Contents - ENGLISH 3
Guidelines for loading the cutlery rack............................................................................................... 32
Guidelines for loading the cutlery basket .......................................................................................... 33
Options, settings and functions................................................................................................. 34
Use the Extra drying option ................................................................................................................ 34
Use the Half load option..................................................................................................................... 35
Use the Auto open function................................................................................................................ 35
Use the Delay function........................................................................................................................ 35
Programmes.............................................................................................................................. 35
1 hour .................................................................................................................................................. 35
ECO ...................................................................................................................................................... 36
Glass ................................................................................................................................................... 36
Hygiene ............................................................................................................................................... 36
Intensive .............................................................................................................................................. 37
Rapid ................................................................................................................................................... 37
Silence ................................................................................................................................................. 38
Universal ............................................................................................................................................. 38
CLEANING 39
Clean the door and door seals ................................................................................................. 39
Clean the spray arms................................................................................................................ 40
Remove and clean the filtering system..................................................................................... 42
Prepare for longer periods of non-use ..................................................................................... 45
Prepare for frost ........................................................................................................................ 47
TROUBLESHOOTING 50
The machine does not start ...................................................................................................... 50
Water is not pumped out of dishwasher .................................................................................. 50
Residue, deposits and stains..................................................................................................... 50
Suds in the tub..................................................................................................................................... 50
Stained dishwasher interior................................................................................................................ 51
White film on inside surface................................................................................................................ 51
Detergent left in dispenser.................................................................................................................. 51
Noises........................................................................................................................................ 51
Knocking noise in the dishwasher ..................................................................................................... 51
Rattling noise in the dishwasher ........................................................................................................ 51
Knocking noise in the water pipes ..................................................................................................... 51
Dirty dishes................................................................................................................................ 51
The dishes are not clean..................................................................................................................... 51
Cloudiness on glassware.................................................................................................................... 52
There are rust stains on the cutlery .................................................................................................... 52
White spots appear on dishes and glasses ...................................................................................... 52
Black or grey marks on dishes ........................................................................................................... 52
The dishes are not drying ................................................................................................................... 52
Error messages.......................................................................................................................... 53
The E1 error code is displayed ............................................................................................................ 53
The E3 error code is displayed............................................................................................................ 53
The E4 error code is displayed............................................................................................................ 54
