MHP Phoenix grill Quick guide

FOR YOUR SAFETY

If you smell gas:

1. Shut off gas to appliance.

2. Extinguish any open flame.

3. Open Lid.

4. If odor continues, immedi-

ately call your gas supplier

or your fire department.

FOR YOUR SAFETY

1. Do not store or use gasoline

or other flammable vapors

and liquids in the vicinity of

this or any other appliance.

2. An LP cylinder not connect-

ed for use shall not be

stored in the vicinity of this

or any other appliance.

FOR YOUR SAFETY

Follow all leak-test procedures

carefully in this manual before

using. Do this even if the grill

was dealer assembled. Do not

try to light this appliance with-

out reading the “Lighting” in-

structions in this manual.

Assembly and Maintenance Instructions

THIS GAS APPLIANCE IS

DESIGNED FOR OUTDOOR

USE ONLY.

YOU MUST READ THIS OWNERS MANUAL

BEFORE OPERATING YOUR GAS GRILL.

THESE INSTRUCTIONS SHOULD BE LEFT

WITH THE CUSTOMER. KEEP THESES IN-

STRUCTIONS FOR FUTURE REFERENCE.

Infrared Zone

Pros of SearMagic

Infrared Zone

 Uniform Heating Surface

 High Temperature Option

 Energy Efficiency

 Extremely Hot, Sealing in

Meat Juices

 Tasty and Juicy Food

Congratulations on your purchase of Phoenix SearMagic Infrared Zone, providing your Phoenix Grill with greater versatility.

This unique searing system gets hot extremely fast sealing in meat juices quickly without drying out. Meat juices will be

sealed inside keeping the chicken, steak or additional cut of meat juicy and tender. The high intense heat reduces flare-ups

by vaporizing juices instantly. Also, with the fast heat-up and faster cooking, makes your Phoenix SearMagic Infrared Zone

more energy efficient.

Caution: Before Starting To Assembly Your SearMagic Infrared Zone. Be sure the gas

supply is turned off. Turn grill to “OFF”. Close Valve on LP Tank and disconnect the hose/regulator assembly from

tank. OR, if your grill is a natural gas unit; close valve on main gas supply going to the grill.

Getting to Know Your SearMagic Infrared Zone and Assembly

COVER

DRIP PAN

ELECTRONIC

IGNITER

BURNER

CONTROL BRASS

“T”

CONNECTOR

SearMagic

COOKING GRID

FLEX HOSE

BURNER IGNITER

ELECTRODE

SearMagic Infrared Zone Assembly

Hardware

2 1 1/2"Fender Washers

2 Lock Washers

4 1/4-20 x 1 1/2"Hex Bolts

1. If your grill has two (2) shelves, remove the left shelf

from the grill bottom (facing the grill).

2. Open Grill Lid. Screw 1/4-20 x 1 1/2"hex

bolts in the two (2) upper holes. NOTE:

Screw in leaving approx. 1"exposed.

(Fig. 1)

3. Hang SearMagic Burner key holes on

extended hex bolts and let rest (do not

tighten). (Fig. 2)

4. Secure the SearMagic bottom with the

two 1/4-20 x 1 1/2"hex bolts, lock wash-

ers, fender washers and tighten. Proceed

to tighten the 2 top bolts. (Fig. 1)

(Fig. 2)

Key Holes

Changing Valve Connector

IMPORTANT: Be Sure Gas Supply Is

“OFF” Before Starting.

1. If your grill head is mounted on a column, the access

panel must be removed to expose the valve. (Fig. 3)

Fig., 3

Upward

Pressure

Access Panel

Fig. 4

Use 2 Wrenches

For All Gas

Connections

Regulator

Stainless Steel

Flex Hose

Special “T”

Connector

Fits All Grill

Valve

Positions

Valve Angles

to Left

Use 2

Wrenches

2. Loosen and remove the gas supply hose to the grill valve (in

the center of the control panel). Attach the special “T” con-

nector to the grill valve in the position shown then reattach the

gas supply hose to the “T” connector. Tighten securely using

two wrenches. Fig. 4

3. CAUTION: The system must be checked for leaks. Check

all connections with 50/50 solution of detergent and water

to see where bubbles appear. Retighten the connections.

NOTE: The

Flex Hose is

Factory

Assembly

to the

Burner

SearMagic Infrared Zone Cover

When Burner is in Use, Remove

and Hang on the Right Shelf

Infrared Burner Lighting Instructions

1. Always remove the cover before lighting.

2. Keep your head and body at least 1 foot away when

lighting the burner. Do not lean over an open burner.

3. Turn the burner on the “HIGH” position, and depress the

electronic igniter until the burner lights.

4. If the burner fails to light, turn control knob “OFF”, wait 5

minutes for gas to clear and try lighting again.

