Samsung NY58J9850WS User manual

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DG68-00693A-01

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Dual Fuel Range

Installation manual

NY58J9850WS

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English

WARNING

If the information in this manual is not followed exactly, a fire or

explosion may result causing property damage, personal injury or

death.

• DO NOT store or use gasoline or other flammable vapors and

liquids in the vicinity of this or any other appliance.

• WHAT TO DO IF YOU SMELL GAS:

-DO NOT try to light any appliance.

- DO NOT touch any electrical switch.

- DO NOT use any phone in your building.

- Immediately call your gas supplier from a neighbor’s phone.

Follow the gas supplier’s instructions.

- If you cannot reach your gas supplier, call the fire department.

• Installation and service must be performed by a qualified

installer, service agency, or the gas supplier.

Anti-tip device

WARNING

ALL RANGES CAN TIP, RESULTING IN PERSONAL INJURY.

TIPPING RANGES CAN CAUSE BURNS FROM SPILLS,

PERSONAL INJURY, AND/OR DEATH.

INSTALL AND CHECK THE ANTI-TIP BRACKET FOLLOWING

THE INSTRUCTIONS AND TEMPLATE SUPPLIED WITH THE

BRACKET.

• To prevent accidental tipping of the range, attach an approved

anti-tip device to the floor. (See Installing the Anti-Tip Device

in the Installation Instructions.) Check for proper installation by

carefully tipping the range forward. The anti-tip device should

engage and prevent the range from tipping over.

• If the range is pulled out away from the wall for any reason, make

sure the anti-tip device is reengaged after the range has been

pushed back into place.

• Follow the installation instructions found in the Installation

Manual. Failure to follow these instructions can result in death,

serious personal injury, and / or property damage.

• To prevent accidental tipping of the range, DO NOT step, sit, or

lean on the door or drawer.

• Be sure your appliance is properly installed and grounded by a

qualified technician.

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Contents

Before you begin 4

Important safety information 5

Dual fuel range components 15

Overview 15

What’s in the box 16

Dual fuel range specifications 18

Installation requirements 19

Location requirements 19

To avoid breakage 21

Gas requirements 23

Special gas requirements (gas models sold in Massachusetts) 24

Electrical requirements 24

Installation instructions 27

Installing your dual fuel range 27

Step 1. Unpack the range 27

Step 2. Meeting electrical connection requirements 27

Step 3. Accessing the power cord connection 29

Step 4. Installing the power cord 30

Step 5. Installing the conduit 32

Step 6. Replacing the access cover 34

Step 7. Connect the range to gas supply 35

Step 8. Convert to lp gas (optional) 37

Step 9. Install the anti-tip device 38

Step 10. Optional rear filler kit 39

Step 11. Plug in and place 39

Step 12. Level the range 40

Step 13.

Assemble the surface burners 41

Step 14. Check the ignition of surface burners 42

Step 15. Final installation checklist 43

Contents

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Before you begin

ABOUT THIS MANUAL

READ THESE INSTRUCTIONS COMPLETELY AND CAREFULLY.

IMPORTANT NOTE TO THE INSTALLER

• Read all instructions contained in these installation instructions before installing the range.

• Remove all packing materials from the oven compartments before connecting the electric

and gas supply to the range.

• Observe all governing codes and ordinances.

• Be sure to leave these instructions with the consumer.

• Installation of this appliance requires basic mechanical skills.

• Proper installation is the responsibility of the installer.

• Product failure due to improper installation is not covered under the Warranty.

IMPORTANT NOTE TO THE CONSUMER

Keep these instructions with your user manual for future reference.

• As when using any appliance generating heat, there are certain safety precautions you

should follow.

• Be sure your range is installed and grounded properly by a qualified installer or service

technician.

• Make sure the wall coverings around the range can withstand the heat generated by the

range.

• Cabinet storage space above the surface burners should be a minimum of 30 in (76.2 cm).

IMPORTANT NOTE TO THE SERVICER

The electrical diagram is in an envelope attached to the back of the range.

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Important safety information

READ ALL INSTRUCTIONS BEFORE USING THIS

APPLIANCE

• All electrical and gas equipment with moving parts can be dangerous. Please read the

important safety instructions for this appliance in this manual. The instructions must be

followed to minimize the risk of injury, death, or property damage.

• Save this manual. Please Do Not Discard.

SYMBOLS USED IN THIS MANUAL

WARNING

Hazards or unsafe practices that may result in severe personal injury or death.

CAUTION

Hazards or unsafe practices that may result in electric shock, personal injury, or property

damage.

NOTE

Useful tips and instructions.

These warning icons and symbols are here to prevent injury to you and others. Please follow

them explicitly. After reading this section, keep it in a safe place for future reference.

STATE OF CALIFORNIA PROPOSITION 65

WARNING US ONLY

• WARNING : This product contains chemicals known to the State of California to cause cancer

and birth defects or other reproductive harm.

• Gas appliances can cause low-level exposure to Proposition 65 listed substances, including

but not limited to, benzene, carbon monoxide, formaldehyde and soot, substances resulting

from the incomplete combustion of natural gas or LP fuels.

COMMONWEALTH OF MASSACHUSETTS

• This product must be installed by a licensed plumber or gas fitter qualified or licensed by

the State of Massachusetts. When using ball-type gas shut-off valves, you must use the

T-handle type. Multiple flexible gas lines must not be connected in series.

