Smartro X50 User manual
SMARTRO X50 Remote BBQ Alarm Thermometer
Operating Instructions
Large LCD
display
Preset
Temp
Backlight
4 Probes
Magnetic
Back
Remote Range
500 Feet/150M
°C/°F
Switchable
Temperature
Alarm
1. SMARTRO X50 Info Sheet..........................................................1
1.1 Overview.................................................................................1
1.2 Package Contents...................................................................1
1.3 Product Specications.............................................................2
1.4 Button and Interface Introductions...........................................3
2. Operating Instructions.................................................................8
2.1 Getting Started........................................................................8
2.2 Main Unit Operating Instructions (Quick Temp Setting)...........9
2.3 Main Unit Operating Instructions (Manual Setting)................10
2.4 Temperature Alarm Function..................................................11
3. How to Sync Main Unit and Receiver Manually..........................12
4. Probe Ring Installation Instructions...........................................13
5. Calibration Guide......................................................................15
6. Use & Maintenance...................................................................16
7. Trouble Shootings.....................................................................18
8. Contact Us................................................................................20
9. Chef-Recommended Meat Temperatures.................................21
Content
1. SMARTRO X50 Info Sheet
1.1 Overview
SMARTRO X50 is a four-channel BBQ alarm thermometer for
inexperienced or experienced cooks to measure the internal
temperature of their meat. Adopting all-new RF wireless
technology, SMARTRO X50 allows you to keep track of your
cooking from a greater distance with up to 500 feet (152
meters) transmission range using the receiver. SMARTRO
X50 incorporates the latest technology to provide simple and
intuitive use for pros and amateurs alike. Choose various preset
temperatures or their associated doneness levels. Alternatively, set
the temperature manually. The rugged housing comes with splash-
proof protection for use in harsh environments.
1.2 Package Contents
SMARTRO X50 Main Unit x1
SMARTRO X50 Receiver x1
Stainless Steel Probe x4
AA Battery x4
Probe Ring x8
Probe Clip x2
Instruction Manual x1
1.3 Product Specications
Display Size:
X50 Main Unit: 3.66Hx2.12W inches (93Hx53.8W mm)
X50 Receiver: 1.56Hx1.56W inches (39.6Hx39.6W mm)
Product Size:
X50 Main Unit: 5.9Hx3.86Wx1.34D inches (150Hx98Wx34D mm)
X50 Receiver: 3.6Hx2.9Wx1.28D inches (91.5Hx73.7Wx32.5D
mm)
Probe Range: -4 to 572°F (-20 to 300°C)
Probe Cable Withstand Temperature: Max 700°F (370°C)
Accuracy:
±1.8°F (±1.0°C) from -4 to 248°F (-20 to 120°C)
±3.6°F (±2.0°C) from 248 to 392°F (120 to 200°C)
±5.4°F (±3.0°C) from 392 to 572°F (200 to 300°C)
Resolution: 0.1°F (°C)
Units: °C/°F Switchable
Water Resistance: IP66 Splash-Proof
Operating Range: 14 to 122°F (-10 to 50°C)
Backlight: 20 seconds
1 2
1.4 Button and Interface Introductions
3
X50 Main Unit (Front)
Select channel and
set alarms.
Adjust settings while
operating.
Signal transmission
indicator.
Turn alarm function on or
o for selected channel.
Change the meat type.
Change the doneness level. Turn backlight on.
4
X50 Main Unit Screen
Display the meat
type and doneness
selection.
Display the volume
level.
Display the current measured
temperature.
Display HIGH
ALARM setting.
Display LOW
ALARM setting.
Display the alarm
ON/OFF state.
Indicate signal
transmission is on.
Show the current
selected channel.
Main Unit low battery
alarm.
Press to turn on. Press and hold
for 3 seconds to turn o.
Press to set the alarm sound
level for the Receiver.
Press to turn backlight on.
Long press for 3 seconds to
enter manual signal receiving
state.
X50 Receiver
5 6
X50 Main Unit (Back)
Press to turn on. Press
and hold for 3 seconds
to turn o.
Press to transmit signals
to the Receiver.
Long press to turn o
the signal transmission
function.
Switch display between
Celsius and Fahrenheit.
Adjust the volume level.
