Miele DO 7860 User manual
Operating and installation instructions
Dialog oven
To avoid the risk of accidents or damage to the appliance it is essential
to read these instructions before it is installed and used for the first time.
en-GB M.-Nr. 11 527 590
Contents
2
Warning and safety instructions .......................................................................... 6
Caring for the environment ................................................................................ 18
Guide to the appliance........................................................................................ 19
Controls................................................................................................................ 20
On/Off sensor control............................................................................................ 21
Sensor controls ..................................................................................................... 21
Touch display ........................................................................................................ 22
Symbols................................................................................................................. 23
Using the appliance............................................................................................. 24
Selecting a menu option ....................................................................................... 24
Scrolling................................................................................................................. 24
Exiting a menu....................................................................................................... 24
Changing a value or setting................................................................................... 24
Changing values or settings during a cooking programme ............................. 24
Changing a setting in a list ............................................................................... 24
Entering numbers with the roller ...................................................................... 24
Entering numbers using the numerical keypad................................................ 25
Changing the setting with a segment bar ........................................................ 25
Entering letters ...................................................................................................... 25
Displaying Help ..................................................................................................... 25
Features................................................................................................................ 26
Data plate .............................................................................................................. 26
Scope of delivery................................................................................................... 26
Accessories supplied and available to order......................................................... 26
Safety features ...................................................................................................... 29
PerfectClean treated surfaces............................................................................... 29
Pyrolytic accessories............................................................................................. 29
Before using for the first time ............................................................................ 30
Miele@home .......................................................................................................... 30
Basic settings........................................................................................................ 31
Heating up the Dialog oven for the first time and rinsing the steam injection system. 32
Settings ................................................................................................................ 34
Settings overview .................................................................................................. 34
Opening the “Settings” menu................................................................................ 36
Language........................................................................................................... 36
Time....................................................................................................................... 36
Date ....................................................................................................................... 36
QuickTouch ........................................................................................................... 37
Start screen ........................................................................................................... 37
Contents
3
Brightness ............................................................................................................. 37
Colour scheme ...................................................................................................... 37
Volume................................................................................................................... 38
Units ...................................................................................................................... 38
Cooling fan run-on ................................................................................................ 39
Pyrolytic................................................................................................................. 39
Recommended temperatures................................................................................ 39
Safety .................................................................................................................... 40
Catalyser ............................................................................................................... 40
Network ................................................................................................................. 40
Miele@home .......................................................................................................... 41
Remote control...................................................................................................... 43
SuperVision ........................................................................................................... 44
Showroom programme.......................................................................................... 45
Factory default....................................................................................................... 45
Alarm + minute minder ....................................................................................... 46
Using the Alarmfunction....................................................................................... 46
Using the minute minder function ......................................................................... 47
M Chef .................................................................................................................. 48
Principle of operation ............................................................................................ 48
Gourmet units................................................................................................... 48
Intensity ............................................................................................................ 49
Adapting existing recipes to MChef functions ..................................................... 49
Function............................................................................................................ 49
Temperature ..................................................................................................... 49
Gourmet units................................................................................................... 50
Intensity ............................................................................................................ 50
Cooking duration.............................................................................................. 50
Shelf level ......................................................................................................... 50
Gourmet Profi and Gourmet assistant................................................................... 51
Main and sub-menus .......................................................................................... 52
Suitable cookware for MChef functions........................................................... 54
Suitable crockery................................................................................................... 54
Unsuitable crockery............................................................................................... 55
Energy saving tips ............................................................................................... 56
Contents
4
Operation.............................................................................................................. 58
Changing values and settings for a cooking programme...................................... 59
Changing the temperature and core temperature ............................................ 59
Changing the number of Gourmet units........................................................... 59
Changing the intensity...................................................................................... 60
Setting cooking durations ................................................................................ 61
Cancelling a cooking programme ......................................................................... 62
Pre-heating the oven ............................................................................................. 62
Rapid heat-up................................................................................................... 63
Pre-heat ........................................................................................................... 64
Crisp function ........................................................................................................ 65
Change type of heating ......................................................................................... 65
Change function .................................................................................................... 65
