AEG HRB64600CB User manual

FOR PERFECT RESULTS
Thank you for choosing this AEG product. We have created it to give you impeccable
performance for many years, with innovative technologies that help make life simpler –
features you might not find on ordinary appliances. Please spend a few minutes reading
to get the very best from it.
Visit our website to:
Get usage advice, brochures, trouble shooter, service and repair information:
www.aeg.com/support
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Buy Accessories, Consumables and Original spare parts for your appliance:
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CUSTOMER CARE AND SERVICE
Always use original spare parts.
When contacting our Authorised Service Centre, ensure that you have the following data
available: Model, PNC, Serial Number.
The information can be found on the rating plate.
Warning / Caution-Safety information
General information and tips
Environmental information
Subject to change without notice.
CONTENTS
1. SAFETY INFORMATION................................................................................................ 2
2. SAFETY INSTRUCTIONS.............................................................................................. 4
3. INSTALLATION...............................................................................................................6
4. PRODUCT DESCRIPTION.............................................................................................8
5. DAILY USE......................................................................................................................9
6. HINTS AND TIPS............................................................................................................9
7. CARE AND CLEANING................................................................................................ 10
8. TROUBLESHOOTING.................................................................................................. 11
9. TECHNICAL DATA....................................................................................................... 12
10. ENERGY EFFICIENCY...............................................................................................12
1. SAFETY INFORMATION
Before the installation and use of the appliance, carefully read
the supplied instructions. The manufacturer is not responsible
for any injuries or damage that are the result of incorrect
installation or usage. Always keep the instructions in a safe
and accessible location for future reference.
2 ENGLISH

1.1 Children and vulnerable people safety
•This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
the use of the appliance in a safe way and understand the
hazards involved.
•Children between 3 and 8 years of age and persons with
very extensive and complex disabilities shall be kept away
from the appliance unless continuously supervised.
•Children of less than 3 years of age should be kept away
from the appliance unless continuously supervised.
•Do not let children play with the appliance.
•Keep all packaging away from children and dispose of it
appropriately.
•WARNING: Keep children and pets away from the
appliance when it operates or when it cools down.
Accessible parts become hot during use.
•If the appliance has a child safety device, it should be
activated.
•Children shall not carry out cleaning and user maintenance
of the appliance without supervision.
1.2 General Safety
•WARNING: The appliance and its accessible parts become
hot during use. Care should be taken to avoid touching
heating elements.
•WARNING: Unattended cooking on a hob with fat or oil can
be dangerous and may result in fire.
•NEVER try to extinguish a fire with water, but switch off the
appliance and then cover flame e.g. with a lid or a fire
blanket.
•CAUTION: The appliance must not be supplied through an
external switching device, such as a timer, or connected to
a circuit that is regularly switched on and off by a utility.
ENGLISH 3

•CAUTION: The cooking process has to be supervised. A
short term cooking process has to be supervised
continuously.
•WARNING: Danger of fire: Do not store items on the
cooking surfaces.
•Metallic objects such as knives, forks, spoons and lids
should not be placed on the hob surface since they can get
hot.
•Do not use the appliance before installing it in the built-in
structure.
•Do not use a steam cleaner to clean the appliance.
•If the glass ceramic surface / glass surface is cracked,
switch off the appliance and unplug it from the mains. In
case the appliance is connected to the mains directly using
junction box, remove the fuse to disconnect the appliance
from power supply. In either case contact the Authorised
Service Centre.
•If the supply cord is damaged, it must be replaced by the
manufacturer, an authorized Service or similarly qualified
persons in order to avoid a hazard.
•WARNING: Use only hob guards designed by the
manufacturer of the cooking appliance or indicated by the
manufacturer of the appliance in the instructions for use as
suitable or hob guards incorporated in the appliance. The
use of inappropriate guards can cause accidents.
2. SAFETY INSTRUCTIONS
2.1 Installation
WARNING!
Only a qualified person must
install this appliance.
WARNING!
Risk of injury or damage to the
appliance.
• Remove all the packaging.
• Do not install or use a damaged
appliance.
• Follow the installation instructions
supplied with the appliance.
• Keep the minimum distance from other
appliances and units.
• Always take care when moving the
appliance as it is heavy. Always use
safety gloves and enclosed footwear.
• Seal the cut surfaces with a sealant to
prevent moisture from causing swelling.
• Protect the bottom of the appliance from
steam and moisture.
• Do not install the appliance next to a door
or under a window. This prevents hot
cookware from falling from the appliance
when the door or the window is opened.
• If the appliance is installed above drawers
make sure that the space, between the
4 ENGLISH

