Black & Decker TRO4075B User manual

CONVECTION COUNTERTOP OVEN

HOrNO DE CONVECCIÓN

PARA MOSTRADOR

MODELS/MODELOS

❍ TRO4075

❍ TRO4075B

CustomerCare Line:

USA

1-800-231-9786

Mexico

01-800 714-2503

Accessories/Parts (USA)

Accesorios/Partes (EE.UU)

1-800-738-0245

For online customer service

and to register your product, go to

www.prodprotect.com/applica

Please Read and Save this Use and Care Book.

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be

followed, including the following:

❍

Read all instructions.

❍

Do not touch hot surfaces. Use handles or knobs.

❍

To protect against electrical shock do not immerse cord, plugs or appliance

in water or other liquid.

❍

Close supervision is necessary when any appliance is used by or near

children.

❍

Unplug from outlet when not in use and before cleaning. Allow to cool before

putting on or taking off parts.

❍

Do not operate any appliance with a damaged cord or plug, or after the

appliance malfunctions or has been damaged in any manner. Return

appliance to the nearest authorized service facility for examination, repair

or adjustment. Or, call the appropriate toll-free number on the cover of this

manual.

❍

The use of accessory attachments not recommended by the appliance

manufacturer may cause injuries.

❍

Do not use outdoors.

❍

Do not let cord hang over edge of table or counter, or touch hot surfaces.

❍

Do not place on or near a hot gas or electric burner, or in a heated oven.

❍

Extreme caution must be used when moving an appliance containing hot oil

or other hot liquids.

❍

Always attach plug to appliance first, then plug cord into the wall outlet.

To disconnect, turn any control to OFF (0), then remove plug from wall

outlet.

❍

Do not use appliance for other than intended use.

❍

Use extreme caution when removing tray or disposing of hot grease.

❍

Oversized foods or metal utensils must not be inserted in a toaster oven,

as they may create a fire or risk of electric shock.

❍

A fire may occur if the toaster oven is covered or touching flammable

material including curtains, draperies, walls and the like, when in operation.

❍

Do not clean with metal scouring pads. Pieces can break off the pad and

touch electrical parts resulting in a risk of electric shock.

❍

Extreme caution should be exercised when using containers constructed of

other than metal or glass.

❍

Do not store any material, other than manufacturer's recommended

accessories, in this oven when not in use.

❍

Do not place any of the following materials in the oven: paper, cardboard,

plastic and the like.

❍

Do not cover crumb tray or any part of this oven with metal foil. This will

cause overheating of the oven.

SAVE THESE INSTRUCTIONS.

This product is for household use only.

ENGLISH

GROUNDED PLUG

As a safety feature, this product is equipped with a grounded plug, which will

only fit into a three-prong outlet. Do not attempt to defeat this safety feature.

Improper connection of the grounding conductor may result in the risk of electric

shock. Consult a qualified electrician if you are in doubt as to whether the outlet

is properly grounded.

TAMPER-RESISTANT SCREW

Warning : This appliance is equipped with a tamper-resistant screw to prevent

removal of the outer cover. To reduce the risk of fire or electric shock, do not attempt

to remove the outer cover. There are no user-serviceable parts inside. Repair should

be done only by authorized service personnel.

ELECTRICAL CORD

a) A short power-supply cord is to be provided to reduce the risk resulting from

becoming entangled in or tripping over a longer cord.

b) Longer extension cords are available and may be used if care is exercised in

their use.

c) If an extension cord is used,

1) The marked electrical rating of the cord set or extension cord should be

at least as great as the electrical rating of the appliance, and

2) The cord should be arranged so that it will not drape over the

countertop or tabletop where it can be pulled on by children or tripped

over unintentionally.

If the appliance is of the grounded type, the extension cord should be a grounding-

type 3-wire cord.

Note: If the power supply cord is damaged, it should be replaced by qualified

personnel; in Latin America, by an authorized service center.

Product may vary slightly from what is illustrated.

1. Power indicator light

† 2. Temperature control (Part# TRO4075-01)

† 3. Cooking FUNCTION selector (Part# TRO4075-02)

† 4. 60-minute TIMER/TOAST shade selector (Part# TRO4075-03)

† 5. Removable crumb tray (Part# TRO4075-04)

† 6. Slide rack/broil rack (Part# TRO4075-05)

† 7. Bake pan/drip tray (Part# TRO4075-06)

8. Door handle

9. Rack slots

10. Extra-deep curved interior

Note: † indicates consumer replaceable/removable parts

ENGLISH

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

















1. On indicator light

2. Temperature control

3. Cooking FUNCTION selector

4. 60-minute TIMER/TOAST shade selector

CONTROL PANEL

Important:

When using the TIMER/TOAST

function, always turn the dial past

20 and then turn back or forward

to desired setting.









How to Use

This product is for household use only.

GETTING STARTED

• Remove packing materials and any stickers.

• Please go to www.prodprotect.com/applica to register your warranty.

• Remove the slide rack and bake pan from oven. Wash in sudsy water, or in the

dishwasher.

• Replace slide rack in oven.

