Saivod HORNO Manual

IMPORTANT NOTICE

SAFETY INSTRUCTIONS AND WARNING

PLEASE READ THE FOLLOWING INSTRUCTIONS

CAREFULLY BEFORE USING THE APPLIANCE.

This appliance must be installed according to this

instruction manual before use.

All installation work must be carried out by a competent

person or qualified electrician.

This appliance must be installed correctly by a suitably

qualified person, strictly following the manufacturer’s

instructions.

This appliance complies with all current European safety

legislation, however, the Manufacturer must emphasize that

this compliance does not prevent the surfaces of the

appliance from heating up during use and remaining hot

during its operation.

We also recommend that great care is taken during use

and cleaning. Read the cleaning and maintenance sections

for this appliance carefully.

Do not place heavy objects on this oven or lean on the

door when opening it, as this may damage the hinges.

Do not leave hot oil or fats unattended as they may catch

light.

Do not place oven dishes or trays of the lower part of the

oven or cover it in aluminum foil.

Never store flammable objects inside the oven as they

may catch light.

Do not allow the accessories or electric cables to touch

the hot parts of the appliance.

Do not use the appliance for special heating or drying

clothes.

Do not install the appliance near curtains or upholstered

furniture.

Do not try to lift or move kitchen appliances by pulling any

door or handle as this may cause damage.

If the oven join is very dirty, the door will not close

properly when the oven is working. The fronts of

neighboring furniture may be damaged. Keep the oven join

clean.

During operation the appliance will heat up. Care must be

taken to avoid touching heating elements inside the oven.

Open the oven carefully. Steam may escape and burn

anyone nearby.

Do not pour water inside a very hot oven. The enamel

may be damaged.

This appliance must be installed correctly by a suitably

qualified person, strictly following the manufacturer’s

instructions.

The Manufacture declines all liability for personal or

material damages as a result of misuse or incorrect

installation of this appliance.

Heat, vapour and humidity are produced during use,

avoid all kinds of personal damage and ensure that the

room is suitably ventilated. If used for a prolonged period of

time, additional ventilation may be necessary –consult a

qualified installer if you have any doubts about the

necessary volume.

This appliance can be used by children aged from 8 years

and above and persons with reduced physical, sensory or

mental capabilities or lack of experience and knowledge if

they have been given supervision or instruction concerning

use of the appliance in a safe way and understand the

hazards involved. Children shall not play with the appliance.

Cleaning and user maintenance shall not be made by

children without supervision.

WARNING: Accessible parts may become hot during use.

Young children should be kept away.

Means for isolating the appliance must be incorporated in

the fixed

wiring in accordance with the current wiring regulations. An

all-pole disconnection switch having a contact separation of

at least 3mm in all poles should be connected in fixed wiring.

If the supply cord is damaged, it must be replaced by the

manufacturer, its service agent or similarly qualified persons

in order to avoid a hazard.

This appliance is intended to be used in household and

similar applications such as:

staff kitchen areas in shops, offices and other working

environments;

-farm houses;

-by clients in hotels, motels and other residential type

environments;

-bed and breakfast type environments.

A steam cleaner is not to be used for the cleaning.

Do not use harsh abrasive cleaners or sharp metal

scrapers to clean the oven door glass since they can

scratch the surface, which may result in shattering of the

glass.

WARNING: The appliance and its accessible parts

become hot during use. Care should be taken to avoid

touching heating elements inside the oven. Children less

than 8 years of age shall be kept away unless continuously

supervised.

WARNING: Ensure that the appliance is switched off

before replacing the lamp to avoid the possibility of electric

shock.

Regarding the instructions for correct installation of the

shelves, thanks to refer to the below paragraph of the

manual.

Regarding the instructions for fixed installation, thanks to

refer to the below paragraph of the manual.

Do not allow the electric cables to touch the hot parts of

the appliance.

Make sure that the power cord is not caught under or in

the appliance and avoid damage to the power cable.

The appliance is not intended to be operated by means of

external timer or separated remote-control system.

The Manufacturer declines all liability for personal or

material damage as a result of misuse or incorrect

installation of this appliance.

Refer to below paragraph regarding the instructions for

cleaning.

GENERAL INFORMATION

Please read this

manual carefully

before using the appliance.

important

that

all

the

control functions

are

understood

be-

fore beginning

cook with this

appliance.

