IKEA LAGAN User manual
LAGAN
Please refer to the last page
of this manual for the full list
of IKEA appointed Authorized
Service Centre and relative
national phone numbers.
Consultez la dernière page
de ce manuel pour la liste
complète des centre d’entretien
et de réparation agréés IKEA
avec leur numéro de téléphone
respectifs.
En la última página de este
manual encontrará el listado de
Centros de Servicio Autorizado
designados por IKEA y los
respectivos números de telé-
fono nacionales.
ENGLISH 4
FRANÇAIS 16
ESPAÑOL 29
ENGLISH
4
Contents
Safety Information 4
Use 7
Product description 7
Control panel 8
Cleaning and maintenance 8
What to do if ... 10
Technical data 11
Environmental concerns 12
IKEA Limited Guarantee 13
Safety Information
Before rst use
Your safety and that of others is
paramount.
Remove cardboard protection
pieces, protective lm and adhesive
labels from accessories.
Check the appliance for any
transport damage.
To avoid any damage do not place
any weights on the appliance.
Do not expose the appliance to
atmospheric agents.
This manual and the appliance itself
provide important safety warnings,
to be read and observed at all
times.
This is the attention symbol,
pertaining to safety, which
alerts users to potential risks to
themselves and others.
All safety warnings are preceded by
the attention symbol and the follow-
ing terms:
DANGER: indicates a
hazardous situation which, if not
avoided, will cause serious injury.
WARNING: Indicates a
hazardous situation which, if not
avoided, could cause serious injury.
All safety warnings give specic
details of the potential danger/
warning present and indicate how
to reduce risk of injury, damage
and electric shock resulting from
improper use of the appliance.
Carefully observe the following
instructions.
IMPORTANT SAFETY
INSTRUCTIONS
READ AND SAVE
THESE INSTRUCTIONS
WARNING: TO REDUCE THE
RISK OF FIRE, ELECTRIC SHOCK,
OR INJURY TO PERSONS, OBSERVE
THE
FOLLOWING:
• Use this unit only in the manner
intended by the manufacturer. If
you have questions, contact the
manufacturer.
• Before servicing or cleaning the
unit, switch power off at service
panel and lock the service
disconnecting means to prevent
power from being switched
on accidentally. When the service
disconnecting means cannot be
locked, securely fasten a
prominent warning device, such
as a tag to the service panel.
• Installation work and electrical
wiring must be done by qualied
person(s) in accordance with all
applicable codes and standards,
including re-rated construction.
ENGLISH 5
• Sufcient air is needed for proper
combustion and exhausting of
gases through the ue (chimney)
of fuel burning equipment to
prevent backdrafting. Follow the
heating equipment manufacturer’s
guideline and safety standards
such as those published by the
National Fire Protection
Association (NFPA), the American
Society for Heating, Refrigeration
and Air Conditioning Engineers
(ASHRAE), and the local
code authorities.
• When cutting or drilling into wall
or ceiling; do not damage
electrical wiring and other utilities.
• Ducted fans must always be
vented outdoors.
CAUTION: For general ventilating
use only. Do not use to exhaust
hazardous or explosive materials
and vapors.
Suitable for use in household
cooking area.
CAUTION: To reduce risk of re
and to properly exhaust air, be
sure to duct air outside - do not
vent exhaust air into spaces within
walls or ceilings, attics or into crawl
spaces, or garages.
WARNING: TO REDUCE THE
RISK OF FIRE, USE ONLY METAL
DUCTWORK
WARNING: TO REDUCE THE
RISK OF A RANGE TOP GREASE
FIRE:
• Never leave surface units
unattended at high settings.
Boilovers cause smoking and
greasy spillovers that may ignite.
Heat oils slowly on low or
medium settings.
• Always turn hood ON when
cooking at high heat or when
ambeing food (i.e. Crepes
Suzette, Cherries Jubilee,
Peppercorn Beef Flambé).
• Clean ventilating fans frequently.
Grease should not be allowed to
accumulate on fan or lter.
• Use proper pan size. Always use
cookware appropriate for the size
of the surface element.
WARNING: TO REDUCE THE
RISK OF INJURY TO PERSONS
IN THE EVENT OF A RANGE TOP
GREASE FIRE, OBSERVE THE
FOLLOWING:a
• SMOTHER FLAMES with a close
tting lid, cookie sheet, or
metal tray, then turn off the
burner. BE CAREFUL TO PREVENT
BURNS. If the ames do not go
out immediately, EVACUATE AND
CALL THE FIRE DEPARTMENT.
• NEVER PICK UP A FLAMING PAN
- you may be burned.
• DO NOT USE WATER, including
wet dishcloths or towels - a
violent steam explosion will
result.
Use an extinguisher ONLY if:
- You know you have a class
ABC extinguisher, and you
already know how to operate it.
- The re is small and contained
in the area where it started.
- The re department is being
called.
- You can ght the re with
your back to an exit.
aBased on “Kitchen Fire Safety Tips”
published by NFPA.
WARNING: To Reduce The Risk
Of Fire Or Electric Shock, Do Not
Use This Fan With Any Solid-State
Speed Control Device.
ENGLISH
6
Installation and connection
• In the event of problems,
contact the Authorized Service
Centre. To prevent any damage,
only remove the appliance from
its packaging at the time of
installation.
Preparing for installation
WARNING: This is a heavy
product; the hood should only be
lifted and installed by two or more
people.