Calibration function.
2. Operating Instructions
2.1 Getting Started
8
X50 Receiver Screen
Display HIGH ALARM
setting.
Channel number.
Display the alarm ON/OFF state.
Display LOW ALARM setting.
Manual signal connection
indicator.
Display the current measured
temperature.
Receiver low battery
alarm.
Main Unit low battery
alarm.
Display the volume level.
7
Press to turn the alarm function on or off of a channel (The
default is ON).
Press to adjust volume level, there are 3 volume levels
available.
Press to switch between Celsius and Fahrenheit display.
Press to turn on the backlight for 20 seconds.
Wireless signals can be received within 500 feet (152 meters)
between the devices with no obstructions, less if transmitting
between walls or obstacles.
Step 1: Open the back cover of the Receiver with a screwdriver
and insert 2 AA batteries. It will automatically turn on and can be
used after it displays a red backlight and rings 3 times. The "CON"
icon will be displayed on the screen of the Receiver.
Step 2: Open the back cover of Main Unit with a screwdriver and
insert 2 AA batteries. It will automatically turn on and can be used
after it displays a red backlight and rings 3 times.
Get Synced: Turn the Main Unit and the Receiver on and
within 10 seconds they will be connected ("CON" icon will be
displayed on the Receiver until it connects). If the connection is
not successful, please refer to 3. How to Sync Main Unit and
Receiver Manually in the manual.
2.2 Main Unit Operating Instructions (Quick Temp Setting)
SMARTRO X50 has preset temperatures for 8 meat types and 5
doneness levels for those who want quick setup without manual
input of ranges. To use the Quick Temp function, please follow
these instructions:
Step 1: Press of the channel you want to set, and press of
the channel to turn the alarm function on or o (The default is ON).
Step 1: Press of the channel you want to set, and press of
the channel to turn the alarm function on or o (The default is ON).
Step 3: Press to select the meat type to CUSTOM, and the
Step 4: Use to adjust the desired HIGH ALARM temperature.
Step 5: Use to adjust the desired LOW ALARM temperature.
Press again to accept the HIGH ALARM setting, and the LOW
Press again (or no operation for 10 seconds) to accept LOW
ALARM digits will begin ashing.
ALARM setting and exit the setting mode.
HIGH ALARM digits will begin ashing.
Step 2: Press twice within 3 seconds to enter the setting mode.
Step 3: Press to select the meat type (The default is CUSTOM).
Step 4: Press to set the doneness level. The corresponding
preset temperature will be displayed on the screen.
Step 5: Press again (or no operation for 10 seconds) to conrm
the setting result and exit the setting mode.
Note:
● When setting, if there is no operation for 10 seconds, the current
setting will be automatically saved and setting mode will be exited.
● Settings will be saved on the device unless the batteries are
removed or exhausted.
● The preset temperature table is as follows:
WELL MED WELL MEDIUM MED RARE RARE
BEEF 170°F 165°F 160°F 145°F 140°F
76°C 73°C 71°C 62°C 60°C
LAMB 170°F 165°F 160°F 145°F
76°C 73°C 71°C 62°C
VEAL 170°F 165°F 160°F 145°F 140°F
76°C 73°C 71°C 62°C 60°C
HAMBURG 160°F
71°C
PORK 170°F 165°F 160°F
76°C 73°C 71°C
TURKEY 165°F
73°C
CHICKEN 165°F
73°C
FISH 145°F
62°C
Step 2: Press twice within 3 seconds and the high temperature
setting will begin ashing.
2.3 Main Unit Operating Instructions (Manual Setting)
9 10
Note:
● Long press to quickly set the temperature.
● When setting, if there is no operation for 10 seconds, the current
setting will be automatically saved and setting mode will be exited.
● Settings will be saved on the device unless the batteries are
removed or exhausted.
When the Receiver loses signals for 30 seconds, the alarm will
automatically ring, the red backlight will be ashing, the screen will
display "CON" and enter the state of receiving signals. Press any
button on the Receiver to stop the alarm and ashing red light.
If the Receiver fails to receive the signals for 10 minutes, it will
automatically shut down.
If you need sync manually, please follow the steps below:
Step 1: Hold button on the Receiver, until "CON" appears on
the screen and icon is ashing on the Receiver.
