Dash DPBM002 Technical specifications

POPCORN BALL MAKER

SET OF 2

#DPBM002

Instruction Manual |Recipe Guide

Page Title

Important Safeguards..............................................................................4

Parts & Features........................................................................................5

Using Your Popcorn Ball Maker...........................................................6-8

Cleaning & Maintenance........................................................................11

Recipes.................................................................................................13-24

Customer Support..................................................................................26

Warranty....................................................................................................27

POPCORN BALL MAKER

SET OF 2

Page Title Page Title

∙ 5 ∙∙ 4 ∙

• Please read and save this instruction

manual.

• Remove all bags and packaging

from Popcorn Ball Makers before

use.

• Make sure Popcorn Ball Makers are

cleaned thoroughly before using.

• Do not use Popcorn Ball Makers

for other than intended use. For

household use only.

• Do not place the Popcorn Ball

Makers on or near a hot gas burner,

hot electric burner or in a heated

oven.

• Never use abrasive metal or harsh

cleaning agents to clean your

Popcorn Ball Makers as this may

damage the surface.

• Allow Popcorn Ball Makers to dry

completely before storing.

• Popcorn Ball Makers are top-rack

dishwasher safe.

• Popcorn Ball Makers are microwave

safe for 2-minute increments.

• StoreBound shall not accept liability

for damages caused by improper

use of the product.

• For maintenance other than

cleaning, please contact StoreBound

directly at 1-800-898-6970 from

7AM-7PM PT Monday-Friday or by

email at support@bydash.com.

IMPORTANT SAFEGUARDS IMPORTANT SAFEGUARDS

IMPORTANT SAFEGUARDS: PLEASE

READ AND SAVE THIS INSTRUCTION

AND CARE MANUAL.

IMPORTANT SAFEGUARDS: PLEASE

READ AND SAVE THIS INSTRUCTION

AND CARE MANUAL.

When using electrical appliances, basic safety precautions should be

followed, including:

Base

Handle

Grip

Opening

Lid

Page Title Page Titleusing your Mini Bundt® makerusing your Mini Bundt®

Grasp the Base of the Popcorn Ball Maker using the Handle (photo A).

Use the Base to scoop your ingredients (photo B).

using your POPCORN BALL MAKER

∙ 6 ∙ ∙ 7 ∙

Place the Lid on top of the Base. Use the Grip to twist back and forth

to form ingredients into a ball (photo C).

If desired, place a popsicle stick in the Opening of the Lid (photo D).

Page Title Page Title

∙ 8 ∙

using your Mini Bundt ®maker

Remove the Lid and

place the ball onto wax or

parchment paper (photo E).

using your POPCORN BALL MAKER

∙ 11 ∙

Page Title Page Title

∙ 11 ∙∙ 10 ∙

cleaning & maintenance

• Your Popcorn Ball Makers are top-rack dishwasher safe and can also

be washed using warm, soapy water.

• Never use abrasive cleaning agents on your Popcorn Ball Makers as

this may damage their surface.

• Clean and dry Popcorn Ball Makers thoroughly after each use and

before storing.

• Popcorn Ball Makers are microwave safe for 2-minute increments and

can be used to melt ingredients like chocolate in the microwave.

RECIPE

GUIDE

@bydash |recipes, videos, & inspiration

@unprocessyourfood | veg & vegan-friendly meals

∙ 15 ∙∙ 14 ∙

½ cup popcorn kernels

3 tbsp butter

2 cups mini marshmallows

½ cup M&M’S®, chocolate

chips or nuts (optional)

Ingredients:

MARSHMALLOW

POPCORN BALLS

1. Pop kernels using the Dash Fresh Pop or Smartstore™ Stirring Popcorn Maker, or in

a pot on the stove. Place popcorn in a very large bowl.

2. Melt butter and marshmallows together in a medium saucepan. Pour marshmallow

mixture over the popcorn and stir to coat. Fold in M&M’S®, chocolate chips or nuts,

if desired.

3. Scoop mixture with the base of the Popcorn Ball Maker and use the lid to form into

a ball. Set formed balls on waxed paper.

Directions:

Yields 7 balls

Add a popsicle stick to any

popcorn ball to make your

treat even easier to eat!

Directions:

∙ 16 ∙ ∙ 17 ∙

1. Melt butter in a medium saucepan, then stir in marshmallows until melted.

2. Pour the Rice Krispies® into a very large bowl. Pour marshmallow mixture over,

and gently fold the cereal to coat.

3. Scoop mixture with the base of the Popcorn Ball Maker and use the lid to form

into a ball. Set formed balls on waxed paper.

10 oz marshmallows

4 tbsp butter

6 cups Rice Krispies®

Ingredients:

rice krispies ®

popcorn balls

1. Melt butter in a medium saucepan, then stir in marshmallows until melted.

2. Pour the Chex™ into a very large bowl. Pour marshmallow mixture over, and gently

fold the cereal to coat. Fold in peanuts, chocolate chips, raisins and M&M’S®.

3. Scoop mixture with the base of the Popcorn Ball Maker and use the lid to form into

a ball. Set formed balls on waxed paper.

2 tbsp butter

10 oz marshmallows

8 cups Chex™ cereal

½ cup peanuts

¼ cup chocolate chips

¼ cup raisins

¼ cup M&M’S®

Ingredients:

trail mix

popcorn balls

Directions:

Yields 7 balls Yields 5 balls

∙ 18 ∙ ∙ 19 ∙

Directions:

1. Pop kernels using the Dash Fresh Pop Popcorn Maker, or in a pot on the stove.

Place popcorn in a very large bowl.

2. Simmer cream, sugars, corn syrup and butter over medium heat until it reaches

238°F.

3. Remove from heat, add the almond extract and pour over popcorn. Toss to coat

completely.

4. Scoop mixture with the base of the Popcorn Ball Maker and use the lid to form

into a ball. Set formed balls on waxed paper.

1 cup popcorn kernels

1 cup whipping cream

1 cup white sugar

¼ cup brown sugar

½ cup corn syrup

2 tablespoons butter

½ teaspoon almond

extract

Ingredients:

creamy candy caramel

popcorn balls

1. Pop kernels using the Dash Fresh Pop Popcorn Maker, or in a pot on the stove.

Place popcorn in a very large bowl.

2. Simmer butter, brown sugar, corn syrup and sweetened condensed milk over

medium heat until it reaches 238°F.

3. Remove from heat, add the vanilla and pour mixture over popcorn. Toss to coat

completely.

4. Scoop mixture with the base of the Popcorn Ball Maker and use the lid to form into

a ball. Set formed balls on waxed paper.

1 cup popcorn kernels

2 tbsp butter

1 cup brown sugar, packed

½ cup corn syrup

¾ cup sweetened condensed milk

1 tsp vanilla extract

Ingredients:

classic caramel

popcorn balls

Directions:

Yields 14 balls Yields 12 balls

∙ 19 ∙

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