Outback THG3302S-3 User manual
Photographs are not to scale.
Specifications subject to change
without prior notice.
Assembly and Operating Instructions for Outback®
Hunter Select Stainless Steel 3 Burner Gas BBQ
WARNING
• For outdoor use only. Not for commercial use.
• Read instructions before using the appliance. Failure to follow instructions could
result in death, serious bodily injury, and/or property loss.
• Warning: accessible parts may be very hot. Keep young children and pets away.
• Do not move the appliance during use.
• Turn off the gas supply at the gas bottle after use.
• Any modification of the appliance, misuse, or failure to follow the instructions may be
dangerous and will invalidate your warranty. This does not affect your statutory rights.
• Retain these instructions for future reference.
• Leak test annually, and whenever the gas bottle is removed or replaced. Check that the
hose connections are tight and leak test each time you reconnect the gas bottle.
• For Flare-up control please refer to the ‘OPERATION’ section of this manual.
FOR YOUR SAFETY
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open barbecue lid or hood.
4. If odour continues, discontinue use and
contact your local dealer.
FOR YOUR SAFETY
1. Do not store or use petrol or other flammable
vapours or liquids in the vicinity of this or any
other appliance.
2. A gas bottle not connected for use shall not be
stored in the vicinity of this or any other
appliance.
0359
THG3302S-3
2
Parts List
Quantities vary according to model purchased. Specifications subject to change without prior notice. For
more details on hardware, please see ‘Hardware Reference Diagram’.
CODE PART QTY Outback® Hunter Select Stainless
Steel 3 Burner Gas BBQ
HOOD
A1 Hood (Pre-Assembled to Body) 1
A2 Hood Handle 1
A3 Heat Indicator 1
A4 WarmingRack 1
BODY
B1 Cooking Grill 1
B2 Cooking Griddle 1
B3 Lava Rock 1
B4 Lava Rock Basket 1
B5 Barbecue Body 1
B6 Knob 3
B7 Control Panel 1
B8 Burner 3
B9 Drip Tray 1
B10 Drip Tray Left Bracket 1
B11 Drip Tray Right Bracket 1
B12 Drip Pan 1
B13 Hose and Regulator Assembly 1
TROLLEY
C1 Left Side Shelf 1
C2 Right Side Shelf 1
C3 Left Front Leg 1
C4 Left Rear Leg 1
C5 Right Front Leg 1
C6 Right Rear Leg 1
C7 Leg Top Support 2
C8 Screen 1
C9 Front Fixing Support 1
C10 Trolley Base 1
C11 Rear Fixing Support 1
C12 Leg Endcap 2
C13 Axle 1
C14 Wheel 2
C15 Hubcap 2
HARDWARE
D1 M5x15 Bolt 4
D2 Washer 4
D3 M5 Nut 4
D4 M6x95 Bolt 8
D5 Spacer 8
D6 1/4-20UNCx22 Step Bolt 8
D7 1/4-20UNCx25 Bolt 8
D8 1/4-20UNCx12 Bolt 14
D9 Axle Washer 2
D10 Locknut 2
Pre-Assembled Component
Quantity varies according to model purchased
Appearance, size, and construction may differ according to model purchased
3
Parts Diagrams
Quantities vary according to model purchased. Specifications subject to change without prior notice. For
more details on hardware, please see hardware pack page.
B1
A4
B13
C1
C3 C6
C8
C13
C14 C15 C12
A2
C4 C5
B2
A3
B5
B10
B6 B7
B3
B9 B11
B12
A1
C10
C11
B4
C2
C7
B8
D9D10
C9
4
Hardware Reference Diagram
Specifications subject to change without prior notice.
D1,D2,D3
D7
D4,D5
D6
D8
5
2
Assembly
IMPORTANT!
• TOOLS NEEDED FOR ASSEMBLY: Medium size flat blade or Phillips/Crosspoint screwdriver,
adjustable spanner or metric spanner set.
