KitchenAid KSM7581BZ User manual

Batidora con base

INSTRUCTIONS

Stand Mixer

INSTRUCTIONS

Batidora con base

INSTRUCCIONES

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USA: 1.800.541.6390

Canada: 1.800.807.6777

KitchenAid.com

KitchenAid.ca

Welcome to the world of KitchenAid®

We’re committed to helping you

create a lifetime of delicious meals for

family and friends. To help ensure the

longevity and performance of your

appliance, keep this guide handy.

It will empower you with the best way

to use and care for your product. Your

satisfaction is our #1 goal. Remember

to register your product online at

www.kitchenaid.com, or by

mail using the attached

Product Registration Card.

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English

Find recipes and more at

www.kitchenaid.com

Table of Contents

STAND MIXER SAFETY

Important Safeguards.......................................................................................................4

Electrical Requirements ...................................................................................................5

PARTS AND FEATURES ......................................................................................................6

SETTING UP YOUR STAND MIXER.................................................................................7

USING YOUR STAND MIXER

Speed Control Guide - 10 Speed Stand Mixers ...............................................................9

ATTACHMENTS AND ACCESSORIES............................................................................10

CARE AND CLEANING......................................................................................................10

TIPS FOR GREAT RESULTS

Mixing Time ...................................................................................................................11

Mixer Use.......................................................................................................................11

Whipping Tips for Egg Whites........................................................................................12

Whipping Tips for Whipped Cream...............................................................................12

Bread Making Tips .........................................................................................................13

WARRANTY.........................................................................................................................14

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Stand Mixer Safety

When using electrical appliances, basic safety precautions should always be followed,

including the following:

1. Read all instructions.

2. To avoid risk of electrical shock, do not put Stand Mixer in water or other liquid.

3. Close supervision is necessary when any appliance is used by or near children.

4. Unplug Stand Mixer from outlet when not in use, before putting on or taking

off parts, and before cleaning.

5. Avoid contacting moving parts. Keep hands, hair, and clothing, as well as spatulas

and other utensils away from beater during operation to reduce the risk of injury

to persons and/or damage to the Stand Mixer.

6. Do not operate Stand Mixer with a damaged cord or plug or after the Stand

Mixer malfunctions, or is dropped or damaged in any manner. Call the KitchenAid®

Customer Satisfaction Center at 1-800-541-6390 for more information.

7. The use of attachments not recommended or sold by KitchenAid may cause re,

electrical shock, or injury.

8. Do not use the Stand Mixer outdoors.

9. Do not let the cord hang over edge of table or counter.

10. Remove Flat Beater, Stainless Steel Whip, or Spiral Dough Hook from Stand Mixer

before washing.

IMPORTANT SAFEGUARDS

SAVE THESE INSTRUCTIONS

THIS PRODUCT IS DESIGNED FOR HOUSEHOLD

USE ONLY.

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Stand Mixer Safety

Volts: 120 A.C.

Hertz: 60 Hz

NOTE: The power rating for your Stand

Mixer is printed on the serial plate.

Do not use an extension cord. If the power

supply cord is too short, have a qualied

electrician or serviceman install an outlet

near the appliance.

The maximum rating is based on the

attachment that draws the greatest load

(power). Other recommended attachments

may draw signicantly less power.

Electrical Requirements

Proof of Purchase & Product Registration

Always keep a copy of the itemized sales receipt showing the date of purchase of your

Stand Mixer. Proof of purchase will assure you of in-warranty service. Before you use

your Stand Mixer, please ll out and mail your product registration card packed with

the unit. This card will enable us to contact you in the unlikely event of a product safety

notication and assist us in complying with the provisions of the Consumer Product

Safety Act. This card does not verify your warranty. Please complete the following

for your personal records:

Model Number ________________________________________________________

Serial Number ________________________________________________________

Date Purchased _______________________________________________________

Store Name __________________________________________________________

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Parts and Features

Speed Control

Lever

Bowl Lift Lever

(not shown)

Beater Shaft

Stainless Steel

Whip

Stainless

Steel Bowl

Spiral Dough

Hook

Flat Beater

Locating Pins

Bowl Support

Beater Height

Adjustment

Screw

Motor Head

Bowl Handle (style may

vary depending on model)

Attachment Hub

(see the “Attachments

and Accessories” section)

Attachment

Knob

Pouring Shield

(available on some models)

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Setting up your Stand Mixer

Getting Started with your new Bowl-Lift Stand Mixer

IMPORTANT SET-UP INFORMATION:

For best performance, please go through these quick steps before using your Stand Mixer

Fig. 1

Locating Pin

Spring Latch

Fig. 2

Fig. 3

Step 1: Make sure Stand Mixer is turned to the OFF position and is unplugged.

Step 2: Attach the Stainless Steel Bowl to the Stand Mixer. Fit

Bowl Supports over Locating Pins and press down on back of the bowl until

Bowl Pin snaps into Spring Latch. (Fig. 1).

IMPORTANT: If bowl is not securely snapped into place, it will be unstable

and wobble during use.

