Miele H6860BP User manual
Operating and installation instructions
Oven
To avoid the risk of accidents or damage to the appliance it is essential
to read these instructions before it is installed and used for the first time.
M.-Nr. 09 853 270en-GB
Warning and Safety instructions .....................................7
Caring for the environment.........................................19
Oven overview ...................................................20
Oven controls....................................................21
On/Off sensor K..................................................22
Sensor controls ...................................................22
Display ..........................................................23
Main menu ....................................................24
Symbols ......................................................24
Operating principles ...............................................26
Features ........................................................27
Model numbers ...................................................27
Data plate .......................................................27
Items supplied ....................................................27
Accessories supplied and available to order ............................27
Side runners ...................................................28
Baking tray, universal tray and rack with non-tip notches ................28
FlexiClip telescopic runners HFC72 .................................29
Fitting and removing FlexiClip telescopic runners .....................29
Oven controls.....................................................34
Safety features ....................................................34
System lock 0for the oven........................................34
Safety switch-off ................................................34
Cooling fan ....................................................34
Vented oven door ...............................................34
Door lock - Pyrolytic cleaning ......................................34
PerfectClean treated surfaces ........................................35
Pyrolytic accessories ...............................................35
Before using for the first time.......................................36
Basic settings ....................................................36
Heating up the oven for the first time and rinsing the steam injection system ...38
Settings.........................................................40
Settings overview..................................................40
Opening the "Settings" menu .........................................42
To change and save settings ......................................42
Language J......................................................42
Time ............................................................42
Display .......................................................42
Contents
2
Clock display ..................................................42
Clock format ...................................................43
Set...........................................................43
Date ............................................................43
Lighting .........................................................43
Start screen ......................................................43
Brightness .......................................................43
Volume ..........................................................44
Buzzer tones ...................................................44
Keypad tone ...................................................44
Welcome melody ...............................................44
Units............................................................44
Weight........................................................44
Temperature ...................................................44
Cooling fan run-on .................................................45
Pyrolytic cleaning..................................................45
Recommended temperatures ........................................45
Safety ...........................................................46
System lock 0..................................................46
Sensor lock ....................................................46
Catalyser ........................................................46
Showroom programme .............................................47
Demo mode ...................................................47
Factory default ....................................................47
MyMiele .........................................................48
To add an entry ...................................................48
To edit MyMiele ...................................................49
To delete entries ................................................49
To sort entries ..................................................49
Minute minder + Alarm ............................................50
Using the alarm .................................................50
Setting the alarm................................................50
Changing an alarm ..............................................51
Deleting an alarm ...............................................51
Using the minute minder N..........................................52
To set the minute minder .........................................52
To change the time set for the minute minder .........................53
To cancel the time set for the minute minder ..........................53
Contents
3
Overview of functions .............................................54
Operation .......................................................56
Tips on saving energy ..............................................56
Residual heat use ...............................................56
Energy save mode ..............................................56
Simple operation ..................................................57
Cooling fan.......................................................57
Using the oven - further functions ...................................58
Changing the temperature...........................................59
Rapid heat-up ....................................................60
Pre-heating the oven.............................................60
Using the Crisp function (steam reduction)..............................61
Changing the function ..............................................61
Setting the duration ................................................62
Switching off automatically ........................................63
Switching on and off automatically ..................................63
Sequence of a programme that switches on and off automatically .........64
Changing an entered cooking time .................................64
Cancelling cooking ..............................................64
Moisture plus d.................................................65
Moisture plus function d...........................................66
Setting the temperature ..........................................67
Set the number of bursts of steam ..................................67
When to add the steam...........................................67
Preparing and starting the water intake process .......................68
Changing the type of heating ......................................69
Automatic burst of steam .........................................70
1, 2 or 3 bursts of steam ..........................................70
Residual water evaporation ..........................................71
To start residual water evaporation immediately .......................71
To skip residual moisture evaporation ...............................72
Automatic programmes............................................73
List of food types ..................................................73
To use an Automatic programme .....................................73