Step 2: Press the Sync button on the back of Main Unit to send
signals manually.
The signal transmission indicator of the Main Unit will light up
once, icon will be ashing on the Main Unit, and the Receiver
will connect with Main Unit and receive the data of Main Unit.
When the alarm function is turned on, and the measured
temperature is higher than HIGH ALARM temperature, or lower
than LOW ALARM temperature, the alarm will sound, the red
backlight will be ashing, and the measured temperature digits will
ash.
When the alarm function is turned off, and the measured
temperature is higher than HIGH ALARM temperature, or lower
than LOW ALARM temperature, only the measured temperature
digits will ash.
There are 4 kinds of temperature alarm sounds, each channel has
dierent alarm frequency:
CH 1: bi sound once per second
CH 2: bi sound twice per second
CH 3: bi sound 3 times per second
CH 4: bi sound 4 times per second
Pressing any button on the device will stop the alarm sound and
ashing red light.
If multiple channels alarm at the same time, only the last alarm will
sound.
Press to turn on or turn o the temperature alarm (The default
is ON).
2.4 Temperature Alarm Function
3. How to Sync Main Unit and Receiver Manually
11 12
SMARTRO X50 has 8 probe rings (including red, yellow, green,
blue, 2 rings for each color).
Always attach probe rings by sliding them over the probe tip.
Attempting to attach probe rings by sliding them over the probe
jack will cause them to stretch and loosen.
First Probe Ring:
Step 1: Slide the first of the two matching probe rings over the
probe tip.
Second Probe Ring:
Step 1: Holding the second probe ring, slide probe ring over the
probe.
Step 2: Roll the probe ring over the PEEK of the probe.
Step 3: Place the probe ring at the point where the metal spring
and the PEEK meet.
Step 2: Roll the probe ring over the metal springs of the probe.
Step 3: Slide the probe ring down the cable until it is over the
metal springs of the probe jack. There will be a slight groove to
hold the probe ring in place.
4. Probe Ring Installation Instructions
13 14
Step 1:
Fill a large cup with crushed ice and fill up to 3/4 with purified
water. Water that is not puried, such as tap water, still works but
may slightly decrease the accuracy. Let the mixture sit for one
minute, then stir to allow the temperature to be even throughout.
Insert the probe so that the tip is at the centre of the cup and stir
gently for 3-4 seconds.
Step 2:
When the measured temperature displays 32°F (0°C), stop stirring
the probe, and hold it still in the centre of the cup. The temperature
display should read between 28.4-35.6°F (-2 to 2°C).
Step 5:
Press again(or no operation for 10 seconds) to save the
setting.
Step 4:
Press to increase or decrease the temperature. For
example, if you want to add 0.6°F, you can press until the
reading displays 0.6°F.
Step 3:
Press of the channel corresponding to the probe, then long
press for 5 seconds. The HIGH ALARM temperature will
display "CAL" and measured temperature will display 0.0°F.
1 2 3
Tips for Use:
● Your SMARTRO X50's body should not be axed directly to a
smoker or grill's lid or left in the smoker or oven. The high heat will
severely damage the plastic housing.
● Insert the cooking probe so that the tip rests at the thickest part
of the meat or food. Avoid gristle or bone.
● You can choose one of the four probes as the air probe. Pinch
grate clip, insert probe, and attach the clip to the grate. Place the
air probe 1-2 inches away from the food, avoiding the sides of the
cooker. The grate clip can be adjusted for dierent-sized grates by
gently bending. We recommend leaving the air probe in the clip
while adjusting.
● Set your desired alarm temperatures. Chef-recommended
doneness temperatures are listed at the end of the manual. If
cooking meat, set the alarm somewhat lower to allow for carryover
heat during resting.
6. Use & Maintenance
15 16
Note:
● The available calibration range is ±4°F(±2.2°C).
● Long press to quickly set the temperature.
● When calibrating, if there is no operation for 10 seconds, the
current setting will be automatically saved and calibration mode
will be exited.
● Settings will be saved on the device unless the batteries are
removed or exhausted.
SMARTRO X50 is ready-to-use. No extra testing or calibration is
required before using it. The operations below are for reference
only.
5. Calibration Guide
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