Electrical Requirements
Observe all governing codes and
ordinances.
Ensure that the electrical installa-
tion is adequate and in conformance
with National Electrical Code, ANSI/
NFPA 70 (latest edition), or CSA
Standards C22.1-94, Canadian Elec-
trical Code, Part 1 and C22.2 No.
0-M91 (latest edition) and all local
codes and ordinances.
If codes permit and a separate
ground wire is used, it is recom-
mended that a qualied electrician
determine that the ground path is
adequate.
A copy of the above code standards
can be obtained from:
National Fire Protection Association
1 Batterymarch Park
Quincy, MA 02169-7471
CSA International
8501 East Pleasant Valley Road
Cleveland, OH 44131-5575
• A 120 volt, 60 Hz., AC only,
15-amp, fused electrical circuit
is required.
• If the house has aluminum wiring,
follow the procedure below:
1. Connect a section of solid
copper wire to the pigtail leads.
2. Connect the aluminum wiring
to the added section of copper
wire using special connectors
and/or tools designed and UL
listed for joining copper to alu-
minum.
Follow the electrical connector man-
ufacturer’s recommended proce-
dure. Aluminum/copper connection
must conform with local codes and
industry accepted wiring practices.
• Wire sizes and connections must
conform with the rating of the
appliance as specied on the
model serial rating plate.
The model/serial plate is located
behind the lter on the rear wall
of the range hood.
• Wire sizes must conform to the
requirements of the National
Electrical Code, ANSI/NFPA 70
(latest edition), or CSA Standards
C22. 1-94, Canadian Electrical
Code, Part 1 and C22.2 No.
0-M91 (latest edition) and all
local codes and ordinances.
ENGLISH 7
Use
The hood has been designed to be
installed and used as a “Extraction
installation”.
Extraction installation (see sym-
bol in installation booklet)
Cooking steam is sucked and chan-
nelled outside the house through a
discharge duct (not supplied), tted
to the hood steam outlet.
Ensure that the discharge duct is
correctly tted to the air outlet, unit
using an appropriate connection
system.
Product description
1
2
3
4
1 Control Panel.
2 Lamp Housing 3 Filter retainer
4 Grease lter
ENGLISH
8
Control panel
Light button
Fan button.
Cleaning and maintenance
WARNING:
- Never use steam cleaning
equipment.
- Disconnect the appliance from the
power supply.
IMPORTANT: do not use corrosive
or abrasive detergents. If any of
these products accidentally comes
into contact with the appliance,
clean immediately with a damp
cloth.
Clean the surfaces with a damp
cloth. If it is very dirty, add a few
drops of washing up detergent to
the water. Finish off with a dry cloth.
IMPORTANT: do not use abrasive
sponges or metallic scrapers or
scourers. Over time, these can ruin
the surface.
• Use detergents specically
designed for cleaning the
appliance and follow the
manufacturer instructions.
IMPORTANT: clean the lters at
least monthly to remove any oil or
grease residuals.
To clean the grease lter
The metal grease lter has an
unlimited life and must be washed
once a month by hand or dish-
washer at low temperature and
with a short cycle. With cleaning in
a dishwasher the grease lter may
become dull; this does not effect its
ltering capacity.
A B
ON OFF
OFF
Low High
ENGLISH 9
Grease lter maintenance:
1. Disconnect the hood from the
electric power supply.
2. Remove the grease lters: pull
the spring release handle
downwards, then remove the
lter.
3. After cleaning the grease lter,
remount in reverse order
ensuring the entire extraction
surface is covered.
LED Lamp maintenance
The hood is equipped with a lighting
system based on LED technology.
The LEDs guarantee an optimum
lighting, a duration up to 10 times
as long as the traditional lamps and
allow to save 90% electrical energy.
For replacement:
Use a LED Bulb with E26 base and
9W.
Turn off the range hood and allow
the light bulb to cool.
1. Disconnect power.
2. Squeeze the plastic lens cover
and remove it from the hood.
3. Screw light bulb into socket.
4. Replace lens cover by squeezing
cover and inserting tabs into
slots.
5. Reconnect power.
If new light does not operate, make
sure the lamp is inserted correctly
before calling service.
NOTE: As an alternative the hood
can use an incandescent bulb of
your choice, as long as the bulb has
E26 base and doesn’t exceed 75W.
ENGLISH
10
Before contacting the
Authorized Service Centre
Switch the appliance on again to see
if the problem has disappeared. If
not, switch it off again and repeat
the operation after an hour.
• If your appliance still does not
work properly after carrying out the
checks listed in the troubleshooting
guide and switching the appliance
on again, contact the Authorized
Service Centre, clearly explaining
the problem and specifying:
What to do if ...
Problem Possible cause Solution
The appliance does not
work There is no mains
electrical power Check for the presence of
mains electrical power.
Turn off the appliance and
restart it to see if the faults
persists.
The appliance is not
connected to the
electrical supply
Check if the appliance is con-
nected to the electrical supply.
Turn off the appliance and
restart it to see if the faults
persists.
The hood’s suction level
is not enough The suction speed is too
low Check the suction speed and
adjust as necessary.
The grease lters are
dirty
Check that the lters are clean
If not, clean the lters in the
dishwasher.
The air vents ar e
obstructed Check the air vents for any
obstructions and remove as
necessary.
The light does not work The LED is broken For replacement, contact the
Authorized Service Centre.
• the type of fault;
• the model;
• the type and serial number of
the appliance (given on the
rating plate)
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