Landmann Rexon 3.1 12230 User instructions

Assembly and Operating Manual

VERSION: 12230

DATED: #2018

EDITION: 09/17CA



Rexon 3.1

Rexon PTS 3.1

M4x8

Ø6

30x

M6x15

53x

Ø6

30x

AB C D

Rexon PTS 3.1

Tabel of contents

Scope of delivery ..................................................................................................................................... 4

Controls ..................................................................................................................................................... 4

Function..................................................................................................................................................... 5

Utilisation .................................................................................................................................................. 5

Intended use.......................................................................................................................................................... 5

Improper use ......................................................................................................................................................... 5

Guarantee claims and warranty .............................................................................................................. 5

Safety instructions.................................................................................................................................... 5

Deﬁnition of terms used....................................................................................................................................... 5

General Safety Instructions ..................................................................................................................................6

Residual risks ......................................................................................................................................................... 6

Assembly ................................................................................................................................................... 8

Connecting and disconnecting the gas cylinder..................................................................................... 8

Parts and tools needed ......................................................................................................................................... 8

Before starting ...................................................................................................................................................... 9

Connecting the gas cylinder................................................................................................................................. 9

Disconnecting the gas cylinder ............................................................................................................................9

Operation ................................................................................................................................................ 10

Starting up the barbecue ...................................................................................................................................10

Igniting the burners............................................................................................................................................ 10

Switching off the barbecue................................................................................................................................ 11

Cleaning................................................................................................................................................... 11

Barbecue.............................................................................................................................................................. 11

Gas system ........................................................................................................................................................... 11

Maintenance............................................................................................................................................ 12

Barbecue.............................................................................................................................................................. 12

Gas system ........................................................................................................................................................... 12

Environmental information and disposal measures............................................................................. 12

Troubleshooting...................................................................................................................................... 13

3PECI´CATIONS .......................................................................................................................................... 14

Accessories (optional)............................................................................................................................. 14

Assembly ................................................................................................................................................. 15

Rexon PTS 3.1

Scope of supply

Pos. Qty. Designation

1 1 Burner unit (pre-mounted)

2 1 Warming rack

3 2 Cooking grill

4 3 Flame tamer

5 1 Side shelf, left

6 1 Side shelf, right

7 1 Grease tray holder

8 1 Grease tray

9 1 Bottom panel

10 2 Locking caster

11 2 Caster

12 1 Magnet bracket

13 1 Side panel, left

14 1 Side panel, right

15 1 Back panel

16 1 Sturt

17 2 Door

18 2 Door handle

19 2 Grease tray

20 1 Side burner rack

21 1 Side noozle bracket

Operational elements

Item * Designation Function

A Integra-

ted Piezo

ignition

Ignite the gas that ﬂows

into the burner when the

ﬂame regulator is open.

B Flame regu-

lator for the

grill unit

Feeds gas into the burner

on the grill unit (press,

set to "large ﬂame"

and keep depressed).

After ignition, adjust

the heat input for each

burner side (turn).

C Flame regu-

lator for the

side burner

Feeds gas into the side bur-

ner (press, set to „large ﬂa-

me“ and keep depressed).

After ignition, set

heat input (turn).

G1 Gas cylinder Fuel container

G2 Cylinder

valve

Cut off safety device;

open gas supply (turn

anti-clockwise) and clo-

se (turn clockwise).

G4 Pressure

regulator

Reduce gas pressure

G5 Pressure

regulator

connection

Pressure regulator - gas

cylinder connection

G6 Gas hose Supplies gas to the burner

G1 G1

Rexon PTS 3.1

Safety instructions

$E´NITIONÑOFÑTERMSÑUSEDÑ

The following pictograms and signal words are used

in these instructions to point out hazards and impor-

tant information:

Safety instructions

Pictogram and

signal word

Note on ...

Danger

... a possible danger that can

result in severe personal injury

or damage to property if the

stated measures are not taken.

Application instructions

Pictogram Note on ...

... a useful function or tip.

!... Danger of confusion; the sym-

bol points to an easily visible

part of the component.

Utilisation

Intended use

This is a gas barbecue that is intended for outdoor

use. The intended use comprises the exclusive use for

cooking barbecue food in compliance with all instruc-

tions in this manual.

This barbecue is intended for private use only.

Improper use

Any other use or application beyond the intended

purpose is not permitted. This applies in particular to

the following reasonably foreseeable types of impro-

per use:

• Do not operate the barbecue with charcoal or fuel

other than liquid gas (propane/butane).

• Do not use the barbecue as a heating appliance.

