Silvercrest SDG 800 B2 User manual

STEAMER SDG 800 B2

STEAMER

Operating instructions

ÅNGKOKARE

Bruksanvisning

CUISEUR VAPEUR

Mode d’emploi

DAMPFGARER

Bedienungsanleitung

HÖYRYKEITIN

Käyttöohje

DAMPKOGER

Betjeningsvejledning

STOOMKOKER

Gebruiksaanwijzing

IAN 270742

CPe270742 – Dampfgarer_Cover_LB3.indd 2 27.07.15 14:30



English..................................................................................... 2

Suomi .................................................................................... 22

Svenska................................................................................. 42

Dansk .................................................................................... 60

Français ................................................................................. 80

Nederlands.......................................................................... 102

Deutsch................................................................................ 122

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Overview / Yleiskatsaus / Översikt / Oversigt / Aperçu de l'appareil /

Overzicht / Übersicht

MAX

MIN

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2 GB

Contents

1. Overview ........................................................................................ 3

2. Intended purpose ............................................................................ 4

3. Safety information ........................................................................... 4

4. Items supplied ................................................................................. 7

5. Before using for the first time ........................................................... 8

6. Operating the appliance .................................................................. 8

6.1 Cooking .............................................................................................. 8

6.2 Checking whether the food is cooked ...................................................... 9

6.3 Topping up the water ............................................................................ 9

6.4 Ending operation .................................................................................. 9

6.5 Thermal cut-out ................................................................................... 10

7. Hints on cooking with the steamer ................................................. 10

7.1 Using steamer baskets ......................................................................... 10

7.2 Boiling eggs....................................................................................... 10

7.3 Cooking rice and liquids...................................................................... 10

7.4 Preparing whole meals ........................................................................ 11

8. Cooking times ................................................................................ 11

8.1 Cooking times - vegetables................................................................... 12

8.2 Cooking times - fish............................................................................. 13

8.3 Cooking times - meat........................................................................... 14

8.4 Cooking times - rice............................................................................. 15

8.5 Cooking times - eggs........................................................................... 15

9. Recipes .......................................................................................... 16

9.1 Kassler ham with sprouts and potatoes .................................................. 16

9.2 Salmon fillet with vegetables and rice.................................................... 16

9.3 Filled curd cheese dumplings................................................................ 17

10. Cleaning and storing ..................................................................... 17

10.1 Dismantling the appliance.................................................................... 17

10.2 Cleaning the bottom part ..................................................................... 17

10.3 Cleaning the accessories ..................................................................... 17

10.4 Assembling the accessories .................................................................. 18

10.5 Storing the appliance .......................................................................... 18

10.6 Descaling the appliance ...................................................................... 18

11. Disposal ........................................................................................ 18

12. Problem-solving ............................................................................ 19

13. Technical specifications .................................................................. 19

14. Warranty of the HOYER Handel GmbH ........................................... 19

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1. Overview

1Steam vents

2Lid

3Rice tray

4Steamer baskets

5Steam outlet

6Collector

7Steam sleeve

8Handles with filling opening

9Steam generator

10 Bottom part

11 Water level indicator

12 Time selector

13 Operating display

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4 GB

Thank you for your trust!

Congratulations on your new steam cooker.

For safe handling of the device and in order

to get to know the entire scope of features:

• Thoroughly read these operat-

ing instructions prior to first use.

• Above all, observe the safety in-

structions!

• The device should only be used

as described in these operating

instructions.

• Keep these operating instruc-

tions for reference.

• If you pass the device on to

someone else, please include

these operating instructions.

We hope you enjoy using your new steam

cooker!

Symbols on your appliance

DANGER!

Hot surfaces

In order to avoid injury as a result of burns,

the surfaces of the device must not be

touched during operation. Only use the han-

dles and control elements provided.

2. Intended purpose

This steam cooker allows you to cook food

gently.

The device is designed for private, domestic

use. The device must only be used in dry, in-

door areas.

This device must not be used for commercial

purposes.

Foreseeable misuse

DANGER! Risk of injury

through scalding!

~Do not lean over the steam cooker …

… when you open the lid and the con-

tents are still hot, and

… when hot steam is coming out of the

steam vents.

