Kuppersberg TS 799 User manual

INSTRUCTION MANUAL

ИНСТРУКЦИЯ ПО ЭКСПЛУАТАЦИИ

GAS HOB

ГАЗОВЫЕ ВАРОЧНЫЕ ПОВЕРХНОСТИ

TG 699, TG 69, TS 69, TS 79,TS 799, TG 79, TG 799

TS 63, TS 39, TG 39, TS 99, TG 99, FQ4TG, FV3TG,

FQ3TG, FQ7TG, TS63E, TG49,FQ6TG

USER MANUAL ENGLISH

Gas hob

1.APPEAL TO THE CUSTOMER..................................................................... 3

2. CHILDREN’S SAFETY .................................................................................. 3

3. IMPORTANT SAFETY INSTRUCTION...................................................... 3

4. ENVIRONMENTAL PROTECTION............................................................. 5

5. BEFORE USING YOUR APPLIANCE FOR THE FIRST TIME ............... 6

6. MAINTENANCE AND INSTALLATION MANUAL .................................. 7

6.1. SAFETY INSTALLATION............................................................................................7

6.2. INSTALLING THE APPLIANCE...............................................................................8

6.3. ELECTRICAL CONNECTION....................................................................................10

6.4. GAS CONNECTION.......................................................................................................10

6.5. ADJUSTMENT OF HOB PER GAS TYPES ..........................................................11

6.6. STARTING THE APPLIANCE....................................................................................12

6.7.TECHNICAL CHARACTERISTIC AND DRAWINGS ........................................13

6.8. TECHNICAL INFORMATION ON GAS BURNERS..........................................14

7. CONTROL TYPES AND USE........................................................................ 15

7.1. CONTROL PANEL...........................................................................................................15

7.2. BASIC SETTINGS...........................................................................................................15

7.2.1. FOR GAS BURNERS..................................................................................................15

7.2.2. FOR HOT-PLATE BURNERS..................................................................................16

7.3. BASIC FUNCTION..........................................................................................................16

8. MAINTENANCE AND CLEANINGS ........................................................... 19

9. TROUBLESHOOTING................................................................................... 20

CONTENTS

ENGLISH USER MANUAL

Gas hob

APPEAL TO THE CUSTOMER

Our Valued Customer,

Thank you for your purchase of our

product.

Please read all instructions and

warnings in this manual carefully.

This manual includes the important

information about safe installation,

usage and maintenance and the

required warnings for your utilization

of your equipment.

Please keep this manual at a safe

and easily accessible place to be used

as future reference.

The Producer maynot be held liable

for the losses to human, environment

or other materials arisen from the

faulty use of the equipment arisen

from the translation or printing of

this manual.

2. CHILDREN’S SAFETY

ÂThe exposed parts of the product

shall be heated during and after the

use; the children should be kept away.

ÂDo not place any object on the

unit that the children may reach.

ÂPackaging materials may be

dangerous for children. Keep the

packaging materials in a place that

the children may not reach or classify

and recycle them as per the waste

instructions.

ÂIf constant supervision may not

be provided the children under age 8

shall be kept away of the unit.

ÂThis unit may be used by children

over 8 years old and the persons with

lack of physical, hearing or mental

abilities or lack of experience and

information, subject to guidance and

supervision or utilization of the unit

safely and recognition of the dangers.

ÂChildren should not play with

the unit.

ÂCleaning and maintenance of

the unit should not be conducted by

the children without supervision.

3. IMPORTANT SAFETY

INSTRUCTION

This device is produced for

domestic use. Our  rm is not liable

for any losses or damages which

may occur due to wrong or faulty

installation.

Although this is a simple use

product, we recommend you to read

this manual carefully. In this sense,

you may get best performance from

your device and protect yourself and

your surrounding from the possible

dangers.

Please consider the following

warnings in order to minimize the

risks which may be experienced

by you in utilization of the devices

such as electric shock, circumstances

which may cause losses/ damages to

people. 3

ÂDevice is set to 220 -240 volt.

ÂWARNING: The equipment and

its accessible parts are hot during

use.

USER MANUAL ENGLISH

Gas hob

ÂBest care should be used to avoid

contacting with the heating elements.

