Baumatic BCC2220SS User manual

That 1

BCC2220SS

120

Multi-function twin

cavity cooking theatre

User Manual for your Baumatic

BCC2220SS

120 cm Multi-function twin cavity cooking

theatre

NOTE: This User Instruction Manual contains important

information, including safety & installation points, which will

enable you to get the most out of your appliance. Please keep it

in a safe place so that it is easily available for future reference; for

you or any person not familiar with the operation of the appliance.

DD 30/07/08

Contents

Environmentalnote 4

Important safety information 5 – 9

Specifications 9 – 13

Controlpanel 11

Main oven thermostat control knob 11

Main oven function selector knob 11

Secondary oven function selector and thermostat control knob 12

Hobcontrolknobs 12

Frytopcontrolknob 12

Oven programmer/timer 13

Oven programmer/timer display 13

Setting and using the oven programmer/timer 13 - 18

Setting the time of day and selecting manual operation mode 13

Beforefirstuse 14

Setting the minute minder function 14

Setting the duration function 15

Setting the end cook function 16

Setting the start and end time function 17

Cancelling an automatic cooking function 18

Adjusting the audible signal 18

Selecting a cooking function and temperature 17 - 20

Selecting a main oven function 17 - 18

Main oven function selector knob 18

Main oven cooking function descriptions 19

Main oven thermostat control knob 20

Secondary oven function and thermostat control knob 20

Secondary oven cooking function descriptions 20

Ovenoperatinglight 20

Using and assembling the rotisserie 21 - 22

Cooking guidelines 22

Warnings 23

Using the hob top 23 - 25

Automatic electric ignition 24

Energysavingtips 24

Thefrytopburner 25

Automatic electric ignition 25

Cleaning and maintenance 26 - 28

Cleaning the hob burners 27

Replacing the oven bulb 27

Removing the oven door for cleaning 28

Installation 29 - 38

Positioning 29-31

Gasconnection 31

Ventilation requirements 31 - 32

Gas Safety (Installation and Use) Regulations 32

Gasconnection 33

Gas adjustment 34-35

Minimum flow adjustment for hob gas taps 35

Fittingastabilitychain 36

Electricalconnection 37

Connecting the main supply cable 37 - 38

Replacing the mains supply cable 38

My appliance isn’t working correctly 39 – 40

Contactdetails 41

Environmental note

oBaumatic uses are environmentally

friendly and can be recycled.

oall packaging material with due regard for the

environment.

The packaging materials that

Please discard

Important safety information

Your safety is of the utmost importance to Baumatic.

Please make sure that you read this instruction booklet

before attempting to install or use the appliance. If yo

are unsure of any of the information contained i

booklet, pleas

n this

e contact the Baumatic Technical

ent.

otic household use and for

oin

ient temperature of the

on at

20 mm to the appliance, will be

ormation given in the installation instructions

ohat this

f Baumatic Ltd.

uarantee. The foregoing does not

affect your statutory rights.

oService

Engineers or their authorised service agent.

Departm

G neral Information

This appliance is designed for domes

the cooking of domestic foodstuffs.

IMPORTANT: The adjacent furniture and all materials used

the installation must be able to withstand a minimum

temperature of 85°C above the amb

room it is located in, whilst in use.

Certain types of vinyl or laminate kitchen furniture are

particularly prone to heat damage or discolouratio

temperatures below the guidelines given above.

Any damage caused by the appliance being installed in

contravention of this temperature limit, or by placing adjacent

cabinet materials closer than

the liability of the owner.

For use in leisure accommodation vehicles, please refer to

the appropriate info

for this appliance.

IMPORTANT: Baumatic Ltd. DO NOT recommend t

appliance is installed on any type of marine vessel.

The use of this appliance for any other purpose or in any other

environment without the express agreement o

will invalidate any warranty or liability claim.

Your new appliance is guaranteed against electrical or

mechanical defects, subject to certain exclusions that are noted

in Baumatic’s Conditions Of G

Repairs may only be carried out by Baumatic

arning and safety instructions

oiance

become hot during use and retain heat after operation.

hild Safety

ny time. During and after use, all

surfaces will become hot.

ose ensure that they are kept under close supervision

at all times.

eneral Safety

This appliance complies with all current European safety

legislation. Baumatic do wish to emphasise that this compl

does not remove the fact that the appliance surfaces will

Baumatic strongly recommend that babies and young children

are prevented from being near to the appliance and not allowe

to touch the appliance at a

If it is necessary for younger family members to be in the

kitchen, plea

hat you understand the controls before using the

appliance.

Make sure t

all of the controls on the appliance are turned off

after use.

Check that

when opening the oven door, this will allow

eat to disperse.

Always stand back

en removing items from the oven, as the contents

may be hot.

Take care wh

Always keep the oven doors closed when the oven is not in use.

nd hygiene,

this will prevent the possibility of bacterial growth.

Always follow the basic principles of food handling a

Always keep ventilation slots clear of obstructions.

ge areas when closing the door,

otherwise you may trap them.

Keep fingers away from the hin

vity

id direct

contact with any of the elements in the appliance.

oT LEAVE THE APPLIANCE UNATTENDED WHILST IN

USE.

