MasterChef 85-1027-0 Quick guide

[WPE 039] E20101 BBQ Manual E 12/22/04 2:05 AM Page 14

Electric Barbecue

SAFE USE, CARE AND ASSEMBLY MANUAL

DANGER

DO NOT use electric barbecue for

indoor cooking or heating. DO NOT use

for indoor heating. NOT to be

used in boats or recreational vehicles.

WARNING

Improper installation, adjustment,

alteration, service or maintenance

can cause injury or property damage.

Read the installation instructions

thoroughly before installing or

servicing this equipment. Failure to

follow these instructions could

cause property damage, personal

injury, or death.

WARNING

Follow the instructions carefully prior

to operation of barbecue.

DO NOT try to use this barbecue

without reading this manual.

WARNING

Failure to follow all of the

Manufacturer’s instructions could result

in hazardous fires, explosions,

property damage, or serious personal

injury or even death.

THIS BARBECUE IS FOR

OUTDOOR USE ONLY

E20101

85-1027-0

Read and save this manual for future reference. If pre-assembled,

leave this manual with unit for consumer’s future reference.

For product inquires, parts, and warranty and troubleshooting support,

please call 1-877-707-5463.

[WPE 039] E20101 BBQ Manual E 12/22/04 2:05 AM Page i

WARRANTY

Please call toll-free 1-877-707-5463 for warranty and service. Have

your serial number and sales receipt handy. DO NOT return unit to

the store.

Serial number is required for warranty; please keep proof of purchase with

manual. Please mail in warranty card provided to ensure registration of

your unit.

This MasterChef™ product carries a one-year limited warranty against

defects in manufacturing workmanship for all upper and lower castings,

shelves, cooking grates, lid, heating element. Paint is covered for one-year.

This Limited Warranty shall be limited to the repair or replacement of

parts that prove defective under normal use and service and which on

examination shall indicate, to Trileaf Distribution’s satisfaction, they are

defective. Trileaf Distribution reserves the right to request the return of

defective parts. Before returning any parts, contact the toll-free hotline

1-877-707-5463.

If Trileaf Distribution confirms the defect and approves the claim, Trileaf

Distribution will elect to replace such parts without charge. The foregoing

warranty does not apply to defects resulting from faulty installation, oper-

ation, disassembly, alterations or remodeling, or misuse, misapplication,

neglect, abuse, accident, tornado, hurricane, and earthquake; or lack of

proper maintenance, cleaning and care.

Warranty will not apply if this product is used for commercial or rental

purposes. This warranty shall not extend to anyone other than the origi-

nal purchaser of this product. Should this product become defective

within the stated warranty period, do not return to store, but call

1-877-707-5463. Have the serial number and sales receipt handy.

Note: Without the serial number, the warranty cannot be honoured.

Purchaser: By accepting delivery of this barbecue, the purchaser hereby

accepts the foregoing and expressly waives any other remedy and damages,

direct, indirect, and consequential.

TABLE OF

CONTENTS

Warranty . . . . . . . . . . . . . . . ii

Installation . . . . . . . . . . . . . 1

Additional Warnings . . . . . . 1

Important Safeguards . . . . . 1

Safety First . . . . . . . . . . . . . 2

Danger, Warning, . . . . . . . . 2

Caution

Cleaning and Care. . . . . . . . 4

Operating Your Barbecue . . 5

Better Service . . . . . . . . . . . 5

Parts List and. . . . . . . . . . . . 6

Parts Diagram

Assembly Instructions . . . . . 8

[WPE 039] E20101 BBQ Manual E 12/22/04 2:05 AM Page ii

ADDITIONAL

WARNINGS

INSTALLATION The installation of this appliance must be in accordance with all local codes, or in

the absence of local codes:

•Canadian installation must conform to the current national standards.

Drawing A

Minimum clearance to adjacent combustible materials:

•76 cm (30”) from furthest protruding edge on side of barbecue.

•76 cm (30”) from furthest protruding edge on back of barbecue.

See Drawing A

•Always keep the area around this barbecue clean and clear of any and all

combustible material such as gasoline or other inflammable liquids, paper or

oily rags. Do not operate this barbecue under any overhanging or unprotected

construction. Remember this barbecue is for outdoor use only and is not

for use on any boat or recreational vehicle. Use this barbecue outdoors in a

well-ventilated area and at least 3m (10”) from any dwelling or other building.

•Do not use in garages, or any other enclosed area.

•Do not leave your barbecue unattended while in operation.

•Do not obstruct the flow of combustion and ventilation to the barbecue.

•Do not use while under the influence of drugs or alcohol.

•Do not allow children to play anywhere near the barbecue.

IMPORTANT

SAFEGUARDS

1) Read all instructions.

2) Do not touch hot surfaces. Use handles or knobs.

3) To protect against electrical shock, do not immerse cord, plugs, or heating

element in water or liquid.

4) Close supervision is necessary when any appliance is in use by or near children.

5) Unplug from outlet when not in use and before cleaning. Allow to cool before

putting on or taking off parts.

