IKEA GRILLSKÄR User manual
GRILLSKÄR DANGER
If you smell gas:
1. Shut o gas to the barbecue
2. Extinguish any open ame
3. Open lid
4. If the odour continues, keep away from the
barbecue and immediately call your gas supplier
or the re department
WARNING
Do not store or use petrol or other ammable
liquids or vapours in the vicinity of this or any
other appliance
An LP cylinder not connected for use shall not
be stored in the vicinity of this or any other
appliance
DANGER
S'il y a une odeur de gaz:
1. Coupez l'admission de gaz de l'appariel.
2. Éteindre toute amme nue.
3. Ouvrir le couvercle.
4. Si l'odeur persiste, éloignez-vous de l'appareil et
appelez immédiatement le fournisseur de gaz
ou le service d'incendie.
AVERTISSEMENT
Ne pas entreposer ni utiliser de l'essence ni
d'autres vapeurs ou liquides inammables
dans le voisinage de l'appareil, ni de tout autre
appareil.
Une bouteille de propane qui n'est pas
raccordée en vue de son utilisation, ne doit
pas être entreposée dans le voisinage de cet
appareil ou de tout autre appareil.
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LIST OF FEATURES
The numbering of the product features
shown refers to the illustration of the
barbecue on the graphic page.
1. Handle
2. Hood
3. Warming rack
4. Cooking grill
5. Vaporizer bars
6. Burners
7. Control knobs
8. Ignition button
9. Barbecue body
10. Grease tray
11. Grease Cup
12. Door
PELIGRO
Si hueles a gas:
1. Desconecta el gas en la barbacoa.
2. Apaga cualquier llama viva.
3. Abre la tapa.
4. Si el olor persiste, aléjate de la barbacoa y avisa
a los bomberos o a la compañía de suministro
de gas.
ATENCIÓN
No almacenes ni utilices gasolina u otros
líquidos inamables cerca de este aparato o
cualquier otro electrodoméstico.
Las bombonas de gas que no estén conectadas
a la barbacoa no se deben almacenar cerca de
este aparato o cualquier otro electrodoméstico.
English 4
Français 16
Español 30
4English
GRILLSKÄR gas barbecue
WARNING
For outdoor use only.
Read these instructions before using the barbecue. Failure to follow these
instructions and safety warnings may result in serious bodily injury or
death, and/or property loss.
Warning: accessible parts may be very hot. Keep children and pets away
from the barbecue.
Do not attempt to move the barbecue during use.
Turn o the gas supply at the gas cylinder after use.
Any modication of the barbecue, misuse, or failure to follow the
instructions may be dangerous and cause harm to you or others.
Leak test the barbecue before rst use, annually, when dismantled, when
parts are replaced, or if the gas cylinder is removed or replaced
Retain these instructions for future reference.
SAFETY SYMBOLS
The safety symbols and their meanings
are explained below. Read and follow
the instructions in this manual carefully.
DANGER
DANGER: Indicates an imminently
hazardous situation which, if not
avoided, will result in death or serious
injury.
WARNING
WARNING: Indicates a potentially
hazardous situation which, if not
avoided, could result in death or
serious injury.
CAUTION
CAUTION: Indicates a potentially
hazardous situation or unsafe
practice which, if not avoided, may
result in minor or moderate injury.
The LP-gas supply cylinder to be
used must be:
a. Constructed and marked in
accordance with the specications
for LP-gas cylinders of the U.S.
Department of Transportation
(D.O.T.), CAN/CSA-B339, or the
Cylinders, Spheres and Tubes for
Transportation of Dangerous Goods
and Commission, as applicable; and
b. Provided with a listed overlling
prevention device; and
c. Provided with a cylinder connection
device compatible with the
connection for outdoor cooking
appliances.
5
Use the following instructions for
correct mounting of the cylinder:
1. Place the cylinder into the hole in the
bottom panel.
2. Use the angled steel holder to secure
the cylinder in place.
WARNING
Failure to read and follow these
instructions could result in serious
injury or damage to property.
Installation must conform with local
codes or in absence of a local code
with either the National fuel code
CSA b149.1 or propane storage and
handling code B149.
This product is for OUTDOOR USE
ONLY. NEVER use in an enclosed
space such as a carport, garage,
veranda, covered patio, or under an
overhead structure of any kind.
Important – LEAK TEST THE
BARBECUE WHEN FULLY
ASSEMBLED BEFORE FIRST USE.
