Electrolux 34942G User manual

34942G

Gas hob

Operating Instructions GB

Important Safety Information

You MUST read these warnings carefully before installing or using the

hob. If you need assistance, contact our Customer Care Department on

08705 350 350

Installation

This hob must be installed by qualified personnel, according to the

manufacturer’s instructions and to the relevant British Standards.

Any gas installation must be carried out by a registered CORGI

installer.

Remove all packaging before using the hob.

Ensure that the gas and electrical supply complies with the type

stated on the rating plate, located near the gas supply pipe.

Do not attempt to modify the hob in any way.

Child Safety

This hob is designed to be operated by adults. Do not allow children

to play near or with the hob.

The hob gets hot when it is in use. Children should be kept away

until it has cooled.

Children can also injure themselves by pulling pans or pots off the

hob.

During Use

This hob is intended for domestic cooking only. It is not designed

for commercial or industrial purposes.

This appliance is not connected to a combustion products evacuation

device. It must be installed and connected in accordance with current

installation regulations. Particular attention shall be given to the

relevant requirements regarding ventilation.

When in use a gas cooking hob will produce heat and moisture in

the room in which it has been installed. Ensure there is a continuous

air supply, keeping air vents in good condition or installing a cooker

hood with a venting hose.

When using the hob for a long period of time, the ventilation should

be improved, by opening a window or increasing the extractor speed.

Do not use this hob if it is in contact with water. Do not operate the

hob with wet hands.

Ensure the control knobs are in the ‘OFF’ position when not in use.

When using other electrical appliances, ensure the cable does not

come into contact with the hot surfaces of the cooking appliance.

Unstable or misshapen pans should not be used on the hob as

unstable pans can cause an accident by tipping or spillage.

Never leave the hob unattended when cooking with oil and fats.

Never use plastic or aluminium foil dishes on the hob.

Perishable food, plastic items and areosols may be affected by heat

and should not be stored above or below the hob unit.

Service

This hob should only be repaired or serviced by an authorised Service

Engineer and only genuine approved spare parts should be used.

Environmental Information

After installation, please dispose of the packaging with due regard

to safety and the environment.

When disposing of an old appliance, make it unusable, by cutting

off the cable.

The symbol on the product or on its packaging indicates that

this product may not be treated as household waste. Instead it shall

be handed over to the applicable collection point for the recycling

of electrical and electronic equipment. By ensuring this product is

disposed of correctly, you will help prevent potential negative

consequences for the environment and human health, which could

otherwise be caused by inappropriate waste handling of this product.

For more detailed information about recycling of this product, please

contact your local city office, your household waste disposal service

or the shop where you purchased the product.

Contents

Important Safety Information .................................................................... 2

Instructions for the User .............................................................................. 6

Description of the Hob........................................................................................... 6

Operation ................................................................................................................... 7

Maintenance and Cleaning ................................................................................... 8

The Hob Top .................................................................................................. 8

Pan Supports ................................................................................................. 8

The Burners .................................................................................................... 8

Something Not Working? ..................................................................................... 9

Service and Spare Parts ........................................................................................ 10

Guarantee Conditions ........................................................................................... 11

Instructions for the Installer .................................................................... 12

Engineers technical data...................................................................................... 12

Important safety requirements .......................................................................... 14

Location.................................................................................................................... 14

Installation ............................................................................................................... 15

Gas Connection .......................................................................................... 16

Cut Out Size ................................................................................................ 17

Building In ................................................................................................... 17

Building over a cupboard or drawer ............................................... 17

Building over a kitchen unit with door.......................................... 18

Fitting the hob to the worktop......................................................... 19

Electrical connections .......................................................................................... 20

Permanent Connection ............................................................................. 21

Wiring diagram ........................................................................................... 21

Fault Finding ........................................................................................................... 22

Preliminary Electrical Systems Check .................................................. 22

Ignition System / Gas Ignition ............................................................... 24

Commissioning ...................................................................................................... 25

Pressure Testing.......................................................................................... 25

Conversion from Natural Gas to LPG............................................................... 26

This appliance is manufactured according to

the following EEC directives:

73/23 EEC - 90/683 EEC - 93/68 EEC -

89/336 EEC - 90/396 EEC,

current edition.

Guide to Use the instructions

The following symbols will be found in the text to guide you throughout the

Instructions:

Safety Instructions

Step by step instructions for an

operation

Hints and Tips



Keep this instruction book for future reference and ensure

it is passed on to any new owner.

These instructions are only valid for countries whose identification

symbols are shown on the inside cover of this instruction booklet and on

the appliance itself.

1. Hob Top

2. Rapid Burner

3. Semi-rapid Burners

4. Triple-crown Burner

5. Auxiliary Burner

6. Control knob for back left burner (semi-rapid)

7. Control knob for back right burner (semi-rapid)

8. Control knob for front right burner (auxiliary)

9. Control knob for central burner (triple-crown)

10.Control knob for front right burner (rapid)

Description of the Hob

INSTALLATION

Any gas installation must be carried out by a registered CORGI

installer, and in accordance with existing rules and regulations.

