Miele H6700BM User manual

Operating and Installation Instructions
Speed Oven
To prevent accidents and machine damage, read these instructions
before installation or use.
en-US, CA M.-Nr. 10 231 201

Contents
2
IMPORTANT SAFETY INSTRUCTIONS ................................................................ 7
Guide to the Speed Oven ................................................................................... 19
H6700BM, H6800BM ............................................................................................ 19
H6770BM, H6870BM ............................................................................................ 20
Control panel ....................................................................................................... 21
Sensor buttons...................................................................................................... 22
M Touch display .................................................................................................... 24
Symbols............................................................................................................ 25
Using the appliance............................................................................................... 26
Features................................................................................................................ 28
Model numbers .................................................................................................... 28
Data plate ............................................................................................................. 28
Items included....................................................................................................... 28
Standard and optional accessories....................................................................... 28
Glass Tray......................................................................................................... 29
Wire rack with non-tip safety notches.............................................................. 29
Oven controls ........................................................................................................ 31
Oven safety features ............................................................................................. 31
System lock................................................................................................. 31
Safety shutoff ................................................................................................... 31
Cooling fan ....................................................................................................... 31
PerfectClean surfaces ........................................................................................... 32
Before first use .................................................................................................... 33
Standard settings .................................................................................................. 33
Heating the oven ................................................................................................... 35
Settings ................................................................................................................ 36
Accessing the “Settings” menu............................................................................. 36
Changing and saving settings .......................................................................... 36
Settings overview .................................................................................................. 37
Language ........................................................................................................... 39
Time of day............................................................................................................ 39
Display.............................................................................................................. 39
Clock Type........................................................................................................ 39
Clock format..................................................................................................... 39
Setting .............................................................................................................. 39
Date ....................................................................................................................... 40
Lighting.................................................................................................................. 40
Start screen ........................................................................................................... 40
Brightness ............................................................................................................. 40

Contents
3
Volume................................................................................................................... 41
Buzzer tones..................................................................................................... 41
Keypad tone ..................................................................................................... 41
Welcome melody.............................................................................................. 41
Units of measurement ........................................................................................... 41
Weight .............................................................................................................. 41
Temperature ..................................................................................................... 41
Minute + ................................................................................................................ 42
Popcorn ................................................................................................................. 42
Keeping Warm....................................................................................................... 43
Cooling fan ............................................................................................................ 43
Recommended temperatures................................................................................ 44
Microwave power levels........................................................................................ 44
Safety .................................................................................................................... 45
System lock................................................................................................. 45
Sensor lock ...................................................................................................... 45
Calibrate temperature............................................................................................ 45
Voltage................................................................................................................... 45
Showroom program............................................................................................... 46
Demo mode...................................................................................................... 46
Factory default settings......................................................................................... 46
MyMiele ................................................................................................................ 47
To add an entry...................................................................................................... 47
Editing MyMiele..................................................................................................... 47
Deleting entries................................................................................................. 47
Sorting entries .................................................................................................. 47
Alarm + Timer ...................................................................................................... 48
Using the alarm................................................................................................. 48
Setting the alarm .............................................................................................. 48
Changing an alarm ........................................................................................... 48
Deleting an alarm .............................................................................................48
Using the Timer ................................................................................................. 49
Setting the timer............................................................................................... 49
Changing the timer........................................................................................... 50
Deleting the timer ............................................................................................. 50
Guide to the modes............................................................................................. 51
Solo Modes ........................................................................................................... 51
Microwave (Solo) ............................................................................................ 53
Combination Modes.............................................................................................. 53