Notes on using these programmes .................................74
Search ..........................................................75
User programmes ................................................76
To create a User programme ........................................76
Contents
4
To start a User programme ..........................................77
To change User programmes ........................................78
Change cooking stages ..........................................78
Change name ..................................................79
To delete User programmes .........................................79
Baking ..........................................................80
Notes on the baking chart ...........................................81
Baking chart......................................................82
Roasting ........................................................86
Notes on the roasting chart ..........................................86
Food probe ......................................................88
How it works......................................................88
When to use it ....................................................89
Important notes about using the food probe .............................90
Using the food probe...............................................91
Time left display...................................................92
To display the core temperature....................................92
Using residual heat ................................................93
Roasting chart ....................................................94
Low temperature cooking ..........................................96
Using the "Low temperature cooking" special application ..................97
Low temperature cooking - setting the temperature manually ...............98
Grilling .........................................................99
Notes on the grilling chart ..........................................100
Grilling chart ....................................................102
Special applications .............................................103
Defrosting ......................................................104
Drying food .....................................................105
Reheat .........................................................106
Heat crockery ...................................................106
Proving yeast dough ..............................................107
Pizza ..........................................................107
Sabbath programme ..............................................108
Gentle bake .....................................................109
Frozen food / Ready meals .........................................110
Note for test institutes............................................111
Test food acc. to EN 60350 ......................................111
Energy efficiency class..........................................111
Contents
5
Cleaning and care ...............................................112
Tips ...........................................................113
Normal soiling ...................................................113
Food probe ...................................................113
Stubborn soiling (does not apply to the FlexiClip runners) .................114
Pyrolytic cleaning ^of the oven interior ..............................115
Setting up for the Pyrolytic cleaning programme ......................115
Starting Pyrolytic cleaning .......................................116
At the end of the Pyrolytic cleaning programme ......................117
If the Pyrolytic cleaning programme is cancelled .....................118
Removing the door ...............................................119
Dismantling the door............................................120
Refitting the door .................................................124
Removing the side runners .........................................125
Lowering the top heat/grill element ...................................126
Descaling the steam injection system F...............................127
Sequence of a descaling cycle ...................................127
Preparation ...................................................128
Carrying out the descaling process ................................128
Problem solving guide ...........................................132
After Sales / Guarantee ...........................................139
Electrical connection.............................................140
Building-in diagrams .............................................142
Appliance and niche dimensions ....................................142
Front dimensions .................................................144
Installing the oven ...............................................145
Miele|home ....................................................146
Copyright and licences ...........................................150
Addresses......................................................151
Contents
6
This appliance complies with statutory safety requirements.
Inappropriate use can, however, lead to personal injury and
damage to property.
To avoid the risk of accidents and damage to the appliance,
please read these instructions carefully before using it for the first
time. They contain important notes on installation, safety, use and
maintenance.
Miele cannot be held liable for non-compliance with these
instructions.
Keep these instructions in a safe place and ensure that new users
are familiar with the contents. Pass them on to any future owner.
Warning and Safety instructions
7
Correct application
~This oven is intended for use in domestic households and similar
working and residential environments.
~The oven is not intended for outdoor use.
~It is intended for domestic use only to cook food, and in particular
to bake, roast, grill, cook, defrost and dry food. Any other use is not
supported by the manufacturer and could be dangerous.
~People with reduced physical, sensory or mental capabilities, or
lack of experience or knowledge who are not able to use the
appliance safely on their own must be supervised whilst using it.
They may only use it unsupervised if they have been shown how to
use it safely and recognise and understand the consequences of
incorrect operation.
Warning and Safety instructions
8
Safety with children
~Children under 8 years of age must be kept away from the
appliance unless they are constantly supervised.
~Children 8 years and older may only use the oven unsupervised if
they have been shown how to use it safely and recognise and
understand the consequences of incorrect operation.
~Children must not be allowed to clean or maintain the appliance
unsupervised.
~Please supervise children in the vicinity of the oven and do not let
them play with it.
~Danger of suffocation. Packaging, e.g. plastic wrappings, must
be kept out of the reach of babies and children. Whilst playing,
children could become entangled in packaging or pull it over their
head and suffocate.
Warning and Safety instructions
9
~Danger of burning.
Children's skin is far more sensitive to high temperatures than that of
adults. External parts of the oven such as the door glass, control
panel and the vents become quite hot during use. Do not let
children touch the oven whilst it is in use.
~Danger of injury.
The oven door can support a maximum weight of 15 kg. Children
could injure themselves on an open oven door. Do not let children sit
on the door, lean against it or swing on it.
~Danger of burning.
Children's skin is far more sensitive to high temperatures than that of
adults. The oven gets hotter during pyrolytic cleaning than it does in
normal use. Do not let children touch the oven whilst the pyrolytic
cleaning programme is running.
Warning and Safety instructions
10
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