Heed the advice and warnings included under the title “IM-

PORTANT

–

Safetyadvice

and instructions”.

•

This

appliance has been designed for private domestic use

and can be

integrated into

standard

kitchen furnishings

or si-

milar.

•

order to use in

caravan-type vehicles,

the

suitable

indica-

tions

included

in the

Installation Instructions should

be borne

mind.

•Use of this appliance for any other purpose or in any other

environment

without the

manufacturer’s

express agreement

will invalidate any

guarantee or liability.

•

This

new appliance is guaranteed against electrical or me-

chanical

defects,

subject

to certain

exclusions indicated in

the

Manufacturer’s Terms

and

Conditions of

the Guarantee.

•

The above

does

not affect yourstatutory

rights.

Ensure that all protective packaging and covering has been

removed before using this

appliance.

collaborate in protecting the

environment,

separate the

packaging materials into the

different

types and dispose of

them according

local

waste

disposal

regulations.

The packaging

is designed so as not to

harm

the

environment;

it can be recovered or recycled as it is an

ecological

product.

By recycling

the

packaging, you will contribute

saving

raw

materials

and

reducing

the

volume

industrial

and domestic

waste.

Any additional information

on waste

disposal may

be reques

ted

fromyour local environmental

agency.

When

used

for

the

first time,

slight smell from

the protective

covering

damp may

noticeable, which

will

disappear af-

ter a shorttime.

INSTRUCTIONS

This User Manual must

kept for future

reference and use by

someone who

not familiar with

the appliance.

Before using the oven, carefully clean the inside with

non-abrasive detergent and warm water. Introduce the grill

and tray in their respective runners. Once the operation is

complete,

turn the oven on to the

maximum

temperature for

approximately 20 minutes

remove

any traces

manufactu-

ring

grease,

oil

or resins

which may

cause unpleasant odours

when

cooking.

WARNING

During this first heating some smoke

or unpleasant

odours may

appear.

Should this happen ventilate

the

room

sui-

tably until

the

first operation

isfinalised.

Once this

simple

operation has been carried out the oven is

ready

touse

for

cooking.

Thisappliance

exclusively for domestic

use.

Use

the

oven

cook food

only.

USING THE

OVEN

The oven

controlled by

thermostat

between

50 ºC

and 250

ºC,

depending

on the

temperature required. The thermostat

pi-

lot

light

turns on and off to indicate the temperature control

during

use.

The required cooking mode

is selected

using

the

multi-functio

nal control button. The functions

that

may

be selected are:

A. OVEN LIGHT

Automatic

when selecting the cooking

mode for all models. The oven light remains on when

using

the oven.

CONVECTION MODE.

Provides traditional cooking

with

heat

from

the

upper

and

lower

elements.

C. UPPER ELEMENT MODE.

For

gentle

cooking,

browning

keeping cooked

dishes warm.

D. LOWER ELEMENT MODE.

For slow cooking

and heating

food.

E. FAN-ASSISTED

CIRCULAR ELEMENT

MODE.

Provides uniform heating with

the

fan

and

allows different

dishes tobe

cooked

at the same

time

different

levels.

F. FAN–ASSISTED LOWER ELEMENT MODE

. This

provi-

des heatingby

semi-convection

withthe lower element

for delicate

dishes.

G. FAN-ASSISTED CONVECTION MODE

This provides

convection

heatingof the upper and lowerelements for

uniform

cooking.

H. GRILL.

For gratinating

and

browning

food.

I. MAXI-GRILL

As above,

butthe

grillelement provides

larger

area

for

roasting.

FAN-ASSISTED

GRILL.

This provides

fast

browning

that

food remains juicy. For convection baking, this

isthe

most energy-efficient

function.

THAWING MODE.

Thefan works

without

heat to reduce the

thawing

time

for frozen

food.

USEFUL ADVICE

•

Before cooking, make

sure

all oven

accessories that are not

required

are

removed from

the oven.

•Pre-heatthe

oven

tothe

cookingtemperature before using

it.

•Place the

cooking

trays in the centre of the oven and leave

space in between when using more than one, so that the air

can circulate.

•

not

fill

the tray to

full

when

preparing

juicy, fruit

cake.

Any fruit

juice that drips

from

the tray

will

produce stains that

cannotbe removed.

