Aroma ABT-285 User manual

Professional Rotisserie Oven/Grill

InstructionManual

Model:ABT-285

Congratulations!

Your ProfessionalRotisserie Oven/Grillwill surely become one

of the most versatileand practicalappliances in your home.

Please readthe following instructionscarefully before yourfirst use.

PublishedBy:

Aroma HousewaresCo.

6469 FlandersDrive

San Diego, CA 92121

U.S.A.

1-800-276-6286

www.aromaco.com

Basicsafety precautions should always betaken whenusing electrical

appliances,including thefollowing:

1. Important:Read all instructionscarefullybefore using the machine.

2. Do not touch hot surfaces. Use handles or knobs.

3. To protectagainstelectrical shock, do not immersecord, plug or the

appliance itself in water or other liquid.

4. Closesupervisionis necessarywhen the appliance is used near children.

5. Priorto pluggingappliance into properwall outlet, ensure allcontrolswitches

are set to the "OFF"position. Todisconnect,turn all control switchesto

"OFF"position,and then removeplugfrom walloutlet.

6. Unplugfromoutlet when not in use and before cleaning.Allow unit to cool

beforeputtingon or taking off parts,and before cleaningthe appliance.

7. Do not operateany appliancewith a damagedcord or plug, or after the

appliance malfunctionsor has beendamaged in any manner. Return

appliance to the nearestauthorizedservicefacility for examination,repair or

adjustment.

8. Usingattachmentsor accessoriesother than thosesupplied by the

manufacturercan create a HAZARD. DO NOTuse incompatibleparts.

9. Do not use outdoors.

10. Do notlet cord touch hotsurface, hangover the edge da counteror a table.

11. Do not placeon or near a hot burneror in a heatedoven.

12. Extremecaution must betaken when removingthedrip tray and disposing

hotgreaseor other hot liquid. Always use two handswhen movingunit.

13. Do not use the appliancefor other than intended use.

14. Do not clean with metalscouring pads. Piecescan break offthe pad and

touch electrical parts,involvinga riskof electricshock. Also, metal-scouring

padsmay damagerotisseriefinish.

15. When in use, keep oven a minimum d10-12 inches awayfrom walls & clear

on top. Placeon a stable,heat-resistantsurface and in a well-ventilatedarea.

16. A fire may occur if the toaster-ovenis coveredor touchingflammable

material,includingcurtains,draperies,walls, and the like,when in operation.

Do not store anyitems on top of the appliance when in operation.

17. Do not put anyof the followingor similar materials in or on the oven: paper,

cardboard, plastic,and the like.

;AVETHESE INSTRUCTION

ADDITIONAL IMPORTANT

SAFEGUARDS

Oversize foods or metal utensils must not be inserted in a toaster-

oven as they may create a fire or risk of electric shock.

The oven becomes very hot when in use. (glass door, top, back, and

side of the oven). Be sure to use handles and wear protective oven

mitts or gloves.

DO NOT touch the interior parts until they have completely cooled.

Extreme caution should be exercised when using containers

constructed of other than metal or glass.

Do not store any materials, other than manufacturers recommended

accessories, in this oven when not in use.

When the oven door is open, DO NOT set anything on the door-it

might break the glass.

1. A short power-supply cord is provided to reduce risk resultingfrom becoming

entangled in or tripping over a longer cord.

Longerextensioncords are availableand may be used ifcare is exercised in

their use.

If a longer extensioncord is used:

a. The marked electrical rating of the extension cord should beat leastas

great as the electrical rating of the appliance.

b. The longer cord should bearranged so that itwill not drape over the counter

topor tabletop where it can be pulled by children or tripped over

unintentionally.

Thisappliance hasa polarized plug (one blade iswider than the other); follow

the instructions below:

Toreduce the risk of electric shock, this plug is intended to fit into a polarized

outlet only oneway. If the plug does not fit fully into theoutlet, reverse the plug.

If it still does not fit, contact a qualified electrician. Do not attempt to modify the

plug in any way.

This appliance isfor householduseonly.

& Dust Cover

NOTE: *_* ITEMS ARE OPTIONAL

YourAromaProfessionalRotisserieOven/Grillhasgreatfeaturesandbenefits

withafullaccessoriespackage.Beingfamiliarwiththemwillhelpyoutouse

yourappliancetoitsfullest.

TemperatureControl:Afullyadjustabletemperaturecontrol(to470°F)allows

youtochooseyouridealtemperatureforavarietyofcooking.

HeaterSelection:Offerschoicesofdifferentheatingsettingsformanycooking

requirementssuchasUPPERforgriddle/grillandbroilandALLIRotisseriefor

Rotisserie,Roast,Bake,etc.

TimerControl:60-minutetimerwithbellalertfeature.

Non-StickDripandCrumbTray:Useforroastingorbroilingtoavoidfat

drippingsandspattering.Itisremovableandensureseasycleaning.

DustCover:Tobeplacedontopoftheovenwhenitisnotinuse.

Griddle/Grill:Half-ridged,half-skilletsurfaceonthetopoftheoveniseasyto

useandeasytoremoveforcleaning.

ChromeRoastIBake Rack: Use for baking, roasting,and broiling.

Cookie Sheet: Each holds about9-12 medium-size cookies.

Rotisserie Rotatingset: Holdsmeat and poultryand allows it to roast evenly.

Rotisserie handle: Easyfor you to take the Rotisserie Rotatingset out from

theoven when your roast isdone.

Non-stick Food basket:Allows you to put all kindsof food into itfor rotisserie.

