Zanussi ZX 5050 E User manual

Instructionsforuse-Installationadvice

50x50

COOKER

ZX5050E

DearCustomer,

Itisadvisedtofollowtheseinstructions:

Cleantheinterioroftheovenwithclothsoakedin

wateranddetergent(neutral),thendrycarefully.

Insertshelvesandtray.

Switchontheemptyovenonmaxtoeliminate

greasetracksfromtheburners.

Wethankyouverymuchforchoosingour

products.

Theinstructionsandadviceincludedinthisbooklet

aregiventosafeguardyoursafetyandtousethis

appliancecorrectly.

Besokindastokeepthisbooklet.

Itwillbeusefultoclearanydoubtconcerningits

operation.

Anyotherusehastobeconsideredincorrectand

thereforedangerous.

Themanufacturerdeclinesanyliabilityfordamages

causedbywrong,incorrectorirrationaluseofthe

appliance.

Thisappliancemustbeonlyassignedtothe

useforwhichithasbeenrealized,thatisfor

cookingfood.

FIRSTUSETHEOVEN

–

IMPORTANTINSTRUCTIONANDADVICEFOR

THEUSEOFELECTRICALAPPLIANCES

USEFULHINTS

Theuseofanyappliancerequiresthecompliance

withsomebasicrules,namely:

donottouchtheappliancewithwetordamp

hands(orfeet);

donotusetheappliancebarefeet;

donotallowtheappliancetobeoperatedby

childrenordisabledwithoutoverseeing.

Themanufacturercannotbedeemedresponsiblefor

damagescausedbywrongorincorrectuse.

Afterremovingtheappliancefromitspacking,make

sureofitsintegrity.

Incaseofdoubt,pleaseapplytoyoursupplierortoa

qualifiedengineer.

Thepackingmaterials(plasticbags,polyfoam,

nails,metalstripsetc.)mustbemovedawayfrom

thereachofthechildrenaspotentialsourcesof

danger.

Donotattempttoalterthetechnicalfeaturesof

theapplianceasthismayresultvery

dangerous.

Donotcarryoutanyoperationofcleaningor

maintenancewithoutpriordisconnectionofthe

appliancefromtheelectricsupply.

Wheneveryoudecidetogetridofthisappliance

(incaseofreplacementwithanewone),before

scrappingitisrecommendedtorenderit

inoperativeandharmlessinrespectofhealth

andantipollutionregulations.

–

GASCOOKINGHOB

GENERALFEATURE:

1.Auxiliaryburner(A)-0,900kW

2.Semi-rapidburner(SR)-1,550kW

3.Rapidburner(R2)-2,550kW

4.Rapidburner(R1)-3,05kW

CONTROLSDESCRIPTION

11.Rearrightburnercontrolknob

12.Frontrightburnercontrolknob

13.Frontleftburnercontrolknob

14.Rearleftburnercontrolknob

15.Gasoven/gasgrillcontrolknob

16.Electronicignitionpush-button(onlycooktopburners)

17.Overlight/rotisseriecontrolbutton

1-COOKINGHOB-CONTROLPANEL

Eachburneriscontrolledbyagastapassuringthe

openingandtheclosingofthegassupply.

Makethesymbolsprintedontheknobtomatchwith

theindicatoronthecontrolpanel:

symbol:off

symbol:fullon(nominalrate)

symbol:reducedrate

Toopenthetap,whichallowstheflowofgastothe

burner,pushtheknobandturnittowardstheleft.

Toturnitoff,turntheknobtowardstherightupthe

safetyclick.

Thefull-onrateservestobringfoodstoaboil,while

thereducedrateconsentstheslowheatingoffoods

orthemaintenanceoftheboiling.

Allofthepositionsofthedifferentoperationmustbe

chosenbetweenthemaximumandtheminimum

andneverbetweenthemaximumandtheturnoff

point.

–

ELECTRICIGNITION

Tolighttheburnerspressthepush-buttonmarked

(fig.2.2)

Thesparksgeneratedbytheelectrodesclosetothe

burnerswillignitethechosenburner.