6) Do not operate any appliance with a damaged cord or plug or after the appliance

malfunctions or has been damaged in any manner. Call our customer service for a

replacement controller. This controller is made specifically for this barbecue.

7) The use of accessories not recommended by the manufacturer may cause injuries.

8) Fuel, such as charcoal briquettes, is not to be used with barbecue.

9) Use only properly grounded outlet.

10) Do not let cord hang over edge of table or counter, or touch hot surface.

11) Do not place on or near a hot gas or electric burner, or in a heated oven.

Extreme caution must be used when moving an appliance containing hot oil

or other hot liquids.

12) Always attach to barbecue first, then plug the cord into the wall outlet. To dis-

connect, turn any control to OFF, and remove plug from wall outlet.

13) Do not use barbecue for anything other than intended use.

14) Save these instructions.

30”

Minimum clearance of 76 cm (30”)

on both sides and back of the barbeque.

[WPE 039] E20101 BBQ Manual E 12/22/04 2:05 AM Page 1

WARNING

FOR YOUR SAFETY

1. DO NOT store or use gasoline or other flammable vapours and

liquids within 25’ of this or any other appliance.

2.When cooking with oil/grease, DO NOT allow the oil/ grease

to exceed 350˚F (177˚C). DO NOT store extra cooking oil in the

vicinity of this or any other appliance.

3.DO NOT leave oil/grease unattended.

Read and understand all warnings and precautions prior to operating your barbecue.

For outdoor use only. This barbecue is not intended for commercial use. Do not use

this barbecue for anything other than intended use.

Electric shock can kill or result in serious injury. To prevent electrical shock:

1) Use only with GFI (Ground Fault Interrupter) protected circuit.

2) Do not use barbecue when raining.

3) To prevent barbecue from being splashed by water, or falling into water, do not

use barbecue within 10’ of pool, pond, or other body of water.

4) Keep barbecue and electric controller dry and out of rain at all time.

5) Do not operate barbecue with an electric controller that has a damaged cord,

plug or metal probe. Call our customer service for replacement controller.

This controller is made specifically for this barbecue.

6) Never remove ground plug, or use with an adaptor that has two prongs.

7) Keep electric plugs off ground, and dry.

8) In case of fire, turn controller OFF, unplug barbecue from outlet, and allow fire

to burn out. Do not use water to put a fire out in this or any electrical appliance.

9) Do not use water or other liquid spray to clean barbecue without first unplugging

electric controller and removing heating element.

WARNING

DO NOT use 16-guage extension cords. Damage to household

wiring and/or fire could result.

Never use charcoal or lighter fluid. A charcoal fire will

result, and the barbecue is not designed for charcoal. The fire will

create an unsafe condition and damage the barbecue.

DO NOT overload the wall outlet/extension cords.

SAFETY FIRST

DANGER

[WPE 039] E20101 BBQ Manual E 12/22/04 2:05 AM Page 2

1) This barbecue is for outside use only, and shall not be used in a building,

garage, or any other enclosed area.

2) The use of alcohol, or prescription or non-prescription drugs may impair your

ability to properly assemble or safety operate the barbecue.

3) Do not use gasoline, kerosene or alcohol for lighting.

4) Always open barbecue lid carefully and slowly as heat and steam trapped

within barbecue can severely burn you.

5) Always place your barbecue on a hard, level surface, away from combustibles.

6) Always keep children away from grill while unit is in use.

7) Do not use the barbecue unless it is completely assembled and all parts are

securely fastened and tightened.

8) Keep all combustible items and surfaces at 30’ away from the barbecue at all times.

WARNING

1) When cooking, use utensils long enough to avoid personal injury.

2) Do not touch the metal parts of barbecue until it has completely cooled (about

45min.) to avoid burns, unless you are wearing protective gear (potholder,

gloves, BBQ mittens, etc.) Touch only knobs and handles.

3) Do not use in an explosive atmosphere. Keep barbecue area clear and free from

combustible materials, gasoline and other flammable vapours and liquids.

5) When not in use, store barbecue in protected area.

CAUTION

WARNING

If the above instructions are not completely adhered to,

it could cause a fire/electric shock, resulting in death or serious

Injury, or property damage.

[WPE 039] E20101 BBQ Manual E 12/22/04 2:05 AM Page 3

CLEANING

AND CARE

Cleaning

Burning-off the barbecue after every use (approx. 15 minutes) will prevent food

residue from building up on your grates.

Recommended cleaning materials:

•Mild liquid dishwashing detergent

•Nylon cleaning pad

•Putty knife/scraper

•Hot water

•Wire brush

Do not use cleaners that contain acid, mineral spirits or xylene.

Outside Surfaces: The porcelain-enamel finish on your barbecue lid has a glass-

like composition that should be handled with care to prevent chipping. Use mild

liquid dishwashing detergent, or baking soda and hot water solution. For stubborn

stains, try using a non-abrasive scouring powder, then rinse off with water.

If the inside surface of the grid has the appearance of peeling paint, it is baked on

grease buildup that has turned to carbon and is flaking off. The lid is porcelain-

enameled, so it is not peeling paint. Clean with a strong soap detergent and hot

water solution. Rinse with water and allow to completely dry. Never use oven

cleaner here, or anywhere on your barbecue.

