Silvercrest SPM 2000 A2 User manual

IAN 29604

PANINI MAKER SPM 2000 A2

PANINI MAKER

Operating instructions

ПАНИНИ ГРИЛ

Ръководство за експлоатация

GRĂTAR PANINI

Instrucţiuni de utilizare

ΨΗΣΤΙΕΡΑ

Οδηүίες χρήσης

PANINI-ROŠTILJ

Upute za upotrebu

PANINI-GRILL

Bedienungsanleitung

GB Operating instructions Page 1

HR Upute za upotrebu Stranica 9

RO Instrucţiuni de utilizare Pagina 17

BG Ръководство за експлоатация Cтраница 25

GR Οδηүίες χρήσης Σελίδα 35

DE/AT / CH Bedienungsanleitung Seite 45

Before reading, unfold the page containing the illustrations and familiarise yourself with all functions of

the device.

Prije nego što pročitate tekst, otvorite stranicu sa slikama i upoznajte se na osnovu toga sa svim funkcijama

uređaja.

Înainte de a citi instrucţiunile, priviţi imaginile şi familiarizaţi-vă cu toate funcţiile aparatului.

Преди да прочетете отворете страницата с фигурите и след това се запознайте с всички функции

на уреда.

Πριν ξεκινήσετε την ανάγνωση, ανοίξτε τη σελίδα με τις εικόνες και εξοικειωθείτε με όλες τις λειτουργίες

της συσκευής.

Klappen Sie vor dem Lesen die Seite mit den Abbildungen aus und machen Sie sich anschließend mit allen

Funktionen des Gerätes vertraut.

123

5 4

- 1 -

CONTENT PAGE

Introduction 2

Intended Use 2

Items supplied 2

Description of the appliance 2

Technical data 2

Safety instructions 3

Commissioning 5

Operation 5

Tips and Tricks 6

Cleaning and Care 6

Storage 7

Recipes 7

Spinach & Cheese Panini ................................................................................................................7

Chickenbreast Panini........................................................................................................................7

Mustard Baguette.............................................................................................................................8

Disposal 8

Warranty and Service 8

Importer 8

- 2 -

Panini Maker

Introduction

Congratulations on the purchase of your new

appliance.

You have clearly decided in favour of a quality

product. These operating instructions are a part of

this product. They contain important information in

regard to safety, use and disposal. Before using the

product, familiarise yourself with all of these operating

and safety instructions. Use the product only as des-

cribed and only for the specified areas of application.

Retain these instructions for future reference. In addi-

tion, pass these documents on, together with the

product, to any future owner.

Intended Use

This Panini Grill is intended for toasting small bread

rolls and sandwiches or for grilling other foodstuffs.

The appliance is intended for domestic use only.

Not for commercial use!

Items supplied

• Panini Maker

• Grease catchment tray

• Cleaning scraper

• Operating Instructions

Description of the appliance

Figure A:

1Heat level regulator

2Red control lamp “Heat up”

3Power cable

4Safety closure

5Green control lamp “Ready”

6Handle

7Grease catchment tray

8Grease drainage outlet

9Hotplates

Figure B:

0Cleaning scraper

Technical data

Power rating: 220 - 240 V ~, 50 Hz

Power consumption : 2000 W

- 3 -

Safety instructions

Danger! Risk of electrical shock!

• To avoid risks, arrange for defective plugs and/or power cables to be repla-

ced at once by qualified technicians or our Customer Service Department.

• Protect the power cable against contact with heated appliance parts. NEVER

use the appliance adjacent to open flames, a hotplate or a heated oven.

• Do not expose the appliance to rain and never use it in a humid or wet environ-

ment. Ensure that the power cable never becomes wet or moist during operation.

• Before use, check the appliance for externally visible damage. Do not use an

appliance that has been damaged or dropped.

• The power cable must be checked for signs of damage at regular intervals. If

the power cable is damaged, the appliance may no longer be used.

• The appliance must be connected to a mains socket with a protective earth.

• The appliance must not come into contact with moisture such as rain or water.

Never immerse the appliance in water or other liquids! You could receive a

fatal electric shock if residual liquids come into contact with live components

during operation.

Warning! Risk of injury!