IN ADDITION always leak test
the barbecue annually, when
dismantled, when parts are
replaced, or if the gas cylinder is
removed or replaced. FAILURE TO
DO THIS COULD CAUSE SERIOUS
INJURY, OR DAMAGE TO THE
BARBECUE.
Always keep the cylinder vertical.
Important – Ensure the barbecue is
positioned on at, level ground to
aid with fat/grease run o.
GRILLSKÄR gas barbecue is
designed for use with liquid
propane (LP) gas. Do not use with
natural (piped in city) gas. The
valves, orices, hose and regulator
are for LP gas only.
This barbecue has been supplied
with a propane regulator (only use
with propane gas).
Should you need to change the gas
cylinder, make sure the barbecue is
switched o, and that there are no
sources of ignition (cigarettes, open
ame, sparks, etc.) nearby before
proceeding.
Never use indoors, in an enclosed
area or below ground level.
This barbecue shall only be used
above ground in an open-air
situation with natural ventilation,
without enclosed areas, where
gas leakage and products of
combustion are rapidly dispersed
by wind and natural convection.
This barbecue is not intended to
be used in or on boats or in or on
recreational vehicles.
Keep the fuel supply hose away
from any heated surface.
Use LP gas cylinder, max height
17.75 inches, width 12.25 inches and
weight 20 lbs.
Other cylinders may be acceptable
for use with the appliance provided
they are compatible with the
appliance retention means.
This barbecue should not be used
under overhead combustible
construction.
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Never use an adjustable regulator
with this barbecue.
This barbecue will become very
hot when in use - take care when
touching.
Keep children and pets at a safe
distance from this barbecue when
in use.
Do not attempt to move this
barbecue when in use.
Always turn o gas supply at the
gas cylinder when not in use.
Any modication of this barbecue
may be dangerous.
Do not leave this barbecue
unattended when in use.
Any parts sealed by the
manufacturer or his agent must not
be altered by the user.
When igniting, always have the lid
open.
Only use the barbecue on a at,
level non-ammable surface or
ground.
When positioning, ensure the
barbecue is a minimum of 1 metre
(40") from ammable items or
structure from sides and back of
the appliance.
This barbecue is not intended for
use with charcoal or other similar
fuel.
Do not use petrol, white spirit,
lighter uid, alcohol or other similar
chemicals to ignite a barbecue.
When storing the barbecue or gas
cylinder, ensure they are away from
ammable materials or liquids.
The gas cylinder must not be stored
next to this or any other appliance.
Always follow care and
maintenance instructions –
regularly maintain your barbecue.
Do not allow grease, fat or food
residue to build up in or on the
barbecue – RISK OF FIRE.
Always replace worn parts – do not
use the barbecue if a leak, wear or
damage is found.
Never overload the grill with food
– evenly space over the cooking
grill surface, ensuring sucient air
circulation to the burners.
Do not store or cover the barbecue
until fully cooled.
This product is not suitable for lava
rocks.
Do not obstruct the ow of
combustion and ventilation air.
Keep the ventilation opening of the
cylinder enclosure free and clear
from debris.
Keep the area around your gas
barbecue clear of any combustible
materials, petrol or other
ammable liquids and vapours.
Pressure regulator and hose
assembly supplied with this
barbecue must be used.
Replacement pressure regulators
and hose assemblies must be the
same as those supplied originally
with the barbecue. Never use an
adjustable regulator with this
barbecue.
Do not hang any combustible
materials from the hand rails of this
barbecue.
Accessible parts may be very hot.
Keep young children away.
Always wear protective gloves or a
barbecue mitt when handling hot
components or items such as pots.
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LEAK TESTS
IMPORTANT – PERFORM LEAK TESTS
BEFORE USE
Always leak test the unit – annually,
when dismantled, when parts are
replaced, or if the gas cylinder is
removed or replaced.
• Never use an open ame to check for
leaks at anytime. DO NOT IGNITE THE
BARBECUE DURING LEAK TESTING.
• To be performed in a well-ventilated
area.
• Be sure all control knobs are in the
‘OFF’ position.
• Check for leaks by brushing a solution
of 1/2 water and 1/2 soap over all the
gas system joints, including all valve
connections, hose connections and
regulator connections.
• Ensure the soap solution has been
applied to all connections – connect
the regulator to the gas cylinder,
open the gas control valve on the
regulator allowing gas to ow.
• OBSERVE – if bubbles form over any
part of the joints there is a leak.