•

not

put oven

trays on the base

the

oven

cover it

with

aluminium foil. This will

cause

thermal accumulation. The

co-

oking

and

roasting times will

not

coincide

and the

enamel

may

be damaged.

•

Try

toopenthe

oven door

little

possible

tosee the food

(the oven lightremains

during cooking).

•

Take

care when

opening

the door to

avoid

contact

with

hot

parts and steam.

COOKING

INSTRUCTIONS

Read the

information

of the food packaging for the cooking

temperatures and times. Once

familiar

with the performance

the

appliance,

the temperatures and

times may

varied

adapt

them

your personal

tastes.

Check

that

frozen

food is

completely

thawed before

cooking,

unless

indicated

otherwise.

Type of

food

Temp. ºC Runners Cooking

time

minutes

Suggested

Personal

Cake mixture desserts in

moulds

Sponges

orbuns 175 2 55-65

Cake 175 3 60-70

Short pastry desserts in

moulds

Pie

base 200 3 08-10

Cheesecake

pie

base 200 3 25-35

Fruit pie

base 200 3 25-35

Raised doughdesserts in

moulds

Pie

base 180 3 30-45

Soft

bread

1 kg of

flour 200 3 25-35

Small

pastries

Short

pastry 200 3 10-15

Doughnut

dough 200 2 35-45

Biscuit

dough 200 3 15-20

Lasagne 225 2 40-50

Meats (Cooking time per cm of

thickness)

Long

roasts 200 2 120-150

Short

roasts 200 2 60-90

Meatballs 200 2 30-40

Poultry

Duck 1 1/2 Kg

200 2 120-180

Goose 3 Kg

200 2 150-210

Roast

chicken 200 2 60-90

Turkey 5Kg

175 2 240-260

Game

Hare 200 2 60-90

Leg of

venison 200 2 90-150

egetables

Oven-baked

potatoes 220 2 30-40

Cooked vegetable

flan 200 2 40-50

Fish

Trout

200 2 40-50

Sea Bream 200 2 40-50

Pizza 240 3 10-20

Grill

Chops 4 8-12

Sausages 4 10-12

Grilled

chicken 2 25-35

Spit-roasted veal 0,6Kg

50-60

* The runner number is counted from

the

bottom of

the

oven

(Excluding

the base of the oven as trays cannot be placed on

it)

THE POSITION INFORMATION

INDICATIVE BECAUSE THE

COOKING TYPE AND TIMES CHANGE DEPENDING ON THE

QUANTITY AND QUALITY OF THE FOOD.

HOW TO USE THE GRILL

Place the

food

tobe

browned on

the

grid

the

shallow

tray.

The grid

has to be placed on the

highest runner, whilst

the tray

for

collecting

fat should be on the lower runner.

Connect

the

grill using

the

following positions of

fan-assisted

oven

selector

knob

or in

the

position

, ,

the

multi-function

oven

selection knob.

Depending on

the

type of food (meat, fish, poultry, etc.) it will

necessary to turn it over to expose both sides to the infra-red

rays of the

grill. For

guidance

only,

indicate

some cooking

times

below:

Food to

begrilled

Cooking

times

minutes

Suggested

Lean

thin

meat 4-6

Normal

meat 5-8

Fish without

scales

8-10

Fish (e.g. Trout,

salmon)

12-15

Sausages

10-12

Sandwiches

2-5

ARNING

•

Donot

use

aluminium foil

cover

the

grilltray

or heat.

•

not wrap elements in

aluminium foil

or place them under

the

grill

- the great

reflective quality of aluminium may

damage

the

grill

element.

USING THE 6-BUTTON

ELECTRONIC

TIMER

Description of the button

functions:

Alarm

Automatic cooking

(duration)

End of cooking time (end

time)

Manual

operation

Reducing numbers in all

programmes

Adding numbers in all

programmes

Meaning of the lit

symbols:

Indicates that

programmed cooking

is under way or it is

the

manual

position.

Programmed

alarm.

More “AUTO”

(Both flashing): Programming

error.

AUTO: AUTOMATIC

PROGRAMME

Flashing

): Programmer

automatic position,

but not progra-

mmed

or ended.

(Light on):

Programmer inautomatic position

andprogrammed.

No symbol lit,

except the

clock numbers

means that a waiting

time

isprogrammed.