Wheneverthelightingoftheburnerswillresult

difficultduetopeculiarconditionsofthegasfeatures

orsupply,itisadvisedtorepeattheignitionwiththe

knobon“minimum”position.

Fig.2.2Fig.2.1

2-USEOFTHEHOBBURNERS

CHOICEOFTHEBURNER

BURNERSPOTDIAMETER

Onthecontrolpanel,neareveryknob,thereisa

diagramthatindicateswhichburneriscontrolledby

thatknob.

Thesuitableburnermustbechosenaccordingtothe

diameterandthecapacityused.

Asanindication,theburnersandthepotsmustbe

usedinthefollowingway:

Auxiliary12-16cm

Semi-rapid16-20cm

Rapid(R2)20-24cm

Rapid(R1)24-26cm

Itisimportantthatthediameterofthepotbe

suitabletothepotentialityoftheburnersoasnotto

compromisethehighoutputoftheburnersand

thereforeenergywaste.

Asmallpotonalargeburnerdoesnotgiveyoua

boilingpointinashortenamountoftimesincethe

capacityofheatabsorptionofaliquidmassdepends

onthevolumeandthesurfaceofthepot.

Fig.2.3

Attention:theoventoobecomesveryhot

duringoperation.

Keepchildrenaway.

Thecookerlidmustbekeptopenwhenthegas

ovenisinuse.

GENERALFEATURES

OVENBURNERWITHTHERMOSTATCONTROL

Theovenisfurnishedcompletelyclean;itis

advisable,however,uponfirstuse,toturntheoven

ontothemaximumtemperature(position10)for

about15minutestoeliminatepossibletracesof

greasefromtheovenburner.

Thesameoperationshouldbefollowedforgrill

burner.

Thegasovenisprovided:

a)Ovenburner,mountedonthelowerpartofthe

oven(wattage:3200W).

b)Grillburner,mountedontheupperpartofthe

oven(wattage:2000W).

Thegasflowtotheburnerisregulatedbya

thermostatwhichallowstomaintaintheoven

temperatureconstant.

Theraisingofthetemperatureisdonebya

thermostaticprobewhich,tobeusedproperlysetin

astablemannerandmustbekeptcleansincean

incorrectpositionorencrustementmaycausean

alterationintheoventemperature.

LIGHTINGOFTHEOVENBURNER

Thecookerlidmustbekeptopenwhenovenis

inuse.

Opencompletelytheovendoor.Approacha

flametoopening“A”fig.3.2.

Pressthoroughlytheknobandturnit

anticlockwiseposition(fig.3.1);theindicator

shouldmatchwiththenumber10.

Closetheovendoorslowlyandadjusttheburner

accordingtothepowerrequired.

Torestartoperation,taketheknobto“off”position

andrepeatoperationsasaboveexplained.

Fig.3.2

3-GASOVEN

Fig.3.1

THERMOSTAT

Thenumbersto1to10printedontheknob(fig.3.3)

indicatetheincreasingoventemperaturevalue(see

table3.4).

Toregulatethetemperature,setthechosennumber

ontothecontrolpanelindicator(orontotheknob

indicator).

OVENCOOKING

Tocook,beforeintroducingthefood,preheattheoven

tothedesiredtemperature(seetable3.4).

Whentheovenhasreachedthetemperature,

introducethefood,controlthecookingtimeandturn

offtheoven5minutesbeforethetheoreticaltimeto

recuperatethestoredheat.

Fororientativepurposesonly,someovencooking

indicationsareshownonthefollowingtable:

THERMOSTATDISHES

POSITION

1Heatingoffood

1Meringue-Fruitpies

Cookedfruit

1-2Cakes-Amaretti-

Vegetables

2-3Lasagna-Cakes

3-4Roastveal-

Piecrusts

5-6Wildgame-Birds

Smallfish-

Roastpork

6-7Largefish-

Roastbeef

7-8Pizza-Redmeats

8-9Toastedsandwiches

10Ovencleaning

Fig.3.3

THERMOSTATGRADETABLE

ThermostatindicatorOventemperature

1150°C

2165°C

3180°C

4195°C

5210°C

6225°C

7240°C

8255°C

9270°C

10285°C

Table3.4

LIGHTINGOFTHEGRILLBURNER

Thecookerlidmustbekeptopenwhengrillisinuse.

