Omega OO62PX User manual
OPERATING AND INSTALLATION INSTRUCTIONS
FOR
OMEGA 60CM BUILT-IN PYROLYTIC ELECTRIC OVEN
OO62PX
M
2
Thank you for introducing our family to yours
At Omega, we understand that cooking, cleaning and washing may not be your
favourite things in the world. That's why we created a range of no-nonsense, reliable
products that always get the job done for you. With the features you need and
nothing you don't. What's more, they're made to fit perfectly into your home life and
your wallet.
We aim to simplify any further appliance purchases. When researching our products
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our website to learn more about these icons and the features and benefits of our
products.
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always serve you well.
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manuals, specifications and catalogues, please visit
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2
INSTALLATION, OPERATION AND MAINTENANCE INSTRUCTIONS
FOR OMEGA BUILT-IN PYROLYTIC ELECTRIC OVEN
OO61PX BUILT-IN ELECTRIC PYROLYTIC OVEN
CONGRATULATIONS
Thank you or choosing one o our many antastic built in ovens. We are con ident that you will now be
able to meet your cooking needs. Be ore you use the oven we strongly recommend that you read
though the whole user manual which provides the description o this product and the proper use o its
unctions.
To avoid the ever-present risks involved with using an electrical appliance it is vital that the oven is
installed correctly and that you read the sa ety instructions care ully to avoid misuse and hazards. It is
important that you retain these instructions and your proo o purchase along with any other important
documents about this product or uture re erence.
Due to continual product development, Omega reserves the right to alter speci ications or appearances
without notice.
CONTENTS
SECTION PAGE NO.
Important Sa ety Instructions………….. 3
Appliance Details………………………… 4
Electrical Connections………………..…. 4-5
Installation………………………………… 6-7
Operating Instructions……………………
Cleaning…………………………………..
Troubleshooting…………………………..
Transportation…………………………….
8-15
16
17
17
Cooking Guides...….………………….….
18-19
DISPOSAL INFORMATION
•Most o the packing materials are recyclable. Please dispose o these materials through your
local recycling depot or by placing them in appropriate collection containers.
•I you wish to discard this product, please contact your local authorities and ask or the
correct method o disposal.
3
IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT: Read the assembly instruction section and sa ety precautions o this booklet care ully be ore removing the
contents o this carton.
1.
This appliance is not intended or use by persons (including children) with reduced physical, sensory or mental capabilities, or
lack o experience or knowledge, unless they have been given supervision or instructions concerning the use o the appliance
by a person responsible or their sa ety. Children should be supervised to insure that they do not play with the appliance.
2.
In certain circumstances electrical appliances may be a danger hazard.
3.
Do not place heavy objects in or on these appliances, use or storage or let children play/swing rom the door. These appliances
are designed or cooking ood only.
4.
This appliance is designed or domestic household use only and or the cooking o domestic ood products. Use as a
commercial appliance will void the warranty. It should not to be used in a marine environment or outdoors.
5.
This appliance is supplied with a 15 amp plug. The plug has a large earth terminal that will not it into a common electrical
socket. To install the oven, a special socket is required to be installed by a licensed electrician (i it does not already exist at the
point o installation).
6.
I the electrical supply cord is damaged, either when being installed or a ter installation, it must be replaced by the
manu acturer, its service centre or similarly a quali ied person in order to prevent a hazard.
7.
The electrical connection must be accessible a ter installation. The appliance must be electrically isolated be ore any
maintenance can be per ormed, which includes changing a lamp.
8.
Electrical connection must be made as per local wiring rules and regulations. Do not disconnect the appliance with wet hands
or bare eet, and do not disconnect the power cord with extreme orce.
9.
Always grasp the oven door in the centre o the handle as the areas around the door edges may be hot due to the escape o hot
air.
10.
Ensure that the kitchen is well ventilated or mechanical ventilation is in use while cooking with this appliance.
11.
Do not store or use lammable materials or aerosols near the oven. Items made rom aluminium, plastic or plastic ilm
should also be kept away rom the appliance, as they may use to the sur ace.
12.
Never line the oven bottom with aluminium oil, as the consequent accumulation o heat could compromise the cooking and
even damage the enamel.
13.