Contents
4
Microwave power ................................................................................................ 55
How it works.......................................................................................................... 55
Microwave power levels........................................................................................ 55
Selecting cookware............................................................................................. 56
Containers suitable for microwave use ................................................................. 56
Unsuitable containers for microwave use ............................................................. 58
Testing dishes for their suitability .......................................................................... 59
Placing the dish in the Speed Oven ...................................................................... 60
Lid.......................................................................................................................... 60
Energy saving tips ............................................................................................... 62
Solo modes .......................................................................................................... 63
Quick Guide........................................................................................................... 63
Cooling fan ........................................................................................................... 63
Additional functions............................................................................................... 64
Changing the temperature................................................................................ 64
Rapid PreHeat .................................................................................................. 65
Using the Crisp function (moisture reduction).................................................. 66
Changing the operating mode.......................................................................... 66
Setting additional durations ............................................................................. 67
Microwave (Solo) .......................................................................................... 70
Quick Guide........................................................................................................... 70
Cooling fan ........................................................................................................... 70
Additional functions............................................................................................... 71
Change the microwave power.......................................................................... 71
Changing the cooking duration ........................................................................ 71
Changing the oven mode .................................................................................71
Setting additional cooking durations................................................................ 72
Combi Modes....................................................................................................... 74
Quick Guide........................................................................................................... 74
Cooling fan ........................................................................................................... 75
Additional functions............................................................................................... 75
Changing the microwave power level and temperature................................... 76
Using the Crisp function (Moisture Reduction) ................................................ 76
Changing the oven mode .................................................................................76
Setting additional durations ............................................................................. 76

Contents
5
MasterChef .......................................................................................................... 77
List of food types................................................................................................... 77
Using the MasterChef programs ........................................................................... 77
Notes on using these programs ....................................................................... 78
Search ................................................................................................................... 78
Favorites............................................................................................................... 79
Creating a Favorite ................................................................................................ 79
Starting a Favorite ................................................................................................. 80
Changing Favorites................................................................................................ 80
Changing cooking stages................................................................................. 80
Changing the name .......................................................................................... 81
Deleting a Favorite................................................................................................. 81
Minute +................................................................................................................ 82
Popcorn ................................................................................................................ 83
Bake...................................................................................................................... 84
Roast .................................................................................................................... 86
Roast Probe........................................................................................................... 88
How the roast probe works .............................................................................. 88
When to use the roast probe............................................................................ 88
Important notes regarding the roast probe ...................................................... 89
Using the roast probe....................................................................................... 89
Time-left display............................................................................................... 90
Residual heat utilization ...................................................................................90
Slow Roasting...................................................................................................... 91
Using “Slow Roasting” special mode ................................................................... 92
Adjusting the Slow Roasting temperature manually ............................................. 93
Broil....................................................................................................................... 94
Microwave: Defrosting/Reheating/Cooking ..................................................... 96
Tables for defrosting, reheating and cooking food using the Microwave mode... 100
Table for defrosting food ................................................................................ 101
Table for reheating food ................................................................................. 102
Table for cooking food.................................................................................... 103
Special Modes ................................................................................................... 104
Defrost................................................................................................................. 104
Dehydrate ............................................................................................................ 105
Reheat ................................................................................................................. 106

Contents
6
Warm-up Cookware ............................................................................................ 106
Proof.................................................................................................................... 107
Pizza .................................................................................................................... 107
Sabbath Program ................................................................................................ 107
Gentle Bake......................................................................................................... 108
Canning ............................................................................................................... 109
Frozen food.......................................................................................................... 112
Cleaning and care ............................................................................................. 113
Unsuitable cleaning agents ................................................................................. 113
Tips...................................................................................................................... 114
Normal soiling...................................................................................................... 114
Roast Probe.................................................................................................... 114
Stubborn soiling .................................................................................................. 115
Lowering the Browning / Broiling element .......................................................... 116
Frequently Asked Questions ............................................................................ 117
Technical Service............................................................................................... 122
Contact in case of fault ....................................................................................... 122
Warranty .............................................................................................................. 122
Caring for the environment .............................................................................. 123
Electrical connection ........................................................................................ 124
Installation diagrams ........................................................................................ 125
Appliance and cut-out dimensions ..................................................................... 125
Installation in a tall cabinet ............................................................................. 125
Undercounter installation ............................................................................... 126
Combination installation with an oven into a tall cabinet............................... 127
Front dimensions................................................................................................. 128
Installation diagrams ........................................................................................ 129
Appliance and cut-out dimensions ..................................................................... 129
Installation in a tall cabinet ............................................................................. 129
Undercounter installation ............................................................................... 130
Combination installation with an oven into a tall cabinet............................... 131
Front dimensions................................................................................................. 132
Installation.......................................................................................................... 133
Copyright and licenses ..................................................................................... 134