• Do not use the barbecue to heat materials and

substances other than barbecue food.

Function

When the cylinder valve (G2) and ﬂame regulator are

open, the gas ﬂows through the gas hose (G6) and

the ﬂame regulator into the burner.

Press in the ﬂame regulator (B+C) to activate the

integrated Piezo ignition (A) and a spark is produced

at the burner spark plug.

Regulate or interrupt the gas supply (= heat output)

to the corresponding burner using the ﬂame regula-

tor (B).

Guarantee claims and warranty

Your Landmann barbecue left the factory in a techni-

cally ﬂawless condition.

For this reason, in addition to your statutory warran-

ty claims LANDMANN has an extended 5 year quali-

ty and durability warranty against the stainless steel

burner rusting through.

Any warranty and guarantee claims shall be rendered

void in the event of improper use of the barbecue

or the use of non-approved fuels. Discolouration,

rusting or slight deformation of parts exposed direct-

ly to the ﬂames (cooking grill, hotplate, burner, bur-

ner cover, etc.) do not impair the function of the bar-

becue and, as such, do not form a basis for any claims.

Please notice that the barbecue must be covered with

a recommended bbq cover after use.

Please retain your receipt in case you need to make a

warranty claim.

For full terms and conditions of our warranty please

visit our website www.landmann.co.uk/warranty

Rexon PTS 3.1

Residual risks

Danger: Hot surfaces and parts

During operation some parts of the barbecue can

become very hot, particularly those close to the

grill unit and the lid..

Possible consequences:

• Severe burns from touching parts near the grill

unit.

• Fire or smoldering ﬁre if ﬂammable materials

or substances are near the barbecue.

Precautions prior to barbecuing:

• When setting it up, make sure that

• there are not, and will not be, any ﬂamma-

ble materials or substances nearby. Minimum

distance to ﬂammable materials or substances:

2 m overhead and 1 m to the side. Distance

to ﬂame-resistant materials or substances, e.g.

walls: at least 0.25 m.

–that the barbecue is positioned ﬁrmly on

a sufﬁciently large area. It must not be

moved during operation.

Precautions while barbecuing:

• Wear barbecue mittens.

• Never leave the barbecue unattended. Take

particular care to ensure that children and

pets are kept away from the barbecue.

General safety instructions

Failure to observe the following basic safety measures

can result in severe injury to persons and substantial

damage to property:

• Use the barbecue only in line with the intended

use.

• Never use the barbecue if it is visibly damaged.

• Never modify the barbecue's technology. Only Use

original spare parts from Landmann.

• Use only accessories that are expressly authorised

for this barbecue (see the "Accessories" chapter;

if in doubt please contact our customer service

department).

• Only use the barbecue outdoors in a well venti-

lated area and above ground level (i.e. not in

depressions below ground level).

• Never leave the barbecue unattended when in

use. Take particular care to ensure that children

and persons with physical or mental disabilities

are kept away from the barbecue. They may not

be able to identify the dangers correctly.

• Always wear barbecue mittens when using the

barbecue.

• Small parts may be lethal if swallowed. Note that

there is a danger of suffocation if the respiratory

tract is covered by packing foil.

Rexon PTS 3.1

Ñ$ANGERÑ'ASÑISÑHIGHLYÑ¸AMMABLE

Liquid gas is highly ﬂammable and explosive.

Possible consequences:

• Serious injury to persons or damage to proper-

ty if escaping or accumulated gas ignites in an

uncontrolled manner.

Precautions:

• Exclusively use the barbecue outdoors and

ensure that the area is well-ventilated.

• Protect the gas cylinder and the gas hose from

direct sunlight and other sources of heat (max.

50°C). Take particular care to ensure that the

gas hose does not touch any part of the hot

barbecue.

• Close the valve of the gas cylinder immediately

after ﬁnishing to use the barbecue.

• When connecting the gas cylinder, make sure

that there are no sources of ignition within a

5 m radius.

• Important note: to avoid the risk of spark-over,

do not to light naked ﬂames, do not smoke

and do not actuate the switches of electric

devices (appliances, lights, door bells, etc.).

• Before each use, make sure that all gas con-

nections are sealed and intact.

• If necessary, replace the gas hose if required to

do so to comply with local legislation.

The barbecue must not be used if the connec-

tions for the gas supply are porous or defec-

tive. This also applies, for example, to hoses or

ﬁttings that are blocked with insects, as this

can result in a dangerous ﬂashback.

• When igniting the gas ﬂame do not bend over

the barbecue, as deﬂagration can occur if gas

has accumulated in the ﬁre bowl.

