when not in use.

H. Use extreme caution when moving an appliance containing hot

broth or any other hot liquids.

I. Always attach the temperature control dial to the appliance first,

then plug cord into the wall outlet. To disconnect, switch control

to ‘’OFF’’, remove plug from the outlet, then remove temperature

control dial from the appliance. Pull directly on the plug – do not

pull on the power cord.

J. Take proper precautions to prevent burns, fire, or personal or

property damage as this appliance generates heat and steam

during use.

K. Do not plug or unplug the product into/from the electrical outlet

with a wet hand.

L. Use the product in a well-ventilated area.

M. Keep the product away from curtains, wall coverings, clothing, dish

towels, or other flammable materials.

N. Do not use attachments not recommended or sold by the product

manufacturer.

O. This product is intended for indoor, non-commercial use in cooking

or heating food items for human consumption. Do not use outdoors

or for any other purpose.

P. Do not allow the power cord to hang (e.g., over the edge of a table

or counter) or touch hot surfaces.

Q. Do not place the product on or near a hot gas or electric burner, or

in heated oven or microwave oven.

R. Always place the product on a flat, level, stable surface – it is not

recommended to use the appliance on temperature sensitive

surfaces.

S. Use the provided temperature control dial only.

T. Connect the power plug to an easily accessible outlet so that the

dual-sided hot pot can be unplugged immediately in the event of

an emergency.

U. Do not use the appliance with a programmer or timing device that

switches it on automatically. The use of such devices is dangerous

and can cause a fire risk.

V. Do not use appliance for anything other than its intended use.

W. The appliance is not designed to deep fry.

SAVE THESE INSTRUCTIONS FOR

FUTURE REFERENCE

GROUNDED PLUG: As a safety feature, this appliance is equipped with a grounded

plug, which will only fit into a three-prong outlet. Do not attempt to defeat this safety

feature. Improper connection of the grounding conductor may result in the risk of

electric shock. Consult a qualified electrician if you are in doubt as to whether the outlet

is properly grounded.

SPECIAL INSTRUCTIONS: A short power supply cord is provided to reduce the risk of

becoming entangled in or tripping over a longer cord.

AN EXTENSION CORD MAY BE USED IF CARE IS EXERCISED IN THEIR USE:

- Minimize the risk of overheating by using the shortest UL or ETL listed cord possible.

- The marked electrical rating must be at least as great as that of the product.

- Never use a single extension cord to operate more than one appliance.

- If the product is of the grounding type, the extension cord must be a grounding-type

3-wire cord.

- Arrange the longer cord so that it will not drape over a countertop or tabletop where

it can be tripped over, snagged, or pulled on unintentionally (especially by children).

DO NOT alter the plug. DO NOT attempt to defeat the safety purpose of the

polarized plug.

BEFORE FIRST USE

Read the instructions before first use

WARNING: Do not touch hot surfaces. Always use the lid handle to lift the cover while

it is in use. Use protective oven mitts or gloves to avoid burns or serious personal

injury.

• When using for the first time, remove all packaging materials and unwind the power

cord from the appliance.

• Thoroughly clean the dual-sided hot pot and tempered glass lid with a hot, soapy

cloth/sponge, ensuring that water or soap does not enter the socket. The cord plug

and temperature control dial are not dishwasher safe and cannot be immersed in

water at any time.

• Rinse with hot water and thoroughly dry.

• Ensure the socket and electrical pins are completely dry before using.

TO ASSEMBLE

CAUTION: Ensure the temperature control dial is set to “OFF”, the power cord is

unplugged from the electrical outlet, and the product has thoroughly cooled before

attaching or detaching the temperature control dial. Do not use appliance without the

cool touch base well placed and attached.

1. Locate the lid handle bag. To assemble the lid handle used a Philips-head

screwdriver.

2. Attach the lid handle to the tempered glass lid by aligning the hole in the lid handle

with the hole in the tempered glass lid, and then secure with bolt the silicone washer

and the metal washer together. NOTE: Do not over-tighten the bolt.

3. Place the dual-sided hot pot inside the cool touch base. NOTE: Make sure the dual-

sided hot pot and the cool touch base are well secure and properly placed.

