DeLonghi C6N User manual
1
TG.. 664 GHI
TEM.. 664 GHI
PG.. 664 GGHI
COOKERS
C6N
Instructions for use
Advice for installation
КУХОННЫЕ ПЛИТЫ
СЕРИИ C6N
Инструкция по эксплуатации
Рекомендации по установке
ENGLISH
РУССКИЙ
2
ENGLISH
• Instructions for use .................................................................................................... 3
• Advice for installation ................................................................................................. 31
РУССКИЙ
• Инструкция по эксплуатации ................................................................................. 47
• Рекомендации по установке .................................................................................... 75
3
Dear Customer,
Thank you for having purchased and given your
preference to our product.
The safety precautions and recommendations reported
below are for your own safety and that of others. They
will also provide a means by which to make full use of
the features offered by your appliance.
Please preserve this booklet carefully. It may be
useful in future, either to yourself or to others in the
event that doubts should arise relating to its operation.
This appliance must be used only for the task
it has explicitly been designed for, that is for
cooking foodstuffs. Any other form of usage is to be
considered as inappropriate and therefore dangerous.
The manufacturer declines all responsibility in the
event of damage caused by improper, incorrect or
illogical use of the appliance.
DECLARATION OF CE CONFORMITY
This cooker has been designed, constructed and marketed in compliance with:
- safety requirements of EEC Directive “Gas” 90/396;
- safety requirements of EEC Directive “Low voltage”
2006/95
;
- protection requirements of EEC Directive “EMC” 89/336;
- requirements of EEC Directive 93/68.
ENGLISH
4
IMPORTANT SAFEGUARDS AND RECOMMENDATIONS
After removing the appliance from its packing, make sure of its integrity.
In case of doubt, please apply to your supplier or to a qualified engineer.
The packing materials (plastic bags, polyfoam, nails, metal strips etc.) must be moved
away from the reach of the children as potential sources of danger.
– Do not attempt to alter the technical features of the appliance as this may result very
dangerous.
– Do not carry out any operation of cleaning or maintenance without prior disconnection
of the appliance from the electric supply.
–
Do not line the oven walls with aluminium foil. Do not place baking trays or the drip tray
on the base of the oven chamber.
–
If you should decide not to use this appliance any longer (or decide to substitute an
older model), before disposing of it, it is recommended that it be made inoperative in an
appropriate manner in accordance to health and environmental protection regulations,
ensuring in particular that all potentially hazardous parts be made harmless, especially
in relation to children who could play with old appliances.
–
Gas appliances produce heat and humidity in the environment in which they are
installed.
Ensure that the cooking area is well ventilated by opening the natural ventilation grilles
or by installing an extractor hood connected to an outlet duct.
–
If the cooker is used for a prolonged time it may be necessary to provide further ventila-
tion by opening a window or by increasing the suction power of the extractor hood (if
fitted).
–
Read the instructions carefully before installing and using the appliance.
CAUTION: this apparatus must only be installed in a permanently ventilated room in
compliance with the applicable regulations.
5
FIRST USE OF THE OVEN
It is advised to follow these instructions:
• Furnish the interior of the oven by placing the wire racks as described at chapter
“CLEANING AND MAINTENANCE”.
• Insert shelves and tray.
• Turn on the oven, and operate at the maximum temperature in order to eliminate any
traces of grease on the heating elements.
• Clean the interior of the oven with cloth soaked in water and detergent (neutral) then
dry carefully.
TIPS FOR THE USER
•
During and after use of the cooker, certain parts will become very hot. Do not
touch hot parts.
•
Keep children away from the cooker when it is in use.
•
After use, ensure that the knobs are in position ● (off), and close the main gas
delivery valve or the gas cylinder valve.
•
In case of difficulty in the gas taps operation, call Service.
IMPORTANT INSTRUCTIONS AND ADVICE FOR THE USE OF
ELECTRICAL APPLIANCES
The use of any electrical appliance requires the compliance with some basic rules,
namely:
– do not touch the appliance with wet or damp hands (or feet)
– do not use the appliance bare feet
– do not allow the appliance to be operated by children or disabled without overseeing.
The manufacturer cannot be deemed responsible for damages caused by wrong or incor-
rect use.
6
COOKING HOB and CONTROL PANEL
1
TECHNICAL FEATURES - Cooking hob
1. Auxiliary burner (A) 1,00 kW
2. Semi-rapid burner (SR) 1,75 kW
3. Rapid burner (UR) 3,00 kW
TG.. 664 GHI
Important Note:
✓The electric ignition is incorporated in
the knobs.
