Miele PG 8080 U User manual
Operating instructions
Commercial dishwasher
PG8080U/PG8080i
To avoid the risk of personal injury
or damage to the appliance,
it is essential that you read
the operating and installation instructions
before installation and use. M.-Nr. 09 501 330
en-CA
Guide to the manual ...............................................5
Guide to the commercial dishwasher .................................6
Overview .........................................................6
Control panel ......................................................7
Intended use......................................................8
Safety instructions and warnings ...................................10
Caring for the environment.........................................16
Disposal of the packaging...........................................16
Disposing of your old appliance ......................................16
Energy saving washing .............................................17
Before using for the first time.......................................18
Opening the door..................................................18
Closing the door ..................................................18
Child safety lock ..................................................18
Display functions ..................................................19
Basic settings ....................................................20
Language .....................................................20
Water hardness.................................................20
Before using the commercial dishwasher for the first time you will need:.......21
Filling the salt reservoir .............................................21
Refill salt indicator .................................................23
Rinse aid ........................................................24
Adding rinse aid ..................................................24
Rinse aid indicator .................................................25
Loading the commercial dishwasher.................................26
Items not recommended for dishwashing: ..............................27
Typical load for 10 place settings with cutlery basket......................28
Typical load for 13 place settings with cutlery basket......................29
Upper basket .....................................................30
Foldable spikes.................................................30
Cup rack ......................................................30
XXL cup rack ..................................................31
Glass support bar ...............................................31
Adjusting the upper basket .......................................32
Lower basket .....................................................33
Glass rack.....................................................34
Foldable spikes.................................................34
Contents
2
Cutlery ..........................................................35
Cutlery basket..................................................35
Operating the commercial dishwasher ...............................36
Detergent ........................................................36
Adding detergent..................................................37
Turning the commercial dishwasher on.................................38
Selecting a program ...............................................38
Starting a program.................................................38
Time display......................................................39
Standby .........................................................39
End of program ...................................................40
Turning the commercial dishwasher off.................................40
Unloading the commercial dishwasher .................................40
Interrupting a program..............................................41
Changing a program ...............................................41
Additional functions ..............................................42
Extra drying ......................................................42
Delay start .......................................................42
Cleaning and care ................................................44
Cleaning the wash cabinet ..........................................44
Cleaning the door and the door seal ...................................44
Cleaning the front of the commercial dishwasher ........................44
Checking the filters in the wash cabinet ................................46
Cleaning the filters .................................................46
Cleaning the spray arms ............................................48
Frequently asked questions ........................................49
Technical faults ...................................................49
Faults in the water intake or water drain ................................51
General problems with the commercial dishwasher .......................53
Noises ..........................................................55
Poor cleaning results ...............................................56
Maintenance .....................................................59
Cleaning the water inlet screen .......................................59
Cleaning the drain pump and non-return valve...........................60
Optional accessories..............................................61
Program guide ...................................................62
Contents
3
Service .........................................................64
Repairs .......................................................64
Program updates ...............................................64
Electrical connection..............................................65
Plumbing........................................................68
The Miele waterproof system.........................................68
Water intake ......................................................68
Water drainage ...................................................70
Technical details .................................................71
Settings menu ...................................................72
Opening the Settings menu ..........................................72
Language !......................................................72
Water hardness ...................................................73
Rinse aid ........................................................74
AutoOpen........................................................74
Optimizing Standby ................................................75
Refill messages ...................................................76
Brightness .......................................................76
Contrast .........................................................76
Filter check ......................................................76
External Dos. .....................................................76
Detergent dosage .................................................77
Venting the Dos. system ............................................78
High temp rinse ...................................................78
Water plus .......................................................78
Showroom program ................................................79
Factory default ....................................................79
Select last program ................................................79
Temp. display ....................................................79
Temperature .....................................................79
To close the Settings menu ..........................................79
Noise measurement...............................................80
General requirements for measuring noise ..............................80
Installation requirements for measuring noise............................80
Contents
4
Text which is highlighted or emphasized
Warnings
,Warnings marked with a thick framed box and a
warning symbol contain safety information
concerning potential injury and damage.