• Select a location for the unit. Do not place unit under cabinets or too close to the

wall to allow heat to flow without damaging counter space.

TOASTING

Important: The oven top and side surfaces get hot.

It is not necessary to preheat the oven for toasting.

1. Set temperature control to 450 Broil/Toast position.

2. Open oven door. Insert the slide rack into the bottom slot.

3. Place the toast directly on the slide rack and close the door.

4. Set the cooking FUNCTION selector to Toast.

5. Turn toast shade selector past 20 and then turn back to desired toast shade.

For best results, select the medium setting for your first cycle, then adjust

lighter or darker to suit your taste. The indicator light comes on and stays on

during the toasting cycle. When toasting is done, the signal bell sounds, the oven

automatically shuts off and the indicator light goes off.

Helpful Tip for Multiple Toasting Cycles:

For best results, when making three or more consecutive batches of toast, allow a

short cool down period between toasting cycles.

6. Open oven door and using oven mitt or pot holder, slide out rack to remove toast.

Important: Always use an oven mitt or pot holder to remove food from the oven as

the door and the slide rack will be hot.

C A UT IO N

THIS OVEN GETS HOT. WHEN

IN USE, ALWAYS USE OVEN

MITTS OR POT HOLDERS

WHEN TOUCHING ANY OUTER

OR INNER SURFACE OF THE

OVEN

THIS OVEN GETS HOT.

WHEN IN USE, ALWAYS USE OVEN

MITTS OR POTHOLDERS WHEN

TOUCHING ANY OUTER OR INNER

SURFACE OF THE OVEN.

CAUTION

ENGLISH

USEFUL TIPS

• You must turn off the TIMER/TOAST shade selector if you want to discontinue

toasting.

• When making more toast immediately after one toasting cycle, set the toast shade

selector to a slightly lighter setting.

CONVECTION BAKING

Convection uses a fan to circulate heat evenly for consistently better cooking.

Important: The oven top and side surfaces get hot.

Note: This oven has been designed with preset temperatures to accommodate

convection baking.

1. Consult the CONVECTION BAKING GUIDE (page 30) for the type of food you want

to cook.

Note: For best results, when baking or cooking, always preheat the oven at least

10 minutes at the desired temperature setting.

2. Open oven door. Insert the slide rack into the bottom slot.

3. Set the temperature control to the desired temperature setting.

4. Set the cooking FUNCTION selector to Conv. Bake.

Important: You must set the timer or select Stay On for the oven to function.

5. Turn timer past 20 and then turn back or forward to desired baking time, including

preheat time.

Tip: To set the timer to the Stay On setting if you want

to control cooking time or need to cook your food longer

than 60 minutes, turn the timer counterclockwise (C).

• The indicator light comes on and stays on during

cooking cycle.

• The heating elements cycle on and off to maintain the

temperature.

Note: Be sure the top edge of the food or container is

at least 1½” (3.81 cm) away from the upper heating

elements.

6. You can cook your food two ways:

• In the bake pan placed on the slide rack (Da).

• Directly on the slide rack using the bake pan as a drip tray, inserted in the

rack support rails underneath the slide rack (Db).

7. Close oven door.

8. Cook food according to recipe or package instructions and check at minimum

time to see if it is done.

9. Once cooking cycle is finished:

• If the timer was on, the signal bell sounds, the indicator light goes off and the

oven automatically turns off.

• If the timer was not on, turn the TIMER/TOAST selector from the Stay On

position to the Off position. The indicator light goes off.

10. Open oven door and using oven mitt or pot holder, slide out rack to remove food.

Important: Always use an oven mitt or pot holder to remove food from the oven as

the door and the slide rack will be hot.

ENGLISH

CONVECTION BAKING GUIDE

Note: When baking foods, use the upper or lower rack position.

FOOD AMOUNT

TEMPERATURE/

PROCEDURE

TIME

Chicken pieces to fit bake pan 375°F (191 °C) Bake until

(1- 4 pieces) 45-55 minutes chicken registers

180°F (82 °C)

on meat

thermometer.

Ham, lamb, to fit bake pan 325°F (163 °C) Bake until

pork chops, (1-4 chops or follow favorite done as

fish fillet or steaks) recipe desired.

or steak

Cookies (recipe 6-8 cookies Follow package or Arrange in

or refrigerated recipe directions bake pan and

slice & bake, place on top of

drop or pre-cut) slide rack. Bake

until done and

browned as

desired.

Biscuits, to fit bake pan Follow package or Arrange in

dinner rolls recipe directions bake pan and

(recipe or place on top of

refrigerated) slide rack. Bake

until done and

browned as

desired.

White or 1-6 400°F (204 °C) Wash and

sweet potatoes medium 1 to 1-1/4 hours pierce potatoes.

potatoes Place directly on

slide rack.

Frozen French single layer Follow package Arrange in

fries, onion to fit bake directions bake pan and

rings, other pan place on top of

frozen (breaded slide rack. Check

and fried foods), frequently to

frozen snacks prevent over

browning.

Individual Follow package Place pizza

frozen pizza directions directly on

slide rack for

a crisp crust,

or in bake pan

for a softer crust.

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