Hoover FVC66.01 S User manual
ELECTRICAL FREESTANDING
OVEN
USERS MANUAL
FVC66.01 S
FEC66.01 S
Techtronic Industries
TTi Middle East & Africa FZCO
P.o. Box 61254, Jebel Ali, Dubai
United Arab Emirates
Tel +971 4 8861399
Fax +971 4 8861400
www.ttigroup.com
Our Esteemed Customer,
We take offering quality products more than your expectation as
a goal, offers you the products produced in modern facilities
carefully and particularly tested for quality.
Your manual is prepared in order to help you to use your
apparatus that is manufactured by the most recent technology,
ith confidence and maximum effciency.
Before use of your apparatus, carefully read this guide that
includes the basic information for right and safe installation,
maintenance and use and contact to the nearest Authorized
Service for mounting of your product.
CONTENTS :
1. PRESENTATION AND SIZES OF PRODUCT
2. WARNINGS
3. INSTALLATION AND PREPARATIONS FOR USE
4. USE OF YOUR OVEN
5. CLEANING AND MAINTENANCE
6. SERVICE AND TRANSPORT
1
2
PART 1 : PRESENTATION AND SIZES OF PRODUCT
MODEL SIZE(c )
TE 66
TE 56
60*60*85 60*60*90
50*60*85 50*60*90
1112
13
14
Part of List :
1- Cooktop Cover
2- Cooktop
3- Control Panel
4-Children lock
5- Oven Door Handle
6- Drawer Cover
7- Supply leg
8-Oven Door
9- Oven Tray
10-Wire Grid
11- Front rezi tance
12- Fan tore
13- Oven lamp
14- Hotplate
888
1
2
3
4
567
8
9
9
10
TAKE ALL IMPORTANT SECURITY MEASURES AND READ THE MANUAL
COMPLETELY BEFORE USING THE APPARATUS
This apparatus has been designed for non-professionel, domestic use only.
Surely control hether there is any damage after you unpacked the apparatus.
If there is any defect; do not use the apparatus and immediately contact to the
authorized maintenance service. As the materials used for package ( nylon, stapler,
strafoam. . etc. ) may cause harmful effects to children, they should be collected and
removed immediately.
The apparatus must be set up by an authorized technician and put into use. The
producer is not responsible for any damage that might be caused by defective
placement.
Before connecting your apparatus to the electric , carefully control
hether it is appropriate for the features determined on the package and/or data
plate on the apparatus.
Compare the features of the electricity organization ith the technical information
on the presentation label before plugging the apparatus in.
The feeding cable must never be changed by the customer. When it is damaged
by any reason, please contact to your authorized service.
Before changing the ovens lamp, plug it off.
Turn the apparatus off before the operations such as cleaning or maintenance.
You can do it after plugging it off or turning the main s itches off
Some parts of apparatus may hold its heat for a long time, it is required to ait
for it to cool before touching onto the points that are exposed to the heat directly.
3
PART 2 : WARNINGS
Do not keep flammable materials close hile the apparatus is operating.
Pay attention to the cables of the other electrical devices operating near the
apparatus, so as not to touch to hot points
Pay attention the s itches to be 0, hen the apparatus does not operate.
The glass covers that some models have may crack hen they are exposed to
extreme heat. Do not cover the glass cover ithout being sure that the cooker is off
and cooled completely.
This manual is prepared for more than one model in common. Your apparatus may
not have some of the features that is explained in manual. Pay attention to the
expressions that have figures, hile you are reading the operating manual.
Keep children a ay from the oven.
In case that cracks are visible and ceramic surfaces of the oven is to s itch off
immediately to prevent electrical shocks.
During the use the appliance gets hot. Take special care to prevent touching of
heating elements inside oven cavity.
During grilling mode the oven door should be closed.
Do not use steam cleaners for cleaning the cooking hobs and oven cavity.
Before opening the lid covering the hotplates, take care that no liquids are on the
top of the lid. The lid is to closed not earlier than hobs have been cooled do n.
Take care that the lid is in correct position under operation.
In case that highlight-halogen heaters are installed as hob elements do not stare
into the light.
In case that the oven ill be placed on a socket steps must be resorted to prevent
falling do n of the oven from the socket.
FOR EFFICIENCY ND SECURITY OF PP R TUS, WE RECOMMEND YOU LW YS TO
USE THE ORIGIN L SP RE P RTS ND TO C LL ONLY OUR UTHORIZED SERVICES
WHEN IN C SE OF NEED.
4
P RT3 : INST LL TION ND PREP R TION FOR USE
5
This modern, functional and practical oven, that as manufactured ith the most
quality parts and materials, ill meet your needs in every respect. You must surely
read this manual in order not to have any problem in future and to be able to have
successfull results. The follo ing information are the required rules for right
installation and service processes. It must be read especially by the technician ho
ill install the apparatus.
Contact to Authori ed Service for mounting of your oven.
3. 1 INST LL TION OF OVEN
There are some factors that must be paid attention to hile installing your oven.
Surely pay attention to our belo suggestions in order to be able to prevent any
problems and/or dangerous situations that may occur later.
It can be placed close to other furniture on condition that in the area here the oven
is set up, the furnitures height must not exceed the height of the cooker panel.
Pay attention not to place it near the refrigerator, there must be no flammable or
in flammable materials such as curtain, aterproof cloth, ... etc. that ill begin to burn
quickly, hile selecting place for oven.
It is required there must be at least 2 cm blank space bet een the back cover of
oven and all for air circulation.
