LAVAZZA LB2317 Installation guide
Automatic Machine for Espresso Coffee and Hot Beverages
UKUK
WARNING: Read these instructions carefully before using the machine.
OPERATION AND MAINTENANCE
English
2
MAIN PARTS
1Water tank lid 11 Cup holder (small cups)
2Water tank 12 Cup holder (mugs)
3Used capsule drawer 13 Drip tray
4Power cord 14 Power button
5Capsule loading tray 15 Chassis plug
6Cup holder surface 16 USB port
7Touch control panel 17 Ventilation fan
8Hot water dispensing spout 18 Display
9Moving coffee dispensing spout 19 Double espresso dispensing spout
10 Cappuccinatore cover 20 Cappuccinatore
English
3
SAFETY INSTRUCTIONS
Never allow water to
come into contact
with any of the
electrical parts of the
machine: danger of
short circuit! Hot
water and steam may
cause scalding!
Intended Use
The machine is intended to
be used in small
offices/organisations only.
Do not make any technical
changes or use the
machine for unauthorised
purposes since this would
create serious hazards!
The machine may be used
by children older than 8 and
upwards or by persons with
reduced physical, mental or
sensory abilities or lacking
sufficient experience and/or
skills, provided that they are
supervised or instructed on
how to use the appliance
correctly and that they
understand the hazards
involved.
Children must not play
with the appliance.
Children must not carry
out any cleaning and
maintenance operations
without being monitored.
English
4
Power Supply
The machine must be
connected to the power
supply by the service
provider, in accordance
with its specifications.
Power cord
Never use the machine if
the power cord is
defective.
Report any defects in the
cord and/or plug to the
service provider immediately.
Do not pass the power
cord around corners, over
sharp edges or over hot
objects and keep it away
from oil.
If the power cord is
damaged, it must be
replaced by the
manufacturer, its service
centre or by adequately
qualified personnel in
order to avoid any risks.
Do not use the power
cord to carry or pull the
machine. Do not pull out
the plug by the power
cord or touch it with wet
hands or feet. Do not let
the power cord hang freely
from tables or shelves.
For the Safety of
Others
Ensure that children cannot
play with the machine
and/or the packaging
materials.
Danger of Burning
Do not touch the hot
water dispensing spout or
the coffee/beverage
dispensing spout.
English
5
Fire Safety Precautions
In case of fire, use carbon
dioxide (CO2)
extinguishers. Do not use
water or dry powder
extinguishers.
Suitable Location for
Operation and Maintenance
The machine should be
installed by the service
provider in accordance
with the safety regulations
in force at the time of
installation.
The machine may only be
moved by the service
provider.
Do not use the machine
outdoors.
Do not install the machine
in a location where water
jets may be used.
Avoid placing open flames
and/or incandescent
objects near the machine
so as not to damage or
melt the machine housing.
Do not use in places
where the temperature
may drop to a level equal
to and/or lower than 2°C
or higher than 32°C. If the
machine has been exposed
to such conditions, alert
the service provider, who
will carry out a safety
check.
The appliance must be
installed on a horizontal
surface.
The machine must only be
installed in places where it
can be checked by
qualified staff.
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6
Cleaning
Before cleaning the
machine, the power button
must be switched to OFF
(0) and the plug must be
removed from the power
socket. Wait for the
machine to cool down.
Never immerse the
machine in water!
It is strictly forbidden to
tamper with the internal
parts of the machine.
Do not clean the machine
using a jet of water.
The appliance and its
components must be
cleaned and washed
following a period of
inactivity.
Using Milk
Milk must be used and
stored in accordance with
the instructions given on
the manufacturer's original
packaging.
We accept no liability for
use of milk unsuitable for
human consumption.
Milk must be kept cold, as
high temperatures will
make it turn sour - this is a
natural characteristic of
milk. For this reason, the
Cappuccinatore must be
cleaned after each use, as
described in the manual.
Clean the Cappuccinatore
following the instructions
described in this manual.
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7
Milk Dosage
The machine has a default
dose set-up for all milk
beverages. However, the
dose of beverage in the
cup may vary according to
the type of milk used.
Therefore it is
recommended to check
the doses - using a milk
type which is normally
used - and, if necessary, to
set them again according
to the user needs.
Storing the Machine
If the machine is to remain
inactive for a long time,
turn it off and unplug it.
Store the machine in a dry
place, out of the reach of
children. Keep it protected
from dust and dirt.
Repairs / Maintenance
In case of breakdown, defect
or a suspected fault resulting
from a fall, immediately
remove the plug from the
power socket and alert the
service provider or
specialised technician.
Never attempt to operate
the machine if it is faulty.
Only the service provider
and/or technician may
service or repair the
machine.
Only skilled and
experienced people - with
particular reference to
safety and hygiene - are
allowed to access the
service area.
