Packaging of Combi steam oven
Please dispose these packaging materials in an environment-friendly way, in order to keep a good
environment.
Be sure not to allow children to play with the packaging materials (e.g. plastic film and carton box, etc.),
otherwise it would lead to suffocation accident. So, please keep children away from the packaging materials.
Important Information
Product introduction
Dear users:
We take this opportunity to express our heartfelt thanks to you for your choosing of ROBAM brand
Combi Steam Oven series products. We especially recommend that you shall read this Manual carefully
before installing and using this product and keep it properly for later reference.
The company is a professional manufacturer of household appliances and kitchenware such as range
hoods, all-in-one steaming and baking machines, gas stoves, disinfection cabinets, electric ovens, etc.
The Robam brand all-in-one steaming and baking machine adopts advanced design concept, paying
attention to overall design and optimizing modeling. It has the advantages of health, environmental
protection, energy saving, etc.
This appliance as class I appliance, It must be grounded when in use.This appliance is classified
※The pictures of the products in this manual are for reference only, and the products are subject to
the actual objects. The company's products continue to improve, and changes in content due to product
improvement will be made without prior notice.
5
Combi Steam Oven
Product Structure
Supply Cord
Control Panel
Shelves
Grill layers
Hinges
Water tank
Door seal
Drop-down Door
Note:
Water collection sink Heating Tray
Steamer and
baking tray
Fryer grill
Water absorbing ball
Rectifier
Heating Tray
●Depending on the cooking needs, the steam baking tray and frying
rack can be placed smoothly between shelf tracks 1, 2 and 3, with the
steam baking tray or frying rack centered as much as possible.
●For cooking food with liquid dripping down, it is recommended to place
the frying grid on the 2-shelf track, while placing the steaming grill pan
on the 1-shelf track.
●frying grids are recommended for steamed food, placed on the 2-shelf
track.
●For cooking pastries it is recommended to use the fryer grill, placed on
the 1-shelf rail, with a temperature of 150°C recommended.
When using the steam mode with the
fairing, it is necessary to place the
fairing on top of the heating plate as
shown in the diagram.
Rectifier
ON/OFF
Delicate Tender Rich
Multi Stage Cook Recipes
Water tank OK/Pause
Air Fry
Shift
Lamp
Convection
Assist
Icon description
Steam baking
吸水棉
Absorbent cotton
P01原汁中东鲍Steamed Middle Eastern Abalone
P02鲜炖燕窝Stewed Bird's Nest
P03港式双皮奶Hong Kong Style Steamed Milk Egg Pudding
P04养颜阿胶Donkey-hide Gelatin
P05蟹粉小笼Steamed Buns with Crab Meat
P06瑶柱蒸蛋Steamed Eggs with Scallops
P07广式蒸凤爪Cantonese Style Steamed Chicken Feet
P08珍珠丸子Pearl Meatballs
P09黑椒黄金蒸虾Steamed Prawns with Black Pepper
P10紫薯草莓大福Purple Sweet Potato Strawberry Daifuku
P11梅子酱小排Steak with Plum Sauce
P12青柠蒸鱼Steamed Fish with Lime
P13虫草花蒸鸡Chicken Steamed with Caterpillar Fungus Flowers
P14阳澄湖蒸蟹Steamed Yangcheng Lake Hairy Crab
P15蒜蓉海蛎子Oysters with Garlic Sauce
P16缤纷吐司盏烤蛋Colorful Toast Cakes with Roasted Eggs
P17柠香烤翅Roast Chicken Wings with Lemon
P18慢烤肋排Slow Roasted Prime Ribs
P19果香烤鸡Fruity Roasted Chicken
P20薄底芝士披萨Thin Bottom Cheese Pizza
P21低脂薯角Low-calorie Potato Wedges
P22轻脂鸡块Healthy Chicken Nuggets
P23脆皮炸鲜奶Crispy Fried Milk
P24低卡杏鲍菇Low-calorie King Oyster Mushrooms
P25彩椒牛肉串Beef Kebabs with Capsicums
P26迷迭香烤羊排Roasted Lamb Chop with Rosemary
P27海盐秋刀鱼Grilled Baysalt Saury
P28私房湄公鱼Grilled Basa
P29芝士焗薯泥Mashed Potato Baked with Cheese
P30低温慢烤牛排Slow Roasted Steak in Low Temperature
Do not use harsh abrasive cleaners or sharp metal scrapers to clean
the oven door glass，since they can scratch the surface, which may
result in shattering of the glass.
Prohibited
勿使用强腐蚀性清洗剂或锋利的金
属刮刀清洁器具的玻璃，因为其会
擦伤玻璃表面，从而可能导致玻璃
破碎。
中文第2页警告部分
出版版次和日期还未改过,等后面再定是否要改
