smith+nobel SNAF999B User manual
13L DIGITAL AIR FRYER
Model: SNAF999B
This appliance is intended for household use only.
Please read and retain these instructions for future reference.
Important safeguards:
When using electrical appliances, basic safety precautions should always be followed,
including the following:
1. Read instructions carefully before use.
2. Do not touch hot surface directly. Use handles and tongs provided or oven mittens to
handle.
3. Before use, check that your local voltage corresponds with the specifications shown on
the appliance nameplate located under the appliance.
4. Do not turn on the power until the appliance and parts are in place as required. Make sure
the lid is on before plugging and switching on the power.
5. To protect against electric shock do not immerse cord, plugs, or this appliance in water or
other liquid.
6. Close supervision is necessary when any appliance is used near children.
7. Unplug from the outlet when not in use and before cleaning. Allow time to cool down
before putting on or taking off parts, and before cleaning the appliance.
8. Do not operate any appliance with a damaged cord or plug, after the appliance
malfunctions or has been damaged in any manner.
9. Using the appliances in a way that is not recommended in this manual could cause injury
and damage the appliance.
10. Do not use the appliance for anything other than intended use. This appliance is intended
for household use only and not for use in outdoor or commercial purposes.
11. Always attach the plug to the appliance first, then plug the cord in the wall outlet. To
disconnect, turn any control to “off”, then remove the plug from the wall outlet.
12. The unit should be operated on a separate electrical circuit from other operating
appliances. If the electric circuit is overloaded with other appliances, this appliance may not
work properly.
13. Do not move an appliance containing hot food.
14. Do not place on or near a hot gas or electric burner or in a heated oven. Keep away from
flammable materials such as curtains or drapes when in operation.
15. Do not let the cord hang over the edge of a table or counter or touching a hot surface.
16. Do not unplug the appliance by force.
17. Do not overload the steel bowl, the maximum weight of food is 5KG.
18. Do not cover the appliance while in use.
19. Clean the lid, windows, and splash guard with a sponge and soapy water.
20. This appliance is not designed to be used by people (including children) with a physical,
sensory or mental impairment, or people without knowledge or experience unless they are
supervised or given prior instructions concerning the use of the appliance by someone
responsible for their safety.
Cord:
Do not use with an extension cord; a short power supply cord is provided to reduce the risks
resulting from being entangled in or tripping over a long cord.
Before using for the first time:
Warning: When using for the first time, the appliance may emit slight odor which is not
harmful and will cease after a few minutes. This is because protection oil was applied to
protect parts from possible friction during transport.
Carefully unpack the unit and remove all the packing materials. Select a flat, heat-resistant,
non-flammable surface to place the unit. Do not immerse the appliance into water or any
other liquid. Use a sponge and soapy water to remove any dust on the surface that may
happen during packing and transport. Allow to dry completely before use.
Parts:
1. Lid latch button
2. Lid handle
3. Control panel
4. Heat emission
5. Transparent cover
6. Heating fan
7. Rotisserie stick placement
8. Base
9. Inner bowl
10. Cage tongs
11. Dual rack
12. Baking cage
13. Rotisserie stick
14. Rotisserie fork
Accessories:
Tong
Cage tongs Dual rack Baking cage Rotisserie fork
Item
Description
Cage tongs
For handling food, the baking cage and dual rack
Dual rack
Low rack: for cooking larger food items such as roast poultry, vegetables,
etc.
High rack: for cooking medium-size food items such as chicken wings and
pizza
Baking cage
For food items such as chips which need rotation & even heating
Rotisserie fork
For a whole chicken or lamb legs
Note: only one stick is included for use with the baking cage and rotisserie fork.
Note: only two screws are included for use with the baking cage and rotisserie fork.
How to use the accessories:
1. When handling the heated accessories and food, please use the tongs provided and if
necessary, use oven mittens. Use both hands to carry to prevent any accident.
2. Use of the rotisserie stick for whole chicken:
(1) (2) (3)
(4) (5) (6)
3. Use of the baking cage:
(1) (2)
(3) (4) (5)
Opening and closing the air fryer:
(1) (2)
(3) (4)
Warning: before using, please take out the paper holder inside the unit.
Control panel:
Button
Function
+ (plus)
Used to adjust up the timer and temperature.
– (minus)
Used to adjust down the timer and temperature.
Roll
Used to start and stop the rotation.
Temp/Time
Used to set desired cooking temperature and time.
ON/OFF
Used to turn the appliance on and off.
MENU
Used to change between different preset cooking programs.
Preset
Used to set a delay-start time.
Cooking:
1. Choose your desired method to cook your food items, whether it is using the included
dual rack, baking cage, rotisserie fork or an oven safe pan (not included) inside the air
fryer.
2. Add the food to the air fryer. If you are using the baking cage, please put the food inside it
before placing it into the air fryer.
3. Keep the food about 15-20mm from the inner bowl of the air fryers edge to allow for
maximum hot air circulation.
4. Close the lid down so it clicks into place and make sure the food inside does not touch
the lid.
5. Connect the power lead into the rear of the unit. Insert the power cord firmly into the wall
AC main outlet.
6. If the lid is opened during the cooking process, the air fryer will pause. The timer will
continue but the appliance will not heat. When the lid is closed again, the cooking process
will resume.