4. Plug the temperature control dial probe into the dual-sided hot pot.

WARNING: Ensure the electric dual-sided hot pot is unplugged from the electrical

outlet and allow it to cool before handling or cleaning it.

TO USE

NOTE: Never use metal utensils such as forks, knives, mashers, beaters, or food

choppers with this product, as they will scratch the non-stick surface. Only use plastic,

rubber, wooden, or silicone cooking utensils.

1. Place the cool touch base on a heat-resistant countertop or table in a well-

ventilated area.

Temperature control dial

Cool touch base

Dual-sided hot pot

Tempered glass lid

Lid handle

2. Place the dual-sided hot pot inside the cool touch base.

NOTE: Make sure the dual-sided hot pot and the cool touch base are well secure

and properly placed.

3. Attach the temperature control dial to the socket by aligning the electrical pins in

the socket with the electrical pinholes in the temperature control dial, and then

slide the dial into position on the base.

4. Poor the broth inside the dual-sided hot pot. Place the tempered glass lid on top

of the dual-sided hot pot.

CAUTION: To avoid any spillage or damage, never overfill the dual-sided hot pot.

NOTE: The broth may evaporate during the meal, add broth as needed.

5. Plug the power cord into a standard 120-volt AC electrical outlet.

6. Adjust the temperature control dial to the desired cooking temperature. The LED

indicator will illuminate, indicating the product is heating.

NOTE: The LED indicator light may go out and back on during the cooking, it is

normal. This is to control the temperature fluctuation and keep it stable.

7. When the required temperature has been reached, spear the ingredient and

gently dip in the broth of your choice.

NOTE: Cooking time may vary from type of food that you cook. Allow enough

time to cook food in each broth.

8. Once cooking is complete, set the temperature control dial to the “OFF” position

and then unplug the power cord from the electrical outlet.

9. To detach the temperature control dial, firmly pull away from the base.

NOTICE: Do not cook foods at a higher temperature than necessary, as cooking at

high temperatures may cause discoloration or shorten the life of the non-stick surface.

NOTE: Due to the initial heating of the materials used in the manufacturing of the

product, some light smoke/vapors may be released when used initially. This is normal.

WARNING: Always unplug the product when not in use or when it will be left

unattended.

CAUTION: Use extreme caution when moving/handling the product when it is hot.

CLEANING & CARE

WARNING: Ensure that the appliance is completely cooled before cleaning. Remove

the temperature control dial from the socket before cleaning the product.

1. Drain excess liquid or wipe the interior of the dual-sided hot pot surface of the

base with a paper towel.

2. Thoroughly wipe the tempered glass lid and dual-sided hot pot of the product

with a hot, soapy cloth/sponge, ensuring that water or soap does not enter the

socket.

CAUTION: After use, do not pour cold water onto the product, as the sudden

temperature change may damage the product or create a burn hazard.

NOTE: Do not place the dual-sided hot pot, cool touch base or temperature

control dial in a dishwasher.

NOTE: Do not use bleach or abrasive cleansers/scouring pads to clean the

product, as they may damage the non-stick finish.

3. Rinse with hot water and thoroughly dry.

4. Ensure the socket and electrical pins are completely dry before storing or

resuming use.

5. If cleaning the temperature control dial is necessary, wipe with a soft, damp cloth

sponge and dry thoroughly. NOTE: Do not immerse in water or place temperature

control dial in a dishwasher.

6. Store the product in a cool, dry place.

PROBLEM POTENTIAL CAUSES SOLUTIONS

The electric dual-

sided hot pot will

not turn on and

begin heating.

The temperature

control dial probe is not

securely connected to

dual-sided hot pot.

Make sure the temperature control

dial probe is pushed firmly into the

port on the cool touch base. If the

problem persists, please contact

Starfrit customer

Starfrit.com/en/contact-us

ASIAN RED CURRY BROTH

Ingredients

2 tsp vegetable oil

1 large sweet onion thinly sliced

8 cups Beef Stock (2 containers)

¼ cup Thai Red Curry Paste

1 tbsp soy sauce

1 tbsp brown sugar

1 tbsp Garlic Powder

1 tbsp grounded Ginger

2 tbsp lime juice

ASIAN THAI CURRY BROTH

Ingredients

1 tbsp olive oil

5 cloves garlic, minced

1 inch fresh ginger, cut into thick slices

8 cups Vegetable Stock

3 (15 oz) cans coconut milk

4–6 tbsp Red Curry Paste, to taste

1tsp grounded Ginger

2 tbsp lime juice

In a large 6- quart stockpot

For the broth, heat vegetable oil in 6-quart

stockpot over medium-high heat. Add

onion, cook and stir until tender. Stir in

stock, curry paste, soy sauce, brown sugar,

garlic powder and ginger. Bring to boil.

