Belling BI600COMW STA User manual

BI600COMW STA

Built-in Compact Oven

User Manual

Model:

Rated Voltage:

Rated Input Power(Microwave):

Rated Output Power(Microwave):

Oven Capacity:

Turntable Diameter:

External Dimensions:

Net Weight:

Specifications

Rated Input Power(Grill):

Rated Input Power(Convection):

2 0V~50Hz

900W

1650W

1750W

44L

360mm

Approx. kg

594 454.5 568 mm

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE

TO EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door

open since this can result in harmful exposure to

break or important not tomicrowave energy. It is

tamper with the safety interlocks.

(b) Do not place any object between the oven front face

and the door or allow

soil or cleaner residue to

accumulate on sealing surfaces.

be operated until it has been repaired the oven must not

by a competent person.

If the apparatus is not maintained in a good state of cleanliness,

its surface could be degraded and affect the lifespan of the

apparatus and lead to a dangerous situation.

ADDENDUM

BI 600COMW STA

230-

35.5

IMPORTANT SAFETY INSTRUCTIONS

WARNING

To reduce the risk of fire, electric shock, injury to persons

or exposure to excessive microwave oven energy when

using your appliance, follow basic precautions, including

the following:

2. Warning : It is hazardous for anyone other

than a competent

service or repair operation that person to carry out any

the removal of a cover which gives involves protection against

exposure to microwave energy.

8. When heating food in plastic or paper containers, keep an eye

on the oven due to the possibility of ignition.

Warning : Liquids and other foods must

not be heated in

they are liable to explode.sealed containers since

5. Only use utensils suitable for use in

microwave ovens.

Children shall not play with the appliance.

Cleaning and user maintenance shall not be made by children

unless they are older than 8 and supervised.

3. This appliance can be used by children

aged from 8 years

with reduced physical, sensory or and above and persons

capabilities or lack of experience andmental knowledge if

they have been given supervision or instruction concerning

use of the appliance in a safe way and understand the

hazards involved.

4. Keep the appliance and its cord out of reach of children

less than 8 years.

6. The oven should be cleaned regularly and any food deposits

should be removed.

7. Read and follow the specific:"PRECAUTIONS TO AVOID

POSSIBLE EXPOSURE

TO EXCESSIVE MICROWAVE

ENERGY".

9. If smoke emitted, switch off or unplug the appliance and

the door closed keep in order to stifle any flames.

10. Do not overcook food.

12. Remove wire twist-ties and metal handles from paper or

containers/bags plastic before placing them in the oven.

13. Install or locate this oven only in accordance with the

instructions provided.installation

14. Eggs in the shell and whole hard-boiled

eggs should not be

ovens since they may explode, evenheated in microwave

after microwave heating has ended.

11. Do not use the oven cavity for storage purposes. Do not

such as store items,bread, cookies, etc. inside the oven.

15.This appliance is intended to be used in

household but is not

as:intended to be used

such

-staff kitchen areas in shops, offices and other working

environments;

-by clients in hotels, motels and other residential type

environments;

-farm houses;

-bed and breakfast type environments.

16. If the supply cord is damaged, it must be replaced by

the manufacturer, its service agent or similarly qualified

persons in order to avoid a hazard.

17. Do not store or use this appliance outdoors.

18. Do not use this oven near water, in a wet basement or near

a swimming pool.

19. The temperature of accessible surfaces may be high when the

appliance is operating. The surfaces are liable to get hot

during use. Keep cord away from heated surface, and do not

cover any vents on the oven.

20. Do not let cord hang over edge of table or counter.

in applications

21. Failure to maintain the oven in a clean

condition could lead

of the surface that could adversely to deterioration affect the

life of the appliance and possibly result in a hazardous

situation.

22. The contents of feeding bottles and baby food jars shall be

stirred or shaken and the temperature checked before

consumption, in order to avoid burns.

23. Microwave heating of beverages can result in delayed

therefore care must be taken when eruptive boiling ,

handling the container.

24.The appliance is not intended for use by persons

capabilities, or lack of experience and knowledge,mental

unless they have been given supervision or instruction

by a person responsible concerning use of the appliance

(including children) with reduced physical , sensory or

for their safety.

25.Children should be supervised to ensure that they do not

play with the appliance.

26.The appliances are not intended to be operated by

separate remote-control means of an external timer or

system.

27. Accessible parts may become hot during use.

Young children should be kept away.

28. Steam cleaner is not to be used.

29 During use the appliance becomes hot. Care should be

elements inside the oven.taken to avoid touching heating

30. Only use the temperature probe recommended for this

facility to use a oven.(for ovens provided with a

temperature-sensing probe.)

