Hoover HPI 82 User manual

HPI 82

Thank you for purchasing the HOOVER induction hob. Please read this instruction manual

carefully before using the hob and keep it in a safe place for future reference.

Εγχειριδιο Χρησησ Επαγωγικησ Εστιασ

Safety Warnings

Your safety is important to us. Please read this

information before using your hob.

Installation

Electrical Shock Hazard

•Disconnect the appliance from the mains

electricity supply before carrying out any

work or maintenance on it.

•Connection to a good earth wiring system is

essential and mandatory.

•Alterations to the domestic wiring system

must only be made by a qualified electrician.

•Failure to follow this advice may result in

electrical shock or death.

Cut Hazard

•Take care - panel edges are sharp.

•Failure to use caution could result in injury or

cuts.

Important safety instructions

•Read these instructions carefully before

installing or using this appliance.

•No combustible material or products should

be placed on this appliance at any time.

•Please make this information available to the

EN-1

By placing the CE mark on this product, we are

confirming compliance to all relevant European safety, health

and environmental requirements which are applicable in

legislation for this product.

person responsible for installing the appliance

as it could reduce your installation costs.

•In order to avoid a hazard, this appliance

must be installed according to these

instructions for installation.

•This appliance is to be properly installed and

earthed only by a suitably qualified person.

•This appliance should be connected to a circuit

which incorporates an isolating switch

providing full disconnection from the power

supply.

•Failure to install the appliance correctly could

invalidate any warranty or liability claims.

Operation and maintenance

Electrical Shock Hazard

•Do not cook on a broken or cracked hob

surface. If the hob surface should break or

crack,switch the appliance off immediately at

the mains power supply (wall switch) and

contact a qualified technician.

•Switch the hob off at the wall before cleaning

or maintenance.

•Failure to follow this advice may result in

electrical shock or death.

Health Hazard

•This appliance complies with electromagnetic

EN-2

safety standards.

•However, persons with cardiac pacemakers or

other electrical implants (such as insulin

pumps) must consult with their doctor or

implant manufacturer before using this

appliance to make sure that their implants

will not be affected by the electromagnetic

field.

•Failure to follow this advice may result in

death.

Hot Surface Hazard

•During use, accessible parts of this appliance

will become hot enough to cause burns.

•Do not let your body, clothing or any item

other than suitable cookware contact the

Induction glass until the surface is cool.

•Beware: magnetisable metal objects worn on

the body may become hot in the vicinity of

the cooktop. Gold or silver jewellery will not

be affected.

•Keep children away.

•Handles of saucepans may be hot to touch.

Check saucepan handles do not overhang

other cooking zones that are on. Keep

handles out of reach of children.

•Failure to follow this advice could result in

burns and scalds.

EN-3

Cut Hazard

•The razor-sharp blade of a hob surface

scraper is exposed when the safety cover is

retracted.Use with extreme care and always

store safely and out of reach of children.

•Failure to use caution could result in injury or

cuts.

Important safety instructions

•Never leave the appliance unattended when in

use. Boilover causes smoking and greasy

spillovers that may ignite.

•Never use your appliance as a work or storage

surface.

•Never leave any objects or utensils on the

appliance.

•Do not place or leave any magnetisable

objects (e.g. credit cards, memory cards) or

electronic devices (e.g. computers, MP3

players) near the appliance, as they may be

affected by its electromagnetic field.

•Never use your appliance for warming or

heating the room.

•After use, always turn off the cooking zones

and the hob as described in this manual(i.e.

by using the touch controls). Do not rely on

the pan detection feature to turn off the

cooking zones when you remove the pans.

EN-4

•Do not allow children to play with the

appliance or sit, stand, or climb on it.

•Do not store items of interest to children in

cabinets above the appliance. Children

climbing on the cooktop could be seriously

injured.

•Do not leave children alone or unattended in

the area where the appliance is in use.

•Children or persons with a disability which

limits their ability to use the appliance should

have a responsible and competent person to

instruct them in its use. The instructor should

be satisfied that they can use the appliance

without danger to themselves or their

surroundings.