WARNING - The oven will become hot during and directly a ter use. Do not touch any components during this time, as they may
be hot and can cause burns. Do not touch the heating elements inside the oven to avoid burns. Children should be kept away.
Use heat resistant cooking gloves where possible when moving ood and cooking utensils in and out o the oven.
14.
Cleaning may only be commenced on the appliance once it has cooled down (best slightly warm). The appliance should be
disconnected rom the power outlet or turned o at your isolation switch be ore commencing any cleaning process. Do not use
a steam jet or any other high pressure cleaning equipment to clean the appliance. Follow oven cleaner directions i these are
being used.
15.
Wash all accessories in hot soapy water or in a dishwasher, wipe dry with a paper or cloth towel. I you use your oven or an
extended period o time, condensation may orm. Dry it using a so t dry cloth.
16.
When the appliance is not being used, the knobs must be kept in the ‘OFF’ position.
17.
Where this appliance is installed in a caravan, it shall NOT be used as a space heater.
18.
Do not modi y this appliance.
19.
Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass oven door glass as it can scratch the sur ace, which
may result in the glass shattering. Clean the glass door using warm damp cloth and dry it with a so t cloth.
20.
All cabinetry and materials used in the installation must be able to withstand a minimum temperature o 50°C above the
ambient temperature o the room it is located in, whilst in use. Certain types o vinyl or laminate kitchen urniture are
particularly prone to heat damage or discolouration at temperatures outside the guidelines given above. Any damage caused
by the appliance being installed without adhering to the temperature limits set out above will be the liability o the owner.
21.
This appliance must be correctly installed by a suitably quali ied person, strictly in accordance with the manu acturer’s
instructions. Please see the speci ic section o this booklet that re ers to installation.
22.
The appliance must be installed and put in operation by an authorised technician under the conditions provided by the
manu acturer in this manual. The manu acturer cannot be held responsible or any damage that might occur due to aulty
installation.
23.
The values indicated on the printed documents ound on the product are values obtained in laboratory environment
according to relevant standards. These values may vary according to the usage and environment conditions o product.
24.
This operating manual has been prepared jointly or multiple models. Some o the speci ications explained in the manual, may
not be included in your appliance. Pay attention to the explanations with illustrations while reading the manual.
4
APPLIANCE DETAILS
ELECTRICAL DETAILS:
OVENS:
Rated Voltage:
Max Rated Inputs:
Supply Connection:
OO62PX
220 to 240V ac 50 Hz
2600W
OVENS - 15 A plug
This in ormation can be ound on the rating plate (data label) a ixed to the inside o the door jamb.
SIZES:
Relevant Sizes:
LENGTH (mm)
WIDTH (mm)
HEIGHT
(mm)
External Oven size
595
570
595
ELECTRICAL CONNECTIONS
LOCAL AUTHORITY REQUIREMENTS
Installation is only permitted by a licensed electrician, and carried out according to instructions
provided by the manu acturer. Incorrect installation might cause harm and damage which the
manu acturer accepts no responsibility.
ELECTRICAL INSTALLATION FOR THE LICENSED ELECTRICIAN
This oven must be connected to a 220-240V 50Hz power supply. It is earthed via the cord and 15A plug.
Be ore carrying out the connection to the power supply, the voltage rating o the appliance (stamped on the
appliance identi ication plate) must be checked or correspondence to the available mains supply voltage, and the
mains electric wiring should be suitable or the oven’s power rating (also indicated on the appliance identi ication
plate);
The switched outlet must be connected to a suitable earth wiring, in con ormity to current sa ety regulations.
This appliance must be plugged into a 15A switched outlet. It should not be located above the appliance and no
more than 1.25m away rom it. The power supply cord must not touch any hot sur aces and must be placed so that
its temperature does not exceed 75°C at any point along its length. A ter having installed the appliance, the
switched outlet must always be in an accessible position.
NOTE: For connections to the mains power supply, never use adapters, reductions or multiple power points as
these may overheat and catch ire.
The mains terminal block is located on the back o the oven and the terminals are accessible by opening the
terminal block cover.
Note: The terminal cover should not be opened when the mains power is still connected to the appliance and never
by an unauthorized person.
The electrical sa ety o this appliance can only be guaranteed i the oven is correctly and e iciently earthed. The
manu acturer declines all responsibility or damage resulting rom an installation which has not been earthed
correctly. The use o adapters, multiple sockets and/or extensions, is not allowed.