USEOFTHEGRILL

Donotgrillforlongerthan30minutesatanytime.

Veryimportant:thegrillmustalwaysbeusedwith

theovendoorajar(fig.3.7).

Attention:theovendoorbecomesveryhotduring

operation.Keepchildrenaway.

Opentheovendoor.

Pressthoroughlyandturnclockwisetheovengas

thermostatknobtosetsymbol(fig.3.5).

Putaflametotherightandleftsideoftheburnerfor2-3

secondsafterthethermostathasbeenopened(fig.3.6).

Donotclosecompletelytheovendoor.Thegrillmust

alwaysbeusedwiththeovendoorslightlyopenandwith

theshield“A”mounted(fig.3.7).

Torestartoperation,taketheknobto“off”positionandrepeat

operationsasaboveexplained.

Mounttheshield“A”whichservestoprotectthecontrolpanel

fromtheheat.

Turnonthegrill,asexplainedintheprecedingparagraphsand

lettheovenpreheatforabout5minuteswiththedoorslightly

open.

Introducethefoodtobecooked,positioningtherackasclose

tothegrillaspossible.

Thedrippingpanshouldbeplacedundertheracktocatchthe

cookingjuicesandfats.

Fig.3.5

Fig.3.6

Fig.3.7

ROTISSERIE

USEOFTHEROTISSERIE

Veryimportant:therotisseriemustalwaysbe

usedwiththeovendoorslightlyopenandwith

theshield“A”mounted(fig.3.7).

OVENLIGHT

Thisdeviceismadeupof:

anelectricalmotormountedontherearpartofthe

oven;

astainlesssteelrod,equippedwithadetachable

athermicgripand2recordableforks;

arodsupporttobeinsertedintothecentralrack

holdersoftheoven.

Therotisseriemotorisoperatedbytheswitch

indicatedbythesymbolonthecontrolpanel(fig.

3.9).

Insertthedrippingpanintothelowestrackholdersof

theovenandinserttherodsupportintothe

intermediaterackholders.

Putthemeettobecookedontotherod,beingcareful

tosecureitinthecentrewiththespecialforks.

Inserttherodintothemotor openingandrestitonto

thesupportofthespitcollar;thenremovethegripby

turningittotheleft.

Therotationdirectionoftherotisseriecanbeeither

clockwiseorcounterclockwise.

Theovenisequippedwithalightthatilluminatesthe

oventoenablevisuallycontrollingthefoodiscooking.

Thislightiscontrolledbytheswitchindicatedbythe

symbolonthecontrolpanel(fig.3.9).

–

Fig.3.9

Fig.3.8

Donotclosethecookerlidwhentheburnersor

grillarestillhotandwhentheovenisonorstill

hot.

Donotresthotpansorheavyobjectsonthe

cookerlid.

Removeanyspillagesfromthesurfaceofthe

cookerlidbeforeopening.

GLASSLID

REGULATINGOFTHEBALANCE

Forcleaningpurposes,thelidcanbeeasilyremoved

upwardsoncetakentotheuprightposition.

Shouldthehingesslipoff,replacethemintheir

housingbeingcarefulthat:

Therighthousingmustreceivethehingemarked

“D”whilethelefthousingmustreceivethehinge

marked“S”(fig.4.1).

Lowerthelidandcheckthecorrectbalance.While

openedat45°itshouldhangup.

Ifnecessary,registerthecalibrationofthehinge

springsusingthescrews“R”.

–

Attention:

Thecooktopbecomesveryhotwhile

operation.

Theovendoorbecomesveryhotduring

operation.

Keepchildrenaway.

Whentheapplianceisnotbeingused,itis

advisabletokeepthegastapclosed.

Fromtimetochecktomakesurethattheflexible

tubethatconnectsthegaslineorthegascylinderto

theapplianceisinperfectconditionandsubstituteit

atprintedduedate,orifitshowssignsofwearingor

damage.

Incaseofdifficultyinthegastapsoperation,call

Service.

4-GENERALADVICE

Fig.4.1

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