• Remove any internal components or packaging from the barbecue body.
• Whilst every care is taken in the manufacture of this product, care must be taken during assembly in
case sharp edges are present.
• Please read the Important Information section carefully before assembly and use of your
barbecue.
1
Attach the Front Fixing Support (C9) and Rear Fixing Support (C11) onto the Trolley Base (C10)
by aligning corresponding holes and fixing with the 1/4-20UNCx12 Bolts (D8x2pcs).
Then attach the Legs (C3, C4, C5, C6) to the trolley base assembly using the 1/4-20UNCx25
Bolts (D7x8pcs). Ensure that the legs with the Velcro attached to them are at the front of the
barbecue, facing inwards.
(Photo depicts trolley
from the reverse side)
C4
C3
C5
C6
C9
C10
C11
Unscrew the Locknuts (D10) from both ends of the Axle (C13) and remove the Axle Washers
(D9). Slide the axle through the corresponding holes in the left legs. Place axle washers on each
end of the axle. Slide the Wheels (C14) over each end of the axle. Secure the wheels into place
with the locknuts. Place the wheel Hubcaps (C15) onto the outsides of the wheels.
D10
C14
C13
C15
C3
D9
6
4
3
Attach one Leg Top Support (C7) between the left legs using the 1/4-20UNCx12 Bolts
(D8x6pcs). Repeat above process for the other leg top support.
Install a 1/4-20UNCx22 Step Bolts (D6) on each leg, and then attach the Left Side Shelf (C1)
and Right Side Shelf (C2) onto left and right legs using the 1/4-20UNCx22 step bolts. Hook
the side shelves onto the upper step bolts.
C1 C2
C7
7
Insert M6x95 Bolts (D4x8pcs) through the trolley legs, the Spacers (D5x8pcs), and keep the tip
of the bolts inside the spacers. While holding the barbecue body into position (2 people required),
screw the bolts into the barbecue body as shown.
CAUTION! Care must be taken to ensure the hood or lid does not fall open unexpectedly
or becomes damaged when it is set on the ground.
When positioning the body of the barbecue, ensure the control panel is on the same side as the
legs with Velcro fastenings.
D5D4
B1 B2
Remove all cast iron cooking components, lava rock, drip tray, and any internal packaging
from the barbecue body.
B3
B4
6
5
8
Attach Drip Tray Left Bracket (B10) to barbecue body using M5x15 Bolts (D1x2pcs), Washers
(D2x2pcs) and M5 Nuts (D3x2pcs) as shown. Repeat above process for Drip Tray Right
Bracket (B11).
NOTE: Ensure that the big tabs of the brakets which stop the drip tray are located at the
front of the barbecue.
8
7
Insert the Drip Tray (B9) by sliding it underneath the barbecue body. Insert the Drip Pan
(B12) in position.
B12
B9
D1 D2 D3
B10
9
Remove the plastic wrap from the Lava Rock (B3) and then place a uniform layer into Lava
Rock Basket (B4). Lay the lava rock carefully into the body ensuring it lies level within the
body. Lay the cooking grill (B1) and griddle (B2) into place.
NOTE: Ensure that the lava rock lies directly underneath the grills.
Attach the Warming Rack (A4) to the Hood (A1) and Barbecue Body (B5) as shown. Make
sure that the swing legs fix to the body of the barbecue and the shorter fixed legs go through
the holes in the hood.
B1 B2
B3
B4
A4
10
9
10
(Left rear view of the barbecue trolley.)
Attach the screen (C8) to the front left/right legs as shown.
C8
Connect the Hose and Regulator Assembly (B13) to the barbecue.
Ensure the mating faces of the connection are clean and not damaged. Do not use
any sealing tape, paste, or liquid on the connection. The nut must be tightened with
the use of a spanner. Do not use force which may damage the assembly.
12
11
B13
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