5
OVEN LAMP REPLACEMENT
•
The appliance must irst be disconnected rom the power outlet or turned o at your isolation switch.
•
Unscrew the glass cover attached to the lamp holder; anti-clockwise.
•
Unscrew the lamp and replace it with another high-temperature lamp with the ollowing characteristics:
Type: E 14
Voltage: AC220V-240V
Wattage: 25W Temperature rating: 300°
•
Remount the glass cover and reconnect the appliance to the power supply
NOTE: Should you experience any di iculty please contact your nearest a ter-sales service centre.
6
INSTALLATION
The adjacent urniture must be able to withstand a minimum temperature rise o 50°C above the
ambient temperature o the room it is located in during periods o use. The power supply to the
appliance must be cut o be ore any adjustments or maintenance work is done on it.
PREPARATION FOR INSTALLATION AND USE
Manu actured with best quality parts and materials, this modern, unctional and practical oven will meet your
needs in all respects. Make sure to read the manual to obtain success ul results so as not to experience any
problems in the uture. The in ormation given below contains rules that are necessary or correct positioning and
service operations. They should be read without ail, especially by the technician who will position the appliance.
CHOOSING A PLACE FOR THE APPLIANCES
There are several actors to consider when choosing a place or your oven. Make sure to take into
account our recommendations below in order to prevent any problems and dangerous situations which
might arise.
When choosing a place or the oven, attention should be paid to ensure there are no lammable or combustible
materials in the close vicinity, such as curtains, oil, cloth etc. which quickly catch ire.
Furniture surrounding the oven or cooktop must be made o materials resistant to temperatures o at least
100 C°.
Required changes to wall cabinets and exhaust ans above a built-in cooktop as well as minimum heights
rom the oven board are shown below. Accordingly, a range hood should be at a minimum height o 65 cm
rom the cooktop. I there is no range hood the height should not be less than 70 cm. Re er to the range
hood instructions or speci ic details be ore installation.
7
INSTALLATION OF BUILT IN OVEN
Insert the oven into cabinet partly by pushing it forward. Open the oven door and insert 2 screws into the holes on
the oven frame. While the product frame touches the wooden surface of the cabinet, tighten the screws.
If the oven is installed below a built-in hob, the distance between the worktop and the top panel of the oven must
be a minimum of 50mm, and the distance between the worktop and the top of the oven control panel must be a
minimum o 25mm.
The dimensions and material of the cabinet in which the oven will be installed must be correct and resistant to
increases in temperature. In a correct installation, contact with electrical or insulated parts must be prevented.
Insulating parts need to be fitted in a way to ensure that they cannot be removed by using any kind of tool.
Installing the appliance in the close vicinity of a refrigerator or a deep-freezer is not recommended as the
performance of the above-mentioned appliances will be negatively affected due to emanating heat. After
removing your oven from its packaging, be sure that the oven is not damaged. If you suspect any damage to the
appliance, do not use it; immediately contact an authorised Service Centre.
.
8
OPERATING INSTRUCTIONS
FRONT VIEW:
INTERNAL VIEWS:
8. Oven Light.
9. Turbo Heating Element.
10. Fan (behind plate).
11. Air Outlet Shutters.
1.
Control Panel.
2.
Handle.
3.
Oven Door.
4.
Bottom Heating Element (under plate).
5.
Top Heating Element (above plate).
6.
Wire Grill (2).
7.
Racks/Shelf Holders.
When you irst run your oven a certain smell will be emanated arising rom the insulation materials and the heater
elements. For this reason, be ore using your oven, run it empty at maximum temperature or 45 minutes. At the
same time you need to properly ventilate the environment in which the oven is installed.
In order to cook in your oven, the oven unction and temperature setting controls need to be adjusted and the oven
timer, i available, needs to be programmed. Otherwise, the oven will not operate.
Unplug your appliance when it is not in use.
Protect your appliance rom atmospheric e ects. Do not leave it under the e ects o the sun, rain, snow, dust etc.
ENERGY SAVING
Choose cookware o an appropriate size. Using a lid will reduce cooking times. Minimize the amount o liquid
or at to reduce cooking times. Oven door should not be opened o ten during cooking period.
9
8CONTROLS
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