Oven gloves should be used when placing food in the oven ca

and when removing it. Care should be taken to avo

DO NO

oDo not place heavy objects on the oven door or lean on the

oven door when it is open, as this can cause damage to the oven

door hinges. Nobody should be allowed to sit or stand on any

part of the cooker.

oDo not store chemicals, food stuffs, pressurised containers in or

on the cooker or in cabinets immediately above or next to the

cooker.

oDo not heat up unopened food containers, as pressure can build

up which may cause the container to burst.

oDo not place flammable or plastic items on or near the hob

burners, these types of materials should also not be placed in

the oven or the compartment below the oven.

oDo not leave heated oil or fat unattended, as this is a fire risk.

You should not fill a deep fat frying pan more than one third full

of fat or oil, you should also not use a lid.

oDo not allow fat or oil to build up in the oven trays, grill pan or

oven base.

oDo not place pans or baking trays directly on the base of the

oven cavity, or line it with aluminium foil.

oDo not grill food containing fat without using the grill trivet. The

grill trivet should never be covered with aluminium foil.

oDo not place hot enamel parts in water, leave them to cool first.

oDo not allow vinegar, coffee, milk, saltwater, lemon, tomato

juice or any liquid with high sugar content to remain in contact

with the enamel parts of the appliance. Spillages should be

wiped up immediately.

oDo not allow electrical fittings or cables to come into contact

with areas on the appliance that get hot.

oDo not use the appliance to heat the room it is located in or to

dry clothing. No clothing should be placed over or near to the

hob burners or oven door.

oDo not install the appliance next to curtains or soft furnishings.

oDo not attempt to lift or move cooking appliances by using the

oven door or handle, as this may cause damage to the appliance

or result in injury to the person lifting the appliance.

Cleaning

oCleaning of the oven should be carried out on a regular basis.

oGreat care should be taken whilst using this appliance and when

following the cleaning procedure.

oIMPORTANT: The appliance must be disconnected from the

mains before following the cleaning procedure.

oIMPORTANT: Care must be taken when cleaning between

the door glasses, and inside the inner frame as some of

the edges maybe sharp due to the manufacturing process.

Installation

This appliance must be correctly installed by a

suitably qualified person, strictly in accordance

with the manufacturer’s instructions. Please see

the specific section of this booklet that refers to

installation.

oBaumatic Ltd. declines any responsibility for injury or

damage, to person or property, as a result of improper

use or installation of this appliance.

oHeat, steam and moisture will be created during use of the

appliance, take care to avoid injury and ensure that the room is

adequately ventilated. If the appliance is going to be used for

prolonged periods of time, then additional ventilation may be

required.

oPlease consult with your qualified installer if you are in any doubt

about the amount of ventilation that you will require.

Declaration of conformity

This appliance complies with the following European Directives:

-73/23/EEC regarding “low voltage”

-89/336/EEC regarding “electromagnetic disturbances”

-90/396/EEC regarding “gas appliances”

-89/109/EEC regarding “materials in contact with food”.

oThe above directives comply with 93/68/EEC regarding CE

marking.

oThe manufacturer declares that the oven is built using certified

materials and requires the appliance to be installed in

accordance with the standards currently in force. This appliance

must be used by a trained person for domestic purposes only.

Specifications

Product dimensions:

Height: 950 - 965 mm

Width: 1220 mm

Depth: 700 mm

Product specifications:

o7 burner gas hob:

o2 x 4.30 kW hypergas burners

o2 x 3.00 kW rapid burners

o1 x 1.95 kW fry top over ceramic burner

o1 x 1.75 kW semi-rapid burner

o1 x 1.00 kW auxiliary burner

oCast iron pan stands

oUnderknob auto-ignition

o8 function main oven

o5 function secondary oven

oOven energy efficiency class: B

oMain oven capacity: 73 litres

oSecondary oven capacity: 34 litres

oStorage compartment capacity: 52 litres

oLED fully programmable timer

oThermostatically controlled grills

o2 Cooling fans

oTriple glazed removable doors

oAdjustable feet

Standard accessories:

oRemovable side racks

o2 x Safety shelves

o2 x Enamelled drip trays

oRotisserie skewer with removable handle

oLPG conversion jets

Optional extras:

oBPS1 Pizza stone

Electrical details

Rated Voltage: 230 Vac 50 Hz

Supply Connection: 20 A (double pole switched fused

outlet with 3mm contact gap)

Max Rated Inputs: 3.85 kW

Mains Supply Lead: 3 core x 1.5 mm²

Oven Light Bulb: E14 15 W/300°C screw type pigmy

Gas details

Gas Connection Type: 1/2” BSP

Gas Type (Natural Gas): 20 mbar

Gas Type (LPG): See table on page 34 for this

information.

For future reference please record the following information which can

be found on the rating plate and the date of purchase which can be

found on your sales invoice. The rating plate for your oven can be

located by opening the door of the storage compartment.

Model Number ……………………………….

Serial Number ……………………………….

Date of Purchase ……………………………….

Table of contents

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