Reduce heat to low; cover and simmer 20

minutes. Stir lime juice into broth just before

serving.

Using dual-sided electric hot pot

To serve; pour 3 cups (750ml) of broth into

one half of dual-sided hot pot. Allow guests

to cook in broth about 2 to 3 minutes or

until desired doneness.

NOTE: do not overfill

In a large 6- quart stockpot

For the broth, heat vegetable oil in

6-quart stockpot over medium-high heat.

Add garlic, ginger and sauté for 1-2

minutes, stirring occasionally, until tender.

Add in the vegetable stock and coconut

milk, stir to combine. Continue cooking

until the broth nearly reaches a simmer.

Add in 3 or 4 tablespoons of the curry

paste, whisk until it has dissolved. Taste,

and you can add more curry pasta or

coconut milk if you’d like. Before serving

remove the thick ginger slices.

Using dual-sided electric hot pot

To serve; pour 3 cups (750ml) of broth

into one half of dual-sided hot pot. Allow

guests to cook in broth about 2 to 3

minutes or until desired doneness.

NOTE: do not overfill

SICHUAN BROTH

Ingredients

2 tbsp olive oil

8 cups beef/chicken/vegetable stock

4 cloves garlic

3 slices ginger

1 onion thinly sliced

¼ cup Chinese Shaoxing wine (or dry sherry)

4 bay leaves

1 star anise

2 tbsp soy sauce

1 tsp salt

3 tbsp dried chili peppers flakes

Handful of whole dried chili peppers

1–2 tsp cayenne powder (optional)

In a large 6- quart stockpot

For the broth, heat vegetable oil in 6-quart

stockpot over medium-high heat. Add

garlic, ginger, onion and sauté for 1-2

minutes. Add in the chosen stock (beef/

chicken/vegetable), stir to combine. Add

the Chinese Shaoxing wine (or dry sherry),

bay leaves and the whole star anise.

Continue cooking until the broth nearly

reaches a simmer. Add in soy sauce and

3 tablespoons of dried chili pepper flakes,

handful of whole dried chili peppers and

whisk. Taste; you can add more dried chili

or cayenne powder if you’d desired. Before

serving remove the spices, garlic and slices

ginger.

Using dual-sided electric hot pot

To serve; pour 3 cups (750ml) of broth

into one half of dual-sided hot pot. Allow

guests to cook in broth about 2 to 3

minutes or until desired doneness.

NOTE: do not overfill

SUGGESTED INGREDIENTS

Thin shaved beef or lamb

Sliced chicken

Shrimps

Assorted fish balls (available at most Asian grocery stores)

Thin sliced fish fillets (tender white fish like tilapia or sea bass work well for this)

Tofu sheets

Firm tofu (sliced)

Soy puffs (fried tofu puffs)

Straw mushrooms

Shiitake mushrooms

Wood ear mushrooms

Fresh noodles

Glass noodles (mung bean vermicelli)

Prepared frozen dumplings or wontons

Chinese rice cakes

Bok choy (or choy sum)

Green leaf lettuce

Napa cabbage

WARRANTY

1-YEAR LIMITED WARRANTY.

This warranty covers any defects in materials and workmanship for a period of one

(1) year from the date of the original purchase. Please retain your original receipt as

a proof of the purchase date. Any complaints must be registered within the warranty

period. The product will be repaired, replaced (parts including blades or entire

appliance) or refunded at our sole discretion. Shipping charges may apply.

This warranty does not cover normal wear of parts or damage resulting from any

of the following:

Negligent use or misuse of the product including failure to clean the product regularly,

use for commercial purposes, accident, use on improper voltage or current, use

contrary to the operating instructions, disassembly, repair or altercation by anyone

other than a STARFRIT authorized service agent.

Decisions as to the cause of damage are the responsibility of Starfrit. All decisions

will be final.

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