Tricity Bendix SE402 Product guide

SLIP IN ELECTRIC COOKER

SE402

PLEASE READ THIS INSTRUCTION BOOKLET BEFORE USING THE APPLIANCE

OPERATING & INSTALLATION

INSTRUCTIONS

MODEL NO. SE 402

Voltage: 230-240 Volts AC 50Hz

Wattage: 11.5-12.5kW

Height: 900mm

Width: 550mm

Depth: 600mm

Weight: 60 kg

This appliance complies with: European Council Directive 73/23/EEC.

EMC Directive 89/336/EEC.

CE Marking Directive 93/68/EEC

TECHNICAL DETAILS

Technical Details .................................................................................................................................... 2

Contents .................................................................................................................................................. 3

Preface ..................................................................................................................................................... 5

Safety ....................................................................................................................................................... 6

Before Installation ........................................................................................................................... 6

During Operation ............................................................................................................................. 6

After Use ......................................................................................................................................... 7

General ........................................................................................................................................... 7

Introduction ............................................................................................................................................. 8

Rating Plate .................................................................................................................................... 8

Installation ....................................................................................................................................... 8

General Notes on Using Your Appliance ........................................................................................ 9

About Condensation and Steam ..................................................................................................... 9

The Cooling Fan for the Controls .................................................................................................... 9

Grill and Oven Furniture .................................................................................................................. 9

Getting to Know Your Appliance .......................................................................................................... 10

The Control Panel ........................................................................................................................... 10

The Sealed Hotplates ............................................................................................................................. 11

Recommended Saucepans ............................................................................................................ 11

Hints and Tips ................................................................................................................................. 11

Deep Fat Frying ...................................................................................................................................... 12

Preserving ............................................................................................................................................... 12

The Dual Grill .......................................................................................................................................... 13

Uses of the Grill .............................................................................................................................. 13

Selecting the Grill ............................................................................................................................ 13

Things to Note ................................................................................................................................. 13

The Grill Pan and Handle ............................................................................................................... 13

Hints and Tips ................................................................................................................................. 14

Grilling Chart ................................................................................................................................... 14

The Top Oven .......................................................................................................................................... 15

Uses of the Top Oven ..................................................................................................................... 15

Selecting the Top Oven .................................................................................................................. 15

Things to Note ................................................................................................................................. 15

To Fit the Top Oven Shelf ............................................................................................................... 15

Hints and Tips ................................................................................................................................. 16

The Main Oven ........................................................................................................................................ 17

Uses of the Fan Oven ..................................................................................................................... 17

Selecting Fan Oven ........................................................................................................................ 17

Things to Note ................................................................................................................................. 17

To Fit the Main Oven Shelves ........................................................................................................ 18

Hints and Tips ................................................................................................................................. 18

CONTENTS

Oven Cooking Chart ............................................................................................................................... 19

Oven Roasting Chart .............................................................................................................................. 20

Defrost Feature ....................................................................................................................................... 21

Uses of Defrost Feature .................................................................................................................. 21

Selecting Defrost ............................................................................................................................. 21

Things to Note ................................................................................................................................. 21

Hints and Tips ................................................................................................................................. 21

Care and Cleaning .................................................................................................................................. 22

Cleaning Materials .......................................................................................................................... 22

Cleaning the Handles ...................................................................................................................... 22

Cleaning the Outside of the Appliance ........................................................................................... 22

Cleaning the Sealed Hotplates and Hotplate Trims ........................................................................ 22

Things to Note ................................................................................................................................. 22

Cleaning the Grill and Oven Furniture ............................................................................................. 23

Cleaning Inside the Grill and Oven Compartments ........................................................................ 23

Care of Stayclean Surfaces ............................................................................................................ 23

Hints and Tips ................................................................................................................................. 23

Something Not Working? ...................................................................................................................... 24

Service and Spare Parts ........................................................................................................................ 25

Guarantee Conditions ............................................................................................................................ 26

Notes ........................................................................................................................................................ 27

CONTENTS

Dear Customer,

Thank you for buying a Tricity Bendix appliance. With our 80 years experience in

developing and manufacturing the very best in U.K. appliances, you can be

assured that you have purchased a hard working, reliable, quality product.

Tricity Bendix appliances comply with British Standard safety and performance

requirements. They have been approved by BEAB (British Electrotechnical

Approvals Board) and are covered by a 12 month parts and labour guarantee.

To get the best from your new Tricity Bendix appliance, we ask that you PLEASE

READ THESE INSTRUCTIONS CAREFULLY. Particular attention should be

made to cooking times and temperatures, which may differ, from your previous

appliance.