The furniture close to oven must be manufactured resistant to heat more than
50 C° of the room temperature.
If the kitchen furniture are higher than the pan hich the ovens cookers are on,
it must be at least 11 cm a ay from the ovens side.
The minimum heights from the ovens pan and all cupboards and paddle boxes
ith fan over the oven, are sho n as belo . Thus, the paddle box must be at
minimum 650 mm height from the cooker pan.
If there is no paddle box, this height must not be less than 700 mm.
3.3 ELECTRIC CONNECTION ND SECURITY
During the electric connection, surely follow the instructions below.
The earthing cable must be connected to the terminal. You have to ensure the
cable ith insulation to be connected to the po er source during the connection of
cable. If there is not any appropriate earthed electric outlet in accordance ith
regulations in the place here the apparatus ill be installed, immediately contact to
our authorized service.
The earthed electric outlet must be close to the apparatus. Surely do not use the
extension cord.
The feeding cable must not touch to the hot surface of the product.
In case the feeding cable is damaged, surely contact to Qualified Service. The
cable must be changed by the authorized service.
The rong electric connection may damage your apparatus. Such damage is not
in guarantee extent.
The apparatus is adjusted as appropriate for 220-240 Volts and 400V 3N Volts
of electricity. If the net ork electricity is different than this informed value, immediately
contact to our authorized service.
The electric cable must not touch to the hot parts of apparatus. The electric cable
must not touch the back part of the apparatus. Other ise the electric cable of
apparatus may be damaged. And this situation may cause short circuit.
The producer firm declares that it has no responsibility against any kind of damages
and losses that emanate from the follo ing security norms.
There is to install an all pole disconnector inside the supply circuit ith a contact
opening of at least 3.0mm rated 32A and delay functioning type.
6
3. 2 DJUSTMENT OF FEET
Your oven stands on 4 adjustable feet. As the feet are adjusted in lo location, it is
required to control hether it is balanced before installing the oven. You can make
this adjustment as turning the feet clock ise if required. It is possible to raise the
apparatus maximum 15 mm via the feet.
If the feet are adjusted appropriately, it is required not to move the apparatus by
dragging, other ise it is required to place it by lifting it up. It is required to bring the
ovens dra er out to adjust the apparatuss feet. The feet can be adjusted from inside
via the small change.
Its outside surfaces heat hile your apparatus operates. The interior surfaces of
oven, components that ensures the heat and steam that goes out are quite hot. Even
if the apparatus is turned off, these parts hold its heat for a specific time. Do not touch
onto the hot surfaces. Keep children a ay.
Do not leave the cooker hile cooking ith solid or liquid oils. There may be flaming
up on condition of extreme heating. Never pour ater to the flames occuring from oil.
Cover the saucepan or frypan ith its cover in order to choke the flame that as
occured in this case and turn the cooker off.
The oven and heat adjustment s itches must be adjusted and ovens clock must
be programmed for cooking in your oven. Other ise the oven does not operate.
Do not leave anything on it hen the door or dra er of oven is open. You may
unbalance your apparatus or break the cover.
Do not put heavy things or flammable, burnable goods (nylon, plastic bag, paper,
cloth . . . etc) into the lo er dra er.
Plug it off hen you do not use the apparatus and keep the gas valve off.
Protect your apparatus against atmospheric effects. Do not leave it to effcts
such as sun, rain, sno , po der. . etc.
7
3
2
1L
N4
5
PE
L2
L3
5x1.5 mm 380 V ,3N
5x1.5 mm 400 V ,3N
5x1.5 mm 415 V ,3N
3
2
1L
N4
5
PE
3 x 2.5 mm 220 V
3 x 2.5 mm 230 V
3 x 2.5 mm 240 V
The appliance is provided for fixed connection to the po er supply. The connection
of the appliance to an electrical source must be done by authorized technician.
Your apparatus is produced in accordance ith the related security instructions
connected ith electrical apparatus. The maintenance and repair orks must be
made just by the authorized service technician ho is trained by the producer firm.
The installation and repair orks hitout follo ing rules may endanger you.
3. 4 GENER L W RNINGS ND ME SURES
P RT 4 : USE OF YOUR OVEN
8
4. 1 GENER L PPE RENCE ND TECHNIC L FE TURES OF YOUR OVEN
TE 56
LOWER HEATER
UPPER HEATER
GRILL
TURBO HEATER
1000 WATT
1000 WATT
1600 WATT
2000 WATT
TE 66
LOWER HEATER
UPPER HEATER
GRILL
TURBO HEATER
1100 WATT
1200 WATT
2000 WATT
2000 WATT
4. 2 PRESENT TION ND FE TURES OF THE CONTROL P NELS
TE 56/66
150
250
8888
Timer Oven Function
S itch
Oven Thermostat
S itch
50
100
200
Max
Mode 2
1
34
5
6
Left Back Heater
Left Front Heater
Right Front Heater
Right Back Heater
2
1
34
5
6
2
1
34
5
6
2
1
34
5
6
4. 3 USE OF HOTPL TES ND VITROCER N COOKERS
The electrical cooker i commanded by 7 graded witche . 0 of the grade i off location. The
u e field in re pon e to other 6 grade are below.
1
2
34
5
6
Hotplates
6
5
43
2
1
Vitroceramic Cooker
1..........Keeping hot location
2-3......Heating location at low heat
4-5-6..Cooking - roa ting and boiling
location
This manual suits for next models
1
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