Malloca MW-925BF User manual
USER MANUAL
HƯỚNG DẪN SỬ DỤNG
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02'(/0:%)
SAVE THESE INSTRUCTIONS CAREFULLY
Read these instructions carefully before using your
microwave oven, and keep it carefully.
If you follow the instructions, your oven will provide you
with many years of good service.
Guangdong Midea Kitchen Appliances Manufacturing Co., Ltd.
No.6, Yong An Road, Beijiao, Shunde, 528311 Foshan,
Guangdong,People's Republic of China
www.midea.com
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PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open
since this can result in harmful exposure to microwave
energy. It is important not to break or tamper with the
safety interlocks.
(b) Do not place any object between the oven front face
and the door or allow soil or cleaner residue to
accumulate on sealing surfaces.
(c) WARNING: If the door or door seals are damaged, the
oven must not be operated until it has been repaired by
a competent person.
ADDENDUM
If the apparatus is not maintained in a good state of
cleanliness, its surface could be degraded and affect the
lifespan of the apparatus and lead to a dangerous situation.
SPECIFICATIONS
Model
Rated Voltage
Microwave Output
Grill
0:%)
230 V~ 50 Hz
900 W
Microwave Input 1450 W
1000 W
IMPORTANT SAFETY INSTRUCTIONS
WARNING
To reduce the risk of fire, electric shock, injury to persons or
exposure to excessive microwave oven energy when using
your appliance, follow basic precautions, including the
following:
1. Read and follow the specific:"PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY".
2. This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the
hazards involved.Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children
without supervision.
3. Keep the appliance and its cord out of reach of children less
than 8 years.
4. If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualified persons
in
order to avoid a hazard.
5. WARNING: Ensure that the appliance is switched off before
replacing the lamp to avoid the possibility of electric shock.
6.
WARNING: It is hazardous for anyone other than a
competent
person to carry out any service or repair
operation that involves the removal of a cover which gives
protection against exposure to microwave energy.
7. WARNING: Liquids and foods must not be heated
in sealed containers since they are liable to explode.
8. When heating food in plastic or paper containers, keep
an eye on the oven due to the possibility of ignition.
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9. Only use utensils that are suitable for use in microwave
ovens.
10. If smoke is emitted, switch off or unplug the appliance
and keep the door closed in order to stifle any flames.
11. Microwave heating of beverages can result in delayed
eruptive boiling, therefore care must be taken when
handling the container.
12. The contents of feeding bottles and baby food jars shall
be stirred or shaken and the temperature checked before
consumption, in order to avoid burns.
13. Eggs in their shell and whole hard-boiled eggs should not
be heated in microwave ovens since they may explode,
even after microwave heating has ended.
14. Details for cleaning door seals, cavities and adjacent parts.
15. The oven should be cleaned regularly and any food
deposits removed.
16. Failure to maintain the oven in a clean condition could
lead to deterioration of the surface that could adversely
affect the life of the appliance and possibly result in a
hazardous situation.
17. Only use the temperature probe recommended for this
oven. (for ovens provided with a facility to use a
temperature-sensing probe.)
18. The microwave oven must be operated with the
decorative door open. (for ovens with a decorative door.)
19. This appliance is intended to be used in household
and similar applications such as:
-staff kitchen areas in shops, offices and other working
environments;
-by clients in hotels, motels and other residential type
environments;
-farm houses;
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-bed and breakfast type environments.
20. The microwave oven is intended for heating food and
beverages. Drying of food or clothing and heating of
warming pads, slippers, sponges, damp cloth and similar
may lead to risk of injury, ignition or fire.
20. Metallic containers for food and beverages are not
allowed during microwave cooking.
21. The appliance shall not be cleaned with a steam cleaner.
22. The appliance must not be installed behind a decorative
door in order to avoid overheating. (This is not applicable
for appliances with decorative door.)
23. The microwave oven is intended to be used built-in.
24. The appliance must not be placed in a cabinet.
25. Care should be taken not to displace the turntable when
removing containers from the appliance. (For fixed
appliances and built-in appliances being used equal or
higher than 900mm above the floor and having detachable
turntables. But this is not applicable for appliances with
horizontal bottom hinged door.)
26.Surface ofa storage drawer can gethot.
27. Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can
scratch the surface
,
which may result in shattering of
the glass.
28.WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to avoid
touching heating elements. Children less than 8 years
of age shall be kept away unless continuously
supervised.
29.During and after use the appliance becomes hot. Care
should be taken to avoid touching heating elements
inside the oven.
30.WARNING: Accessible parts may become hot during
and after use. Young children should be kept away.
31. WARNING: When the appliance is operated in the
combination mode, children should only use the oven
under adult supervision due to the temperatures
generated.
READ CAREFULLY AND KEEP FOR FUTURE
REFERENCE
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DANGER
Electric Shock Hazard
Touching some of the internal components can cause serious
personal injury or death. Do not disassemble this appliance.
WARNING
Electric Shock Hazard
Improper use of the grounding can result in electric shock.
Do not plug into an outlet until appliance is properly installed
and grounded.
This appliance must be grounded. In the event of an electrical
short circuit, grounding reduces the risk of electric shock by
providing an escape wire for the electric current.
This appliance is equipped with a cord having a grounding
wire with a grounding plug. The plug must be plugged into
an outlet that is properly installed and grounded.
Consult a qualified electrician or serviceman if the grounding
instructions are not completely understood or if doubt exists
as to whether the appliance is properly grounded.
If it is necessary to use an extension cord, use only a 3-wire
extension cord.
1. A short power-supply cord is provided to reduce the risks
resulting from becoming entangled in or tripping over a
longer cord.
2. If a long cord set or extension cord is used:
1) The marked electrical rating of the cord set or extension
cord should be at least as great as the electrical rating of
the appliance.
2)
The extension cord must be a grounding-type 3-wire cord.
3)
The long cord should be arranged so that it will not drape
over the counter top or tabletop where it can be pulled
on by children or tripped over unintentionally.
TO REDUCE THE RISK OF INJURY TO PERSONS
GROUNDING INSTALLATION
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CLEANING
Be sure to unplug the appliance from the power supply.
1. Clean the cavity of the oven after using with a slightly
damp cloth.
2. Clean the accessories in the usual way in soapy water.
3. The door frame and seal and neighbouring parts must
be cleaned carefully with a damp cloth when they are
dirty.
4. Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can
scratch the surface, which may result in shattering of the
glass.
5. Cleaning Tip---For easier cleaning of the cavity walls that
the food cooked can touch: Place half a lemon in a bowl,
add 300ml (1/2 pint) water and heat on 100% microwave
power for 10 minutes. Wipe the oven clean using a soft,
dry cloth.
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UTENSILS
CAUTION
Personal Injury Hazard
It is hazardous for anyone other than a competent person
to carry out any service or repair operation that involves
the removal of a cover which gives protection against
exposure to microwave energy.
See the instructions on "Materials you can use in microwave
oven or to be avoided in microwave oven." There may be
certain non-metallic utensils that are not safe to use for
microwaving. If in doubt, you can test the utensil in question
following the procedure below.
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