• This appliance may be used by children of the age of 8 years or more and by

persons with reduced physical, sensory or mental capabilities or lack of expe-

rience and/or knowledge if they are being supervised or have been instructed

with regard to the safe use of the appliance and have understood the potential

risks.

• Children must not play with the appliance.

• Cleaning and user maintenance should not be performed by children, unless

they are older than 8 years of age and are supervised.

- 4 -

• Children younger than 8 years of age are to be kept away from the appliance

and the power cable.

• After use, allow the appliance to cool down completely before cleaning it. The-

re is a risk of burns!

• Set up the appliance as close as possible to the electrical power socket. Ensure

that the power plug is quickly reachable in case of danger, and also that there

is no danger of tripping over the cable.

• Provide a stable location for the appliance.

Caution! Hot surface!!

Caution! Property damage!

• Do not use an external timing switch or a separate remote control system to

operate the appliance.

• Never leave the appliance unattended during operation.

• Ensure that the appliance, the power cable or the plug do not come into con-

tact with heat sources such as hotplates or open flames.

• Do not use charcoal or similar fuels to operate the appliance!

• To protect the non-stick coating, do not use metallic tools such as knives, forks, etc.

Should the non-stick coating become damaged, discontinue use of the appliance.

• Operate the appliance only with the original accessories supplied.

- 5 -

Commissioning

1. Take the appliance out of the packaging. Remove

all additional transport packing, e.g. plastic wrap

or cable holders.

2. Before the first usage, check that all items have

been delivered and there are no visible damages.

3. Read these operating instructions carefully.

4. Set up the appliance according to the safety

instructions.

5. Open the safety closure 4 .

6. Clean the appliance with a damp cloth as de-

scribed in "Cleaning and Care".

7. Close the appliance.

8. Insert the plug into a power socket and allow the

appliance to heat up at its maximum temperature

setting for approx. 5 minutes.

Note:

Due to manufacturing residues, this initial heating up

could result in a light production of odour and smoke.

This is completely normal and is not dangerous.

Provide for sufficient ventilation, for example, open

a window.

9. After being heated up, remove the plug from

the wall socket and allow the appliance to

cool down.

10. Clean the appliance once more with a damp

cloth.

Operation

1. Close the appliance lid at the handle 6.

2. Push the grease catchment tray 7into the app-

liance.

3. Insert the plug into a mains power socket. The

green control lamp "Ready" 5illuminates if the

heat level regulator 1is set to "0".

4. Set the required heat level using the heat level

regulator 1. The green control lamp "Ready" 5

goes out and the red control lamp "Heat up" 2

illuminates. As soon as the set temperature level

is reached, the red control lamp "Heat up" 2

goes out and the green control lamp "Ready" 5

illuminates again.

Note:

The green control lamp “Ready“ 5also lights up

when the heat level regulator 1is at position „0“.

As soon as you have set the heat level regulator 1

to the required position, the green control lamp

“Ready” 5will go off until the desired temperature

has been attained.

Note:

From time to time, the green control lamp “Ready”

5may go out again and the red control lamp

"Heat up" 2illuminates again. This means that the

temperature of the appliance has dropped below

the programmed setting, and it is automatically hea-

ting itself up again!

5. Open the appliance lid and place the foodstuff

to be toasted/grilled on the lower hotplate 9.

6. Close the appliance lid using the handle 6.

Due to the positioning of the upper hotplate 9

being variable, even with thick items it is always

parallel to the lower hotplate 9. This ensures an

optimal cooking result.

7. After a short period check the browning of the

foodstuff. To do this, open the appliance lid

using the handle 6.

- 6 -

Note:

Start with short cooking times and expand on them

until you have discovered the ideal duration.

8. When you are satisfied with the browning, open

the lid and remove the foodstuff.

Warning:

Do not use sharp or pointed objects to remove the

foodstuff. They could damage the surfaces of the

hotplates 9!

9. Turn the heat level regulator 1to “0” and

remove the plug from the power socket.

Warning:

When the appliance is not in use, always remove

the plug from the power socket. It is not sufficient

to simply place the heat level regulator 1 in the

position “0”!

Tips and Tricks

• To make meat softer and to speed up grilling, it

can be marinaded beforehand. Suitable as the

basis for this are, for example, sour cream, red

wine, vinegar, buttermilk, or the fresh juice from

papayas or pineapples. Subject to taste, add

herbs and spices. Do not add salt, salt extracts

water from the meat and makes it hard. Place

the meat in the marinade so that it is completely

covered and then close the receptacle. It is best

to let it stand overnight.