It is most important that this instruction book is retained with the appliance for

future reference. Should the appliance be sold, or if you move house and leave

the appliance, always ensure that the book remains with the appliance. This will

enable the new owner to be acquainted with the functioning of the appliance and

the relevant warnings.

Please read the whole instruction book before attempting to use the appliance

ensuring you follow the recommendations given.

PREFACE

THESE WARNINGS ARE PROVIDED IN

THE INTERESTS OF YOUR SAFETY.

ENSURE THAT YOU UNDERSTAND

THEM ALL BEFORE INSTALLING OR

USING THE APPLIANCE.

PLEASE

READ

CAREFULLY

BEFORE INSTALLATION

This appliance is heavy and care

must be taken when moving it.

Ensure that all packaging, both

inside and outside the appliance has

been removed before the appliance

is used.

If the appliance is to be placed on a

base, measures must be taken to

prevent the appliance slipping from

the base.

Do not try to lift or move the

appliance by pulling the door

handles.

The electrical installation work must

be undertaken by a qualified

electrician/competent person.

It is dangerous to alter or modify the

specifications of the appliance in any

way.

Do not allow young children to play

with any part of the packaging.

After installation, please dispose of

the packaging with due regard to

safety and the environment, your

local authority can arrange this.

DURING OPERATION

This appliance is not intended to be

operated by means of an external

timer or remote control system.

Do not use this appliance if it is in

contact with water. Never operate it

with wet hands.

This appliance is designed to be

operated by adults. Young children

must not be allowed to tamper with

the appliance or play with the

controls.

During use the appliance becomes

Hot. Care should be taken to avoid

touching the heating elements inside

the oven.

CAUTION: Accessible parts may

be hot when the grill is in use.

Young children should be kept

away.

Take great care when heating fats

and oils, as they will ignite if they

become too hot.

This appliance has been designed for

cooking edible foodstuffs only, and

must not be used for any other

purposes.

Never place plastic or any other

material which may melt in the oven

or on the hob.

Ensure cooking utensils are large

enough to contain foods to prevent

spillages and boil overs.

The handles of saucepans which are

smaller than the heated area on the

hob will become hot. Ensure your

hand is protected before handling the

pan.

SAFET

Take care to follow the

recommendations given for tending

the food when grilling.

Always use oven gloves to remove

and replace food in the oven.

Ensure that all vents are left

unobstructed to ensure ventilation of

the oven cavity.

Ensure the anti-tilt shelves are put in

place correctly. Refer to instructions

on pages 15 and 18.

Never line any part of the appliance

with foil. Do not allow heatproof

cooking materials e.g. roasting bags,

to come into contact with oven

elements.

Always stand back from the

appliance when opening the oven

door to allow any build up of steam or

heat to release.

Never leave the appliance

unattended when the doors are

open.

Do not place sealed cans or

aerosols inside the oven. They may

explode if they are heated.

Do not leave the hotplates switched

ON for long periods when not

covered by a saucepan. The controls

and cabinets may overheat.

AFTER USE

Ensure that all control knobs are in

the OFF position when not in use.

For hygiene and safety reasons

this appliance should be kept

clean at all times. A build-up of

fats or other foodstuffs could

result in a fire, especially in the

grill pan.

Do not leave utensils containing

foodstuffs, e.g. fat or oil in or on the

appliance in case it is inadvertently

switched ON.

Cookers and hobs become very hot,

and retain their heat for a long period

of time after use. Children should be

kept well away from the appliance

until it has cooled.

GENERAL

Under no circumstances should

any repairs be carried out by an

inexperienced person as this may

cause injury or serious malfunction.

This appliance should be serviced by

an authorised service Engineer and

only genuine-approved spare parts

should be used. Details of repair and

servicing arrangements are supplied

on page 25 of this book.

Do not stand on the appliance or on

the open oven door.

Do not hang towels, dishcloths or

clothes from the appliance or its

handle. They are a safety hazard.

Only clean this appliance in

accordance with the instructions

given in this book.

Your safety is of paramount importance.

Therefore, if you are unsure about any of

the meanings of these WARNINGS contact

the:

Customer Care Department

Telephone 0870 5 950950

WARNING: THIS APPLIANCE MUST BE EARTHED

RATING PLATE

This is situated on the lower front frame of the

appliance and can be seen upon opening the door.

Alternatively the rating plate may also be found on

the back or top of some models (where applicable).

The appliance must be protected by a suitably rated

fuse or circuit breaker. The rating of the appliance is

given on the rating plate.