For the same reason, never re-ignite immedia-

tely if the ﬂame goes out, instead:

–Turn the ﬂame regulators (3x B + 1x C) to

"Off" to interrupt the supply of gas.

–Wait for 3 minutes to ensure that any accu-

mulated gas has dissipated.

–Then re-ignite the burners (see chapter

"Operation").

Danger: Gas displaces oxygen

Liquid gas is heavier than oxygen. Therefore it

settles on the ground and displaces the oxygen

at that level.

Possible consequences:

• Suffocation resulting from a lack of oxygen if

the concentration of gas is allowed to rise to a

certain extent.

Precautions:

• Exclusively use the barbecue outdoors in a well

ventilated area and above ground (i.e. not in

areas that are below ground level).

• Close the valve of the gas cylinder immediately

after ﬁnishing to use the barbecue.

• If the barbecue is not going to be used for a

prolonged period, cut off the supply from the

gas cylinder and store properly:

–Fit the gas cylinder valve with a cap nut and

safety cap.

–Do not store the gas cylinder in rooms

below ground level, in or near stairways,

hallways or passages and thoroughfares

between buildings.

–Always store gas cylinders upright, even if

they are empty!

Rexon PTS 3.1

Assembly

Here are a few tips to help you assemble your barbe-

cue quickly and successfully:

• Check that no parts are missing by placing all of

the individual parts on an empty table (subject to

minor technical changes).

• If, despite careful factory checks, a component

should be missing, please contact our customer

service department (see last page). We will imme-

diately attend to your request.

• To assemble the barbecue, all you need is a medi-

um-sized screwdriver.

• Only use tools that are intact and suitable for the

job at hand. Worn or unsuitable tools will not

allow you to tighten the bolts sufﬁciently, but will

damage them to the extent that they can no lon-

ger be turned.

• Always ﬁt all connecting elements (screws, nuts,

bolts, et cetera) as shown in the illustrations. If you

misplace a connecting element, replace it with an

appropriate part. Only by doing this can you ensu-

re that the construction is strong and safe.

• Be sure to follow the instructions in the speciﬁed

order!

• Even if you are not experienced at DIY, assembly

does not generally take longer than one hour.

•

The illustrations showing the assembly steps are

at the end of this manual.

Connecting and disconnecting

the gas cylinder

Parts and tools needed

• Gas cylinder

CommonPatio Gas cylinder, ﬁll weight 5 or 13

kg, (e.g. green Propane Gas cylinder). These are

available at DIY shops or from liquid gas suppliers.

Leak indicator

• You can locate any leaks in the gas system using a

leak detector. This can be purchased at DIY shops

or liquid gas suppliers. Please follow the operating

instructions of the leak detector.

The following parts are included in delivery. They

comply with the standards applicable in the country

to which they have been supplied by Landmann.

Gas hose (pre-assembled)

-approved hose of a sufﬁcient length (max. 1.5

m) to allow for kink-free assembly.

• Pressure regulator (already attached to the gas

hose)

Preset and -approved pressure regulator, max.

1.5 kg/h, operating pressure 28-30/37 mbar, suita-

ble for the gas cylinder used.

Permitted gas cylinder sizes

5 kg: Ø 300mm x 390 mm

13 kg: Ø 315mm x 580mm

(Will not t in cabinet)

It is recommended that you only use Calor Patio Gas

WITHÑYOURÑ,!.$-!..ÑBARBECUEÑWHICHÑISÑ´TTEDÑWITHÑ

a 27mm Clip on gas regulator!

Rexon PTS 3.1

Disconnecting the gas cylinder

1. Close the cylinder valve (turn G2 clockwise).

2. Press G2 inwards and pull the regulator upwards.

3. Store the pressure regulator (G3) with the gas

hose (G6) under the barbecue. Make sure the gas

hose is not kinked or twisted in any way.

4. Store the gas cylinder correctly:

Do not store the gas cylinder in rooms below

ground level, in or near stairways, hallways

or passages and thoroughfares between buil-

dings.

–Always store gas cylinders upright, even if they

are empty!

Connecting the gas cylinder

1. Press the regulator onto the gas cylinder outlet

Do not use any tools for this, as the cylinder valve

seal could be damaged in the process, resulting in

leaks.

2. Make sure that the pressure regulator (G5) and

the gas hose (G6) are securely connected.

3. Check to make sure the connection between the

pressure regulator (G3) and gas cylinder (G1) are

secure.

Make sure that the hose is not kinked or twisted in

any way and that it is not under tension.

