Electrolux 602113 User manual

Approval: ___________________________________________

602113 (DGR20U) 20” Panini Grill, ribbed/ribbed

220V/1p/60Hz

602114 (DGS20U) 20” Panini Grill, ribbed/smooth

220V/1p/60Hz

602115 (DGM20U) 20” Panini Grill, ribbed/mixed

220V/1p/60Hz

602116 (DGSS20U) 20” Panini Grill, smooth/smooth

220V/1p/60Hz

Item No. ____________________________________

Unit to be Electrolux Dito 20″Panini Grill. Electrical characteris-

tics to be 220 V SINGLE-phase operation. Thanks to its small

size, it is easy to handle and to position, offering as well a large

20″cooking surface. It is available in two versions: plate L

(smooth) and plate R (ribbed) and mixed surface.

Short Form Specification

Electrolux Professional, Inc.

www.electroluxusa.com/professional

3225 SW 42nd Street, Fort Lauderdale, Florida, 33312 • Telephone Number: 866-449-4200 • Fax Number: 954-327-6789

ITEM # _______________________________________________

MODEL # _____________________________________________

PROJECT NAME # _____________________________________

SIS # ________________________________________________

AIA # ________________________________________________

Cast Iron Panini Grill Series

20″Panini Grill

Main features

• Available in 4 different versions:

• top and bottom ribbed surface

• top and bottom smooth surface

• top ribbed surface and bottom half smooth and half ribbed surface

• top ribbed surface and bottom smooth surface

• Cast iron plates are covered by a vitreous enamel coating, making them

scratch and rust proof and ensuring hygiene. They are acid and salt proof

and resistant to oxidation.

• Stainless steel 430 construction.

• Shock-proof heating elements 3.0 kW.

• Mounted inside the plate for a perfect thermal conductivity.

• Adjustable thermostat up to 570 °F.

• Adjustable timer built-in.

• Self-balancing upper plate adjusts to different heights to halve cooking

times and double performance.

• Made of stainless steel AISI 430 and the cooking surface is made of a

special cast iron treated with verified food enamel, this guarantees hygienic

conditions and high resistance to acids, salts and oxidation processes.

• Dimensions: (H×L×W): 6.69″× 10″× 20.5″.

• Approx. shipping weight—71 lbs.

• ETL electrical and ETL sanitation listed. ETL Canada.

• NEMA # : 6-20P.

• 2 year parts warranty, 1 year labor.

• Cooking surface dimensions: 10″× 20.5″.

• Top plate shut-off switch standard.

Cast Iron Panini Grill Series

20″Panini Grill

Cast Iron Panini Grill Series

20” Panini Grill

6-20P

EC = Electrical connection

20.28

″

515 mm

17.13

″

435 mm

19.68

″

500 mm

7.20

″

183 mm

2.36

″

60 mm

20.28

″

515 mm

Cast Iron Panini Grill Series

20″Panini Grill

Supply voltage:

602113 (DGR20U) 220 V/1p/60Hz – 16A

602114 (DGS20U) 220 V/1p/60Hz – 16A

602115 (DGM20U) 220 V/1p/60Hz – 16A

602116 (DGSS20U) 220 V/1p/60Hz – 16A

Electric

The company reserves the right to make modifications to the products

without prior notice. All information correct at time of printing.

6-18-09

Key Information

Cast Iron Panini Grill Series

20″Panini Grill

FIRST USE OF THE MACHINE

• When the machine is delivered, the steel surfaces are

protected with a nylon anti-scratch film. This film has to be

removed.

• The insulating materials used during the manufacturing and

the residuals of grease due to the mechanical installation of

single parts, heat and produce smoke, for this reason, it is

necessary to start the machine at maximum temperature

for 15-20 minutes.

GENERAL CLEANING

• Clean the grill at least once a day and, if necessary more often.

• All the machine parts that are in contact with the product must

be cleaned.

• Never clean the machine by means of compressed water or

water jets.

• Cleaning can be performed when surface is hot, scrape with

a metallic brush on the cooking grid several times.

• Empty the grease tray.

• It is advisable to perform these cleaning operations when

the grill temperature is at the minimum so that the residual

grease that sticks to the grid can melt.

• Do not pour water or other liquids on the grill when it is hot,

because the changes of temperature can provoke their

breaking.

Front View

Top View

Side View

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