Do not remove the rating plate from the appliance

as this may invalidate the guarantee.

INSTALLATION

If your appliance has been damaged in transit,

contact your supplier immediately. DO NOT attempt

to install it.

Your appliance left the factory fully packaged to

protect it from damage. If it is delivered without

packaging and damage has occurred, the

manufacturer cannot accept responsibility. Contact

your supplier for advice.

Once the packaging has been removed the appliance

should only be moved by hand. DO NOT use a sack

barrow or any other aid to lift the appliance as

damage may occur.

Connection to the electricity supply must be carried

out by a qualified electrician/competent person.

The electrical connection should be made using a

double pole isolating switch (cooker socket) with at

least 3mm contact separation in all poles. The cable

must have conductors of sufficiently high cross-

sectional area to prevent overheating and

deterioration.

The recommended cross-section area is six square

millimetres (6.00mm2).

The cable should be routed away from potentially hot

areas marked by X in the diagram below.

To move the appliance, open the main oven door,

and lift the appliance by holding inside the top of the

compartment.

This is a type Y appliance, which means it is free-

standing and can be fitted with cabinets on one or

both sides. It may also be fitted in a corner setting.

Side walls which are above hob level should be

protected by heat resistant non-combustible material

and MUST NOT be nearer than 40mm to the hob

side.

A nominal air gap of 2mm at either side of the

appliance is required to enable the appliance to be

moved into position.

Always ensure an air gap is maintained at hotplate

level. Tiles or other forms of deep wall covering

should not obscure this gap.

Overhanging surfaces or a cooker hood should be a

minimum of 685mm above the hob.

It is important to ensure that the appliance is level

after installation. Levelling feet are fitted to the

appliance to accommodate uneven floors.

INTRODUCTION

Air gap

GENERAL NOTES ON USING YOUR

APPLIANCE

We suggest that you run the oven elements for 10 –

15 minutes at 220oC to burn off any residue from

their surfaces.

The procedure should be repeated with the grill for

approximately 5 – 10 minutes.

During this period an odour may be emitted, it is

therefore advisable to open a window for ventilation.

ABOUT CONDENSATION AND STEAM

When food is heated it produces steam similar to a

boiling kettle. The oven is vented to allow some of

this steam to escape between the wall and the rear of

the appliance. However, always stand back from the

appliance when opening the oven door to allow any

build up of steam or heat to release.

If the steam comes into contact with a cool surface

on the outside of the appliance, e.g. a trim, it will

condense and produce water droplets. This is quite

normal and is not caused by a fault on the appliance.

To prevent discolouration, regularly wipe away

condensation and also soilage from surfaces.

For your safety wall coverings at the rear of the

appliance should be securely fixed to the wall.

THE COOLING FAN FOR THE CONTROLS

The cooling fan comes on immediately when the grill

or top oven are switched on and after a time when

the main fan oven is in use. The operation of the

cooling fan is temperature dependent in the case of

the main oven and the cooling fan may not switch in

at all at low temperature settings or where the main

oven has only been used for a short time.

The cooling fan may run on, after the control knobs

have been switched off, until the appliance has

cooled.

Do not switch the appliance off at its power point

until the fan has cooled the appliance down.

CONTROL PANEL INDICATOR NEONS

These lights indicate whether the ovens are switched

on.

The neons also indicate when the set temperature

has been reached. They will turn on and off during

use to show that the temperature is being

maintained.

If the neons do not operate as the instructions

indicate the controls have been incorrectly set.

Return all controls to zero and re-set following the

instructions for the required setting.

GRILL AND OVEN FURNITURE

The following items of grill/oven furniture have been

supplied with the appliance. If you require

replacements of any of the items listed below please

contact your local Service Force Centre, quoting the

relevant part number.

1 grill pan

(311409401)

1 grill pan handle

(311468100)

Note:

If you require an additional handle for your grill pan,

this can be ordered from your local Service Force

Centre by quoting part number 311479800\6.

1 grill pan grid

(311419801)

1 straight shelf

for grilling and top

oven cooking

2 straight shelves

for main oven cooking

Scuffing of the Stayclean panel/s by the oven

furniture pack may occur during transit. These marks

will disappear after the oven elements have been

burnt off for the first time.

THE CONTROL PANEL

FEATURES

A - Main Oven Temperature Control

B - Top Oven Temperature Control

C - Selector Control

D - Hotplate Controls

Main Oven Indicator Neon

Top Oven Indicator Neon

GETTING TO KNOW YOUR APPLIANCE

B C

E F

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