Kabob Rods:Snap-Ondesign makesoperation an easy task.

Non-stick Coated RoastingTray: Can be used to either roastor bake food to

preventoil from dripping onto the lower heating element.

Tray/Rack Handle: Usedto removetray or rack from the oven.

NOTE: When you unpackyour shipping carton, check all the items

carefully and makesure they are all received in good condition.

BeforefirstusingyourProfessionalRotisserieOven/Grill

CLEANING:

1.Readalltheinstructionscarefullyinthemanual.

2.Removeallpackagingmaterials;makesureallitemsarereceivedandarein

goodcondition.

3.Removethestickerfromtheglassdoor.

4.Washalltheaccessorieswithasmallamountofmilddetergent,usinga

spongeordishcloth.

5.Rinsethoroughlytoremovesoapyresidue.

6.Wipebodycleanwithadampcloth.Becarefulnottotouchtheheating

elements.

Donotuseabrasivecleanersorscouringpads.

Donotimmersetheapplianceinwateratanytime.

BEFOREFIRSTUSE:

1.Duetothemanufacturingprocess,smokeandodormaybeemittedduringthe

firstfewuses.Thisisnormalandcausesnoharm.

2.Werecommendthatyoupre-heattheoventoeliminatesmokeandodor.

3.Besuretoplacetheovenonaflat,heat-resistantsurfaceandpre-heatina

well-ventilatedarea.

4.Setthetemperaturetothe"OFF"positionbeforepluggingintoaproperoutlet.

5.Pre-heattheovenfor30minutesatthemaximumtemperature,oruntilsmoke

andodoraregone.

6.Turnthetemperaturecontroltothe"OFF"position,removetheplugfromwall

outlet,andallowtheoventocoolcompletely.

Setthe temperatureto the "OFF" position.

Plugin the powercord to the proper wall outlet.

Setyour desired temperature.

Setthe HeaterSelectionto your desired setting.

Placefoodontothe roast/bakerackorroastingtrayor rotisserierotatingset.

Setthe Timer and begin to cook.

When finished, turn all thecontrol switches to "OFF" positionand unplug

right away.

NOTE:

The IndicatorLightwill comeon onceyou set the timer and cookingtemperature

and selectyourheaterfunctions. Itindicatesthat the oven isin operation.

During operation,the light will turn on and off indicatingthe proper

temperature is being maintained.

1. Turn allcontrol switchesto the "OFF" position.

2. Disconnectthe plugfrom thewall outlet.

3. Allow the unitto cool completely.

4. Removeanyfood residue by usinga non-abrasive cleaningpad.

5. Washcooking racks, trays and other items inwarm, soapy water.

6. Cleanthe oven doorwith a sponge ordishcloth. Wipedry with paper towel.

7. Wipe body clean with a damp cloth.

Donot immersethe appliance in water or other liquid.

Donot useabrasive cleaners or scouring pads.

Donot usethe oven or any of its accessories iftheyare still wet.

HELPFUL TIPS

The EverythingOven Plus has been designed to utilize everyday recipes.

However,cooking temperatures and times may vary. We recommend you

monitorthe cooking progress by checking your food frequentlyduring

operation to ensure ideal cooking results.

Some recipescall for the oven to be preheated. Youmight want to preheat 5

to 10minutes priorto cooking time.

Always usenon-abrasivecookingutensilssince metalmayscratchthesurfaces.

Always use oven mittsto protect from burns and injuries.

To protectand prolongthe life of your non-stickcoated roasting tray, you may

line the tray with aluminumfoil (shiny side down).

DO NOT place any itemson the oven door while itis open. This maycause

the glass to break and may result in injury.

Extreme cautionshould be exercisedwhen you open theglass door.

When theoven is not inuse, rememberto turn allthe control switches to

"OFF" positionand unplug the unit.

Some of the cooking maycause oil to drip on the heatingelements. The oil

will vaporize and cause some smoke. If smoke is not excessive, itwill not

harm the oven or food.

1. Temperatureset:450F-475°F

2. HeaterSelection:All/Rotisserie

3. RemovetheDustCover.KeeptheGriddleTrayasatopcoverduringoperation.

4. Thumbscrewthetwospitrodsononeoftherotatingwheelthathasapointed

end.Mountthechickens.Ifyoucooktwochickensatonetime,placethem

vertically.Ifyoucookonlyonechickenatatime,youcanplaceithorizontally.

5. Ensurethefoodisplacedinthecenterofthespitrods.

6. Positiontheotherrotatingwheelontothespitrods.

7. Mounttherotatingset. Putthe"pointed"endintothedrivesocketonthe

rightsideoftheovenwallfirst,andthenpressdownthe"Rod"endtothe

drivesocketontheleftsideoftheovenwall.

8. SettheTimerandbegintocook.

9. Whenfoodisdone,turnallthecontrolswitchesto"OFF"position.Use

RotisserieHandletoremovetheRotatingSet;firstliftuptheleftrotating

wheeloutofthedrivesocket,andthenpulltherightwheeloutoftheright

drivesocket.Placethefoodoncuttingboardorplatter.

USEFUL TIPS:

Ifyoucooktwochickensatonetime,wesuggesteachchickennotweigh

overfivepounds.

Alwaysusecottonbutcher'scordforrotisserietoavoidfoodtouchingheating

elements.

Forbettertaste,seasonwithyourfavoriteseasoning.

Useanindependenttimeranda reliablemeatthermometertocheckwhether

themeatiscooked.

NOTE:

Alwaysremembertouseprotectivemittswhenyouusetheoven.ItisHot!

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