!Read the warnings carefully and follow the
instructions and directions.
Notes
Notes contain information that is particularly important to
follow and are highlighted in a thick framed box.
Additional information and comments
Additional information and comments are contained in a
simple frame. They are not imperative for the operation of
the commercial dishwasher.
Operating steps
Specially marked instructions indicate the steps for operating
the commercial dishwasher. They explain the procedure step
by step. Operating steps are identified by a black square.
Example:
^Select the desired setting and press the centre button to
confirm.
Display
The information is displayed in a special character font like
that in the display.
Example:
When the display shows the message OFinished or
AutoOpen ....
Guide to the manual
5
Overview
aUpper spray arm (not visible)
bUpper basket
cMiddle spray arm
dAir inlet for drying
eLower spray arm
fFilter combination
gData plate
hChild safety feature in the door
handle (not visible)
iRinse aid reservoir
jDual-compartment detergent
dispenser
kReservoir for regenerating salt
Guide to the commercial dishwasher
6
Control panel
aProgram selection
bDisplay
cStart/Stop button with indicator light
d4übutton, (additional programs)
with indicator light
e,button (Delay start) with indicator
light
fGbutton + (Extra drying) with
indicator light
gXbutton for program selection
h-button (On/Off)
Guide to the commercial dishwasher
7
This commercial dishwasher complies with all current safety
requirements. However, improper use can result in personal injury
and material damage.
To avoid the risk of accidents and damage to the appliance, read
the operating instructions carefully before using the appliance for
the first time. They contain important information on installation,
safety, operation and maintenance.
Keep the instructions in a safe place and pass them along to any
future owner!
Intended use
~This commercial dishwasher has short runtimes with heavy duty
cleaning power and is intended for commercial use in offices, lunch
rooms, clubhouses, workshops, daycares, schools, large kitchens
and similar professional environments.
It can also be used in domestic households and in similar residential
environments for example on farms, by customers in hotels, motels,
bed and breakfast and other related establishments.
~This commercial dishwasher is not intended for continuous use.
~This dishwasher is not suitable for processing medical devices.
~Use this commercial dishwasher only for "Dishwashing" as
defined in the Operating instructions, i.e. for cleaning dishes and
cutlery. Any other use, conversion or modification is not permissible
and possibly hazardous.
Miele will not be held liable for damage caused by inappropriate use
or improper operation.
Intended use
8
~This commercial dishwasher is intended for stationary indoor use.
~The special inserts are to be used for their specific purpose only.
~Individuals who are incapable of using the appliance safely
because of limited physical, sensory or mental capabilities or lack of
experience or knowledge must not use this appliance without
supervision or instruction by a responsible person.
Intended use
9
Proper installation
~Do NOT install the appliance in an area where there is a risk of
explosion or freezing.
~To ensure the stability of undercounter commercial dishwashers,
they must only be installed beneath a continuous countertop that is
bolted to the adjacent cabinetry.
~In order to reduce the risk of damage from condensation, the
furniture in the area around the appliance should be designed for
professional use.
Technical safety
~The appliance should only be put into operation, serviced or
repaired by Miele Service. Miele assumes no liability for any hazards
arising from improper installation, maintenance or repairs performed
by unauthorized persons!
~Untrained personnel must not be permitted to operate the
commercial dishwasher. Operating personnel must receive regular
training.
~Before using the appliance, check for visible external damage.
Never operate a damaged commercial dishwasher. A damaged
commercial dishwasher can jeopardize your safety!
~Immediately shut down a damaged or leaking commercial
dishwasher and notify Miele Service.
~The appliance should only be repaired by Miele Service.
Otherwise the warranty becomes null and void.
~Defective components must be replaced with genuine Miele
spare parts only. Only these parts are guaranteed by Miele to
comply with safety requirements.
Safety instructions and warnings
10
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