Hotpoint DY330GW User manual

Oven

Instructions

Thank you for choosing one of our products.

We hope you will get the very best performance from this appliance.

Before using this appliance, carefully read the warnings contained

in this instruction manual, since these are important instructions

for its safe installation, use and maintenance.

Carefully keep this manual for future consultation.

The manufacturer reserves the right to make modifications considered to

be necessary and useful, without any advance notice.

This appliance satisfies the following EC directives:

93/68/CEE : General Regulations and subsequent amendments

90/396 : Gas appliances an d subsequent amendments

2006/95/CE : Low Voltage and subsequent amendments

89/336/CEE : Electromagnetic Compatibility and subsequent amendments

This appliance is marked in compliance with European Directive

2002/96/EC, Waste Electrical and Electronic Equipment (WEEE).

By making sure that this product is properly disposed of, the user is

contributing to preventing potential environmental and health damage.

The symbol on the product, or on the documentation that goes with it,

indicates that this product must not be considered domestic waste. It must

be turned over to suitable collection centres for the recycling of electrical

and electronic equipment instead.

Dispose of it in accordance with local standards for waste disposal.

For further information on the treatment, reclamations and recycling of this

product, contact the proper local authority, the home waste collection

service or the retailer where the product was purchased.

GENERAL WARNINGS

oTHIS PRODUCT WAS DESIGNED FOR HOUSEHOLD USE

oAfter having removed the packaging, make sure that the appliance

is in good condition. If any doubts exist, consult professionally

qualified personnel.

oThe packaging materials (for example, styrofoam, bags, etc.) can

be hazardous for children (suffocation hazard). Keep packaging

materials away from children.

oThe packaging is made of recyclable material and is marked by the

symbol . Please dispose of properly.

oThis manual forms an integral part of the appliance. We

recommend keeping it in a safe place for the entire lifespan of the

appliance and reading it carefully in order to install, use, maintain,

clean and treat the appliance.

oThese instructions are valid only for the countries of

destination in which the identification symbols appear on

the typeplate located in the instruction book and on the

appliance.

oLifting and moving of appliances weighing more than 25 kg must be

carried out using proper equipment, or by two persons, in order to

avoid risks or injuries.

oDo not leave the appliance exposed to atmospheric agents (rain,

sun, etc.).

oIf the appliance is no longer to be used, it is recommended to

render it unoperational by cutting the electric power supply cable

and disconnecting it from the gas supply. In addition, it is also

recommended to render the parts of the appliance that could be

dangerous innocuous.

oHob accessories that could come into contact with foods are

constructed with materials that conform to the regulations outlined

in CEE Directive 89/109 of 21/12/88.

oThese appliances do not require particular maintenance,

nevertheless it is recommended to have them checked at least once

every two years. If the knobs become difficult to turn or there is a

gas odour, close the general tap and contact technical service.

oThe defective tap should be replaced together with the gasket.

GENERAL WARNINGS - INSTALLATION / REPAIRS -

oTHE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR ANY

DAMAGE TO PEOPLE OR ITEMS CAUSED BY INCORRECT

INSTALLATION OR IMPROPER, WRONG OR ABSURD USE OF THE

APPLIANCE.

oWarning: earth connection is required by law.

oWARNING: WE RECOMMEND USING ADEQUATE PREVENTION

AND PROTECTION DEVICES WHEN DISMANTLING,

MAINTAINING AND CLEANING THE APPLIANCE (GLOVES,

ETC.)

oThe installation and all the gas/electric connections must be carried

out by qualified personnel, in compliance with safety regulations

and current laws, following the manufacturer's instructions.

oThe identification plate with technical data is located in view under

the guard and annexed to this manual. The label must not ever

be removed.

oBefore installing, check that the local distribution conditions (gas

type and pressure and the electricity supply) and the adjustment

state of the appliance are compatible.

oThe appliance adjustment regulations are reported on the label (or

the data label).

oThis appliance is not connected to an exhaust device for

combustion products. It must be installed and connected in

compliance with the regulations regarding ventilation.

oThe use of a gas cooking appliance leads to the production of heat

and humidity in the room in which it is installed. Make sure that the

kitchen is sufficiently aired: keep natural ventilation sources open

or install un mechanical ventilation device (mechanical extraction

hood).

oThe oven must be connected to the mains with a minimum 0.75

mm diameter cable, it is necessary to provide a trip device to

ensure disconnection from the mains, with an opening distance

between the contacts which enables complete disconnection in

over-voltage category III conditions, in compliance with the

installation regulations.

oThe manufacturer will in no way be held liable if accident

prevention standards are not observed.

oAny interventions must be executed with the appliance

disconnected from the electrical power and the gas supply.

oIf the oven is visibly damaged or malfunctioning, do not use it.

