Hamilton Beach 59998 User manual
3-in-1 Spiralizer
Spiraleur 3 en 1
Rallador de
Verduras en
Espiral 3 en 1
English...................... 2
Français .................. 16
Español................... 30
READ BEFORE USE
LIRE AVANT UTILISATION
LEA ANTES DE USAR
Visit www.hamiltonbeach.com for our
complete line of products and Use and
Care Guides – as well as delicious recipes,
tips, and to register your product online!
Rendez-vous sur www.hamiltonbeach.ca
pour notre liste complète de produits et de
nos manuels utilisateur – ainsi que nos
délicieuses recettes et nos conseils !
¡Visite www.hamiltonbeach.com (
EE. UU.)
o
www.hamiltonbeach.com.mx (México)
para ver otros productos de Hamilton Beach
o para contactarnos!
Questions?
Please call us – our friendly
associates are ready to help.
USA: 1.800.851.8900
¿Preguntas?
Por favor llámenos – nuestros
amables representantes están
listos para ayudar.
EE. UU.: 1.800.851.8900
MEX: 01 800 71 16 100
Le invitamos a leer cuidadosamente este
instructivo antes de usar su aparato.
Questions ?
N’hésitez pas à nous appeler –
nos associés s’empresseront
de vous aider.
CAN : 1.800.267.2826
2
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to
persons, including the following:
1. Read all instructions.
2. This appliance is not intended for use by persons with
reduced physical, sensory, or mental capabilities, or lack of
experience and knowledge, unless they are closely supervised
and instructed concerning use of the appliance by a person
responsible for their safety.
3. This appliance should not be used by children, and care should
be taken when used near children. Children should be supervised
to ensure that they do not play with the appliance.
4. To protect against risk of electrical shock, do not put motor unit,
cord, or plug in water or other liquid.
5. Avoid contact with moving parts. Keep hands, hair, clothing, and
utensils away from discs and cutter food grip during operation to
prevent the possibility of severe injury to persons and/or damage
to the appliance. A scraper may be used to remove food from
food chamber, cutter food grip, or disc but must be used only
when the unit is not running.
6. The use of attachments not recommended or sold by the
appliance manufacturer for use with this model may cause fire,
electric shock, or injury.
7. Blades are sharp; handle discs with care.
8. Do not use over a stove or other heat source.
9. Do not use outdoors.
10. Do not let cord hang over edge of table or counter.
11. Do not let cord contact hot surfaces, including the stove.
12. Do not place appliance on or near a hot gas or electric burner, or
in a heated oven.
13. Unplug from outlet when not in use, before approaching, putting
on or taking off parts, and before cleaning.
14. Do not operate any appliance with a damaged supply cord or
plug, or after the appliance malfunctions or has been dropped
or damaged in any manner. Supply cord replacement and
repairs must be conducted by the manufacturer, its service
agent, or similarly qualified persons in order to avoid a hazard.
Call the provided customer service number for information on
examination, repair, or adjustment.
15. Never slice/shred food by hand. Always use assembled cutter
food grip with adapter.
16. Operating time cannot exceed 3 minutes for any accessory or
speed setting.
SAVE THESE INSTRUCTIONS
3
Other Consumer Safety Information
This appliance is intended for household use only.
wWARNING Electrical Shock Hazard: This appliance is provided
with a polarized plug (one wide blade) to reduce the risk of electric
shock. The plug fits only one way into a polarized outlet. Do not
defeat the safety purpose of the plug by modifying the plug in any
way or by using an adapter. If the plug does not fit fully into the
outlet, reverse the plug. If it still does not fit, have an electrician
replace the outlet.
The length of the cord used on this appliance was selected to reduce
the hazards of becoming tangled in or tripping over a longer cord.
If a longer cord is necessary, an approved extension cord may be
used. The electrical rating of the extension cord must be equal to
or greater than the rating of the appliance. Care must be taken to
arrange the extension cord so that it will not drape over the
countertop or tabletop where it can be pulled on by children or
accidentally tripped over.
WATTAGE/PEAK POWER INFORMATION
The marked rating of the 3-in-1 Spiralizer is determined by
Underwriters Laboratories as the maximum stabilized power
consumption of the 3-in-1 Spiralizer at high speed under
a loaded condition.
Peak power is an average of the maximum wattage a 3-in-1
Spiralizer may consume during initial operation at high speed.
4
Parts and Features
*To order parts:
US: 1.800.851.8900
www.hamiltonbeach.com
Canada: 1.800.267.2826
Mexico: 01 800 71 16 100
BEFORE FIRST USE: Wash all parts except motor body and
cutter adapter before first use. See “How to Clean and Store
the Spiralizer” instructions.
