Xo XOGRILL30L/N User manual

GAS GRILL
CARE & USE / INSTALLATION
RESIDENTIAL USE ONLY
Page 1

Page 2
Installation, Care And Use Of Your
XO Professional Cooking Product
THIS MANUAL MUST REMAIN WITH THE PRODUCT OWNER FOR FUTURE REFERENCE.
RESIDENTIAL USE ONLY.
This manual covers the following
XO products:
GRILL XOGRILL30L/N
MODELS XOGRILL36L/N
XOGRILL42L/N
FOR OUT DOOR USE ONLY
IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN
CAUSE PROPERTY DAMAGE, INJURY OR DEATH. READ THIS MANUAL THOROUGHLY
BEFORE INSTALLATION, USE OR SERVICING OF THIS EQUIPMENT
NOTE TO INSTALLER
This manual must remain with grill. Check your local building codes for proper method of
installation. In the absence of local codes, this unit should be installed in accordance with National
Fuel Gas Code No. ANSI Z21.58D-2002 USA or CAN/CGA-B149.1/.2 Natural Gas/Propane
Code. (Canada) latest edition or the National Electrical Code ANSI/NFPA No. 70 or the Canadian
Electrical Code CGA 1.6b2005 or latest edition.
*Grill Head Shown With Optional Carts Above
Please note: Pictures and Information may change without notice.

Page 3
XO BBQ Models...............................................................................................................................2
Unique Features & Benefit ............................................................................................................. 4
Product Specification ..................................................................................................................... 5
Overall Grill Dimensions.................................................................................................................. 8
Control Identificatio ........................................... 9.........
..................................................................
Warning Instructions.......................................................................................................................10
NOTICE: Commonwealth Of Massachusetts .................................................................................11
Grill Location.................................................................................................................................. 12
Location Of Your Grill (Using Your Grill During In Windy Conditions)..............................13/14/15/16
Built-In Grill Dimensions ................................................................................................................ 17
Vent Registers ............................................................................................................................... 18
Built-In Sleeve Dimensions............................................................................................................ 19
Electrical Requirements & Hook-up............................................................................................... 20
Wiring Schematics......................................................................................................................... 21
LP Gas Cylinder Safety ................................................................................................................. 22
Gas Requirements & Hook-up........................................................................................ 23/24/25/26
Important Safety Grilling Information............................................................................................. 27
Converting Your Gas Grill......................................................................................................... 28/29
Converting Your Gas Grill Type ..................................................................................................... 30
Regulator Gas Conversion ............................................................................................................ 31
Lighting The Burners ....................................................................................................................... 6
Manually Lighting The Grill..............................................................................................................7
Burner Type Identificatio ................................... 23.........................................................................
Using The XO Grill......................................................................................................................... 32
Direct Cooking Method.................................................................................................................. 33
Indirect Cooking Method................................................................................................................ 33
Using The Rotisserie ..................................................................................................................... 34
Cooking Tips.................................................................................................................................. 35
Burner Cleaning And Adjustment................................................................................................... 36
Warnings ....................................................................................................................................... 37
Grill Cleaning Methods .................................................................................................................. 37
Cleaning The Grill..................................................................................................................... 38/39
Light Bulb Replacement ................................................................................................................ 40
Warranty ........................................................................................................................................ 41
How To Order Repair Parts............................................................................................................ 42
Contacting XO ...............................................................................................................................43
XO Parts List................................................................................................................................. 44
Parts Diagram................................................................................................................................ 45
Service Record.............................................................................................................................. 46

Page 4
4
unique features and benefits
The XO gas grill has some of the most unique grilling features
that will enhance your grilling experience and make you that
“master chef”. These features include Stainless Steel Grills,
enhanced briquette and flame tamers to create even heat and
minimize flair-ups, IR Burner and Cast Stainless H-burner
designs to enhance the overall searing of your food.
Professional Grade stainless steel cooking grates allow for
the food to be cooked quickly and with control. The heavy
duty grates heat up evenly and sear the natural juices into
the food.
Unique design technology is placed into this “one of a kind”
briquette and Flame Tamer system. This briquette system
pump’s even heat onto the food at the same time as
vaporizing overflow juices that create added flavor in the food.
Professional cast stainless H-Style burner technology is
used in the XO gas grill. This new Burner has “even heat
distribution” that allows for even heating for the front and
back across the entire heat zone.
Your XO grill includes a Infrared Burner produced in
California by the #1 manufacturer of infrared technology.
Temperature ranges from 300 to 1000 degrees. This burner
will soon become your favorite.