• Turn o the gas and tighten all joints
• Repeat test. If bubbles form again, do
not use the barbecue. Please contact
your local dealer for assistance.
Gas and Regulator
• The cylinder should be positioned
underneath the main barbecue body
and stored upright.
• Gas cylinders should never be stored
or laid on their side.
User instructions
Before assembling your barbecue,
remove all protective packaging from
each part.
The gas cylinder must have a
connection compatible with the
regulator supplied with the barbecue
and have a minimum capacity of 4kg /
9lbs.
Do not store a spare LP gas cylinder
under or near this appliance.
Never ll the cylinder beyond 80% full.
Failure to follow these instructions
exactly may result in re causing
serious injury or death.
Place dust cap on cylinder valve outlet
whenever the cylinder is not in use.
Only install the type of dust cap on the
cylinder valve outlet that is provided
with the cylinder valve. Other types of
caps or plugs may result in leakage of
propane.
Connecting to the Cylinder
• Conrm all barbecue control knobs
are in the ‘OFF’ position.
• Connect the regulator to the gas
cylinder, hand tighten it securely (*)
and proceed according to instructions
below and the instructions from the
gas cylinder supplier.
Cylinders used in USA or Canada
• Are only acceptable for use with the
appliance provided they are
compatible with appliance gas
cylinder retention means. See
illustration within this user manual
depicting correct gas cylinder
retention.
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• Must be constructed and marked in
accordance with Specications for LP
Gas Cylinders of the US Dept of
Transportation or the National
Standard of Canada CAN/CSA-B339,
cylinders, spheres and tubes for
Transportation of dangerous goods.
• Cylinders must have a listed
overlling prevention device.
• Cylinder used must have a collar to
protect the cylinder valve.
• Must be a 20lb (9kg) cylinder LPG
capacity 4.7 gallons (17.8 litres).
Cylinder dimensions: Height 17.75
inches (451mm) and width 12.25
inches (311mm).
BEFORE USING THIS APPLIANCE
1. Please read all of these instructions
and appliance owners manual prior
to installation and use.
2. FOR OUTDOOR USE ONLY!
• Appliance and tank must be in open,
well ventialted outdoor area prior to
connection and use. Make sure tank
valve is fully closed and not leaking
prior to moving or connecting.
• NEVER USE IN A GARAGE OR UNDER
OVERHANGS!
• NEVER STORE A SPARE CYLINDER OR
ANY FLAMMABLE LIQUID OR GAS
UNDER OR NEAR THIS APPLIANCE OR
ANY OTHER HEAT SOURCE.
3. Be sure tank valve and regulator are
proper mating types, with correct
threads or ttings, see manual.
4. Inspect tank valve, regulator, hose
and ttings to be sure they are clean,
free of dirt, debris, not plugged and
not damaged. If damaged replace
before use.
See local LP dealer for repairs.
5. Prior to connection, turn all control
valves to the OFF position.
6. Connect regulator to tank valve
according to appliance owners
manual. Handle cylinder with care -
the contents are under high pressure.
7. If good connection has been made,
slowly open tank valve to full open.
Use a soapy water solution to check
all gas connections for leaks before
lighting appliance.
NEVER TEST WITH OPEN FLAME!
IF YOU SMELL GAS OR A LEAK IS
FOUND:
• SHUT OFF GAS AT THE TANK VALVE
IMMEDIATELY.
• EXTINGUISH ANY OPEN FLAME, OR
OTHER POTENTIAL IGNITION SOURCE.
• DO NOT USE APPLIANCE UNTIL
REPAIRS ARE MADE BY QUALIFIED LP
GAS DEALER.
• DO NOT USE ANY APPLIANCE, OR
PARTS, EXPOSED TO OR DAMAGED BY
FIRE!
8. If not leaking, carefully light
appliance and use according to the
instructions in this manual. This
appliance regulator and tank valve
connection may contain two or
more important safety features such
as Excess Flow Control and High
Temperature Activated Shuto.
• FAILURE TO FOLLOW THESE
INSTRUCTIONS MAY RESULT IN AN
EXPLOSION OR FIRE THAT MAY CAUSE
PROPERTY DAMAGE, SERIOUS INJURY
OR DEATH!
• NEVER LEAVE THIS APPLIANCE
UNATTENDED WHILE IN USE! NOT TO
BE USED BY CHILDREN!
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LIST OF FEATURES
The numbering of the product features
shown refers to the illustration of the
barbecue on the graphic page.