7. When the timer reaches zero, the air fryer will make a ‘ding’ sound to alert that the
cooking process has been completed and the air fryer will stop operation.
Operation:
1. Press the ON/OFF button on the control panel to turn on the appliance.
2. There are two ways to use the air fryer, one is using the menu cooking program times and
temperatures, the other is to manually set your desired temperature and time.
3. For preset menu cooking, press the MENU button on the control panel. Press the MENU
button repeatedly to choose between the different menu cooking program options. There
will be a red LED light next to the selected cooking program.
4. Once the desired cooking program is selected, press the ON/OFF button to start the
cooking process.
Menu
Temperature
Time
Meat
200°C
25 minutes
Poultry
230°C
25 minutes
Fish
200°C
15 minutes
Bake
230°C
10 minutes
Chips
230°C
25 minutes
Pizza
220°C
14 minutes
5. To manually set a desired temperature and time, press the MENU button on the control
panel, then press the Temp/Time button. First, the temperature will be flashing on the
screen and you can adjust the temperature by pressing the + or – buttons. When your
desired temperature is shown on the screen, you can then adjust the time by pressing the
Temp/Time button again. Now the time will be flashing on the screen and you can adjust
the time by pressing the + or – buttons. When your desired cooking time is shown on the
screen, press the ON/OFF button to start the cooking process.
• The maximum temperature which can be set is 230°C.
• The minimum temperature which can be set is 60°C.
• The maximum time which can be set is 60 minutes.
• The minimum time which can be set is 1 minute.
Delay start:
The Preset button allows you to delay start the air fryer to start its operation at a later time.
• The minimum time the delay start can be set is 10 minutes.
• The maximum time the delay start can be set is 9 hours and 50 minutes.
• It is set in 10-minute increments.
1. To set the delay start, first choose the desired cooking program from the MENU button or
manually select the temperature and time.
2. Instead of immediately pressing the ON/OFF button to start the cooking process, press
the Preset button.
3. Use the + or – buttons to adjust the delay start time. When your desired delay start time is
shown on the screen, press the ON/OFF button once.
4. The delay start time will be shown on the screen. There will be blinking figures
underneath the time on the screen indicating that it will turn on and begin the cooking
process once the timer reaches 00:00.
5. Pressing the ON/OFF button a second time will cancel the delay start count down.
Roll:
The Roll button allows the rotisserie fork and baking cage to rotate when fitted inside the air
fryer. The food roller mode is a great way to cook a roast chicken as it creates even heating
and circulation. Using the baking cage fitted to the rotisserie stick is a great way to cook hot
chips and other smaller fried foods.
1. Press the Roll button to activate the rotation of the rotisserie stick. There will be a red LED
light on next to the Roll button to indicate it is rotating.
2. Press the Roll button again to stop the rotation of the rotisserie stick. There will be no
LED light to indicate it is no longer rotating.
Pause:
The lid can be opened during a cooking process and the cooking will be paused. You can
adjust the food or add seasoning and sauce during this time. Once the lid is closed securely
again, the cooking process will automatically resume.
Cooking guide:
These cooking times are a guide only. They could vary depending on quantity, initial
temperature, and weight.
Food
Temperature
Time
Accessory to recommend
Chicken Roast
200°C
90-95mins*
Rotisserie fork
Frozen French
Fries
230°C
25-30mins
Baking cage
Cashew nuts
200°C
5-8mins
Baking cage
Coffee beans
230°C
15-20mins
Baking cage
Chicken Wings
200°C
12-15mins
Baking cage / high rack
Cake
180°C
10-15mins
Low rack or baking tray
Pizza
200°C
10-15mins
High rack
Steak
190°C
12-16mins
High rack
Shrimp
200°C
5-8mins
High rack
Bread
180°C
15-20mins
Low rack + baking tray
Note: 1.7 kg – 2.5 kg whole chicken cooked on the rotisserie stick will take around 90
minutes. A smaller 1.5 kg – 1.7 kg chicken will take around 60 minutes. In the case of
needing extra cooking time, simply set the air fryer again for an additional ~ 30 minutes. To
help extend the longevity of the air fryer, 60 minutes is the maximum cooking time allowed
to be set each time.
Cleaning & maintenance:
Unplug the unit and allow it to cool down completely before cleaning. Clean and dry all parts
after every use.
1. Once the unit has cooled completely, clean the bowl thoroughly with warm soapy water
and a damp cloth. Do not clean with a scouring pad to avoid scratching and causing rust.
The bowl, baking cage, and rotisserie are all dishwasher safe.
2. For self-cleaning, add 3cm of water with liquid dish detergent. Close the lid. Set the
temperature to 60°C and the timer for 15 minutes. Allow the residue to soften as it heats.
Unplug and cool completely before continuing to clean.
3. To clean the fan cover, unplug the appliance and cool completely. Wipe the top of the fan
cover with a soapy damp cloth or sponge to remove any grease.
Caution:
1. Never immerse the cord or plug into water or any other liquid.
2. If scrubbing is necessary, use a nylon or polyester mesh pad.
3. Do not use a steel wood pad or any other abrasive material.
4. Never use solvents or cleaning powder.
Storing:
Allow the unit to cool completely before storing. Store the appliance in a dry location. Do not
place any heavy items on top of the appliance during storage as this may result in possible
damage of the appliance.
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