• The hotplates 9have a non-stick coating, extra

fat is therefore not needed. If you wish to use fat

anyway, please ensure that the fat/oil is suitable

for cooking, e.g. rapeseed oil.

• If you are not sure if the foodstuff is cooked in

the middle, use a standard commercial meat

thermometer.

Cleaning and Care

Important!

Before cleaning, remove the plug from the wall socket

and wait until the appliance has cooled down com-

pletely. Risk of injury!

Important!

Never clean the appliance under running water,

and never submerge it in water. The appliance

could be irreparably damaged!

• Draw the cleaning scraper 0, after the hotpla-

tes 9have cooled, over the hotplates 9so that

the fat and other residues are gathered together

so that you can better remove it.

• Wipe the hotplates 9with a moist cloth. For

stubborn soiling use a mild detergent on the

cloth. To avoid destroying the non-stick coating,

do not use aggressive detergents, rough spon-

ges or sharp objects.

• It is best to lay a wet dish cloth on encrusted re-

sidues in order to soften them.

A damp cloth is also sufficient for cleaning the outer

surfaces of the appliance.

Be sure to allow all parts to dry completely before

using the Panini Maker again.

Wipe the cleaning scraper 0with a moist cloth.

For stubborn soiling, apply a mild detergent to the

cloth.

- 7 -

Storage

Store the cleaned appliance at a dry location.

Close the safety closure 4 .

Wrap the power cable 3around the cable retainers

on the underside of the appliance.

Recipes

A Panini is a warm sandwich prepared with fresh

white bread. It is freshly toasted and then served.

Spinach & Cheese Panini

250 g Spinach leaves

1 Onion

1 Garlic clove

1 tbsp. oil

2 tbsp Lemon juice

1 Pinch of salt (and pepper)

4 Slices of white bread

40 g Herb butter

75 g Mozzarella

20 g Pine nuts

• Sort and wash the spinach leaves.

• Peel and finely hack the onion and garlic clove,

then steam them in hot oil until glassy. Add the

spinach. Flavour with lemon juice, salt and pepper.

• Spread herb butter on the bread.

• Cut the mozzarella into slices, spread them over

the two bread slices with the drained spinach.

Bestrew with pine nuts.

• Cover the Panini with a second slice of white

bread.

• Carefully place the Panini on the Panini Maker,

already pre-heated to a middle heat level, and

close the lid.

• Wait until the Panini is toasted to a golden-brown.

Then take it from the Panini Maker.

Chickenbreast Panini

400 g chicken breast fillet

20 g butter

Pepper, salt, paprika powder

120 g Bacon, in strips

6 Slices of white bread

3 Tbsp Salad dressing (Yoghurt)

30 g Lettuce

2 Tomatoes

1 Avocado

1 Tsp Lemon juice

50 g Cucumber

• Rinse the chicken breast fillets under running water

then pat them dry with kitchen paper. Heat some

butter in a non-stick pan and then roast the chicken

breast fillets well on both sides. Turn the cooker

down to a medium heat and then roast the chicken

breast fillets thoroughly for approx. 10 minutes.

After roasting, flavour with salt, pepper and pa-

prika, take them from the pan and place them to

the side.

• Heat the fat up in the pan once again and then

fry the bacon strips until crispy.

• Spread the salad dressing onto 3 slices of white

bread, garnish with lettuce, cut the tomatoes into

slices, spice them and place them on the lettuce.

• Slice the chicken breast fillets along their length

and lay them on the tomatoes.

• Lay the strips of bacon on the chicken breasts.

• Cut the avocado along its length all around and,

with a twist, detach it from its core. Peel it and slice

it into strips. Spread the lemon juice over the a-

vocado so that it does not turn brown. Lay the

strips on the Panini.

• Cut the cucumber into slices and lay them on the

avocado.

• Cover the Panini with a second slice of white

bread.

• Carefully place the Panini on the Panini Maker,

already pre-heated to a middle heat level, and

close the lid.

• Wait until the Panini is toasted golden-brown and

then carefully remove it from the Panini-Maker.

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