Step 3: Attach Flat Beater. Slip Flat Beater onto the Shaft. Turn left,

hooking beater over the Pin. (Fig. 2)

Step 4: Raise Bowl to mixing position. Rotate Bowl Lift Lever

counterclockwise to the straight up position. (Fig. 3) The bowl must always

be in the raised position when mixing.

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Setting up your Stand Mixer

Raise Bowl

Fig. 4

Lower Bowl

IMPORTANT: The Stand Mixer may become warm during use. Under heavy loads with extended mixing time

periods, you may not be able to comfortably touch the top of the Stand Mixer. This is normal. The Stand Mixer

motor may emit a pungent odor during initial operation. This is common with electric motors.

Step 5: Test Beater to Bowl Clearance. Check the proximity of the Flat Beater to the bowl. The

beater should just clear the bottom of the bowl but should not touch it. Plug Stand Mixer in. Turn Stand Mixer

ON and test each speed making sure the beater does not touch the bowl during operation. If the beater is too

far away from the bottom, or is hitting the bowl, proceed to step 6 to make the necessary adjustments.

Step 6: Adjusting your Beater to Bowl Clearance. Unplug Stand

Mixer. Lower the bowl to the down position. Adjust the Beater Height

Adjustment Screw to lower or raise the bowl, (Fig 4). Repeat Steps 2-5

with the Stainless Steel Whip and Spiral Dough Hook.

Congratulations! Your Stand Mixer is now set up and ready for use.

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Using your Stand Mixer

Speed Control Guide -

10 Speed Stand Mixers

All speeds have the Soft Start®feature that

automatically starts the Stand Mixer at a

lower speed to help avoid ingredient splash-

out and “our puff” at start-up, then quickly

increases to the selected speed for optimal

performance.

Speed Used for Attachment Description

Stir Stirring For slow stirring, combining, mashing,

starting all mixing procedures. Use to

add our and dry ingredients to batter,

and add liquids to dry ingredients. Do

not use STIR speed to mix or knead

yeast doughs.

2 Slow Mixing, For slow mixing, mashing, faster stirring.

Kneading Use to mix and knead yeast doughs,

heavy batters, and candies; start mashing

potatoes or other vegetables; cut

shortening into our; mix thin or splashy

batters.

4 Mixing, For mixing semi-heavy batters, such as

Beating cookies. Use to combine sugar and

shortening and to add sugar to egg

whites for meringues. Medium speed for

cake mixes. Use with: Food Grinder,

Rotor Slicer/Shredder, Pasta Roller, and

Fruit/Vegetable Strainer.

6 Beating, For medium-fast beating (creaming) or

Creaming whipping. Use to nish mixing cake,

doughnut, and other batters. High speed

for cake mixes.

8-10 Fast Beating, For whipping cream, egg whites, and

Fast Whipping, boiled frostings. For whipping small

Whipping amounts of cream, egg whites or for

nal whipping of mashed potatoes.

NOTE: Use Speed 2 to mix

or knead yeast doughs. Use of

any other speed creates high

potential for Stand Mixer failure.

The PowerKnead™ Spiral Dough

Hook efciently kneads most

yeast dough within 4 minutes.

6-6.5 Quart

(5.67-6.15 L) 5-5.5 Quart

(4.73-5.20 L)

Flour

Bread

Mashed

Potatoes

13-14 cups

8 1/4loaves

13 dozen

8 lbs

10-12 cups

6 loaves

9 dozen

6 1/2lbs

Capacity Chart

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Attachments and Accessories

General Information

KitchenAid®Attachments are designed to assure long life. The Attachment Power Shaft

and Hub Socket are of a square design, to eliminate any possibility of slipping during the

transmission of power to the attachment. The hub and shaft housings are tapered to assure

a snug t, even after prolonged use and wear. KitchenAid®Attachments require no extra

power unit to operate them; the power unit is built-in.

Hinged Hub Cover

Attachment

Knob

Attachment Housing

Attachment Shaft Housing

Notch

Attachment

Hub Socket

Attachment Power Shaft

The Stainless Steel Bowl, Coated Metal

Flat Beater, Stainless Steel Wire Whip, and

Coated Metal Spiral Dough Hook may be

washed in an automatic dishwasher. Or,

clean them thoroughly in hot sudsy water

and rinse completely before drying. Do not

store beaters on shaft.

NOTE: Always be sure to unplug Stand

Mixer before cleaning. Wipe Stand Mixer

with a soft, damp cloth. Do not use

household/commercial cleaners. Do not

immerse in water. Wipe off Beater Shaft

frequently, removing any residue that may

accumulate.

Care and Cleaning

Accessories Burnished Metal Coated Metal Stainless Steel

White or silver

coated metal beaters

are dishwasher-safe.

(Available on most

models)

Not applicable

Not applicable All metal bowls are stainless

steel and dishwasher-safe.

(Available on all bowl-lift

models)

Not applicable

Burnished metal

beater and dough

hook should be

hand washed. May

discolor if used in

dishwasher.

All wire whips are stainless

steel and should be hand

washed only.

Not applicable

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Table of contents

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