Miele H6461BP User manual
Operating and installation instructions
Oven
To prevent the risk of accidents or damage to the appliance, it is
essential to read these instructions before it is installed and used for the
first time.
M.-Nr. 10 111 640en - AU, NZ
Warning and Safety instructions .....................................6
Caring for the environment.........................................18
Oven overview ...................................................19
Oven controls....................................................20
On/Off sensor K..................................................21
Sensors .........................................................21
Display ..........................................................24
Features ........................................................26
Model numbers ...................................................26
Data plate .......................................................26
Items supplied with delivery .........................................26
Standard and optional accessories....................................26
Shelf runners...................................................27
Baking tray, universal tray and rack with non-tip safety notches ...........27
FlexiClip telescopic runners HFC72 .................................28
Fitting and removing the FlexiClip telescopic runners ...................28
Oven controls.....................................................32
Safety features ....................................................32
System lock 0for the oven........................................32
Safety switch-off ................................................32
Cooling fan ....................................................32
Vented oven door ...............................................32
Door lock for Pyrolytic cleaning ....................................32
PerfectClean treated surfaces ........................................33
Pyrolytic accessories ...............................................33
Using for the first time.............................................34
Basic settings ....................................................34
Heating up the oven for the first time and rinsing the steam injection system ...36
Settings.........................................................38
Settings overview..................................................38
Calling up the "Settings" menu........................................40
Changing and saving settings .....................................40
Language J......................................................40
Time of day ......................................................41
Display .......................................................41
Clock format ...................................................41
Set...........................................................41
Date ............................................................41
Contents
2
Lighting .........................................................41
Display brightness .................................................42
Buzzer tones .....................................................42
Melody .......................................................42
Solo tone ......................................................42
Keypad tone .....................................................42
Units............................................................43
Weight........................................................43
Temperature ...................................................43
Cooling fan run-on .................................................43
Pyrolytic cleaning..................................................44
Recommended temperatures ........................................44
Safety ...........................................................44
System lock 0..................................................44
Sensor lock ....................................................45
Showroom programme .............................................45
Demo mode ...................................................45
Factory default ....................................................45
Minute minder N.................................................46
Using the minute minder N..........................................46
Setting the minute minder.........................................46
To change the time set for the minute minder .........................47
To cancel the time set for the minute minder ..........................47
Overview of functions .............................................48
Tips on saving energy .............................................50
Operation .......................................................52
Simple operation ..................................................52
Cooling fan.......................................................52
Using the oven - further functions ...................................53
Changing the oven function..........................................53
Changing the temperature...........................................54
Rapid Heat-up ....................................................55
Pre-heating the oven.............................................55
Setting a cooking duration...........................................56
Switching off automatically ........................................56
Switching on and off automatically ..................................57
Sequence of a programme that switches on and off automatically .........57
Changing an entered cooking time .................................58
Contents
3
Cancelling cooking ..............................................58
Moisture Plus d.................................................59
Cooking with the Moisture Plus dfunction .............................60
Setting the temperature ..........................................60
Set the number of bursts of steam ..................................60
When to add the bursts of steam ...................................61
Preparing and starting the water intake process .......................61
Changing the type of heating ......................................62
Automatic burst of steam .........................................63
1, 2 or 3 bursts of steam ..........................................63
Evaporating residual moisture ........................................64
Starting residual moisture evaporation immediately.....................64
Skipping residual moisture evaporation ..............................65
Automatic programmes............................................66
List of food types ..................................................66
Using Automatic programmes........................................66
Notes on using these programmes .................................67
User programmes ................................................68
Creating a User programme .........................................68
Starting a User programme ..........................................70
Changing User programmes .........................................71
Changing cooking stages.........................................71
Changing a name ...............................................72
Deleting User programmes ..........................................73
Baking ..........................................................74
Notes on the baking chart ...........................................75
Baking chart......................................................76
Roasting ........................................................80
Notes on the roasting chart ..........................................80
Roasting chart ....................................................82
Low temperature cooking ..........................................84
Grilling .........................................................86
Notes on the grilling chart ...........................................87
Grill chart .......................................................89
Fan Grilling guide (Fan Grill \)......................................89
Grilling guide (Grill Y).............................................90
Further applications ..............................................91
Contents
4
Further programmes ............................................91
Gentle Bake ...................................................91
Defrost .......................................................92
Drying food ....................................................93
Reheat........................................................94
Prove yeast dough ..............................................94
Pizza .........................................................95
Heat crockery ..................................................95
Bottling..........................................................96
Frozen food / Ready meals ..........................................97
Cleaning and care ................................................98
Useful tips .......................................................99
Normal soiling ....................................................99
Stubborn soiling (does not apply to the FlexiClip telescopic runners) ........100
Pyrolytic cleaning ^of the oven interior..............................101
Setting up for the Pyrolytic cleaning programme ......................101
Starting the Pyrolytic cleaning programme ..........................102
At the end of the Pyrolytic cleaning programme ......................103
The Pyrolytic cleaning programme is cancelled ......................104
Removing the door ...............................................105
Dismantling the door............................................106
Fitting the door...................................................110
Removing the shelf runners with FlexiClip telescopic runners ..............111
Lowering the top heat/grill element ...................................112
Descaling the steam injection system F...............................113
Descaling process sequence.....................................113
Preparing the descaling process ..................................114
Starting the descaling process....................................114
Problem solving guide ...........................................118
After sales service and warranty ...................................123
Electrical connection.............................................124
Building-in diagrams .............................................126
Appliance dimensions and unit cut-out ................................126
Front dimensions .................................................128
Installing the oven ...............................................129
Contact details ..................................................131
Contents
5
This appliance conforms to current safety requirements.