Functions using moisture ................................................................................... 66
Starting a cooking programme using moisture ..................................................... 67
Evaporate residual moisture.................................................................................. 70
Automatic programmes ...................................................................................... 72
Using automatic programmes ............................................................................... 72
Usage notes .......................................................................................................... 72
Search ................................................................................................................... 73
Special applications ............................................................................................ 74
Defrost................................................................................................................... 74
Drying .................................................................................................................... 76
Heat crockery ........................................................................................................ 77
Prove dough .......................................................................................................... 77
Low temp. cooking................................................................................................ 78
Sabbath programme ............................................................................................. 80
Frozen food/Ready meals...................................................................................... 81
User programmes................................................................................................ 82
MyMiele ................................................................................................................ 84
Baking................................................................................................................... 85
Tips on baking....................................................................................................... 85
Notes on the cooking charts ................................................................................. 86
Notes on the functions .......................................................................................... 86
Roasting ............................................................................................................... 88
Tips for roasting .................................................................................................... 88
Notes on the cooking charts ................................................................................. 88
Notes on the functions .......................................................................................... 89
Food probe............................................................................................................ 90
Contents
5
Grilling .................................................................................................................. 93
Tips for grilling....................................................................................................... 93
Notes on the cooking charts ................................................................................. 94
Notes on the functions .......................................................................................... 95
Cleaning and care ............................................................................................... 96
Unsuitable cleaning agents ................................................................................... 96
Removing normal soiling....................................................................................... 97
Removing stubborn soiling.................................................................................... 98
Cleaning the oven compartment by means of Pyrolytic ....................................... 99
Descale................................................................................................................ 102
Problem solving guide ...................................................................................... 106
Service................................................................................................................ 111
Contact in case of malfunction ........................................................................... 111
Warranty .............................................................................................................. 111
Installation.......................................................................................................... 112
Installation dimensions........................................................................................ 112
Installation in a tall or base unit...................................................................... 112
Side view ........................................................................................................ 113
Connections and ventilation........................................................................... 114
Installing the Dialog oven .................................................................................... 115
Electrical connection ........................................................................................... 116
Cooking charts .................................................................................................. 118
Batter................................................................................................................... 118
Shortcrust pastry................................................................................................. 119
Yeast dough ........................................................................................................ 120
Quark dough........................................................................................................ 121
Sponge mixture ................................................................................................... 121
Choux pastry, puff pastry, meringue................................................................... 122
Savoury dishes.................................................................................................... 123
Beef ..................................................................................................................... 124
Pork ..................................................................................................................... 126
Veal...................................................................................................................... 128
Lamb, game ........................................................................................................ 129
Poultry, fish.......................................................................................................... 130
Gourmet Assistant overview ..................................................................... 131
Overview of Automatic programmes........................................................ 136
Conformity declaration ..................................................................................... 141
Copyright and licences ..................................................................................... 142
Warning and safety instructions
6
This Dialog oven complies with all current local and national safety
requirements. Inappropriate use can, however, lead to personal
injury and material damage.
Read the operating and installation instructions carefully before
using the Dialog oven. They contain important information on
safety, installation, use and maintenance. This prevents both
personal injury and damage to the Dialog oven.
In accordance with IEC/EN60335-1 you are expressly advised to
read and follow all instructions in the following sections of this
manual: Warning and Safety, Installation and Electrical connection.
Miele cannot be held liable for damage caused by non-compliance
with these instructions.
Keep these instructions in a safe place and pass them on to any
future owner.
Appropriate use
This Dialog oven is intended for use in domestic households and
similar working and residential environments.
This Dialog oven is not intended for outdoor use.
The Dialog oven is intended for domestic use only to cook, bake,
roast, grill, defrost, bottle and dry food.
All other types of use are not permitted.
Fire hazard due to flammable materials. If flammable items were
dried in the Dialog oven, the moisture in the items would evaporate.
This could cause the materials to dry out and possibly self-ignite.
Never use the Dialog oven to store or dry items which could ignite
easily.
This Dialog oven can only be used by people with reduced
physical, sensory or mental capabilities or lack of experience and
knowledge if they are supervised whilst using it.
They may only use the Dialog oven unsupervised if they have been
shown how to use it in a safe manner. They must be able to
recognise and understand the dangers of misuse.
Warning and safety instructions
7
The oven compartment is equipped with special lamps to cope
with particular conditions (e.g. temperature, moisture, chemical
resistance, abrasion resistance and vibration). These special lamps
must only be used for the purpose for which they are intended. They
are not suitable for room lighting. Replacement lamps may only be
fitted by a Miele authorised technician or by the Miele Customer
Service Department.
Safety with children
Children under 8 years of age must be kept away from the Dialog
oven unless they are constantly supervised.
Children aged 8 and older may only use the Dialog oven without
supervision if they have been shown how to use it in a safe manner.
Children must be able to understand and recognise the possible
dangers caused by incorrect operation.
Children must not be allowed to clean or maintain the Dialog oven
unsupervised.
Children should be supervised in the vicinity of the Dialog oven.
Never allow children to play with the Dialog oven.
Risk of suffocation due to packaging material. Whilst playing,
children may become entangled in packaging material (such as
plastic wrapping) or pull it over their head, presenting the risk of
suffocation.