HI/LO Speed Switch
Motor Body
Cutter Adapter*
Cutter Base*
Ribbon Disc*
Grate Disc*
Spiral Disc*
Cutter Food Grip*
Food Chamber*
Disc Holder Area
DISC USE
Spiral Disc: Makes long strings or
noodles
Ribbon Disc: Makes nearly
continuous slices
Grate Disc: Grates foods like hard
cheeses or carrots
The Spiralizer has 3 different cutting discs:
See the Foods to Spiralize Chart for
specific information on food types.
5
How to Assemble the Spiralizer
wCAUTION Cut Hazard.
• Blades are sharp; handle discs
with care.
• Inspect parts before use. Do not
use if parts are cracked, bent, or
damaged.
• Do not place fingers or utensils
into the discs while in use.
1. Use the finger holes when
handling discs. With the
sharp side of disc up, place
selected disc onto cutter base
by aligning the two notches in
the disc with the two tabs in
the cutter base.
2. Attach food chamber to cutter
base by aligning one white
vertical marking on the food
chamber with the unlock icon
on the cutter base. Rotate food
chamber counterclockwise
until it locks into place.
3. Cutter food grip should come
already assembled with cutter
adapter. If not, push cutter
food grip onto bottom of
cutter adapter until parts snap
together.
4. Attach motor body onto cutter adapter. Hold unit upright and turn
motor body clockwise until assembly locks into place. 5. Align channels in cutter adapter with ribs of food chamber. Slide
into place.
6
Foods to Spiralize
Chart
FOOD SPIRAL RIBBON GRATE
Apples, firm, cored 3
Beets 3 3 3
Butternut Squash 3 3 3
Carrots 333
Cucumber 3 3
Hard cheese 3
Jicama 3 3
Leeks 3 3
Parmesan cheese 3
Parsnips 3 3 3
Pears, firm, cored 3
Potato 3 3 3
Radishes 3 3 3
Rutabaga 333
Sweet potato 3 3 3
Turnips 3 3 3
Yellow squash 3 3 3
Zucchini 3 3 3
How to Prep Food
for Spiralizing
1. Choose appropriate foods for
spiralizing. Foods should be
firm with no hard seeds or
pits. See chart on this page
for recommended foods.
2. Cut food so both ends are flat.
For best results, food should
be 1 to 3 inches (2.5 to 7.6 cm)
in diameter and no longer than
2 1/2 inches (6.4 cm). Large
foods can be cut to fit.
7
How to Spiralize
1. Plug into outlet. 2. Place a single piece of food
in center of the food chamber
and push onto center spike.
Process only one piece of food
at a time.
3. While holding motor body,
align channels in cutter
adapter with ribs of food
chamber and slide down until
cutter food grip presses into
food.
4. Grasp motor body with one
hand and rest other hand on
the cutter base. Use HI/LO
switch to select desired speed.
Push and hold speed switch to
start processing food.
5. Apply light, constant pressure
to cutter adapter while
processing food. Allow the
cutter adapter and motor to
work at their own pace.
NOTES:
• Pressing harder will not speed
up the process or make the
Spiralizer cut better. The cutter
adapter is the mechanism that
turns, not the disc.
• Do not lift up the cutter adapter
during processing. This can
cause the cutter to lose its grip
on the food.
8
How to Spiralize (cont.)
6. Keep processing until food
stops being cut. About
1/4 inch (0.6 cm) of food will
always remain unprocessed.
7. Remove the small slice of food
left on the food gripper. Use
as a snack or add to stock,
soup, or salads.
8. Check disc before spiralizing
more food. If pulp is caught
in disc, clean with a vegetable
brush and rinse.
9. Unplug.
9
How to Clean and Store the Spiralizer
wWARNING Electrical Shock Hazard.
Disconnect power before cleaning. Do not immerse spiralizer, cord,
or plug in any liquid.
wCAUTION Cut Hazard.
Blades are sharp; handle discs with care.
1. Unplug. 2. Disassemble the spiralizer
by removing motor body
and cutter adapter from food
chamber.
3. To remove motor body
from cutter adapter, hold
unit upright and turn motor
body counterclockwise until
assembly disconnects.
4. Remove cutter food grip
from cutter adapter by pulling
straight down until it snaps out
of the cutter adapter.
10
How to Clean and Store the Spiralizer (cont.)
5. Remove food chamber from
cutter base by rotating the
food chamber clockwise until
it unlocks.
6. Use finger holes to remove
disc from cutter base. 7. Wipe motor body and cutter
adapter with a damp cloth.
Never place in water or rinse
under running water or other
liquid.
8. Wash cutter base, food
chamber, cutter food grip, and
discs in hot, soapy water. To
prevent injury from blades in
discs, never place discs in sink
of soapy water where they are
not visible.
9. Use a brush to clean the cutter
discs and the cutter food grip.
Rinse and dry.
10. For storage, assemble Spiralizer with spiral disc to prevent damage
to the disc. Store the remaining discs in bottom of cutter base.
Wrap cord and secure with cord storage clip on cordset.
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