Heatlie Barbecues 1150 Configuration guide
THE HEATLIE
BARBECUE SERIES
1150, 850 & 700
Instructions and
General Information
CONGRATULATIONS
ON PURCHASING A HEATLIE
BARBECUE!
Designed for those who love the experience of outdoor cooking, we’re sure you’ll
enjoy the power and efficiency of the Ribbon Burner System. Especially the fact
that you’ll never have to worry about flare-ups! Here’s looking forward to many
delightful occasions preparing the food you crave, for the ones you love.
• Please read through the following instructions before you begin to assemble
your Heatlie Barbecue.
• Check the product supplied has the correct gas type, either LPG or Natural
Gas, required for your use. This will be clearly marked on the carton and on
the product.
• Be sure to read the Warranty Policy and understand these conditions.
This appliance is for OUTDOOR USE ONLY and must be covered by a weatherproof
cover when not in use.
This product is protected from copying by Design Registrations:
Overall Design No. 208588
Ribbon Burner System No. RD I00131
Gas Cylinder Holder No. 2084-88
AGA Certificate No. 4883
Barbeque Models: 700, 850 & 1150
WARRANTY REGISTRATION
The warranty card is located in the pack with the Barbecue instructions.
Please complete and return in the pre-paid envelope supplied. The serial number can be
found on the label located on the back panel of your Heatlie Barbecue.
A-0020-MAN Heatlie BBQ Instruction Manual V6 Updated Dec 2018
HEATLIE BARBECUES
3
A-0020-MAN Heatlie BBQ Instruction Manual V6 Updated Dec 2018
CONTENTS
5 6
10
13
Unpacking The Box
Positioning Your
Heatlie Barbecue in
an Outdoor Area
Connecting to
a Gas Supply
Installation:
Cabinet Preparation
IGE850:
Bench Preparation
IGE Installation
Using the Barbecue
Plate: Cleaning &
Seasoning
14
1716
19
Trouble-shooting
15
Lighting Instructions
18
Gas ConsumptionCooking Instructions
Warranty Policy
7
IGE600:
Bench Preparation
IGE Installation
11 12
Installation: Optional
Roasting Hood
(IGE600 & IGE850)
HEATLIE BARBECUES
4A-0020-MAN Heatlie BBQ Instruction Manual V6 Updated Dec 2018
1150
HEATLIE BARBECUES
5
A-0020-MAN Heatlie BBQ Instruction Manual V6 Updated Dec 2018
850
HEATLIE BARBECUES
6A-0020-MAN Heatlie BBQ Instruction Manual V6 Updated Dec 2018
700
HEATLIE BARBECUES
7
A-0020-MAN Heatlie BBQ Instruction Manual V6 Updated Dec 2018
Remove all items from the box and check against the list
below to ensure that all components are included.
Box Contents
Before installation, please check that the following
components have been supplied:
1x Heatlie Barbecue
1x Ziploc bag with instructions
1x Waste container
If you have purchased the legs, the following parts will also
have been supplied in a separate box:
2x wheels
1x wheel legs end complete with gas bottle brackets
2x axels
2x black nylon washers
2x nylock nuts
1x leg end
UNPACKING
THE BOX
HEATLIE BARBECUES
8A-0020-MAN Heatlie BBQ Instruction Manual V6 Updated Dec 2018
This Barbecue is only to be used in an above ground, open air situation
with natural ventilation.
Heatlie Barbecues are not for use indoors. Please refer to AS5601 for
specific installation and ventilation regulations.
If you are using the Barbecue within a structure, please ensure that you
are complying with at least one of the following positioning options:
• An enclosure es F2 and F3);
• Within a partial enclosure that includes an overhead cover and more
than two walls, with the following also applying (Figures F4 and F5):
(i) At least 25% of the total wall area is completely open and unrestricted
(ii) At least 30% of the remaining wall area is open and unrestricted;
• In the case of balconies, at least 20% of the total of the side, back and
front wall areas are to be open and unrestricted, and remain as such.
NOTE: A door, blinds, or window, is not to be considered a permanent
opening.