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CONTENTS
MAIN PARTS 2
1 INTRODUCTION TO THE MANUAL 9
1.1 PREAMBLE 9
1.2 ICONS USED 10
2 INFORMATION ABOUT THE MACHINE 11
2.1 INFORMATION FOR THE MAINTENANCE
TECHNICIAN
11
2.2 DESCRIPTION AND INTENDED USE 11
2.3 APPLIANCE IDENTIFICATION 12
2.4 TECHNICAL SERVICE LAVAZZA 12
2.5 TECHNICAL SPECIFICATIONS 13
3 SAFETY 14
3.1 PREAMBLE 14
3.2 GENERAL SAFETY INSTRUCTIONS 14
3.3 OPERATOR REQUIREMENTS 15
4 HANDLING AND STORAGE 16
4.1 UNLOADING AND HANDLING 16
4.2 STORAGE 16
5 INSTALLATION 17
5.1 CAUTIONS 17
5.2 UNPACKING AND POSITIONING 18
5.3 CONNECTION TO THE ELECTRIC NETWORK 20
6 DESCRIPTION OF CONTROLS 21
6.1 POWER BUTTON 21
6.2 DISPLAY 21
6.3 KEYPAD 21
6.4 BUTTON DESCRIPTION DURING NORMAL
OPERATION
21
7 SUPPLY AND START UP 23
7.1 FILLING THE WATER TANK 23
7.2 MEASURING AND ADJUSTING WATER
HARDNESS
24
7.3 AQUACLEAN FILTER 24
7.4 "INTENZA+" WATER FILTER 30
7.5 ADJUSTING THE COFFEE DISPENSING SPOUT 32
7.6 TURNING ON/OFF THE MACHINE 33
7.7 FIRST USE - USE AFTER A LONG PERIOD OF
INACTIVITY
33
7.8 WASHING THE PARTS COMING INTO
CONTACT WITH FOOD
35
7.9 USING THE APPLIANCE 35
8 PROGRAMMING MENU 36
8.1 BUTTON DESCRIPTION IN PROGRAMMING
MODE
36
8.2 USER PROGRAMMING 36
8.3 MAINTENANCE PROGRAMMING 39
8.4 TECHNICAL PROGRAMMING 46
9 OPERATION AND USE 57
9.1 WARM-UP AND RINSING 57
9.2 RINSING AND SELF-CLEANING 57
9.3 LOADING CAPSULES 58
9.4 USING THE SUCTION TUBE 59
9.5 BREWING A SINGLE COFFEE/PRODUCT 60
9.6 BREWING A DOUBLE ESPRESSO 65
9.7 DISPENSING HOT WATER 66
9.8 EMPTYING THE CAPSULE DRAWER AND THE
DRIP TRAY
66
10 CLEANING AND MAINTENANCE 69
10.1 GENERAL NOTES FOR CORRECT
OPERATION
69
10.2 CLEANING AND SCHEDULED
MAINTENANCE
70
11 TROUBLESHOOTING 82
11.1 WARNING SIGNALS 82
11.2 PROBLEMS - CAUSES - SOLUTIONS 85
12 STORAGE - DISPOSAL 86
12.1 LOCATION CHANGE 86
12.2 INACTIVITY AND STORAGE 86
13 INSTRUCTIONS FOR END OF
OPERATIONAL LIFE DISPOSAL
87
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9
1 INTRODUCTION TO THE MANUAL
1.1 Preamble
This publication is an
essential part of the
machine and must be read
carefully for a proper use
compliant with basic safety
requirements.
This manual contains the
technical information
necessary to properly
perform the operating,
installation, cleaning and
maintenance procedures.
Always refer to this manual
before carrying out any
operation.
Manufacturer: SaGa Coffee S.p.A.
Località Casona, 1066 - 40041 Gaggio Montano
Bologna, Italy
www.saecoprofessional.com
This product has been manufactured by SaGa Coffee S.p.A.
and sold under its own responsibility. SaGa Coffee S.p.A. is
the guarantor of the product. Saeco is a registered
trademark of Koninklijke Philips N.V. and its use is licensed
by Koninklijke Philips N.V.
This publication should be
carefully kept and must be
provided with the machine
throughout its service life,
including any transfer of
ownership.
If this manual is damaged
or lost, a copy may be
requested from the
manufacturer or the
technical service by
indicating the data
contained on the data
plate on the rear side of
the machine.
The manufacturer reserves
the right to make changes
without prior notice.
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10
1.2 Icons Used
Various kinds of warnings are contained in this manual to
highlight the different hazard or competence levels.
Each icon is followed by a message suggesting operating
and behaviour procedures and providing useful information
for the correct operation of the machine.
Warning
It is used to highlight danger situations for the persons in
charge of using, refilling and servicing the machine.
Prohibition
It is used to highlight actions/operations not to be
performed.
Important
It is used to indicate operations that, if correctly
performed, preserve the correct operation of the
machine.
Suggested solutions
It is used to indicate alternative procedures which make
programming and/or maintenance operations quicker.
User
It is used to indicate the user of the machine. Users are
not allowed to perform any cleaning or maintenance
operations.
Supply operator
It is used to indicate those operations that must be
performed only by the person in charge of refilling and
cleaning the machine.
Supply operators can not perform any operations
requiring a Maintenance Technician.
Maintenance technician
It is used to signal those operations that must be
performed only by the specialised maintenance technicians.
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