•Do not repair or replace any part of the

appliance unless specifically recommended in

the manual. All other servicing should be

done by a qualified technician.

•Do not use a steam cleaner to clean your hob.

•Do not place or drop heavy objects on your

hob.

•Do not stand on your hob top.

•Do not use pans with jagged edges or drag

pans across the Induction glass surface as

this can scratch the glass.

•Do not use scourers or any other harsh

abrasive cleaning agents to clean your

cooktop, as these can scratch the Induction

EN-5

glass.

•If the power supply cable is damaged, it must

only be replaced by a qualified technician.

•This appliance is designed for domestic use

only.

•This appliance can be used by children aged

from 8 years and above and persons with

reduced physical, sensory or mental

capabilities or lack of experience and

knowledge if they have been given

supervision or instruction concerning use of

the appliance in a safe way and understand

the hazards involved. Children shall not play

with the appliance. Cleaning and user

maintenance shall not be made by children

without supervision.

•WARNING: Unattended cooking on a hob with

fat or oil can be dangerous and may result in

fire. NEVER try to extinguish a fire with water,

but switch off the appliance and then cover

flame e.g. with a lid or a fire blanket.

•Metallic objects such as knives, forks, spoons

and lids should not be placed on the hob

surface since they can get hot.

•After use, switch off the hob element by its

control and do not rely on the pan detector.

•The appliance is not intended to be operated

by means of an external timer or separate

remote-control system.

EN-6

Congratulations on the purchase of your new Induction Hob.

We recommend that you spend some time to read this Instruction / Installation

Manual in order to fully understand how to install correctly and operate it.

For installation, please read the installation section.

Read all the safety instructions carefully before use and keep this Instruction /

Installation Manual for future reference.

Product Overview

Top View

Control Panel

1. max. 1800/3000 W zone

2. max. 1800/3000 W zone

3. max. 3000/4000 W zone

4. max. 1400/2000 W zone

5. Flexible zone. 3000/4000 W

6. Glass plate

7. Control panel

1. Heating zone selection controls

2. Timer control

3. Boiling prompt control

4. keep warm control

5. Flexible zone control

6. Power / Timer slider touch control

7. Boost control

8. Keylock control

9. ON/OFF control

2987

3 4

EN-7

A Word on Induction Cooking

Induction cooking is a safe, advanced, efficient, and economical cooking

technology. It works by electromagnetic vibrations generating heat directly in

the pan, rather than indirectly through heating the glass surface. The glass

becomes hot only because the pan eventually warms it up.

Before using your New Induction Hob

•Read this guide, taking special note of the ‘Safety Warnings’ section.

•Remove any protective film that may still be on your Induction hob.

Using the Touch Controls

•The controls respond to touch, so you don’t need to apply any pressure.

•Use the ball of your finger, not its tip.

•You will hear a beep each time a touch is registered.

•Make sure the controls are always clean, dry, and that there is no object (e.g.

a utensil or a cloth) covering them. Even a thin film of water may make the

controls difficult to operate.

iron pot

magnetic circuit

ceramic glass plate

induction coil

induced currents

EN-8

Choosing the right Cookware

•Only use cookware with a base suitable for induction

cooking. Look for the induction symbol on the

packaging or on the bottom of the pan.

•You can check whether your cookware is suitable by carrying out

a magnet test. Move a magnet towards the base of the pan. If it

is attracted, the pan is suitable for induction.

•If you do not have a magnet:

1. Put some water in the pan you want to check.

2. Follow the steps under ‘To start cooking’.

3. If does not flash in the display and the water is heating, the pan is suitable.

•Cookware made from the following materials is not suitable: pure stainless steel, aluminium

copper without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.

Do not use cookware with jagged edges or a curved base.

Make sure that the base of your pan is smooth, sits flat against the glass, and

is the same size as the cooking zone. Use pans whose diameter is as large as

the graphic of the zone selected. Using a pot a slightly wider energy will be used

at its maximum efficiency. If you use smaller pot efficiency could be less than

expected. Pot less than 140 mm could be undetected by the hob. Always centre

your pan on the cooking zone.

Always lift pans off the Induction hob –do not slide, or they may scratch the

glass.

EN-9

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