Disconnect it from electric power and gas supply and contact

customer services.

oThe use of adapters, multiple plugs and/or extension cords is not

recommended. If it is not possible to avoid using the above, always

remember to exclusively use extension cords and single or multiple

adapters that comply with currently enforced laws governing safety

and that do not exceed the maximum capacity indicated on the

extension cord or single adapter, or the maximum power indicated

on the multiple adapter.

oIn the event of a breakdown or if indispensable repairs are

required, contact customer services.

oDo not modify, tamper with or attempt repairs on the appliance,

especially with tools (screwdrivers and the like).

oInappropriate repair work may cause serious accidents, damage the

appliance and equipment and lead to its improper functioning.

oAppliances repaired in technical service centres must undergo

routine testing, especially concerning the earth circuit continuity.

oIf the power cable has been damaged, it must be replaced by

customer services to prevent dangerous accidents.

GENERAL WARNINGS – FIRST USE -

oWarning: the oven must be disconnected from the electric power

supply and gas supply or unplugged, or the mains switch switched

off or the gas tap closed.

oBefore using the oven, carefully clean the inside of the oven, the

grills and the drip pan using non-abrasive soap and tepid water.

Insert the grill and drip pan in their respective tracks.

oOnce finished, connect the oven to the electrical power supply and

heat the oven to its maximum temperature for approximately 30

minutes to eliminate any residual grease, oil and manufacturing

resins that could cause unpleasant odours during cooking. Ventilate

the room.

oOnce this simple operation is complete, the oven is ready for use.

GENERAL WARNINGS – OPERATIONS/CLEANING -

oThis appliance is to be used by adults who are familiar with these

user instructions.

oChildren are often unable to recognize the risks entailed in using

the appliance. During hob operations, make sure that children are

kept an adequate distance.

oMake sure that children do not play with the appliance.

oThe disabled must be assisted by capable adults.

oDo not use the appliance to heat the room.

oDuring its use, the hob will become very hot. Be careful not to

touch the heated parts.

oWait for a sufficient length of time before, for instance, cleaning the

oven.

oDo not touch the appliance with damp hands or feet.

oDo not pull on the power supply cable, or the appliance itself, in

order to remove the plug from the power socket.

oHot grease and fat can catch fire easily. Be careful. Never try to put

out a grease fire using water (there may be an explosion).

Suffocate the flames with wet cloths.

oThe grill, plates and cooking containers will become extremely hot.

Use protective gloves or oven pads.

oDo not use steam cleaners to clean the oven.

oAvoid cleaning parts of the appliance that are still hot.

oPainted, chrome plated and glass parts should be washed with

warm water.

oThe parts in stainless steel, and in particular the areas with

engraved symbols, must not be cleaned using abrasive detergents

or diluents. It is preferable to use only a soft cloth dampened with

warm water or liquid dish detergent.

oDenatured alcohol may be used to clean stubborn stains.

oStainless steel may stain if it is in contact for an extended time with

water which has excessive mineral deposits or with aggressive

detergents (containing phosphorus). After cleaning is finished,

thoroughly rinse and dry using a soft cloth.

oAvoid acidic liquids on painted or enamelled parts (vinegar, lemon

juice, aggressive detergents, etc.)

oDo not use abrasive sponges or steel wool, muriatic acid or other

items that could scratch or streak.

TECHNICAL DATA - OVEN CHARACTERISTICS

Power Supply Voltage and Frequency: 220-240 V 50/60 Hz

Electrical Part Voltage Absorption: Max 80 W

Gas Category:

Please see on the technical data label (for example, CAT.II2H3+)

Gas Fitting: Please see technical label

PRESET GAS G20 20mbar

Kit G30/G31 28-30/37 mbar

Gas Section Absorbed Power:

Natural Gas G20 – 20mbar => 5.3 kW (505 l/h)

Liquid Gas G30/G31 – 28-30/37mbar => 5.2 kW (378/371 g/h)

Liquid Gas Natural Gas

Burner Thermal Power

kW (H.s.)

By-pass

1/100

Nozzle

1/100

Flow g/h Nozzle

1/100

Flow l/h

Nominal Reduced (mm) (mm) G30 G31 (mm) G20

MAIN OVEN 2,40 0,50 36 71 (X) 175 171 113 (F2) 229

SMALL OVEN 1,60 0,50 36 62 (H2) 116 114 86 (O) 152

2,90 122 (F2) 276

GRILL

2,80 86 (H3) 204 200

5,30 505

MAXIMUM

5,20 378 371

Supply pressure

Nominal

Minimum

Maximum

28-30

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