Duronic SM104 User manual
SM104 - Stand Mixer
PLEASE READ ALL THE INSTRUCTIONS BEFORE USE
2
3
English Manual
Manuel d’utilisation en français
Gebrauchsanleitung auf Deutsch
Manual de Instrucciones en Español
Manuale D’istruzioni In Italiano
Instrukcja obsługi. Polski
Gebruikershandleiding Nederlands
5
18
31
44
57
70
83
Contents
4
5
English Manual
6
33
22
11
99
88
44
66
55
77
Blender Components
Blender Components
MODEL POWER VOLTAGE
RATING
BOWL
CAPACITY
SM104 1000W 220-240V ~
50/60Hz
1.2KG
1) Power cable
2) Speed control dial
3) Lift button
4) Beater shaft
5) Bowl cover
6) Mixing bowl
7) Dough hook
8) Flat beater
9) Whisk
7
Safety Instructions
PLEASE READ THIS MANUAL CAREFULLY AND RETAIN FOR FUTURE
REFERENCE
1. This appliance is for indoor/household use only. Do not use outdoors.
2. This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience
and knowledge, unless they have been given supervision or instruction
concerning use of the appliance by a person responsible for their safety.
3. Children should be closely supervised at all times to ensure that they do
not play with the appliance.
4. Do not operate this appliance if the power cable or plug is damaged. If
either is damaged return it to Duronic for service or repair by professional
technician.
5. Please ensure the mains power supply is 220-240V ~ 50/60Hz
6. Never try to replace the parts and repair the unit by yourself.
7. To reduce the risk of electric shock, never operate this product with wet
hands, spill liquid on the appliance or submerge it in water or any other
liquid.
8. Do not place an appliance on or near a hot gas or on a heated oven.
9. Do not let the power cable hang over the edge of a table or counter or
touch a hot surface.
10. Pay close attention to the appliance whilst in use, never leave appliance
unattended.
11. Before disassembling or cleaning the stand mixer, ensure that it is
switched off and unplugged from the electrical mains socket.
12. Do not touch moving parts.
13. Position the mixer on a dry, at and even surface.
14. Do not use any attachments which are not listed in this manual.
8
15. Do not plug in or switch on the mixer until the bowl is in place on the base.
Do not remove the bowl from the base while the mixer is switched on.
16. The bowl and attachments are not dishwasher safe – hand wash only.
17. Remove the at beater, whisk or dough hook from the stand mixer before
washing.
18. Do not use an extension lead or plug adapter with this
appliance.
Using the Stand Mixer
1. Place the stand mixer on a dry, fat and even surface positioned close to a
plug socket.
2. Lift the arm by pressing the lift button. The arm will now move upwards.
3. Place the mixing bowl onto its mount and turn the bowl until it locks in place.
4. Attach the mixing tool you require by inserting it onto the beater shaft and lock
it in place.
5. Pour your ingredients into the bowl. Be careful to not overfill the bowl.
6. Lower the arm by pressing the lift button and at the same time push the arm
downwards until it clicks into place.
7. Plug in the power cable.
8. Switch on the mixer by using the speed dial, selecting a speed between 1-6
depending on the mixture you are making.
9
Maximum operation time: with heavy mixtures, do not operate the
mixer for more than ten minutes. After this, allow the machine to cool
down for a further ten minutes.
9. For pulse operation (kneading at short intervals), turn the speed dial to
the “PULSE” position. The dial has to be held in this position for as long
as you require the pulse to operate. When the dial is released it will stop
pulsing and the dial will automatically return to the “0” position.
10. After kneading/stirring your mixture, turn the speed dial back to the “0”
position. Switch the plug off at the mains socket.
11. The mixture can now be removed from the bowl with a spatula.
12. When nished with the bowl and attachment/s, remove them all and clean
as per the instructions in the ‘Cleaning’ section below.
Speed Levels Attachment Type of Mixture
1-4 Dough Hook Heavy mixtures such as
bread or pastry
3-4 Beater Medium-heavy mixtures
such as crepes or cake
mixture
5-6 Whisk Light mixtures such as
cream or egg whites
Pulse Whisk An added boost interval
for light mixtures
10
Cleaning
Recipe Ideas
• Before cleaning, ensure that the power cable has been unplugged from
the mains socket.
• Never immerse the mixer body in water or any other uid.
• Do not use abrasive detergents or chemicals to clean the mixer.
To clean the mixer body, use a damp well-wrung cloth to wipe over the surface.
Wash the bowl, dough hook, beater and whisk with warm water soap.
Alternatively, these parts are all dishwasher safe.
PLAIN SPONGE CAKE (using speed levels 1-4)
Ingredients:
Method:
Preheat oven on 180 ° Celsius or gas mark 4-5
1. Beat the eggs into the mixing bowl with the sugar, our, baking powder salt
and milk.
2. Stir with the beater for 30 seconds on level 1, then for approximately 3
minutes on level 2.
3. Grease a baking tin or cover with baking paper.
4. Pour in the mixture and put into the oven to bake.
5. Bake for 50-60 minutes. Remove from the oven and check the cake is
cooked through by gently inserting a skewer or knife through it. If it comes
out clean, the cake is cooked.
6. Turn the cake on to a cooling rack and leave to cool down.
Depending on taste, this recipe can be changed, for example by adding 100g
raisins, 100g nuts or 100g grated chocolate.
• 200g soft butter or margarine
• 200g caster sugar
• 1 packet vanilla sugar
• pinch of salt
• 4 eggs
• 400g wheat our
• 1 tsp baking powder
• 125ml milk
Table of contents
Languages:
Other Duronic Mixer manuals
