Bosch MS 6 User manual

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ErgoMixx and MaxoMixx

Fresh Vacuum System

MS6.. MSM6.. MSZV6FS1 MSZV6FSG1 MSZV6FSG2

MS8.. MSM8.. MSZV8FS1

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https://digitalguide.bsh-group.com?mat-no=8001232033

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en Safety

Safety

¡Read this instruction manual carefully.

¡Observe the instructions for the base unit.

Only use the accessories:

¡with a hand blender ErgoMixx / MaxoMixx.

¡for applications described in these instructions.

Before using the containers in the microwave, remove the lid from

the container or open the bag.

The storage containers made of glass are suitable for a temperat-

ure range of -18°C to 250°C.

The storage containers made of Tritan, the drip tray and the va-

cuum zipper bags are suitable for a temperature range of -18°C to

85°C.

In the microwave, re-heat food in the Tritan storage container or va-

cuum zipper bag for no more than 90 seconds at max. 900 watt.

▶Only attach and remove accessories once the drive has stopped

and the appliance has been unplugged.

▶Do not put a hot container in water. Let the container cool down

slowly.

▶Observe the rules of hygiene in the kitchen. All ingredients must

be hygienically faultless.

▶Always allow food to cool down before vacuum-sealing.

▶Also check the quality of food after storage. Do not use food of

dubious quality.

▶Do not reuse bags in which raw meat, raw fish or raw poultry

have been stored.

▶Keep children away from vacuum zipper bags.

▶Do not allow children to play with vacuum zipper bags.

Avoiding material damage

Avoiding material damage ▶Never immerse the vacuum pump in li-

quids and never clean it under running

water or in the dishwasher.

▶Never reach into sealing elements with

sharp, pointed or metal objects.

Overview

→Fig. 1

Vacuum pump

Vacuum zipper bag1

Storage container1

Connection for base unit

Vacuum valve

Zip lock

Mark line

1Depending on the model

Vacuum pump en

Printed on 100% recycled paper 9

Vacuum seal

Container made of Tritan plastic or

glass1

Drip tray1

Lid seal

Lid

Sealing clips

Vacuum seal

Vacuum indicator

Setting rings for date (day/month)

1Depending on the model

Note:If an item is not included in the scope

of supply, it can be ordered from customer

service.

Vacuum pump

The vacuum pump is suitable for vacuum-

sealing Bosch zipper bags and storage

containers.

Do not use the base unit with the vacuum

pump for more than 10minutes. Then leave

the base unit and the pump to cool down.

Check that all parts are clean and dry be-

fore vacuum-sealing.

Storing food in a vacuum is not a substitute

for storing it in the refrigerator or freezer.

Fitting and removing the vacuum

pump

→Fig. 2-3

Storage containers

The storage containers are suitable for stor-

ing food under vacuum to preserve the

freshness and extend the shelf life of food

contained in them, to marinate food or to

warm it in the microwave.

The storage container made of glass is also

suitable for use in an oven. It can be put in

the heated oven directly from the freezer.

Vacuum-sealing with storage contain-

ers

Do not fill the container higher than 1cm

below the rim.

Requirement:The lid seal must be inserted

correctly.

→Fig. 4-11

Note:Store the vacuum-sealed container

with the lid facing up.

Removing the lid with vacuum ap-

plied

→Fig. 12 -15

Vacuum zipper bags

The vacuum zipper bags are suitable for

storing food under vacuum, marinating it or

preparing it for sous-vide cooking.

Before vacuum-sealing, remove sharp or

pointed parts (e. g. bones) from the food in

order not to damage the vacuum zipper

bags.

Vacuum-sealing with zipper bags

Notes

¡Do not overfill the bag. Keep the area of

the vacuum seal clean.

¡If the zip lock is not clean and com-

pletely closed, no vacuum will be gener-

ated.

→Fig. 16 -23

Vacuum-sealing juicy, moist or mar-

inated food

When vacuum-sealing juicy, moist or marin-

ated food, hang the vacuum zipper bag

from the worktop.

→Fig. 24 -26

Opening zipper bags under vacuum

To open the bag, pull the zip lock com-

pletely apart.

→Fig. 27 -27

Sous-vide cooking

¡When preparing food for sous-vide cook-

ing, always follow the application and hy-

giene instructions.

¡Do not immerse the vacuum seal in wa-

ter.

en Overview of cleaning

10 Printed on 100% recycled paper

Overview of cleaning

Clean the individual parts as indicated in

the table.

→Fig. 28

Carefully clean and completely dry off va-

cuum zipper bags which will be reused.

Cleaning the storage containers

Note

¡Remove the lid seal for cleaning.

¡The setting rings in the lid can be re-

moved in order to clean them thor-

oughly.

→Fig. 29 -32

Special accessories

The round containers (MMZV0S..) have

been developed for the Vita-Power vacuum

blender but are compatible with the Ergo-

Mixx and MaxoMixx fresh vacuum systems.

They do not have a vacuum indicator. The

vacuum time is approx. 45 seconds.

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