Page 5
Description
36" XO GRILL 42" XO GRILL42
Main Cooking Area Dimension 665 869
Total Cooking Area Sq. In.
(Includes Warming Rack) 978 1235
Gas Type NAT/LP NAT/LP
LP Conversion Kit Packed w/Grill Packed w/Grill
Orifices Main Burners N T Gas 3 - 2.26 mm 4 - 2.26 mm
Orifices Main Burners L Gas 3 - 1.40 mm 4 - 1.40 mm
Orifices Rear Burner N T Gas 1.5 mm 1.5 mm
Orifices Rear Burner L Gas 1.1 mm 1.1 mm
Burner Type
Burner BTU's (Each/Total) 22,000 / 66,000 22,000 / 88,000
Cooking Grids
2- 5/16" SS 4 - 5/16" SS
Flame Tamers
2 - SS Ceramic 3 - SS Ceramic
Heat Zone Dividers 2 - SS
(Removable)
3 - SS
(Removable)
Rear Rotisserie Burner
11,000 BTU
Ceramic
11,000 BTU
Ceramic
Rotisserie Kit Optional Optional
Lid Assembly
Fully Welded
w/Polished
Edges
Fully Welded
w/Polished
Edges
Control Panel Fully Welded Fully Welded
Drip Tray Fully Welded Fully Welded
Ignition Type (No Battery) Push And Turn
Flame Thrower
Push And Turn
Flame Thrower
Warming Rack SS Tilt And
Lock Away
SS Tilt And
Lock Away
Temp Gauge Hood Hood
Control Panel Lights LED Blue 12V LED Blue 12V
Interior Work Lights 2 - Halogen 12V 2 - Halogen 12V
Cutout Dimensions For Grill 10 1/8H x 22D
x 34 3/4W
10 7/8H x 24D
x 40 3/4W
product specifications
30" XO GRILL
NAT/LP
Packed w/Grill
2 - 2.26 mm
2 - 1.40 mm
1.5 mm
1.1 mm
1-Cast SS
1-IR Burner
22,000 / 44,000
3 - 5/16" SS
1 - SS Ceramic
1 - SS
(Removable)
11,000 BTU
Ceramic
Optional
Fully Welded
w/Polished
Edges
Fully Welded
Fully Welded
Push And Turn
Flame Thrower
SS Tilt And
Lock Away
Hood
LED Blue 12V
2 - Halogen 12V
10 7/8H x 24D
x 28 3/4W
2- Cast SS
1-IR Burner
3- Cast SS
1-IR Burner
598
851
please read and follow
all safety instructions

LIGHTING THE MAIN GRILL BURNERS:
LIGHTING THE BACK INFRARED BURNER:
PREHEATING THE GRILL
lighting the grill
Automatic "Flame Out"
safely Thermocouple
Back Burner Ignition
System
Infrared Back Cover
This XO Gas Grill has a " flame out" ignition system
located on the rear Burner. This ignition system will
automatically switch the gas supply off if the burner is
blown out in a windy condition.
Allow the ignition Safety Thermocouple to cool down
before trying to relight the back burner.
Note if you are in an extremely windy condition please try
and protect the grill from direct wind to the grill front and
back.
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-

Page 7
lighting the grill
manually lighting the grill
1. Open the hood and wait five minutes allow any accumulated gas to dissipate.
2. Keep your face as far away from the burners as possible.
3. Light and insert a long-stem match, holding it near the Lighting Tube on the right side.
4. Slowly rotate the burner knob counter-clockwise to the high position.
5. If the burner does not light after five seconds, turn the control knobs to the OFF position
and wait five minutes until the gas clears before attempting to re-light
6.
If the burner does not light after several attempts, immediately close all gas valves and
consult an authorized service technician.
7.
To shut off the burners, rotate the knob and turn to OFF.
8.
It is normal to hear a popping sound when the burners are turned off.
WARNING
! !
Never lean over the grill cooking area while
lighting your gas grill. Keep your face and body
a safe distance (at least 18 inches) from the front
of grill when lighting your grill by match.
WARNING
! !
Do not use standard matches or cigarette lighters
to perform match-lighting procedures. Serious
burns can occur and lighters can explode.

Page 8
specifications
xo grill 30
xo grill 36
xo grill 42

Page 9
knob positions
HIGH & IGNITION
POSITION
HIGH & IGNITION
POSITION
HIGH & IGNITION
POSITION

Page 10
• Read this manual carefully and completely before using your grill, to reduce the risk of
fire, burn hazard or other injury and to ensure proper installation and servicing.
• Never use rusted, dented or damaged propane cylinders. Never store additional or
empty propane cylinders in the grill cabinet or in the vicinity of this or any other gas or
electrical appliance. Do not store propane cylinders indoors or on their sides for gas
may escape. Gas cylinders are highly flammable
•No Children should ever be left alone or unattended in an area where a grill is located.
Place your grill well away from areas where children play. Do not store items that may
interest children in or around the grill, in the cart or in the enclosure or Island.
• Never move the grill when hot. When in use, portions of the grill are hot enough to
cause severe burns.
• Always maintain the required clearances from combustibles as detailed. The grill is
designed for outdoor use only. Never use in a garage, building, shed, breezeway or
other enclosed area. Do not use this grill under any unprotected overhead combustible
construction. Combustible material exposed to heat will catch on fire
• Gas grills are not designed or certified for and are not to be installed in or on a
recreational vehicles, portable trailers, boats or any other moving installation including
commercial use.
• Always have a Fire Extinguisher accessible — never attempt to extinguish a grease fire
with water or other liquids.
• Store your grill in a well-ventilated area. If stored indoors, detach and leave L.P. cylinder
outdoors in a well-ventilated area away from heat and away from where children may
tamper with it. Always leave tank outdoors.
•
Keep any electrical supply cord and the fuel supply hose away from any heated surfaces.
Electrical cords should be placed away from walkways to avoid tripping hazard.
•
Do not repair or replace any part of the grill unless specific recommended in this manual.
Other service should be performed by a certified and qualified BBQ technician.
• If the grill is installed by a professional installer or technician, be sure that he/she shows
you where your gas supply shut-off is located. All gas lines must have a shut-off that is
readily and easily accessible. If you smell gas, check for gas leaks immediately. Check
only with a soap and water solution. Never check for gas leaks with an open flame
• Inspect the LP gas supply hose prior to each use of the grill. If there is evidence of
excessive abrasion or wear, or the hose is cut, it must be replaced before using the grill.
• The outdoor cooking gas appliance and its individual shutoff valve must be
disconnected from the gas supply piping system during any pressure testing of that
system at test pressures in excess of 0.5 psi (3.5 kPa).
• The outdoor cooking gas appliance must be isolated from the gas supply piping system
by closing its individual manual shutoff valve during any pressure testing of the gas
supply piping system at test pressures equal to or less than 1/2 psi (3.5 kPa).
WARNING
! !
warning before use
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5
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