ÂWARNING: Cooking with

vegetable oil or fat without required

care may be dangerous and may cause

 re.

ÂDo not attempt to extinguish

any  re with water, the circuit of the

equipment is closed and then the

 ame is covered with a cover or  ame

blanket.

ÂWARNING: Fire Danger: Do not

store materials on cooking surface.

ÂThe accessible parts may be hot

during utilization.

ÂDo not ever clean your hob by

using steam cleaners.

ÂThe equipment is designed to be

operated with an external timer or a

separate remote control.

ÂDo not use the unit in

circumstances affecting your

judgment such as being drank or

drugged.

ÂSince your device has grounding

plug your wall socket should also be

grounding type.

ÂUse utmost care to prevent your

device’s electrical cable through hot

areas.

ÂUse care that the gas hose will be

regulations in law institute stamped,

not be laid through hot areas, and it

should be checked with soap bubble

whether any gas leakage exists.

ÂUse clamp to tighten the gas

hose after connecting it to the head

of the hose. Control whether there is

any gas leakage exists by using soap

bubble.

ÂNote that the LPG hoods should

have regulations in law institute

stamp and 300 mmSS (30mbar) of

outlet pressure.

ÂNatural gas pressure is 200

mmSS (20mbar). Please consult the

authorized service for conversion to

natural gas or LPG.

ÂNote: Usage of the gas baking

products shall cause heat and steam

formation at the places of existence.

Be sure that your kitchen is ventilated

well. Keep the natural ventilation

outlets open or install a mechanical

ventilation product (hood, aspirator).

Note:

Burners burning of setting can be

done between large and between.

GENERAL SAFETY WARNINGS

ÂSince this unit was produced for

domestic use, it is not suitable for

commercial and industrial use. It is

dangerous and inappropriate to use

it for any other purpose (e.g. heating

a room).

ÂDo not allow laying of the gas

hose and electric cord from the

heated part of the unit.

ÂKeep any  aming, explosive and

ignition materials from your device.

ÂDo not change the place of your

device when working and/ or it is hot.

ÂWhen you do not use your hob,

close the feeding valve after making

all switches to “OFF” position.

ENGLISH USER MANUAL

Gas hob

ÂDo not let your hob in operation

without supervision control it with

frequently.

ÂTake out the plug from the wall

socket during handling, cleaning or

maintenance of the unit.

ÂDo not ever attempt to remove

the cable from the wall socket by

handling the cable.

ÂDo not touch or operate the unit

when your hands or feet are wet.

ÂFor the hobs supplied with glass:

if the glass of your hob will crack and/

or break remove the device from the

wall socket.

ÂDo not use pans transferring the

excessive heat to the glass.

ÂPlace the pan right in the middle

of the burner.

ÂDo not place any sharp object on

the hob.

ÂKeep the pan on the hob carefully

and avoid dropping it.

ÂThe shapes in this guide are

schematic and may not be exact

match of your product. The values

stated on the marking on the unit

or other printed documents given

with the unit are the values obtained

at the laboratory pursuant to the

applicable standards. Such values

may be changed as per the usage and

environment conditions of the unit.

ÂDo not heat the closed cans and

glass jars. The pressure which may

occur in such containers may cause

explosion.

ÂSince the edges of the product

will be hot do not place explosive or

combustibles near the unit.

ÂDo not place the empty pans and

containers on the operating hob eyes.

The glass surface may be damaged.

ÂNo plastic and aluminum

container is allowed over the unit

since it might be hot.

4. ENVIRONMENTAL

PROTECTION

This device is subject to 2002/96/

EC WEEE (Waste Electric and

Electronic Equipment) as per the

applicable directives of Europe.

Before disposal of the device, you

need to prevent negative results to

human and environment. Otherwise

it would be incompliant waste.

This symbol indicates that the unit

should not be disposed as domestic

waste rather it should be returned

to some electronic wastes collection

center. The disposal of the product

should be conducted as per the local

environmental legislation. You may

obtain detail information on disposal,

reuse and recycling of the product.

It is suitable with the applicable

regulations of WEEE.