✓The appliance has a safety valve
system fitted, the flow of gas will be
stopped if and when the flame should
accidentally go out.
✓The cooker has a gas oven/grill.
Fig. 1.1b
CONTROL PANEL
Controls description
4. Front left burner control knob
5. Rear left burner control knob
6. Rear right burner control knob
7. Front right burner control knob
8. Alarm 60’
9. Gas oven/grill control knob
Pushbutton:
10. Oven light switch
Fig. 1.1a
22
3
1
765489
10
7
TECHNICAL FEATURES - Cooking hob
1. Auxiliary burner (A) 1,00 kW
2. Semi-rapid burner (SR) 1,75 kW
3. Rapid burner (UR) 3,00 kW
Fig. 1.2a
TEM.. 664 GHI
Fig. 1.2b
Important Note:
✓The electric ignition is incorporated in
the knobs.
✓The appliance has a safety valve
system fitted, the flow of gas will be
stopped if and when the flame should
accidentally go out.
✓The cooker has an electric fan oven.
CONTROL PANEL
Controls description
4. Front left burner control knob
5. Rear left burner control knob
6. Rear right burner control knob
7. Front right burner control knob
8. Alarm 60’
9. Oven thermostat knob
10. Oven switch knob
Pilot lamp:
11. Oven thermostat indicator light
76548910
11
22
3
1
8
TECHNICAL FEATURES - Cooking hob
1. Auxiliary burner (A) 1,00 kW
2. Semi-rapid burner (SR) 1,75 kW
3. Triple-ring burner (TC) 3,50 kW
PG.. 664 GGHI
Fig. 1.3b
Important Note:
✓The electric ignition is incorporated in
the knobs.
✓The appliance has a safety valve
system fitted, the flow of gas will be
stopped if and when the flame should
accidentally go out.
✓The cooker has a gas oven/grill.
CONTROL PANEL - Controls description
4. Front left burner control knob
5. Rear left burner control knob
6. Rear right burner control knob
7. Front right burner control knob
8. Alarm 60’
9. Oven/grill thermostat knob
10. Rotisserie/oven light switch knob
Fig. 1.3a
22
3
1
10 8 456 7
9
9
USE OF COOKING HOB
2
Fig. 2.1
GAS BURNERS
Each burner is controlled by a gas tap
which opens and closes the gas supply.
Turning the knob so that the indicator
line points to the symbols printed on the
panel achieves the following functions:
– symbol ●= off
– symbol = full on
(maximum rate)
– symbol = minimum rate
✓The electric ignition is incorporated in
the knobs symbol beside flame
- max. heat/max. gas flow (fig. 2.1).
✓To reduce the gas flow to minimum,
rotate the knob further anti-clockwise
to point the indicator towards the small
flame symbol.
✓The maximum aperture position per-
mits rapid boiling of liquids, whereas
the minimum aperture position allows
slower warming of food or maintaining
boiling conditions of liquids.
✓Other intermediate operating adjust-
ments can be achieved by positioning
the indicator between the maximum
and minimum aperture positions, and
never between the maximum aperture
and closed positions.
N.B. When the cooktop is not being
used, set the gas knobs to their
closed positions and also close the
cock valve on the gas bottle or the
main gas supply line.
10
Fig. 2.2
LIGHTING GAS BURNERS
FITTED WITH SAFETY VALVE
DEVICE
To ignite the burner, the following
instructions are to be followed:
1) Press in the corresponding knob and
turn counter-clockwise (Fig. 2.2) to
the full flame position marked by the
) symbol (Fig. 2.1) and hold the
knob in until the flame has been lit.
In the case of a mains failure light the
burner with a match or lighted taper.
2) Wait for about ten seconds after the
gas burner has been lit before let-
ting go of the knob (valve activation
delay);
3) Adjust the gas valve to the desired
position.
If the burner flame should go out for
some reason, the safety valve will
automatically stop the gas flow.
To re-light the burner, return the knob to
the closed ●position, wait for at least
1 minute and then repeat the lighting
procedure.
If your local gas supply makes it
difficult to light the burner with the
knob set to maximum, set the knob to
minimum and repeat the operation.
In the case of a mains failure light the
burner with a match or lighted taper.
Caution!
The cooking hob becomes very hot
during operation.
Keep children well out of reach.
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