4. Open the cylinder valve (turn G2 anti-clockwise)

and use a standard leak detector to make sure

that all of the connections are tight.

–Please observe the instructions for the leak indi-

cator! Never check for leaks using a naked ﬂa-

me. Listening for leaks is not a reliable method

of detection.

–If a leak is detected, close the cylinder valve

immediately (turn G2 clockwise) and tighten

the loose connection or replace the leaking

part. Repeat the leak test.

5. If you do not wish to barbecue immediately, close

the cylinder valve (turn G2 clockwise).

Before starting

• Select a suitable, preferably wind-sheltered area

to set up the barbecue. Make sure that ...

–there are not, and will not be, any ﬂamma-

ble materials or substances in the vicinity. The

minimum distance to ﬂammable materials or

substances must be 2 m overhead and 1 m to

the side of the barbecue; the distance to ﬂa-

me-resistant materials or substances must be at

least 0.25 m.

–the barbecue is positioned ﬁrmly on a sufﬁci-

ently large area. It must not be moved during

operation.

• Do not use the gas cylinder in the cabinet, always-

beside the barbecue.

–Never lay the gas cylinder on its side.

–Do not kink the gas hose or apply a tension to

it.

• Make sure that the seal in the pressure regulator

(G4) is present and intact. Do not use any additi-

onal seals.

• When connecting the gas cylinder ensure that the-

re are no sources of ignition within a 5 m radius.

Important note: to avoid the risk of spark-over, do

not to light naked ﬂames, do not smoke and do

not actuate the switches of electric devices (appli-

ances, lights, door bells, etc.).

Rexon PTS 3.1

Igniting the burners

Ñ$ANGERÑGASÑDE¸AGRATIONÑUPONÑIGNITION

If unburned gas accumulates, deﬂagration can

occur when igniting.

Possible consequences:

• This can cause severe injury or damage.

Precautions:

• Do not lean over the barbecue when igniting

the gas ﬂame.

• Never re-ignite immediately if the ﬂame goes

out, instead:

–Turn the ﬂame regulators (3 x B + C) to

"Off" to interrupt the supply of gas.

–Wait for 3 minutes to ensure that any accu-

mulated gas has dissipated.

–Then re-ignite the burners.

1. Open the lid on the grill unit.

Maintain the greatest possible distance from the

grill unit during the next few steps.

2. Press and turn the respective ﬂame regulator (B+C)

anti-clockwise to the HIGH setting ("large ﬂame").

Keep it depressed in this position. In this process,

you will hear a cracking noise caused by the Piezo

ignition and the burner ignites.

3. Ignite the other burner on the grill unit. When

doing this repeat steps 2 and 3.

4. Close the lid of the grill unit and allow the barbe-

cue to heat up at full power.

The ﬁrst time you use the barbecue, heat for some

20 minutes without food so that the food-safe

coating is hardened (as with any oven).

Once the barbecue is heated up, turn the ﬂame

regulator (B+C) to the desired heat level (ﬂame

size).

7. You can now place your food on the grill. We

recommend that you wear barbecue mittens or

other suitable gloves for protection against the

heat.

4OÑSWITCHÑOFFÑTHEÑBURNERSÑTOÑ EXTINGUISHÑ THEÑ¸AMEÑ

PRESSÑANDÑTURNÑTHEÑ¸AMEÑREGULATORSÑ"#ÑCLOCKWISEÑ

to "OFF".

4HEÑGASÑSUPPLYÑISÑONLYÑDISCONNECTEDÑIFÑALLÑTHEÑ¸AMEÑ

regulators have been set to OFF.

Igniting the burner on the grill unit and side burner

Operation

Starting up the barbecue

1. Check to ensure that ....

–there are not, and will not be, any ﬂamma-

ble materials or substances nearby. Minimum

distance to ﬂammable materials or substances:

2 m overhead and 1 m to the side; distance to

ﬂame-resistant materials or substances: at least

0.25 m.

–the barbecue is positioned ﬁrmly on a sufﬁci-

ently large area. Do not move it during ope-

ration.

–the barbecue is fully assembled and has no

apparent faults.

2. Open the lid of the grill unit; this prevents gas

building up underneath it.

3. Open the cylinder valve (turn G1 anti-clockwise).

4. Check to ensure that the gas system does not leak.

If it does, close the cylinder valve immediately

(turn G1 in clockwise direction).

5. Insert the grease tray (8) into shelf of the grill unit

(1).

Caution:

Observe the maximum load of the shelves (see

Technical Data). Heavier loads can damage the

barbecue.

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