1. Handle
2. Hood
3. Warming rack
4. Cooking grill
5. Vaporizer bars
6. Burners
7. Control knobs
8. Ignition button
9. Barbecue body
10. Grease tray
11. Grease Cup
12. Door
USER INSTRUCTIONS
Before proceeding, make certain
that you understand the WARNING
statements in this manual.
• Preparation before cooking – To
prevent foods from sticking to the
cooking grill, please use a long
handled brush to apply a light coat of
cooking or vegetable oil before each
barbecuing session.
• Note: When cooking with your
barbecue for the rst time, the paint
on the outside of the barbecue may
change colour slightly as a result of
high temperatures. This is normal
and should be expected.
Lighting the barbecue
• Open the barbecue hood (2).
• Ensure all knobs are in the ‘OFF’
position (7).
OFF
LOHIOFF
• Unscrew ignition button (8) and insert
AA battery, positive end facing
outwards. Screw ignition button (8)
back into place. Open the barbecue
hood (2) and turn on gas supply at
gas cylinder.
HI
• Turn burner control knob (7) to
position .
• Press and hold ignition button (8) to
ignite the burner ames. If ignition
does not occur in 5 seconds, turn
burner control knob (7) to OFF , wait
5 minutes, and repeat the lighting
procedure.
• In windy conditions, shield from wind
to ensure easy lighting.
• Once ignition has occurred, turn
control knob (7) to lower or raise heat
as required.
• After ignition, the burners should be
burned at the high position for 3-5
minutes in order to preheat the
barbecue. This process should be
done before every cooking session.
IMPORTANT - The hood should be
open during preheating.
• After completion of preheating, turn
burners to low position and cook with
the hood in the down position for
best cooking results.
LO
Manual lighting instructions
• Remove the cooking grill (4) and
vapour bar (5) from barbecue.
• Place a lit match beside the burner (6)
(at the same location as the sparker
shield).
• Push and turn the right most control
10
knob (7) anti-clockwise to the high
position.
• After successful lighting, light each
burner from left to right as desired.
• If burner fails to ignite after repeated
attempts, contact the help line
number stated in this manual.
Grill Cooking
The vapour bar evenly distributes the
burner ame across the cooking grill
area. The natural food juices produced
during cooking fall onto the hot vapour
bar below and vaporise. Even cooking
of food will be achieved by using the
barbecue with the hood down. This
should only be done with the burner on
low.
Flare-Up Control
IMPORTANT – FLARE UPS CAN OCCUR
FROM RESIDUE FAT AND JUICES
DRIPPING ONTO THE BURNERS AND
HOT VAPOUR BAR. To reduce this,
regularly clean the burners and vapour
bar. To control are-up, it is advisable
to trim away excess fat from meat and
poultry before grilling. The burners
should always be placed on the low
setting during cooking. Always protect
your hands when handling anything
near cooking surface of the barbecue.
Covered cooking
Keep the hood closed when you grill
to ensure the heat circulates evenly.
With the hood closed, the gas barbeque
cooks much like a convection oven. The
thermometer in the hood shows what
the cooking temperature is inside the
barbecue so you don’t have to lift the
hood. Avoid lifting the hood to look
inside during the cooking process –
heat will be lost.
End of Cooking Session
After each cooking session, turn the
barbecue burners to the ‘HIGH’ position
and burn for 5 minutes. This procedure
will burn o cooking residue, thus
making cleaning easier.
Turning O Your Barbecue
Push the control knob (7) in and turn to
the ‘OFF’ position.
Turn the gas o and disconnect at the
cylinder when not in use.
The regulator must be disconnected
when the barbecue is not in use. Wait
until the barbecue is suciently cool
before closing the hood.
Turning O Your Barbecue
Push the control knob (7) in and turn to
the ‘OFF’ position.
Turn the gas o and disconnect at the
cylinder when not in use.
The regulator must be disconnected
when the barbecue is not in use. Wait
until the barbecue is suciently cool
before closing the hood.
FOOD SAFETY
Please read and follow this advice when
cooking on your barbecue:
• Always wash your hands before and
after handling uncooked meat and
before eating.
• Always keep raw meat away from
cooked meat and other foods.
• Before cooking, ensure barbecue grill
surfaces and tools are clean and free
of old food residue.
• Do not use the same utensils to
handle cooked and uncooked foods.
• Ensure all meat is cooked thoroughly
before eating.
CAUTION – eating raw or
undercooked meat can cause food
poisoning (e.g bacteria strains such
as E.coli)
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