Keep packaging material away from children.
Risk of injury caused by hot surfaces. Children’s skin is far more
sensitive to high temperatures than that of adults. External parts of
the Dialog oven such as the door glass, control panel and the vent
become quite hot.
Do not let children touch the Dialog oven when it is in operation.
Warning and safety instructions
8
Risk of injury caused by hot surfaces. Children’s skin is far more
sensitive to high temperatures than that of adults. The Dialog oven
gets much hotter during pyrolytic cleaning than during normal use.
Do not let children touch the Dialog oven during Pyrolytic cleaning.
Risk of injury from the open door.
The oven door can support a maximum weight of 15kg. Children
could injure themselves on an open door.
Do not let children sit on the open door, lean against it or swing on it.
Technical safety
Unauthorised installation, maintenance and repairs can cause
considerable danger for the user. Installation, maintenance and
repairs must only be carried out by a Miele authorised technician.
Damage to the Dialog oven can compromise your safety. Check
the Dialog oven for visible signs of damage. Do not use a damaged
Dialog oven.
Reliable and safe operation of this Dialog oven can only be
assured if it has been connected to the mains electricity supply.
Operating a damaged Dialog oven can result in electro-magnetic
leakage and present a hazard to the user as well as affecting the
functionality of electronic devices such as mobile phones. Do not
use the Dialog oven if:
– The door is warped.
– The door hinges are loose.
– The door seals are damaged.
– Holes or cracks are visible in the casing, the door or the oven
compartment walls.
The electrical safety of the Dialog oven can only be guaranteed
when continuity is complete between it and an effective earthing
system. It is most important that this basic safety requirement is
fulfilled. If in doubt, the electrical installation should be checked by a
qualified electrician.
Warning and safety instructions
9
Ensure that the connection data on the Dialog oven's data plate
(voltage and frequency) match the mains electricity supply. This data
must correspond in order to avoid the risk of damage to the Dialog
oven. Compare this before connecting the appliance to the mains. If
in any doubt, consult a qualified electrician.
Multi-socket adapters and extension leads do not guarantee the
required safety of the appliance. Do not use these to connect the
Dialog oven to the mains electricity supply.
For safety reasons, this Dialog oven may only be used after it has
been built in.
This Dialog oven must not be installed and operated in mobile
installations (e.g. on a ship).
Risk of injury due to electric shock. Any contact with live
connections or tampering with the electrical or mechanical
components of the Dialog oven will endanger your safety and may
lead to appliance malfunctions.
Do not open the Dialog oven casing under any circumstances.
While the Dialog oven is under warranty, repairs should only be
undertaken by a Miele authorised service technician. Otherwise the
warranty is invalidated.
Miele can only guarantee the safety of the oven when original
Miele spare parts are used. Faulty components must only be
replaced by original spare parts.
There are 2seals around the door. These seals must never be
removed.
If the connection cable is damaged, it must be replaced with a
special connection cable by a Miele authorised service technician
(see “Installation”, “Electrical connection”).
Warning and safety instructions
10
During installation, maintenance and repair work, the Dialog oven
must be completely disconnected from the mains electricity supply.
To ensure this, do one of the following:
– Disconnect the mains fuse
– Completely unscrew the screw-out fuse (in countries where this is
applicable)
– Pull out the plug (if one is present) at the wall socket. To do this,
pull the plug and not the mains connection cable.
The Dialog oven requires a sufficient supply of cool air for efficient
operation. Make sure that the supply of cool air is not hindered in
any way (e.g. by fitting heat insulation strips in the housing unit).
Furthermore, the required supply of cool air must not be excessively
heated by other heat sources (e.g. solid fuel stoves).
If the Dialog oven is built in behind a furniture front (e.g. a door),
do not close the furniture front while the Dialog oven is in use. Heat
and moisture can build up behind the furniture front when closed.
This can result in damage to the Dialog oven, the housing unit and
the floor. Leave the furniture door open until the Dialog oven has
cooled down completely.
Correct use
Risk of injury caused by hot surfaces. The Dialog oven gets hot
when it is being used. You could burn yourself on the heater
elements, oven compartment, accessories or food.
Use oven gloves when placing hot food in the appliance or removing
it and when working in the hot oven compartment.
Due to the high temperatures radiated, objects left near the Dialog
oven when it is switched on could start to burn. Do not use the
Dialog oven to heat up the room.
Oils and fats can ignite if allowed to overheat. Never leave the
Dialog oven unattended when cooking with oil or fats. Do not use the
Dialog oven for deep-fat frying. Never attempt to put out oil or fat
fires with water. Switch the Dialog oven off and extinguish the flames
by leaving the door closed.
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