Interior of Barbecue Body: Remove residue and buildup by using brush, scraper

and/or cleaning pad, then wash with dishwashing detergent and hot water solution.

Rinse with water and let dry completely.

Plastic Surfaces: Wash with a soft cloth and dishwashing detergent and hot water

solution. Rinse with water. Do not use abrasive cleaners, degreasers, or concentrated

barbecue cleaners on plastic parts.

Cooking Grates: Use mild dishwashing detergent and hot water solution. Non-

abrasive scouring powders can be used on stubborn stains, then rinsed with water.

Never use oven cleaner.

Heat Plate: Clean residue with wire brush and wash with soapy water. Rinse

with water.

Cleaning the heating element assembly:

•Make sure barbecue is unplugged from power outlet.

•Unplug electric controller from heating element.

•Remove cooking grate.

•Remove heating element by unscrewing the screws and nuts

securing the heating element at the connection. Keep the

screws and nuts in clear sight so you do not lose them.

•Lift heating element up and away from side of barbecue.

Clean heating element with a soft, mild brush or cloth. Be careful not to damage

the heating element surface. Do not submerse heating element or electric con-

troller in water.

Reinstall heating element and plug electric controller back to heating element. Inspect

electric controller and power cord for any damage. If damaged, call our customer serv-

ice for a replacement controller. This controller is made specifically for this barbecue.

[WPE 039] E20101 BBQ Manual E 12/22/04 2:05 AM Page 4

OPERATING

YOUR BARBECUE

Make sure that the controller knob is turned fully to the “OFF” position before

plugging the controller into outlet. Settings on controller knob are indicated by

triangular mark on electric controller. Use only properly grounded outlet.

Before cooking on this barbecue for the first time, operate the barbecue for about

15 minutes with the lid closed and the barbecue turned on “HIGH”. This will

burn off any factory finish, clean the internal parts and dissipate odour from the

painted finish.

Choose desired heating setting for the type of food you are cooking. Adjust control

knob higher or lower as needed to achieve desired heating output. Heating element

will heat entire cooking surface evenly.

Always open barbecue lid carefully and slowly as heat and steam accumulating

within barbecue can severely burn you.

Burning-off the barbecue after every use (approx. 15 minutes) will prevent food

residue from building up on your grates. Clean your barbecue after each use. Do

not use abrasive or flammable cleaners, as it will damage the parts of this product

and may start a fire.

Always turn off and unplug barbecue when not in use.

Never use charcoal or lighter fluid. A charcoal fire will result, and the barbecue

is not designed for charcoal. The fire will create an unsafe condition and damage

the barbecue.

BETTER

SERVICE

Missing a part?

No need to go back to the store!

The store where you made your purchase does not stock parts for this item. If you

need parts, whether they are missing or damaged, call the customer service toll-free

help line.

Call us and we will gladly ship the part you need, free of charge. Call our

help line: 1-877-707-5463

[WPE 039] E20101 BBQ Manual E 12/22/04 2:05 AM Page 5

ELECTRONIC GRILL

PARTS LISTING

Item No. Quantity Description Part No.

A1 Top lid assembly

AA 1 Top lid G205-0001-01

AB 2 Upper hinge G206-0002-01

AC 1 Top lid handle G205-0002-01

AD 2 Handle fiber washer G205-0016-01

AF 1 Handle inner heat shield G205-0019-01

AG 1 Thermometer G205-0003-01

AH 1 Top lid reflection plate E201-0021-01

B1 Burnerbox assembly

BA 1 Burnerbox Weldment E201-0200-01

BB 2 Firebox hinge G206-0010-01

BC 1 Thermo control E201-0003-01

BD 1 Heat element assembly E201-0014-01

BE 1 Heat reflector assembly E201-0100-01

BF 1 Cooking grate E201-0015-01

BG 1 Warming rack G206-0046-01

C1 Side shelf assembly

CA 1 Cart mount-1 C423-0013-01

CB 1 Cart mount-2 G205-0100-01

CC 1 Side shelf E201-0009-01

D1 Cart assembly

DA 1 Front panel E201-0023-01

DB 1 Burner box brace E201-0022-02

DC 1 Cart leg, left G205-0009-01

DD 1 Cart leg, right G205-0020-01

DE 2 End cap C423-0033-01

DF 1 Bottom shelf E201-0008-01

DG 2 Wheel G206-0025-01

DH 2 Wheel axle C423-0045-01

DI 2 Wheel cap G205-0013-01

DJ 2 Washer G301-0028-01

DK 1 Rear brace E201-0010-01

DL 1 Grease cup G401-0066-01

DM 1 Grease cup hook G401-0067-01

DN 1 Front brace G205-0017-01

DO 2 Front basket G205-0015-01

DP 1 Skirt G205-0014-01

[WPE 039] E20101 BBQ Manual E 12/22/04 2:05 AM Page 6

DP DO

AD AH

[WPE 039] E20101 BBQ Manual E 12/22/04 2:05 AM Page 7

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