5. If the igniter doesn’t spark, check the gap between the

wire probe burner screen. It should be approximately

3/16 inches wide. If it is too small, the spark may be inef-

ficient. Gently readjust the wire probe as needed. If the

gap is normal, check the wire connections at the spark

module and igniter probes, located underneath the con-

trol panel.

6. If the igniter still doesn’t work, try replacing the battery.

Remove the collar around the igniter button by turning it

counter-clockwise. Replace the AAA battery, “+” side

down. Fig. 5

7. In the unlikely event these previous measures don’t

work, you can light the burner manually. Turn the burner

control knob to “OFF”. Remove the cooking grid from

above the burner and ignite a match. Place the match

directly on the burner screen, remove your hand from

above the burner and turn the burner control knob on

“HIGH”. Once the burner is lit, you can replace the cook-

ing grid.

Fig. 5

Push

Button

Spring

AAA Battery

+Electronic

Ignitor

Infrared Care and Maintenance

1. After each use, remove the cover and light the burner on

“HIGH” and burner for 5 minutes. This will burn off any food

drippings and enhance the burner performance and increase

the burner longevity.

2. Never use water or liquid chemicals to clean the ceramic burn-

er. Burner may be damaged. Burner failure caused by im-

proper care and maintenance is not covered under war-

ranty.

3. If the burner develops ash over the surface, clean if gently with

a vacuum cleaner. Use a brush attachment so as not to dam-

age the burner.

4. If the burner should get wet, it is important to dry it out com-

pletely before attempting to use the burner. IMPORTANT:

Replace Cover When Burner Is Not In Use.

5. Never let anything heavy, hard or sharp fall onto the burner.

The ceramic is very fragile and can easily be damaged.

Infrared Cooking Tips.

1. Infrared burners get very hot. Do not leave food unattended on the grill for any length of time.

2. Estimate cooking times to be 30% to 50% less than a conventional grill.

3. Always thaw food thoroughly before cooking to achieve better, more predictable results.

4. Always use long handled grill tools for grilling. A grilling mitt may be useful for handling hot items.

5. The use of a fork is not recommended for grilling on your new SearMagic Infrared Zone. A fork may mar the surface of the cooking

grid. Piercing foods while cooking will allow the juices to escape, causing the finished product to be drier than may be desired.

6. To minimize flare-up, trim fat from meats or remove skin from poultry.

7. If a flare-up occurs, don’t try to control it with water. Water can cause burner damage. Instead, move the food to another part of

the cooking grid, lower the heat setting or remove the food. Burner Failure Caused By Water Damage Is Not Covered Under

Warranty.

8. Allow the burner to heat up for 5 minutes on “HIGH” before cooking.

9. Place the food on the SearMagic cooking grid while the grill is on “HIGH” to sear the food thoroughly. Searing is the key to locking

in the juices for that delicious grilled flavor.

10. After searing for 2-3 minutes per side, lower the temperature to finish cooking the food as desired.

11. The SearMagic cooking grid allow for greater versatility when grilling. Chicken breasts, steaks, pork chops or hamburgers can be

seared over the ribbed side at a higher temperature. Delicate foods like seafood and vegetables can cooked over a lower temper-

ature with the smooth side up.

12. To clean the SearMagic Infrared Zone after cooking, burn at “HIGH” for at least 5 minutes. With the grill still on “HIGH”, clean the

cooking grid with a long-handled brass bristle brush. Regular cleaning will ensure optimum performance of you SearMagic Infrared

WARRANTY

LIFETIME WARRANTY: SearMagic Cooking Grid

10-Year Warranty: Stainless Steel Enclosure and Cover

5-Year Warranty: Infrared Burner

1-Year Warranty: Igniter System • Gas Valve

WHAT IS NOT COVERED:

 Transportation and shipping costs.

 Labor for replacement or repairs.

 Damage from accident, misuse, alteration, abuse, improper installation or storage.

 Removal and reinstallation cost.

 Finishes on surfaces that are damaged by improper installation, improper storage, accident, misuse, abuse or altera-

tion.

 Inoperable due to improper installation or storage.

 The costs of a service call to diagnose a problem.

 All warranties are non-transferable and apply only to the original purchaser.

 Warranties are null and void if SearMagic Infrared Zone is put into commercial or community use.

This warranty does not imply or assume any responsibility for consequential damages that might result form

use, misuse, or improper installation of this cooking appliance. This warranty does not cover claims, which

do not involve defective workmanship or materials. A bill of sale, cancelled check, or payment record should

be kept to verify purchase date and establish warranty period.

5565North 124th Street • Butler, Wisconsin 53007

Phone: 262.781.4657 • 888.761.4657

Fax: 262.781.3965 • 888.781.3965

Email: info@profiregrills.com

Web Site: www.newphoenixgrills.com

a division of Modern Home Products Corp.

Everglow

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