KitchenAid KJA03 User manual

5KFC3511,

KJA03

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English

Table of Contents

FOOD CHOPPER SAFETY

Important Safeguards.................................................................................................4

Electrical Requirements.............................................................................................6

TROUBLESHOOTING ...................................................................................................6

PARTS AND FEATURES GUIDE..................................................................................7

OPERATING YOUR FOOD CHOPPER

Before First Use ........................................................................................................8

Disassembling the Food Chopper .............................................................................8

Using the Food Chopper...........................................................................................9

Removing Ingredients ................................................................................................9

Operating Tips for Great Results ............................................................................10

CARE AND CLEANING...............................................................................................10

Food Chopper Safety

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Food Chopper Safety

When using electrical appliances, basic safety precautions

should always be followed, including the following:

1. Read all instructions. Misuse of the appliance may

result in personal injury.

2. To protect against risk of electrical shock do not

put motor body, cord or electrical plug of this Food

Chopper in water or other liquid.

3. This appliance shall not be used by children.

4. Unplug from outlet when not in use, before putting

on or taking off parts, and before cleaning.

5. Avoid contacting moving parts.

6. Do not operate any appliance with a damaged cord or

plug or after the appliance malfunctions, or is dropped

or damaged in any manner. Return appliance to the

nearest Authorized Service Facility for examination,

repair or electrical or mechanical adjustment in order

to avoid a hazard.

7. The use of attachments not recommended or sold

by the manufacturer may cause re, electric shock

or injury.

8. Do not use outdoors.

9. Do not let cord hang over edge of table or counter.

Keep the appliance and its cord out of reach

of children.

10. Keep hands and utensils away from the cutting

blade while chopping food to reduce the risk of

severe injury to person or damage to the Food

Chopper. A scraper may be used but only when

the Food Chopper is not running.

11. Blade is sharp, handle carefully. Care shall be taken

when handling sharp cutting blades, emptying the

bowl and during cleaning.

12. To reduce the risk of injury, never place cutting blade

on base without rst putting bowl properly in place.

IMPORTANT SAFEGUARDS

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SAVE THESE INSTRUCTIONS

Food Chopper Safety

13. Be certain cover is securely locked in place

before operating Food Chopper.

14. Do not attempt to defeat the cover interlock

mechanism.

15. To disconnect, turn any control to “OFF,” then

remove plug from wall outlet.

16. This appliance is not intended for use by persons

(including children) with reduced physical, sensory,

or mental capabilities, or lack of experience and

knowledge, unless they have been given supervision

or instruction concerning use of the appliance, in a

safe way, by a person responsible for their safety and

if they understand the hazards involved.

17. This appliance is intended to be used in household

and similar applications such as:

-staff kitchen areas in shops, ofces, and other

working environments.

-farm houses.

-by clients in hotels, motels, and other residential

type environments.

-bed and breakfast type environments.

18. Be careful if hot liquid is poured into the appliance

as it can be ejected out of the appliance due to a

sudden steaming.

This product is designed for household use only.

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Troubleshooting

Keep a copy of the sales receipt showing

the date of purchase. Proof of purchase will

assure you of in-warranty service.

If your Food Chopper should

malfunction or fail to operate,

check the following:

• Make sure that the bowl and lid are

properly aligned and locked in place.

• Press only one button at a time. The Food

Chopper will not operate if both buttons

are pressed at the same time.

• Is the Food Chopper plugged in?

• Is the fuse in the circuit to the Food

Chopper in working order? If you have

a circuit breaker box, be sure the circuit

is closed.

• Unplug the Food Chopper, then plug it

back into the outlet.

• If the Food Chopper is not at room

temperature, wait until unit reaches

room temperature and retry.

Food Chopper Safety

Australia, China, S. Korea, Asia

Volts: 220-240 V.A.C.

Hertz: 50/60 Hz

Brazil

Volts: 127 V.A.C.

Hertz: 60 Hz

A short power-supply cord is provided

to reduce the risk resulting from

becoming entangled in or tripping

over a longer cord.

Electrical Requirements

Extension cords are available and may be

used if care is exercised in their use.

If a longer extension cord is used:

• The marked electrical rating of the

extension cord should be at least as great

as the electrical rating of the appliance.

• The cord should be arranged so it will not

drape over the countertop or tabletop

where it can be pulled on by children or

tripped over unintentionally.

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Parts and Features Guide

Domed Lid with

Wet Ingredient Adder

830 mL (3.5 Cup)

Work Bowl

Power Cord

Storage

Stainless Steel

Multipurpose Blade

Heavy-Duty Base

Speed1/Speed 2 Buttons

The Food Chopper features easy one

handed operation with top-mounted

buttons. 2 speeds provide optimal results,

regardless of the task: Use the Speed 1

for everyday chopping needs. Use the higher

Speed 2 to quickly purée ingredients.