READ CAREFULLY AND KEEP FOR FUTURE

REFERENCE

32. The microwave oven must be operated with the decorative

decorative door.)door open. (for ovens with a

33. Surface of a storage cabinet can get hot.

31. WARNING: The appliance and its accessible parts become

be taken to avoid touching hot during use. Care should

heating elements. Children less than 8 years of age shall

be kept away unless continuously supervised.

To Reduce the Risk of Injury to Persons

Grounding Installation

DANGER

Electric Shock Hazard

Touching some of the internal components can cause serious

personal injury or death . Do not disassemble this appliance.

WARNING

Electric Shock Hazard

Improper use of grounding can result in electric shock.

This appliance must be grounded. In the event of an

electrical short circuit, grounding reduces the risk of

electric shock by providing an escape wire for the electric

current.

Consult a qualified electrician or serviceman if the

grounding instructions are not completely understood

or if doubt exists as to whether the appliance is

properly grounded.

1. A short power-supply cord is provided to reduce the

risks resulting from becoming entangled in or tripping

over a longer cord.

the

CLEANING

Be sure to the appliance from the power supply.

2.Clean the accessories in the usual way in soapy water.

1.Clean the cavity of the oven after using with a

slightly damp cloth.

3.The door frame and seal and neighbouring parts

cleaned must be carefully with a damp cloth when

they are dirty.

4.Do not use harsh abrasive cleaners or sharp metal

to clean the scrapers oven door glass since they can

scratch the surface, which may result in shattering of

the glass.

5.Cleaning Tip---For easier cleaning of the cavity walls

that the food cooked can touch:

Place half a lemon in a bowl, add 300ml(1/2 pint) water

and heat on 100%microwave power for 10 minutes.

Wipe the oven clean using a soft, dry cloth.

isolate

CAUTION

Personal Injury Hazard

It is hazardous for anyone other than a compentent person

to carry out any service or repair operation that involves the

removal of a cover which gives protection against exposure

to microwave energy.

UTENSILS

Utensil Test:

1. Fill a microwave-safe container with 1 cup of cold

water (250ml) along with the utensil in question.

2. Cook on maximum power for 1 minute.

3. Carefully feel the utensil. If the empty utensil is

warm, do not use it for microwave cooking.

4. Do not exceed 1 minute cooking time.

See the instructions on "Materials you can use in

microwave oven or to be avoided in microwave oven."

There may be certain non-metallic utensils that are not

safe to use for microwaving. If in doubt, you can test

the utensil in question following the procedure below.

Materials you can use in microwave oven

Utensils

Remarks

Aluminum foil Shielding only. Small smooth pieces can be used to cover thin parts of

meat or poultry to prevent overcooking. Arcing can occur if foil is too

close to oven walls. The foil should be at least 1 inch (2.5cm) away from

oven walls.

Follow manufacturer's instructions. The bottom of browning dish must be

at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause

the turntable to break.

Microwave-safe only. Follow manufacturer's instructions. Do not use

cracked or chipped dishes.

Always remove lid. Use only to heat food until just warm. Most glass jars

are not heat resistant and may break.

Heat-resistant oven glassware only. Make sure there is no metallic trim.

Do not use cracked or chipped dishes.

Browning dish

Glass jars

Glassware

Dinnerware

Follow manufacturer's instructions. Do not close with metal tie. Make

slits to allow steam to escape.

Use for short-term cooking/warming only. Do not leave oven unattended

while cooking.

Use to cover food for reheating and absorbing fat. Use with supervision

for a short-term cooking only.

Use as a cover to prevent splattering or a wrap for steaming.

Microwave-safe only. Follow the manufacturer's instructions. Should be

labeled "Microwave Safe". Some plastic containers soften, as the food

inside gets hot. "Boiling bags" and tightly closed plastic bags should be

slit, pierced or vented as directed by package.

Microwave-safe only. Use to cover food during cooking to retain

moisture. Do not allow plastic wrap to touch food.

Thermometers Microwave-safe only (meat and candy thermometers).

Wax paper Use as a cover to prevent splattering and retain moisture.

Oven cooking

bags

Paper plates

and cups

Paper towels

Parchment

paper

Plastic

Plastic wrap

Materials to be avoided in microwave oven

Utensils

Remarks

Aluminum tray

Food carton with

metal handle

Metal or metal-

trimmed utensils

Metal twist ties

Paper bags

Plastic foam

Wood

Metal shields the food from microwave energy. Metal trim may

cause arcing.

May cause a fire in the oven.

Plastic foam may melt or contaminate the liquid inside when exposed

high temperature.

Wood will dry out when used in the microwave oven and may split

or crack.

May cause arcing. Transfer food into microwave-safe dish.

May cause arcing and could cause a fire in the oven.

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