Philips Essence HR7752 Manual

Essence HR7752

Recipes & Directions for use

Przepisy i instrukcja obsługi

Reţete şi Instrucţiuni de utilizare

Рецепты и Инструкции по эксплуатации

Recepty & Návod k použití

Recepti in navodila za uporabo

Рецепти та інструкції з використання

приладу

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ENGLISH 6

POLSKI 22

ROMÂNĂ 38

РУССКИЙ 54

ČE KY 73

MAGYAR 88

LOVEN KY 104

УКРАЇНС КІЙ 120

HR7752

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ENGLISH6

Parts and accessories

AMotor unit

BSpeed control

P = Pulse

0 = Off

1 = Lowest speed

2 = Highest speed

CScrew cap (must be placed to use bowl

functions)

DFood processing bowl

ETool holder

FLid of food processing bowl

GFeed tube

HPusher

IKneading hook

JMetal blade + protective cover

KSlicing insert medium

LShredding insert medium

MInsert holder

NEmulsifying disc

OGear housing meat mincer

PCutter housing meat mincer

QWormshaft

RCutter unit

SScrew ring

TMedium grinding disc,4 mm dia.

UCoarse grinding disc, 8 mm dia.

VSeparator

WSausage horn

XTray

YPusher

ZRelease lever

Introduction

This appliance is equipped with an automatic

thermal cut-out system.This system will

automatically cut off the power supply to the

appliance in case of overheating.

If your appliance suddenly stops

running:

1Pull the mains plug out of the socket.

2Turn the knob to position 0 to switch the

appliance off.

3Let the appliance cool down for

60 minutes.

4Put the mains plug in the socket.

5Switch the appliance on again.

Please contact your Philips dealer or an

authorised Philips service centre if the automatic

thermal cut-out system is activated too often.

CAUTION:In order to avoid a hazardous

situation,this appliance must never be connected

to a timer switch.

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ENGLISH 7

Important

◗Read these instructions for use carefully and

look at the illustrations before using the

appliance.

◗Keep these instructions for use for future

reference.

◗Check if the voltage indicated on the

appliance corresponds to the local mains

voltage before you connect the appliance.

◗Never use any accessories or parts from

other manufacturers or that have not been

specifically advised by Philips.Your guarantee

will become invalid if such accessories or

parts have been used.

◗Do not use the appliance if the mains cord,

the plug or other parts are damaged.

◗If the mains cord of this appliance is damaged,

it must always be replaced by Philips or a

service centre authorised by Philips,in order

to avoid hazardous situations.

◗Thoroughly clean the parts that will come

into contact with food before you use the

appliance for the first time.

◗Do not exceed the quantities and preparation

times indicated in the table.

◗Do not exceed the maximum content

indicated on the bowl,i.e.do not fill beyond

the top graduation.

◗Unplug the appliance immediately after use.

◗Never use your fingers or an object (e.g.a

spatula) to push ingredients down the feed

tube while the appliance is running.Only the

pusher is to be used for this purpose.

◗Keep the appliance out of the reach of children.

◗Never let the appliance run unattended.

◗Place the lid on the bowl in the right position.

The build-in safety lock will now be deblocked

and you will be able to turn the appliance on.

◗Switch the appliance off before detaching any

accessory.

◗Always switch the appliance off by switching

to speed setting 0.

◗Wait until moving parts have stopped running

before you remove the lid of the appliance.

◗Never immerse the motor unit in water or

any other fluid,nor rinse it under the tap.Use

only a moist cloth to clean the motor unit.

◗Remove the protective cover from the blade

before use.

◗Never use the cutter unit in combination with

the separator and sausage horn.

◗Do not attempt to grind bones,nuts or other

hard items.

◗Never reach into the tray. Always use the

pusher.

◗Let hot ingredients cool down before

processing them (max.temperature

80cC/175cF).

◗For application times,please refer to the

tables further in these instructions for use.

◗Unplug the appliance immediately after use.

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ENGLISH8

Using the appliance

Food processing bowl

C1Mount the bowl on the food processor by

turning the handle in the direction of the

arrow until you hear a click.

C2Put the lid on the bowl.Turn the lid in the

direction of the arrow until you hear a

click (this requires some force).