Programmer

functions:

24-hour display

clock.

Alarm (Maximum 23:59).

Automatic programming (start

and end

of cooking).

Semi-automatic cooking

(only

start or

only

end

of cooking).

The timer only works

when the

appliance

is connected to the

electricity

supply.

Electronic

clock

Immediately

after connection

(Also

after a power cut)

THREE

flashing digits will

appear on the panel.

enter the correct

time

pre

simultaneously

and

THE SAME TIME

one

the buttons ó

until

the correct

time

is shown. There is a 5-second acceptance delay during

which

button should

be touched.

Thespeed that the marker changes

will noticeably

increase

some

seconds after

beginning

topress the

buttons

and

Manual

cooking

(Without using

the

programmer)

use the oven

with

the help ofthe

programmer,

the

flashing

«AUTO»

indication must

be cancelled

bypressing

the button

the

«AUTO»

indicator

is not

flashing (which

means that the

oven

programmed)

the

programmingmust

be cancelled first

bypressing

and

setting

the

marker

to0.

Automatic

cooking.

(Start

and end

of cooking)

Programme

the

cooking

time

using

Programme

the

end

the

cooking

time

using

Select the

temperature

and

function required using

thether-

mostat

and selector knobs.

After

these

operations,

the

«AUTO» symbol will

appear on the

display, indicating

that the

oven

has been programmed.

Practical example:

We wish

cook for 45minutes

and that the

cooking time

ends

p.m.

•Pressing e set

0.45

onthe

display

•Pressing we set

14:00

on the

display

After

these

operation

the

current time

will

reappear

the dis-

play

well

as the

«AUTO»

symbol, indicating

that our progra-

mming

has been

understood

and memorised.

At 13:15 (14:00 minus 45 minutes),

the oven

will

automatically

start, the

symbols and

«AUTO»

appearing during cooking.

14:00

the

cooking will automatically

stop and the

alarm

will

sound

intermittently

Press to

turn

the

alarm

off.

Semi-automatic

cooking

A.Programming the duration of

the cooking

Set the chosen

cooking time

using the

button

and set the

duration.

Cooking will

start

immediately, the symbols

«AUTO»

and will

appear on the

display. When

the

programmed time

has passed

the

cooking will

stop and the alarm

will

sound

intermittently

Turn

the

alarm off

as describedabove.

B. Programming

the end of the cooking

Set the chosen end

time for

the

cooking using

the button and

set the end

time. Cooking will

start

immediately

and the sym-

bols

«AUTO»

and

will

appear on the

display. Cooking

will

end at theset

time

andthe

alarm will sound intermittently.

urn

it off

indicated above. The

state

the

programming

can be

checked at

any time by pressing

the

corresponding

button.

The programming

can also be cancelled at any

time

bypres-

sing and setting

the

marker

zero. By

thenpressing

the oven

will

ready for manual

operation.

Electronic alarm

The timer function

consists

solely of

alarm which

can be ad-

justed

for

maximum period of 23:59. To

adjust the

time,

press

the

button

and at the same

time (+)

(-) until

the

desired

time

appears.

Having

made the

adjustment,

the real

time

will

reappear

tothe

symbol

The countdown will

begin

immediately

and can be

viewed

the

display

at any time by

simply

pressing the button. When

the

time

has ended, the symbol

will

disappear and the alarm

will

sound

intermittently, which may

be turned

off by

pressing

the button . The alarm does not control any of the oven

functions.

NOTE

•

an error is made it

will

indicated

via an alarm and the

“AUTO” symbol will flash. Cancel

the

adjustment

by pressing

the

button ,

and then

re-programme

rectify

it.

•The alarm that sounds

the end of

programme

will

continue

for

seven

minutes

unless

cancelled

pressing

the

button

However,

at the end

the seven

minutes

the

“AUTO”

symbol

will

continue

flashing.

•The alarm has three tone

positions, low, medium

and high.

adjust the

tone,

check that the

timer

the

manual

mode,

then

press the button

and hold down to

hear the

tone

selected.

releasing the

button

, press again and

hold down

to select

another tine. Repeat the procedure

until

the required tone is

heard.

WARNING

a power cut will result in the

programmed

functions

to be

cancelled, including

the

clock. Once

the power

returns three

flashing

zeros

will

appear and the oven can be

re-programmed.

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