The relevant instructions are to be found in the second section of this

manual.

Please, ensure that, once the hob is installed, it is easily accessible for

the engineer in the event of a breakdown.

WHEN THE HOB IS FIRST INSTALLED

Once the hob has been installed, it is important to remove any

protective materials, which were put on in the factory.

123

Operation

Burner minimum maximum

diameter diameter

Triple-crown (ultra-rapid) 160 mm 260 mm

Large (rapid) 160 mm 240 mm

Medium (semi-rapid) 120 mm 220 mm

Small (auxiliary) 80 mm 160 mm

As soon as a liquid starts boiling, turn down the flame so that it will

barely keep the liquid simmering.

If you use a saucepan which is smaller than the recommended size, the

flame will spread beyond the bottom of the vessel, causing the handle to

overheat.

Take care when frying food in hot oil or fat, as the overheated splashes

could easily ignite.

If the control knobs become difficult to turn, please contact your local Service

Force Centre.

Hob burners control knobs

The symbols on the knobs mean that :

 there is no gas supply

there is maximum gas supply

there is minimum gas supply

Lighting the burners

For easier lighting, proceed before putting a pan on the pan support.

To light a burner, turn the relevant knob anticlockwise to maximum position

(), then push it down to ignite the burner. Upon ignition, adjust the flame

as required.

If the burner does not ignite, turn the control knob to zero, and try again.

When switching on the mains, after installation or a power cut, it is quite

normal for the spark generator to be activated automatically.

In the event of a power failure the burners can still be lit using a match or

battery operated sparker. In this case, put a lit match or sparker to the

desired burner. Push the relevant control knob down and turn it anti-clockwise

until it reaches the “maximum” position. The burner should now light.

Using the Wok Stand

A wok stand is provided to enable you to use

a round bottomed wok on the hob. The wok

stand must only be used on the central burner,

and should not be used with any other type of

wok or pan. When fitting the wok stand, ensure

the recesses in the frame fit securely onto the

bars of the pan supports, as shown in the

diagram.

Before any maintenance or cleaning can be carried out, you must

DISCONNECT

the hob from the electricity supply.

The hob is best cleaned whilst it is still warm, as spillage can be

removed more easily than if it is left to cool.

The Hob Top

Regularly wipe over the hob top using a soft cloth well wrung out in

warm water to which a little washing up liquid has been added. Avoid

the use of the following:

- household detergent and bleaches;

- impregnated pads unsuitable for non-stick saucepans;

- steel wool pads;

- bath/sink stain removers.

Should the hob top become heavily soiled, it is recommended that a

cleaning product such as Hob Brite or Bar Keepers Friend is used.

Pan Supports

When washing the pan supports by hand, take care when drying them

as the enamelling process occasionally leaves rough edges. If necessary,

remove stubborn stains using a paste cleaner.

The Burners

The burner caps and crowns can be removed for cleaning.

Wash the burner caps and crowns using hot soapy water, and remove

marks with a mild paste cleaner. A well moistened soap impregnated

steel wool pad can be used with caution, if the marks are particularly

difficult to remove.

After cleaning, be sure to wipe dry with a soft cloth.

Maintenance and Cleaning

Something Not Working?

If the hob is not working correctly, please carry out the following checks

before contacting your local Service Force Centre.

SYMPTOM

There is no spark when lighting

the gas

The gas ring burns unevenly

SOLUTION

Check that the unit is plugged in

and the electrical supply is

switched on

Check that the RCCB has not

tripped (if fitted)

Check the mains fuse has not

blown

Check the burner cap and crown

have been replaced correctly, e.g.

after cleaning.

Check the main jet is not blocked

and the burner crown is clear of

food particles.

Check the burner cap and crown

have been replaced correctly, e.g.

after cleaning.

If after all these checks, your hob still does not operate correctly, contact

your local Service Force Centre.

Please note that it will be necessary to provide proof of purchase for any

in-guarantee service calls.

In-guarantee customers should ensure that the above checks have been

made as the engineer will make a charge if the fault is not a mechanical

or electrical breakdown.

Service and Spare Parts

When you contact the Service Centre, they will need the following

information:

1. Your name, address and post code.

2. Your telephone number

3. Clear and concise details of the fault

4. The model and the serial number (see rating label on the back of this

instruction booklet)

5. Date of purchase

If you require spare parts or an engineer contact your local Service

Force Centre by telephoning:

0870 5 929 929

Your call will be routed to your local Service Force Centre.

For the address of your local Service Force Centre and further

information about Service Force, please visit the website at

www.serviceforce.co.uk

CUSTOMER CARE

For general enquiries concerning your AEG-Electrolux appliance and for

further information on AEG-Electrolux products, contact our Customer Care

Department by letter or telephone at the address below or visit our website

at www.aeg.co.uk

Customer Care Department

AEG-Electrolux Domestic Appliances

55 - 77 High Street

Slough

Berkshire

SL1 1DZ

Tel : 08705 350350*

*calls to this number may be recorded for training purposes.

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