3. Safety information

Warnings

If necessary, the following warnings will be

used in these operating instructions:

DANGER! High risk: failure to ob-

serve this warning may result in inju-

ry to life and limb.

WARNING! Moderate risk: failure to ob-

serve this warning may result in injury or se-

rious material damage.

CAUTION: low risk: failure to observe this

warning may result in minor injury or mate-

rial damage.

NOTE: circumstances and specifics that

must be observed when handling the de-

vice.

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Instructions for safe operation

This device can be used by children from the age of 8 and people

with restricted physical, sensory or intellectual abilities or people with-

out adequate experience and/or understanding, if they are super-

vised or instructed on how to use this device safely and if they are

aware of the resulting danger. Children must not play with the device.

Cleaning and user maintenance must not be performed by unsuper-

vised children unless they are older than 8 years and supervised.

Children under the age of 8 must be kept away from the device

and the power cable.

~The surfaces of the device become very hot during oper-

ation. During operation, only touch the time selector and

handles of the device. During operation, only grip

the steamer baskets and accessories using pot

cloths or oven gloves.

Clean all parts and surfaces that will come into contact with food

before using the device for the first time (see “Cleaning and stor-

ing” on page 17).

If the mains power cable of this device should become damaged, it

must be replaced by the manufacturer, the manufacturer's customer

service department or a similarly qualified specialist, in order to

avoid any hazards.

The base, the mains power cable and the mains plug must not be

immersed in water or any other liquids.

Should liquids enter the base, pull out the mains plug immediately.

Have the device checked before reusing.

Do not use any abrasive or corrosive cleaning agents.

This device is not intended to be operated using an external timer

clock or a separate remote control system.

This device is equally intended for use in the home and in applica-

tions similar to the home, such as for example...

… in kitchens for employees in shops, offices and other commer-

cial areas;

… on agricultural estates;

… by customers in hotels, motels and other residential facilities;

… in bed-and-breakfast establishments.

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6 GB

To prevent overheating, never cover the appliance, otherwise heat

may build up in the appliance.

~Do not lean over the steam cooker …

… when you open the lid and the contents are still hot, and

… when hot steam is coming out of the steam vents.

There is a danger of being scalded by escaping steam.

DANGER for children

~Packing materials are not children's

toys. Children should not be allowed to

play with the plastic bags: there is a risk

of suffocation.

~Keep the device out of the reach of chil-

dren.

DANGER! Risk of electric

shock due to moisture

~The base, the mains power cable and

the mains plug must not be immersed in

water or any other liquids.

~Protect the base from moisture, water

drops and water splashes: Failure to ob-

serve this instruction may result in an

electrical shock hazard.

~Should liquids enter the base, pull out

the mains plug immediately. Have the

device checked before reusing.

~Never touch the device with wet hands.

~Make sure that the surface under the de-

vice is dry.

DANGER! Risk of electric

shock

~Never put the device into operation if

there are visible damages to the device

or the power cable or if the device has

been dropped before.

~Only connect the mains plug to a prop-

erly installed and easily accessible

grounded power socket whose voltage

corresponds to the specifications on the

rating plate. The wall socket must contin-

ue to be easily accessible after the de-

vice is plugged in.

~Ensure that the power cable cannot be

damaged by sharp edges or hot surfac-

es.

~When using the device, ensure that the

power cable cannot be trapped or

crushed.

~The device is not fully disconnected from

the power supply, even after it is

switched off. In order to fully disconnect

it, pull out the mains plug.

~When removing the mains plug from the

wall socket, always pull the plug and

never the cable.

~Disconnect the mains plug from the wall

socket.

…ifthereisafault,

… when you are not using the device,

… before you clean the device and

… during thunderstorms.

~To avoid any risk, do not make modifi-

cations to the product.

FIRE HAZARD

~Before turning the device on, place it on

a level, stable, dry, heat-resistant sur-

face.

~It is not necessary to constantly super-

vise during operation, but just to check

regularly. This applies in particular

when very long cooking times are set.