USER MANUAL ENGLISH

Gas hob

This symbol indicates that the unit

should not be disposed as domestic

waste rather it should be returned

to some electronic wastes collection

center. The disposal of the product

should be conducted as per the local

environmental legislation. You may

obtain detail information on disposal,

reuse and recycling of the product.

ÂKeep the original packaging of

the product.

ÂCarry the product in its original

packaging, and abide the markings

thereon.

ÂIf the original packaging is not

available;

Take care for the impacts

which may be applied on the outer

surfaces of the product.

Place/ hold the product in

parallel to the ground during carrying

(as the upper side will be up).

Carry the pan holders not

touching each other.

Packaging

All packaging materials are

recyclable. In order to contribute

environmental protection place the

packaging material wastes to the

recycling bins.

Disposal of the old equipments

The equipments being old and

useless should not be thrown to a

waste container directly. There may

be some parts allowing re-use. Also

there may be some environmentally

dangerous materials requiring to be

given to a collection center.Therefore

you should take your unit to a

collection center that you may learn

from the manufacturer/ dealer in your

city and insure that the electronic

parts will be recycled.

It is important to keep the user’s

manual for it will be important in the

event of change of the user of the

device.

Before disposal or scraping of the

device it is required to prevent harmful

and negative effects on human and

environment. Otherwise it would be

incompliant waste.

5. BEFORE USING YOUR

APPLIANCE FOR THE FIRST TIME

ÂMake sure that you remove all

packaging materials before using the

unit.

ÂWhen you remove the hob from

the package make sure that hob and

/ or the cable is full and undamaged,

and no impact was put at the bottom

of the device, otherwise consult your

seller.

ÂAny and all works on the gas

equipments and systems should be

conducted by the competent and

authorized persons.

ENGLISH USER MANUAL

Gas hob

ÂGas hobs cause heat and steam

formation at the environments in

which they are used.

ÂMake sure that your kitchen

ventilated well. Keep the natural

ventilation channels open or use

ventilation product (hood).

ÂHave the required maintenance

of the gas products by the competent

and authorized persons.

ÂClean the gas burners regularly.

ÂRequest the telephone numbers

from the local gas suppliers for

emergency cases.

Things to be done

when gas smells

ÂDo not use  ame. Do not smoke

Do not operate the switch of any

electrical device. Do not use  xed or

mobile phone.

ÂClose all valves on the gas

products and gas counters.

ÂOpen the doors and windows.

ÂGo out of the house if you smell

gas still.

ÂWarn the neighbors.

ÂCal the  re service. Use a phone

outside the home.

ÂDo not enter the house until you

will be noti ed that it is safe.

6. MAINTENANCE AND

INSTALLATION MANUAL

6.1. SAFETY INSTALLATION

The installation should be

conducted by an authorized service

dealer as per the installation

instructions. Our  rm may not be held

liable for any losses and damages to

human, animals or objects due to any

inappropriate use of the unit.

PRE-INSTALLATION WARNINGS

ATTENTION: Before the installation

check that the gas type and gas

pressure stated under the product

 t those of your home. Call the

authorized service dealer for possible

gas type changes in future.

ÂWhen the unit was taken off its

packaging make sure that it is strong,

not bent and has no fault at all. In the

event of any doubt consult the dealer.

ÂCut off the electric connection of

the unit from the main switch during

installation.

ÂIn order that built in cook-

tops will operate smoothly the

measurements of the counter on

which it will be mounted and the

materials used for installation should

be proper, and the counter should be

resistant against heat.

Read the following instructions to

ﬁ x the hob on the counter:

In order to prevent insertion of the

foreign materials and liquids between

the hob and the counter attache the

adhesive band on the counter hole

without allowing any overlapping

before the installation.

Place the hob on the counter hole

to center the installation hole.

USER MANUAL ENGLISH

Gas hob

Secure the unit on the counter

by using the installation sheet and

screws.

Please review the following gures

carefully so that the hob will be

installed properly.

6.2. INSTALLING THE APPLIANCE

This equipment should be

mounted at the well ventilated

places and as per the regulations

in force. The installation personnel

should consider the laws and norms

applicable to the release of burning

gases and ventilation.

ÂYour hob is designed to be

installed on the standard counters

which you may nd in the market.