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Important safety information

• Do not touch any part of the range,

including but not limited to, oven burners,

surface burners, or interior surfaces during

or immediately after cooking.

• Know the location of the gas shut-off

valve and how to shut it off.

• Make sure the anti-tip device is properly

installed on the range. See the installation

instructions for more information.

GENERAL SAFETY

WARNING

To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the following

precautions.

• Do not let children near, in, or on the range. Do not let children play with the range or any

part(s) of the range. Do not leave children unattended in an area where the range is in use.

For children’s safety, we recommend utilizing the control/door lockout feature.

• Remove all packaging materials from the range before operating to prevent ignition of

these materials. Keep all packaging materials out of children’s reach. Properly dispose the

packaging materials after the range is unpacked.

• Do not store any object of interest to children on the cooktop or backguard of the range.

Children climbing on the range to reach items could be killed or seriously injured.

• Do not operate the range if the range or any part of the range is damaged, malfunctioning,

or missing parts.

• Do not use the range as a space heater. This range is to be used for cooking purposes only.

• Do not use oven cleaners or oven liners in or around any part of the oven.

• Use only dry pot holders.

• Do not use the range to heat unopened food containers.

• Do not strike the oven glass.

• When disposing of the range, cut off the power cord and remove the door.

• Unplug or disconnect power before servicing.

• Make sure all meat and poultry is cooked thoroughly. Meat should always be cooked to

an internal temperature of 160 °F (71 °C). Poultry should always be cooked to an internal

temperature of 180 °F (82 °C).

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Important safety information

• Do not store, place, or use flammable

or combustible materials such as paper,

plastic, pot holders, linens, curtains,

gasoline or other flammable vapors or

liquids near the range.

• Do not wear loose fitting or hanging

garments while using the range.

FIRE SAFETY

WARNING

To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the following

precautions.

• To avoid grease buildup, regularly clean the vents.

• Do not let pot holders or other flammable materials touch a heating element. Do not use a

towel or other bulky cloths in place of a pot holder.

• Do not use water on a grease fire. To put out a grease fire, turn off the heat source and

smother the fire with a tight-fitting lid or use a multipurpose dry chemical or foam-type fire

extinguisher.

• If a grease fire should occur in the oven, turn off the oven by pressing the OFF/CLEAR

button. Keep the oven door closed until the fire goes out. If necessary, use a multipurpose

dry chemical or foam-type fire extinguisher.

• Do not heat unopened food containers - buildup of pressure may cause container to burst

and result in injury.

GAS SAFETY

WARNING

To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the following

precautions.

If you smell gas:

• Close the valve and do not use the range.

• Do not light a match, candle, or cigarette.

• Do not turn on any gas or electric appliances.

• Do not touch any electrical switches or plug a power cord into an outlet.

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Important safety information

To reduce the risk of fire, electric shock,

personal injuries, and/or death, obey the

following precautions.

• Plug into a grounded 3-prong outlet.

• Do not remove the ground prong.

• Do not use an adapter or an extension

cord.

• Do not use any phone in your building.

• Evacuate the room, building, or area of all occupants.

• Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s

instructions.

• If you cannot reach your gas supplier, call the fire department.

Checking for gas leaks

• Leak testing of the appliance shall be conducted according to the manufacturer’s

instructions. Do not use a flame to check for gas leaks. Use a brush to spread a soapy water

mixture around the area you are checking. If there is a gas leak, you will see small bubbles

in the soapy water mixture at the leak point.

ELECTRICAL AND GROUNDING SAFETY

WARNING

• Do not use a damaged power plug, power cord, or loose power outlet.

• Do not modify the power plug, power cord, or power outlet in any way.

• Do not put a fuse in a neutral or ground circuit.

• Use a dedicated 240-volt, 60-Hz, 40-amp, AC, fused electrical circuit for this range. A time-

delay fuse or circuit breaker is recommended. Do not plug more than one appliance into

this circuit.

• Do not connect the ground wire to plastic plumbing lines, gas lines, or hot water pipes.

• This range must be Earth grounded. In the event of a malfunction or breakdown, grounding

will reduce the risk of electrical shock by providing a path for the electric current. This

range is equipped with a cord having a grounding plug. The plug must be firmly plugged

into an outlet that is properly installed and grounded in accordance with the local codes and

ordinances. If you are unsure whether your electrical outlet is properly grounded, have it

checked by a licensed electrician.

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Important safety information

• Have your range installed and properly

grounded by a qualified installer,

in accordance with the installation

instructions. Any adjustment and service

should be performed only by qualified gas

range installers or service technicians.

INSTALLATION SAFETY

WARNING

To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the following

precautions.

• Do not attempt to service, modify, or replace your range or any part of your range unless

it is specifically recommended in this manual. All other service should be referred to a

qualified technician.

• Always use new flexible connectors when installing a gas appliance. Do not use old flexible

connectors.

• Make sure the anti-tip device is properly installed on the range. See the installation

instructions for more information.

• Due to the size and weight of the range, have two or more people move the range.

• Remove all tape and packaging materials.

• Remove all accessories from the cooktop, oven, and/or lower drawer. Grates and griddles

are heavy. Use caution when handling them.

• Make sure no parts came loose during shipping.

• Electrical service to the range must conform to local codes. Barring local codes, it should

meet the latest ANSI/NFPA No. 70 – Latest Revision (for the U.S.) or the Canadian Electrical

Code CSA C22.1 – Latest Revisions.

• It is the personal responsibility of the range owner to provide the correct electrical service

for this range.

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