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DANGER! Risk of injury

through burning

~The surfaces of the device become very

hot during operation. During opera-

tion, only touch the time selector and

handles of the device. During opera-

tion, only grip the steamer bas-

kets and accessories using pot

cloths or oven gloves.

~Only transport the device when it has

cooled down.

~Wait for the device to cool down before

cleaning.

DANGER! Risk of injury

through scalding

~Do not lean over the steam cooker …

… when you open the lid and the con-

tents are still hot, and

… when hot steam is coming out of the

steam vents.

There is a danger of being scalded

by escaping steam.

WARNING! Risk of material

damage

~Never operate the steam cooker without

water. This could result in the device

overheating.

~Ensure that there is never too much or

too little water in the device. You can

check the water level using the water

level indicator. It must always be be-

tween MAX (1.2 l) and MIN (0.2 l).

~Never place the device directly under a

wall-mounted cupboard, as steam

comes out from the top and could dam-

age the furniture.

~Only ever use clean drinking water for

producing steam.

~The appliance and accessories may not

be put in a microwave oven.

~Never place the device on hot surfaces

(e.g. hob plates) or near heat sources or

open fire.

~Only use the original accessories.

~The device is fitted with non-slip silicon

feet. Because furniture can be coated

with a wide variety of varnishes and

plastics, and treated with various care

products, the possibility cannot be ex-

cluded that some of these substances

have ingredients that may attack and

soften the silicon feet. If necessary,

place a non-slip mat under the device.

~Do not use any astringent or abrasive

cleaning agents.

4. Items supplied

1 bottom part10

1 collector with steam sleeve6

3 steamer baskets4

1 rice tray3

1 lid2

1 operating instructions

Unpacking

1. Remove all parts from the packaging.

2. Check that all parts are present and in-

tact.

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8 GB

5. Before using for the

first time

FIRE HAZARD! Before turning the

device on, place it on a level, sta-

ble, dry, heat-resistant surface.

DANGER! Risk of injury

through burning!

The surfaces of the device become

very hot during operation. During op-

eration, only touch the time selec-

tor

12

and handles

8

of the device.

NOTE: as the appliance is supplied with a

thin film of grease, there might be a small

amount of smoke and odour the first time

it is used. This is not harmful and will stop af-

ter a short while. Please ensure adequate

ventilation during this process.

• Clean the appliance before using

it for the first time (see “Cleaning

and storing” on page 17)!

1. Place the appliance on a level, dry,

non-slip surface so that the appliance

can neither fall over nor slide off.

2. Pour 0.25 l of clean drinking water into

bottom part10.

3. Put steam sleeve7on steam genera-

tor9. The narrow end of steam

sleeve7must face upwards.

4. Put collector6in bottom part10.

5. Place steamer baskets4on bottom

part10.

NOTE: ensure that the steamer baskets4

are in the right sequence, as they are slightly

different sizes. Steamer basket 1 is always

on the bottom, steamer basket 2 on top of it

and steamer basket 3 right on top. The num-

ber of the steamer basket is shown on its

handles.

6. Place rice tray3in the top steamer

basket.

7. Place lid2on the top steamer basket.

8. Insert the power supply plug in a suita-

ble earthed power supply socket.

9. Select a cooking time of 5 - 10 min. on

time selector12.

10. The appliance starts heating up and

operating display13 comes on.

11. Allow the appliance to cool down once

the set time has elapsed and then clean

it again. The appliance is now ready to

use.

6. Operating the appli-

ance

6.1 Cooking

FIRE HAZARD! Before turning the

device on, place it on a level, sta-

ble, dry, heat-resistant surface.

DANGER! Risk of injury

through burning!

The surfaces of the device become

very hot during operation. During op-

eration, only touch the time selec-

tor

12

and handles

8of the device.

1. Take collector6out of bottom part10.

2. Pour clean drinking water into bottom

part10:

- the quantity is 0.2 l to 1.2 l;

- ensure that the water level on water

level indicator11 is always between

MIN and MAX;

- with collector6in place, you can

also pour in water via handles with

filling opening8.

3. Put steam sleeve7on steam genera-

tor9. The narrow end of steam

sleeve7must face upwards.

4. Put collector6in bottom part10.

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