ÂThe materials used on the surface

and the link partitions under the

counter should be resistant against

minimum 100°C.

ÂA safe distance should be left

between the hob and the counter

walls (Figure 4).

ÂThe hole to be provided for the

hob on the counter should be as per

the gure. (Figure 4)

ÂThe distance between the hob

sole and the partition should be at

least 25 mm. (Figure 5)

Figure 1.

ÂThe distance between the cook

top ad another device (e.g. kitchen

hood) shall not be less than 700 mm

(Figure 5).

ÂIf 60 cm Hobs will be place on

a built in oven without any cooling

system, it is recommended to leave

300 cm2 of ventilation hole in order

to insure air circulation. If 75 or 90 cm

cook-top will be placed the oven has

to have cooling fan.

ÂThere must be 200 cm. space at

the side wall off the cabinet of the

hob.

ENGLISH USER MANUAL

Gas hob

Release of Burnt Gases

ÂThe air required for burning is

taken to the environment of the hob

and the burnt gas are released to

the environment. Proper ventilation

should be maintained for safe

operation of the unit. The ventilation

openings dened as per the volume

of the environment are provided at

the bale (Table 1).

ÂBurntgasesshouldbedischarged

outside by the hood with ume.

ÂIf no kitchen hood is used,

an electrical ventilator should be

used having guaranteed capacity to

discharge 3-5 times of the kitchen air

to be installed at the wall or window

of the building (Figure 6)

MIN. 700 mm

25 mm

Figure 2.

Figure 3.

Table 1

1. Cooktop

2. Aspirator

3. Electrical ventilator

4. Ventilation Opening

VOLUME OF THE

ROOM (m.)

VENTILATION

OPENING (cm.)

Less than 5 m3Minimum 100 cm2

Between 5m3

and 10 m3

Minimum 50 cm2

Larger than 10 m3Not required

Basement or Cellar Minimum 65 cm2

Installation of the Hob on the

Counter

ÂIn order to prevent insertion

of the foreign materials and liquids

between the hob and the counter

attache the gasket on the counter hole

without allowing any overlapping

before the installation. (Figure 7)

ÂPlace the hob on the counter

hole to center the installation hole.

ÂSecure the unit on the counter

by using the installation sheet and

screws. (Figure 7 and 8)

USER MANUAL ENGLISH

Gas hob

Counter Gasket

Installation Clamp

Figure 4.

Installation Clamp

Figure 5.

6.3. ELECTRIC CONNECTION

ÂElectric connection should

be conducted by a competent and

authorized person.

ÂThe electric cable of your hob

should not be laid at hot regions.

ÂWhen the power cable is

damaged this cable should be

changed with a special cable to be

supplied by a special cable agency or

the authorized service dealer.

ÂNo reducer, adapter, and

switch should be used for electrical

connection since it will cause

excessive heat and re.

ÂPlug the electric cable to

a grounded wall socket. The

manufacturer hereby declares that

it will be released all liability in the

event of any failure in this issue.

ÂThe supply data of the electric

network should be suitable with the

data on the type label of the unit.

6.4. GAS CONNECTION

These instructions are prepared for

specialist personnel having required

competence, the installation of the

equipment should be suitable as per

the applicable standards.

All gas related works should

be conducted when the electric

connection was cut.

The value plate on the hob

indicates the gas type intended to be

used for use with the hob. Connection

to the main gas course or gas type

shall be realized after controlling

the adjustment as per the gas type.

Connection to the main gas source or

gas cylinder shall be conducted after

checking the adjustment according to

the proper gas type.If it is set properly

look at the following paragraphs:

Note that the LPG hoods should

have standarts stamp and 300 mmSS

(30mbar) of outlet pressure.

Natural gas pressure is 200

mmSS (20mbar). Please consult the

authorized service for conversion to

natural gas or LPG.

Use only piping,gaskets or stamp as

per the applicable national standards.

In some countries where conic

connections are obligatory, conic

connection is provided. In such a case

the conic connection part should be

connected to the unit.

If the unit will be connected to a

exible hose, the length of the hose

shall not exceed 120 cm.

Before starting works related to gas

installation, please cut the gas supply.

This manual suits for next models

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