POSITIONING
YOUR HEATLIE
BARBECUE IN
AN OUTDOOR
AREA
FIGURE F1 - OUTDOOR AREA - EXAMPLE 1
FIGURE F4 - OUTDOOR AREA - EXAMPLE 4
FIGURE F5 - OUTDOOR AREA - EXAMPLE 5
30 percent or more in total
of the remaining wall area is
open and unrestricted
30 percent or more in total
of the remaining wall area is
open and unrestricted
FIGURE F3 - OUTDOOR AREA - EXAMPLE 3
Both ends open
FIGURE F2 - OUTDOOR AREA - EXAMPLE 2
Open side at
least 25% of
total wall area
Open side at
least 25% of
total wall area
HEATLIE BARBECUES
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A-0020-MAN Heatlie BBQ Instruction Manual V6 Updated Dec 2018
ASSEMBLY
PROCEDURE
Heatlie barbecues need to be kept under a weather proof cover.
Assembling the legs, lid and accessories
Instructions follow of the assembly of Heatlie BBQ accessories. Examine
only those instructions appropriate to the product/s purchased.
Remove contents of Leg Kit Box.
To secure wheels on wheel leg kit:
1. Place the wheel on the axle
2. Place 1 black nylon washer on axle
3. Pass axle through hole at the bottom of the wheel leg so the axle
thread is protruding from the inner side of the leg
4. Place the M10 (small) washer on the axle
5. Screw on the nylock nut with the nylon on the external side
6. Tighten nut to required tension using a spanner
7. Repeat the process for the other wheel
NOTE: If Warming Drawer is being used, please refer to “Assembly
of Heatlie Accessories before proceeding as this needs to be
added to the barbecue before attaching the legs.
8.1 Assembling the legs
Two people are required to assemble the legs. Thumb screws do not
need to be completely removed - DO NOT MISPLACE. Secure thumb
screws back into the Barbecue when legs have been removed.
8.1.1 Assemble the Wheel Leg Eng first. With one person standing at
the control end of the Barbecue undo the thumb screws and lift
the Barbecue. The other person inserts the Wheel Leg End.
8.1.2 Place the end of the Barbecue on the ground and repeat the
process at the other end.
8.1.3 Tighten the thumb screws on the stub legs.
8.2 Warming Drawer
If you have a mobile Barbecue:
8.2.1 Ensure the legs are not inserted into the Barbecue top.
8.2.2 Turn the Barbecue upside down and place on a smooth surface
so the Barbecue is not damaged.
8.2.3 Remove the galvanised base plate by removing the tek screws
with a spanner
8.2.4 Turn Barbecue upright and place on ground.
8.2.5 Remove the drawer from the warming drawer frame.
8.2.6 Insert the wheeled leg into the right hand side of the Warming
Drawer frame.
8.2.7 Insert the other leg in the opposite side of the Warming
Drawer frame.
8.2.8 Place the Barbecue on top of the legs and Warming Drawer,
inserting the legs into the Barbecue body.
8.2.9 Tighten thumb screws on the Barbecue.
8.2.10 Insert the drawer into the front of the Warming Drawer frame.
HEATLIE BARBECUES
10 A-0020-MAN Heatlie BBQ Instruction Manual V6 Updated Dec 2018
If you have a Barbecue without legs:
8.2.11 Turn the Barbecue upside down and place on a smooth surface
so the Barbecue is not damaged.
8.2.12 Remove the galvanised base plate by removing the tek screws
with a spanner
8.2.13 Insert the 4 leg extensions through the warming drawer frame
8.2.14 With 2 people, turn the Barbecue up the right way, then place
on top of the legs and Warming Drawer, inserting the legs into
the Barbecue body.
8.2.15 Tighten thumb screws on the Barbecue.
8.3 Lid
8.3.1 Add the Lid to the Barbecue either by placing it on the back,
hanging the brackets on the flue, or lying flat on the plate.
8.4 End Tables
8.4.1 Place the End Tables either site of the hotplate.
8.5 Splashback
8.5.1 Slide the sections of the Splashback together.
8.5.2 The Splashback comes in three pieces:
1x Back Section
1x RH Side
1x LH Side
8.5.3 With the smooth side facing the inside, slot the edge of the
long piece together with the edge of a short piece ensuring
the folded edge is at the top. Repeat on the other end of long
section. See Figure F6 alongside.
8.5.4 Figure F7 below shows the finished Splashback located on the
inside of the Barbecue hotplate.
8.6 Drain Extension
8.6.1 Slide the Drain Extension onto the spout through the Fat
Catcher Bracket
8.6.2 Add the Water Container by attaching the handle to the
bracket on the Drain Extension.
8.7 The Barbecue is now ready to be used.
FIGURE F6
FIGURE F7
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