Stainless Steel Multipurpose Blade

This strong, razor-sharp blade quickly

processes small amounts of meats, fresh

or cooked fruits and vegetables, and nuts

and herbs. Blade locks on the shaft to stay

in place while you pour out ingredients.

Reverse spiral design pulls foods down into

blade for uniform chopping, and minimizes

need to scrape sides of bowl. The blade

is dishwasher-safe.

Speed 1/Speed 2

Buttons

Domed Lid with Wet Ingredient Adder

The domed lid locks into place to operate

the Food Chopper, and removes easily to

add ingredients. A wet ingredient adder

hole and well in the lid allows you to add

liquid ingredients without removing the

lid. The lid is dishwasher-safe.

830 mL (3.5 Cup) Work Bowl

The BPA-free 830 mL (3.5 cup) capacity

bowl provides a generous working capacity,

and removes easily from the base. The

work bowl is dishwasher-safe.

Power Cord Storage

The power cord wraps under the base

for convenient storage.

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Operating Your Food Chopper

Before First Use

1. Before using the KitchenAid Food

Chopper for the rst time, wash the

work bowl, lid, and blade with soap and

hot water. Work bowl, lid, and blade

may also be washed in the top rack

of a dishwasher.

2. Read Food Chopper Operating Tips

for recommendations on how to get

consistently great results.

Disassembling the

Food Chopper

To disassemble the Food Chopper for

cleaning and when removing ingredients

from the bowl, follow the instructions below:

1. Be sure the Food Chopper is unplugged.

2. Holding the lid as shown, twist lid

clockwise to unlock, and lift off the bowl.

3. Pull the blade straight up to unlock and

remove it from the bowl.

4. Holding the bowl as shown, twist bowl

clockwise to unlock, and lift off the base.

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Operating Your Food Chopper

Using the Food Chopper

1. Be sure the Food Chopper is unplugged.

2. Align the tabs on the work bowl with

the L-slots on the base. Twist bowl

counterclockwise to lock into place.

3. Fit the blade over the shaft in the

center of the work bowl, rotate, and

press down until it locks into operating

position.

5. Place the lid on the workbowl, aligning

the L-slots on the lid with the tabs on the

work bowl. Twist lid counterclockwise to

lock into place as shown below.

NOTE: Bowl and lid must be locked in

place for the Food Chopper to operate.

6. Plug power cord into electrical outlet.

7. Press and hold Speed 1

or Speed 2 button to

start processing. Do

not exceed continuous

30 second maximum

run time.

Removing Ingredients

1. Once the blade has stopped spinning,

remove lid by twisting it clockwise and

lifting it off.

2. Remove the work bowl from the base

by twisting it clockwise and lifting it off.

Blade locks on the shaft to stay in place

while you pour out ingredients

3. Use a spatula to remove ingredients from

the work bowl.

4. To remove blade for cleaning, pull the

blade straight up to unlock and remove it

from the bowl.

8. Use the wet ingredient adder to add

liquid ingredients while processing, if

desired. See “Operating Tips for Great

Results”.

9. When ingredients are chopped to the

desired consistency, release the Speed 1

or Speed 2 button.

NOTE: Food Chopper will not

operate if both buttons are pressed

at the same time.

4. Place ingredients to be processed into

the work bowl.

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Operating Your Food Chopper

Operating Tips for Great Results

1. To achieve optimal

results when grinding

raw meat, use Speed 2

to grind up to 225g

(1/2pound) of meat at

one time.

2. For best processing results, press and

release the Speed 1 or Speed 2 button.

Do not exceed continuous 30 second

maximum run time. Repeat until

ingredients reach the consistency

you want.

3. Use the wet ingredient adder to

add liquid ingredients such as olive

oil during processing.

Care and Cleaning

4. Use your Food Chopper to make bread,

cracker, or cookie crumbs. Break bread,

crackers, or cookies into small pieces,

add to work bowl and process into

crumbs.

5. For uniform consistency of processed

foods, cut carrots, celery, mushrooms,

green peppers, onions and similar

vegetables into 2.5 cm (1-inch) pieces

before adding to work bowl.

1. Unplug the Food Chopper.

2. Remove the work bowl, lid and blade.

Wash with soap and hot water. Rinse and

dry. Work bowl, lid, and blade can also

be washed in the top dishwasher rack.

3. Wipe the base clean with a damp cloth.

Do not use abrasive cleaners. Do not

immerse the base in water.

4. To protect the blade, always reassemble

your Food Chopper after cleaning.

6. Use your Food Chopper to chop nuts

and mince parsley, basil, chives, garlic

and other herbs.

7. Make baby food by using your Food

Chopper to purée cooked fruit or

vegetables. Puréed, cooked fruits and

vegetables can also be used as bases

for soups or sauces.

8. Do not use your Food Chopper to

process coffee beans or hard spices

such as nutmegs. Processing these

foods could damage the Food Chopper.

9. Do not use your Food chopper to chop

food more than 30 seconds continuously.

Wet ingredient

adder

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