KitchenAid KESC300 User manual

_se and Care Guide

KITCHENAID_ElectricRange

Models: KESC300 YKESC300

PARTNO.97S2956 KERC600 YKERC600

A_ Note toYou

T[_arl_.you for buying a KITCHENAID* appliance!

KitchenAid designs the best tools for the most important room in your house. To ensure

that you enjoy many years of trouble-free operation, we developed this Use and Care

guide. It contains valuable information concerning how to operate and maintain your

new appliance properly and safely. Please read it carefully.

Also, please complete and mail the enclosed Product Registration Card.

Inthe U.S.A.

For assistance or service

Call the Consumer Assistance Center toil free ................................................ 1-800-422-1230

Throughout Canada for assistance

Call the Consumer Assistance Centre toil free ................................................ 1-800-461-5681

8:30 a.rn. - 6 p.m. (EST)

Throughout Canada for service .............................................................seepage 51

If you need assistance or service, first see the "Troubleshooting" section of this book. After

checking "Troubleshooting," additional help can be found by checking the "Requesting

Assistance or Service" section, or by calling one of the telephone numbers above.

When calling, you will need to know your appliance's complete model number and serial

number. You can find this information on the model and serial number label/plate (see

diagrams in the "Parts and Features" section).

Keep this book and the sales slip together in a safe place for future reference. You must

provide proof of purchase or installation date for in-warranty service.

Model Number Builder/Dealer Name

Serial Number Address

Date installed Phone

Tip Over Hazard

A child or adult can tip the range and be killed.

Connect anti-tip bracket to rear range foot.

Reconnect the anti-tip bracket, if the range is moved.

See the installation instructions for details.

Failure to follow these instructions can result in death or

serious burns to children and adults.

Anti-Tip Bracket

Range Foot

Making sure the anti-tip bracket is installed:

• Slide range forward.

• Look for the anti-tip bracket securely attached to floor.

,Slide range back so rear range foot is under anti-tip bracket.

.]singand Caring forYour Oven

Bakingorroasting

1. Position racks.

For correct rack placement, see "Rack

positions" and the "Rack placement"

chart later in this section.

NOTES:

" Before turning overt on position oven

rack(s) in desired location.

,, Be sure the rack(s) is level.

,, Use pot holders or oven mitts to

protect hands if rack(s) must be

moved while oven is hot.

,, Do not let pot holder or oven mitt touch

hot elements.

,, See "Cooking tips" later in this section

for additional baking and roasting tips.

2. Choose baking/roasting setting. PRESS

DYOU SEE

3. Set temperature (optional).

Do this step if you want to set a temper-

ature other than 350°F (177°C).

NOTE: See a reliable cookbook for

temperature recommendations.

PRESS

(or 177°C)

YOU SEE

(example for Bake

at 375°F [191°0])

4. When baking, preheat oven.

After the temperature reaches 170°F

(77°C), the temperature display wilt

show the actual oven temperature at

each 5°F (3°C) increase and stop at the

set temperature. One long tone wilt

sound when oven is preheated.

NOTE: When roasting, preheating is

not needed unless your recipe

recommends it.

PRESS YOU SEE

("Lo" is displayed after

5 seconds if oven

temperature is below

170°F [77°C])

continued on next page

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