Inappropriate use can, however, lead to personal injury and
damage to property.
To avoid the risk of accidents and damage to the appliance,
please read these instructions carefully before using it for the first
time.
They contain important notes on installation, safety, use and
maintenance.
Miele cannot be held liable for non-compliance with these
instructions.
Keep these instructions in a safe place and ensure that new users
are familiar with the contents. Pass them on to any future owner.
Warning and Safety instructions
6
Correct application
~This oven is designed for domestic use and for use in similar
environments by guests in hotel or motel rooms, bed & breakfasts
and other typical living quarters. This does not include
common/shared facilities or commercial facilities within hotels,
motels or bed & breakfasts.
~The oven is not suitable for outdoor use.
~The oven is intended only to cook, bake, roast, grill, defrost,
bottle, dry fruit etc.
Any other usage is at the owner's risk.
~This oven is not intended for use by persons (including children)
with reduced physical, sensory or mental capabilities, or lack of
experience and knowledge, unless they are supervised whilst using
it or have been given instruction concerning its use by a person
responsible for their safety.
They must be able to recognise the dangers of misuse.
Warning and Safety instructions
7
Safety with children
~Young children must not be allowed to use this appliance.
~Older children may only use the appliance when its operation has
been clearly explained to them and they are able to use it safely,
recognising the dangers of misuse.
~Cleaning work may only be carried out by older children under
the supervision of an adult.
~Children should be supervised near the appliance. Ensure that
they do not play with the appliance.
~Children may be able to wrap themselves in packing material or
pull it over their heads with the risk of suffocation. Keep children
away from any packing material.
Warning and Safety instructions
8
~Danger of burning!
Children's skin is far more sensitive to high temperatures than that of
adults. Great care should be taken to ensure that children do not
touch the appliance when it is being used. External parts of the oven
such as the door glass, control panel and the vents become quite
hot.
~Danger of injury!
The maximum load capacity for the door is 15 kg. Children can hurt
themselves on an open door.
Ensure that children do not sit on or swing on the door.
~Danger of burning!
Children's skin is far more sensitive to high temperatures than that of
adults. The oven becomes hotter during the Pyrolytic cleaning
programme than it does in normal use. Do not let children touch the
oven while the Pyrolytic cleaning programme is running.
Warning and Safety instructions
9
Technical safety
~Repairs and other work by unqualified persons could be
dangerous. Installation, maintenance work and repairs to electrical
appliances must only be carried out by a Miele approved service
technician.
~A damaged appliance is dangerous. Check it for any visible
damage. Never install or attempt to use a damaged appliance.
~Reliable and safe operation of this oven can only be assured if it
has been connected to the mains electricity supply.
~The electrical safety of this appliance can only be guaranteed
when continuity is complete between it and an effective earthing
system. It is most important that this basic safety requirement is
present and tested regularly and, where there is any doubt, the
household wiring system should be inspected by a qualified
electrician.
~Before connecting the appliance to the mains supply, make sure
that the rating on the data plate (voltage and frequency)
corresponds to that of the household supply. This data must
correspond in order to avoid risk of damage to the appliance.
Consult a qualified electrician if in any doubt.
~Do not connect the appliance to the mains electricity supply by a
multi-socket unit or an extension lead. These do not guarantee the
required safety of the appliance (e.g. danger of overheating).
~For safety reasons, this appliance may only be used when it has
been built in.
~This oven must not be installed and operated in mobile
installations (e.g. on a ship).
Warning and Safety instructions
10
Table of contents
Other Miele Oven manuals
Miele
Miele H387-1BPKAT User manual
Miele
Miele DGC 6800 User manual
Miele
Miele H 6880 BP Instructions for use
Miele
Miele DG 155-2 User manual
Miele
Miele H 7660 BP User manual
Miele
Miele DG 4164 User manual
Miele
Miele H4881BP User manual
Miele
Miele H6500BM User manual
Miele
Miele H2561B User manual
Miele
Miele MasterChef H 394 B User manual
Miele
Miele DG 155-2 Parts list manual
Miele
Miele DG4082 User manual
Miele
Miele H6560BP User manual
Miele
Miele H67802BP2CTS User manual
Miele
Miele H 6100 BM User manual
Miele
Miele DGC 6800 User manual
Miele
Miele H 399 B User manual
Miele
Miele DGC 7150 User manual
Miele
Miele DGC 6805 XL User manual
Miele
Miele H 2261 B User manual