bottom of the appliance and the upper
drawer is sufficient for air circulation.
• The bottom of the appliance can get hot.
Make sure to install a separation panel
made from plywood, kitchen carcass
material or other non-flammable materials
under the appliance to prevent access to
the bottom.
• The separation panel has to cover the
area under the hob completely.
2.2 Electrical Connection
WARNING!
Risk of fire and electric shock.
• All electrical connections should be made
by a qualified electrician.
• The appliance must be earthed.
• Before carrying out any operation make
sure that the appliance is disconnected
from the power supply.
• Make sure that the parameters on the
rating plate are compatible with the
electrical ratings of the mains power
supply.
• Make sure the appliance is installed
correctly. Loose and incorrect electricity
mains cable or plug (if applicable) can
make the terminal become too hot.
• Use the correct electricity mains cable.
• Do not let the electricity mains cable
tangle.
• Make sure that a shock protection is
installed.
• Use the strain relief clamp on the cable.
• Make sure the mains cable or plug (if
applicable) does not touch the hot
appliance or hot cookware, when you
connect the appliance to the near sockets.
• Do not use multi-plug adapters and
extension cables.
• Make sure not to cause damage to the
mains plug (if applicable) or to the mains
cable. Contact our Authorised Service
Centre or an electrician to change a
damaged mains cable.
• The shock protection of live and insulated
parts must be fastened in such a way that
it cannot be removed without tools.
• Connect the mains plug to the mains
socket only at the end of the installation.
Make sure that there is access to the
mains plug after the installation.
• If the mains socket is loose, do not
connect the mains plug.
• Do not pull the mains cable to disconnect
the appliance. Always pull the mains plug.
• Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
• The electrical installation must have an
isolation device which lets you disconnect
the appliance from the mains at all poles.
The isolation device must have a contact
opening width of minimum 3 mm.
2.3 Use
WARNING!
Risk of injury, burns and electric
shock.
• Remove all the packaging, labelling and
protective film (if applicable) before first
use.
• This appliance is for household use only.
• Do not change the specification of this
appliance.
• Make sure that the ventilation openings
are not blocked.
• Do not let the appliance stay unattended
during operation.
• Set the cooking zone to “off” after each
use.
• Do not put cutlery or saucepan lids on the
cooking zones. They can become hot.
• Do not operate the appliance with wet
hands or when it has contact with water.
• Do not use the appliance as a work
surface or as a storage surface.
• If the surface of the appliance is cracked,
disconnect immediately the appliance
from the power supply. This to prevent an
electrical shock.
• When you place food into hot oil, it may
splash.
WARNING!
Risk of fire and explosion
• Fats and oil when heated can release
flammable vapours. Keep flames or
heated objects away from fats and oils
when you cook with them.
• The vapours that very hot oil releases can
cause spontaneous combustion.
ENGLISH 5

• Used oil, that can contain food remnants,
can cause fire at a lower temperature than
oil used for the first time.
• Do not put flammable products or items
that are wet with flammable products in,
near or on the appliance.
WARNING!
Risk of damage to the appliance.
• Do not keep hot cookware on the control
panel.
• Do not put a hot pan cover on the glass
surface of the hob.
• Do not let cookware boil dry.
• Be careful not to let objects or cookware
fall on the appliance. The surface can be
damaged.
• Do not activate the cooking zones with
empty cookware or without cookware.
• Do not put aluminium foil on the
appliance.
• Cookware made of cast iron, aluminium or
with a damaged bottom can cause
scratches on the glass / glass ceramic.
Always lift these objects up when you
have to move them on the cooking
surface.
• This appliance is for cooking purposes
only. It must not be used for other
purposes, for example room heating.
2.4 Care and cleaning
• Clean the appliance regularly to prevent
the deterioration of the surface material.
• Switch off the appliance and let it cool
down before cleaning.
• Do not use water spray and steam to
clean the appliance.
• Clean the appliance with a moist soft
cloth. Use only neutral detergents. Do not
use abrasive products, abrasive cleaning
pads, solvents or metal objects.
2.5 Service
• To repair the appliance contact the
Authorised Service Centre. Use original
spare parts only.
• Concerning the lamp(s) inside this product
and spare part lamps sold separately:
These lamps are intended to withstand
extreme physical conditions in household
appliances, such as temperature,
vibration, humidity, or are intended to
signal information about the operational
status of the appliance. They are not
intended to be used in other applications
and are not suitable for household room
illumination.
2.6 Disposal
WARNING!
Risk of injury or suffocation.
• Contact your municipal authority for
information on how to discard the
appliance correctly.
• Disconnect the appliance from the mains
supply.
• Cut off the mains electrical cable close to
the appliance and dispose of it.
3. INSTALLATION
WARNING!
Refer to Safety chapters.
3.1 Before the installation
Before you install the hob, write down the
information below from the rating plate. The
rating plate is on the bottom of the hob.
Serial number ...........................
3.2 Built-in hobs
Only use the built-in hobs after you assemble
the hob into correct built-in units and work
surfaces that align to the standards.
3.3 Connection cable
• The hob is supplied with a connection
cable.
• To replace the damaged mains cable, use
the cable type: H05V2V2-F which
withstands a temperature of 90 °C or
higher. Speak to your local Service
Centre.
6 ENGLISH