IMPORTANT SAFETY INSTRUCTIONS
7
When using the appliance, follow basic safety precautions, including the
following:
Read all instructions before installation and use of the oven to prevent
accidents and machine damage.
This appliance complies with current safety requirements.
Improper use of the appliance can lead to personal injury and
material damage.
Read all instructions before installing or using the oven for the first
time. Only use the appliance for its intended purpose.
Keep these operating instructions in a safe place and pass them
on to any future user.
Appropriate use
This appliance is intended for residential use only. Use only as
described in these operating instructions.
This appliance is not intended for outdoor use.
The oven is intended for domestic use only: cooking, baking,
roasting, broiling, canning, defrosting and reheating of food.
Only use this appliance for its intended purpose.
Risk of fire! Do not use the speed oven to store or dry items which
could ignite easily.
If such items were dried in the Speed Oven, the moisture in the item
would evaporate causing it to dry out and even self-ignite.
Persons who lack physical, sensory or mental abilities, or
experience with the appliance should not use it without supervision
or instruction by a responsible person.

IMPORTANT SAFETY INSTRUCTIONS
8
Safety with children
Children should not be left alone or unattended in an area where
an oven is in use. Never allow children to operate, sit or stand on any
part of the oven. Caution: Do not store items of interest to children
in cabinets above an oven. Children climbing on the oven to reach
these items could be injured.
Burn Hazard - Do not allow children to use the oven.
Danger of suffocation! Ensure that any plastic wrappings, bags,
etc. are disposed of safely and kept out of the reach of children.
Danger of burns. The oven gets hot at the oven door glass, the
vapor vent, the handle and the operating controls. Do not allow
children to touch or play in, on or near the oven.
Technical safety
This appliance must be installed and connected in compliance
with the installation instructions.
Unauthorized installation, maintenance, and repairs can cause
considerable danger for the user. Installation, maintenance, and
repairs must only be carried out by a Miele authorized technician.
Maintenance by the user: Never repair or replace any part of the
appliance unless the instructions specifically recommend doing so.
Service work may only be performed by a qualified technician.
Before installing the oven, check for externally visible damage. Do
not operate a damaged appliance.
Reliable and safe operation of the oven can only be guaranteed if
it is connected to the power supply.
Operating a damaged appliance can result in microwave leakage
and present a hazard to the user. Do not use the appliance if:
– the door is warped,
– the door hinges are loose,

IMPORTANT SAFETY INSTRUCTIONS
9
– holes or cracks are visible in the housing, the door, the door seal
or the oven interior walls.
To guarantee the electrical safety of this appliance, continuity
must exist between the appliance and an effective grounding
system. This appliance must be grounded. Connect only to properly
grounded outlet. See “Electrical connection - GROUNDING
INSTRUCTIONS”. It is imperative that this basic safety requirement
be met. If there is any doubt, have the electrical system of the house
checked by a qualified electrician.
Proper installation: Make sure that your appliance has been
installed correctly and that it has been grounded by a qualified
technician.
Before installation, make sure that the voltage and frequency
listed on the data plate correspond with the household electrical
supply. This data must correspond to prevent injury and machine
damage. Consult a qualified electrician if in doubt.
Before installation or service, disconnect the power supply to the
work area by
– removing the fuse,
– “tripping” the circuit breaker, or
– unplugging the unit. Pull the plug not the cord.
Extension cords do not guarantee the required safety of the
appliance (e.g. danger of overheating). Do not use an extension cord
to connect this appliance to electricity.
The oven is not to be operated until it has been properly installed
within cabinetry.
Danger of electric shock!
Under no circumstances open the outer casing of the appliance.
This appliance must not be used in a non-stationary location (e.g.
on a ship).

IMPORTANT SAFETY INSTRUCTIONS
10
Do not repair or replace any part of the appliance unless
specifically recommended in the operating instructions. All other
servicing should be referred to a qualified technician.
Defective components should be replaced by Miele original parts
only. Only with these parts can the manufacturer guarantee the
safety of the appliance.
In order for the oven to function correctly, it requires an adequate
supply of cool air. Ensure that the air flow is not impaired (e.g.
insulation in the cabinetry). Also be sure that the cool air supply is
not heated by other sources nearby.
If the oven is installed behind a cabinet door, do not close the
door while the oven is in operation. Heat and moisture can build up
behind the closed door and cause damage to the oven, cabinetry
and flooring. Do not close the door until the oven has completely
cooled down.
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