Keurig K4000 Service manual

Keurig K4000 Café System—Daily Cleaning Tasks

Daily — Quick Clean

Perform daily for optimal performance

1. Place an empty 12oz cup on the drip tray

2. Select "Quick Clean" from the main menu

3. Choose Brew Line Wash

4. Repeat steps, but choose

Soluble Line Wash

Turn off the brewer. Remove the nozzle cover housing by sliding it forward out of the holder (A). Pull down to

remove the milk nozzle (B). Uncap the milk nozzle for cleaning and sanitizing (C).

To reinstall, replace the milk nozzle, and slide the cover housing back into its holder.

Daily — Removing Milk Nozzle for Cleaning & Sanitization

Weekly — Removing the Mixing Bowl and Powder Hoppers

A B C

Lift the hopper cover. Start by rotating spouts on the powder hoppers to the horizontal position (1). Push

forward then lift up the powder hoppers (2). Next, disconnect the milk tube from the front of the mixing bowl

(3) and unlock the mixing bowl by turning the green tab to the right (4). Pull out the mixing bowl. Set aside

the mixing bowl and empty powder hoppers for cleaning and sanitizing.

To reinstall, reassemble the mixing bowl parts and slide the assembled bowl back into its original position.

Lock the mixing bowl by rotating the green tab all the way to the left. Reconnect the milk tube to the mixing

bowl by pushing the milk tube about ½’’ onto its connector. Replace the powder hoppers. Close the hopper

cover.

1 2 3 4

Turn over for Cleaning & Sanitization instructions →

Keurig K4000 Café System—Cleaning & Sanitization

Step 1. CLEAN

Urnex Rinza Alkaline Milk Frother Cleaner

Item # RIN-MFSSC1

Step 2. SANITIZE

Urnex Complete Café Equipment Sanitizer

Item # URN-CC1

1. PREPARE

Prepare diluted solution of Rinza,

Mix well and use immediately.

1. PREPARE

Prepare diluted solution of

Complete Café. Mix well and use

immediately.

15oz Rinza

Concentrate

2 Gallons Warm

Tap Water

+0.5oz Complete

Café Concentrate

2 Gallons Warm

Tap Water

Cleaning & Sanitization (recommended weekly)

Applicable items include: K-Cup bin, drip tray, mixing bowl, hoppers and nozzle.

2. SOAK FOR 30 MINUTES

Soak parts in Rinza solution for

30 minutes. If parts cannot be

removed, then dab a soft cloth into

the Rinza solution and use it to coat

appliance part.

2. SOAK FOR 1 MINUTE

Soak parts in Complete Café

solution for 1 minute. If parts cannot

be removed, then dab a soft cloth

into the Complete Café solution

and use it to coat appliance part.

3. RINSE

Remove parts from solution

and rinse well using tap water

to remove cleaning residue. If

parts were not removed from the

appliance, wipe well with a soft

cloth dipped in tap water.

3. DRY

Remove parts from solution

and allow to drain well and dry

completely. If the parts are not

completely dry, dampness can

lead to mold. Do not rinse. If

parts were not removed from the

appliance, wipe with a soft cloth

and let air dry.

AAA Business Supplies & Interiors may charge for service calls due to a

failure to properly maintain, clean and sanitize the brewer.

If you have any questions, please email [email protected] or call 800-821-4430.

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