3.4 Assembly
If you install the hob under a hood, please
see the installation instructions of the hood
for the minimum distance between the
appliances.
min.
50mm
min.
500mm
min.
12
min.
28
min.
12 mm
min.
60 mm
www.youtube.com/electrolux
www.youtube.com/aeg
How to install your AEG
Radiant Hob - Worktop installation
3.5 Protection box
If you use a protection box (an additional
accessory), the protective floor directly below
the hob is not necessary. The protection box
accessory may not be available in some
countries. Please contact your local supplier.
You cannot use the protection
box if you install the hob above
an oven.
ENGLISH 7

4. PRODUCT DESCRIPTION
4.1 Cooking surface layout
210 mm
145 mm 180 mm
145 mm 1
1
1 1
2
1Cooking zone
2Control panel
4.2 Control panel layout
1 2 3 4
Use the sensor fields to operate the appliance. The displays, indicators and sounds tell which
functions operate.
Sensor
field
Function Comment
1ON / OFF To activate and deactivate the hob.
2- To select the cooking zone.
3- Heat setting display To show the heat setting.
4 / - To set a heat setting.
4.3 Heat setting displays
Display Description
The cooking zone is deactivated.
- The cooking zone operates.
+ digit There is a malfunction.
A cooking zone is still hot (residual heat).
8 ENGLISH

Display Description
Automatic Switch Off operates.
4.4 Residual heat indicator
WARNING!
There is a risk of burns from
residual heat.
The indicators show the level of the residual
heat for the cooking zones you are currently
using. The indicators may also come on for
the neighbouring cooking zones even if you
are not using them.
5. DAILY USE
WARNING!
Refer to Safety chapters.
5.1 Activating and deactivating
Touch for 1 second to activate or
deactivate the hob.
5.2 Automatic Switch Off
The function deactivates the hob
automatically if:
• all cooking zones are deactivated,
• you do not set the heat setting after you
activate the hob,
• you spill something or put something on
the control panel for more than 10
seconds (a pan, a cloth, etc.). An acoustic
signal sounds and the hob deactivates.
Remove the object or clean the control
panel.
• you do not deactivate a cooking zone or
change the heat setting. After some time
comes on and the hob deactivates.
The relation between the heat setting and
the time after which the hob deactivates:
Heat setting The hob deactivates
after
, 1 - 2 6 hours
3 - 4 5 hours
5 4 hours
6 - 9 1.5 hour
5.3 Selecting the cooking zone
To select a cooking zone touch the sensor
field corresponding to this zone. The
display shows the heat setting ( ).
5.4 The heat setting
Set the cooking zone.
Touch to increase the heat setting. Touch
to decrease the heat setting. Touch
and at the same time to deactivate the
cooking zone.
6. HINTS AND TIPS
WARNING!
Refer to Safety chapters.
6.1 Cookware
The bottom of the cookware
must be as thick and flat as
possible.
Ensure pan bases are clean and
dry before placing on the hob
surface.
ENGLISH 9

Cookware made of enamelled
steel and with aluminium or
copper bottoms can cause a
colour change on the glass-
ceramic surface.
6.2 Examples of cooking
applications
The data in the table is for
guidance only.
Heat setting Use to: Time
(min)
Hints
- 1 Keep cooked food warm. as neces‐
sary
Put a lid on the cookware.
1 - 2 Hollandaise sauce, melt: butter, choco‐
late, gelatine.
5 - 25 Mix from time to time.
1 - 2 Solidify: fluffy omelettes, baked eggs. 10 - 40 Cook with a lid on.
2 - 3 Simmer rice and milkbased dishes,
heat up ready-cooked meals.
25 - 50 Add at least twice as much liquid as
rice, mix milk dishes halfway through
the procedure.
3 - 4 Steam vegetables, fish, meat. 20 - 45 Add a couple of tablespoons of liquid.
4 - 5 Steam potatoes. 20 - 60 Use max. ¼ l of water for 750 g of po‐
tatoes.
4 - 5 Cook larger quantities of food, stews
and soups.
60 - 150 Up to 3 l of liquid plus ingredients.
6 - 7 Gentle fry: escalope, veal cordon bleu,
cutlets, rissoles, sausages, liver, roux,
eggs, pancakes, doughnuts.
as neces‐
sary
Turn halfway through.
7 - 8 Heavy fry, hash browns, loin steaks,
steaks.
5 - 15 Turn halfway through.
9 Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.
7. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
7.1 General information
• Clean the hob after each use.
• Always use cookware with a clean base.
• Scratches or dark stains on the surface
have no effect on how the hob operates.
• Use a special cleaner suitable for the
surface of the hob.
• Use a special scraper for the glass.
7.2 Cleaning the hob
•Remove immediately: melted plastic,
plastic foil, sugar and food with sugar,
otherwise, the dirt can cause damage to
the hob. Take care to avoid burns. Use a
special hob scraper on the glass surface
at an acute angle and move the blade on
the surface.
•Remove when the hob is sufficiently
cool: limescale rings, water rings, fat
stains, shiny metallic discoloration. Clean
the hob with a moist cloth and a non-
abrasive detergent. After cleaning, wipe
the hob dry with a soft cloth.
•Remove shiny metallic discoloration:
use a solution of water with vinegar and
clean the glass surface with a cloth.
10 ENGLISH
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