Built-in safety lock

The motor unit,the bowl and the lid have been

provided with marks.The appliance will only

function if the dot on the motor unit is placed

directly opposite the dot on the bowl.

C1Make sure that the line on the lid and the

line on the bowl are directly opposite each

other.The projection of the lid will

complete the shape of the handgrip.

CLICK 2

CLICK

Feed tube and pusher

C1Use the feed tube to add liquid and/or

solid ingredients.Use the pusher to push

solid ingredients through the feed tube.

C2You can also use the pusher to close the

feed tube in order to prevent ingredients

from escaping through the feed tube.

Metal blade

◗The metal blade can be used for chopping,

mixing,blending and pureeing.

C1Remove the protective cover from the

blade.

The cutting edges of the blade are very sharp.

Avoid touching them!

C2Put the tool holder in the bowl and the

blade on the tool holder that stands in the

bowl.

3Put the ingredients in the bowl.Pre-cut

large pieces of food into pieces of approx.

3 x 3 x 3 cm.Put the lid on the bowl.

4Put the pusher in the feed tube.

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ENGLISH 9

C5Select the maximum speed (position 2) on

the speed control.

- The process will continue until switched to

position 0 (off).

◗Switch to position 1 to decrease the speed.

Tips

◗If you chop onions,use the pulse function

several times to prevent them from becoming

too finely chopped.

◗Do not let the appliance run too long when

you are chopping (hard) cheese.The cheese

will become too hot,will start to melt and

will turn lumpy.

◗Do not use the blade to chop very hard

ingredients like coffee beans,turmeric,nutmeg

and ice cubes,as this may cause the blade to

get blunt.

If food sticks to the blade or to the inside of the

bowl:

1Turn the appliance off.

2Remove the lid from the bowl.

3Remove the ingredients from the blade or

from the wall of the bowl with a spatula.

Inserts

Never process hard ingredients like ice cubes

with the inserts.

C1Put the selected insert in the insert holder

before you place it onto the toolholder.

Cutting edges are very sharp. Avoid touching

them!

C2Place the insert holder onto the tool

holder that stands in the bowl.

3Put the lid on the bowl.

4Put the ingredients in the feed tube.Pre-

cut large chunks to make them fit into the

feed tube.

C5Fill the feed tube evenly for the best

results.

When you have to cut large amounts of food,

process only small batches at a time and empty

the bowl regularly between the batches.

C6For shredding and slicing,select the

maximum speed (position 2) on the speed

control.

The process will continue until switched to

position 0 (off).

◗Switch to position 1 to decrease the speed.

CLICK

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ENGLISH10

C7Press the pusher lightly onto the

ingredients in the feed tube.

◗If you are shredding soft vegetables or fruits,

you can decrease the speed to position 1,to

prevent the shredded vegetables and fruits

from turning into puree.

C8To remove the insert from the insert

holder,take the insert holder in your

hands with its back pointing towards you.

Push the edges of the insert with your

thumbs to make the insert fall out of the

holder.

Kneading hook

The kneading hook can be used for kneading

bread dough and for mixing batters and cake

mixtures.

C1Put the bowl on the motor unit and place

the kneading accessory onto the driving

shaft.

2Put the ingredients in the bowl and fasten

the lid onto the bowl.Place the pusher in

the feed tube to prevent ingredients from

splattering during the kneading process.

C3Select the maximum speed (position 2) on

the speed control.

Emulsifying disc

You can use the emulsifying disc to prepare

mayonnaise,to whip cream and to whisk egg

whites.

C1Put the emulsifying disc onto the tool

holder that stands in the bowl.

2Put the ingredients in the bowl and put the

lid on the bowl.

3Select the minimum speed (position 1) to

obtain optimal results.

Tips

◗When you want to whisk egg whites,make

sure the eggs are at room temperature.

◗Take the eggs out of the refrigerator at least

half an hour before you are going to use

them.

◗All the ingredients for making mayonnaise

must be at room temperature.

Oil can be added through the small hole in the

bottom of the pusher.

◗If you are going to whip cream,the cream

must be taken straight from the refrigerator.

Please observe the preparation time in the

table.Cream should not be whipped too long.

Use the pulse function to have more control over

the process.

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