Beko BDVC 563 A User manual

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1

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BDVC

563

A

Double

Oven

User

Manual

Please

read

this

manual

first.

Dear

Customer,

We

would

like

you

to

obtain

the

best

performance

from

your

product

that

has

been

manufactured

in

modern

facilities

under

strict

quality

control

procedures.

Therefore,

we

advise

you

to

read

through

this

User

Manual

carefully

before

using

your

product

and

keep

it

for

future

reference.

If

you

hand

over

the

product

to

someone

else,

deliver

the

User

Manual

as

well.

The

User

Manual

will

help

you

use

the

product

in

a

fast

and

safe

way.

e

Read

the

User

Manual

before

installing

and

operating

the

product.

e

You

must

strictly

observe

the

safety

instructions.

e

Keep

this

User

Manual

within

easy

reach

for

future

reference.

e

Also

read

other

documents

supplied

with

the

product.

Remember

that

this

User

Manual

may

also

be

applicable

for

several

other

models.

Differences

between

models

are

explicitly

identified

in

the

manual.

Explanation

of

symbols

Throughout

this

User

Manual

the

following

symbols

are

used:

4

mportant

information

or

useful

hints

about

usage.

MN

for

hazardous

situations

with

regard

to

life

and

property.

PM

ern

for

electric

shock.

Na.

for

risk

of

fire.

Warning

for

hot

surfaces.

Arcelik

A.S.

Karaağaç

caddesi

No:2-6

34445

Siitliice/Istanbul/TURKEY

CE

Made

in

TURKEY

1

General

information

4

OV

ET

VIEW

et

Er

4

Technical

specifications

............

nen:

5

Package

Contents

re

6

Important

safety

instructions

Tá

General

Sale

Nies

ee

1

Safety

Tor

children

..........esesnernannesennnesnnnennnnns

8

Safety

when

working

with

electricity

...............

8

Intended

US

8

3

Installation

9

Before

installation...

9

Installation

and

connection...

10

Compliance

with

EEE

Directive

wo...

11

Package

information

ee

11

Future

Transportation

n...

11

Disposing

of

the

old

product...

12

Preparation

13

Tips

for

SAVING

energy...

13

INA

US

ae

19

First

cleaning

of

the

appliance......................

13

Initial

heating

ne

ee

13

How

to

use

the

hob

14

General

information

about

cooking

...............

14

STFC

ITE

NODS

sa

14

How

to

operate

the

oven

16

General

information

on

baking,

roasting

and

INNE

ns

16

How

to

operate

the

electric

oven

..................

16

Cooking

times

table..

17

How

to

operate

the

top

OVEN

wo...

cece

18

Cooking

times

table...

18

How

to

operate

the

top

grill..

19

Top

oven

cooking

times

table

for

grilling

.......

20

Maintenance

and

care

21

General

information

.........sseaneeeeaneesnnneeeeneen

21

Cleaning

the

hob

accer

21

Cleaning

the

control

panel

.........................

21

Cleaning

the

OVEN

eerren

22

Removing

the

OVEN

GOOF

s.r

22

Removing

the

door

inner

glass

....................

22

Replacing

the

OVEN

lamp.............4

23

Troubleshootin

24

Guarantee

and

Service

25

Overview

EEE

REES

anne

nenn

Sees

or

en en en en en

=

Sects

=

=

RRA

Wire

shelf

7

8

9

Burner

plate

1

Shelf

positions

Control

panel

Top

oven

door

2

3

4

3

6

Grill

heating

element

Lamp

10

Handle

Main

oven

door

Tray

IN

oven

Thermostat

lamp

for

ma

6

Warning

lamp

Single-circu

1

E

D

>

a-

Oo

Do

C

ena

Ea.

c

Of

fap)

(ep)

5

a ©

See

5S

D

T

Gee

as

Cc

OD

Z

>

o

oD

>o

c

2

ce

2

2

—

oO

Sc

o

=

FE

Mm

CO

OM

ight

ight

ing

plate

Rear

left

ing

plate

Front

left

late

Front

r

late

Rear

r

INQ

p

ing

p

t

cook

t

cook

t

cook

t

cook

Single-circu

-CIFCUul

single-circu

single

N

OD

st

LO

Technical

specifications

GENERAL

External

dimensions

(height

/

width

/

depth)

Voltage

/

frequency

Total

power

consumption

900

mm/500 mm/600

mm

220

-

240

V

~

50

Hz

9.4

kW

min.

32

A

HO5VV-FG

5

x

1,5

mm?

/3x

4

mm‘

or

equivalent

max.

2m

Cable

type

/

section

Fuse

Cable

length

Burners

Rear

left

Dimension

Power

Front

left

Dimension

Power

Front

right

Dimension

Power

Rear

right

Dimension

Power

OVEN/GRILL

Top

oven

Energy

efficiency

class”

Grill

power

consumption

ingle-circuit

cooking

plate

40

mm

ingle-circuit

cooking

plate

ingle-circuit

cooking

plate

ingle-circuit

cooking

plate

80

mm

700

W

=J

onventional

oven

/

Grill

oven

|

—

D

-

=

TI

Q

>

Q

<

cD

>

Main

oven

Energy

efficiency

class”

Inner

lamp

15-25

W

Basics:

Information

on

the

energy

label

of

electrical

ovens

is

given

in

accordance

with

the

EN

50304

standard.

Those

values

are

determined

under

standard

load

with

bottom-top

heater

or

fan

assisted

heating

(if

any)

functions.

>

Values

stated

on

the

product

labels

or

in

the

adocumentation

accompanying

it

are

obtained

in

laboratory

conditions

in

accordance

with

relevant

standards.

Depending

on

operational

and

environmental

conditions

of

the

product,

@igures

in

this

manual

are

schematic

and

these

values

may

vary.

amay

not

exactly

match

your

product.

Package

contents

Accessories

supplied

can

vary

depending

on

athe

product

model.

Not

every

accessory

Mdescribed

in

the

user

manual

may

exist

on

your

product.

User

manual

Wire

Shelf

Used

for

roasting

and

for

placing

the

food

to

be

baked,

roasted

or

cooked

in

casserole

dishes

to

the

desired

rack.

Small

wire

shelf

(used

with

the

tray

supplied

with

the

product)

It

is

placed

into

the

tray

in

order

to

collect

the

dripping

fat

while

grilling

so

that

the

oven

is

kept

help

you

avoid

risk

of

injury

and

damage.

All

warranties

will

become

void

if

you

do

not

follow

these

instructions.

General

safety

This

product

is

not

intended

to

be

used

by

persons

with

physical,

sensory

or

mental

disorders

or

unlearned

or

inexperienced

people

(including

children)

unless

they

are

attended

by

a

person

who

will

be

responsible

for

their

safety

or

who

will

instruct

them

accordingly

for

use

of

the

product.

Children

must

be

supervised

to

prevent

them

from

tampering

with

the

product.

Connect

the

product

to

an

earthed

outlet/line

protected

by

a

fuse

of

suitable

capacity

as

Stated

in

the

"Technical

specifications"

table.

Have

the

earthing

installation

made

by

a

qualified

electrician

while

using

the

product

with

or

without

a

transformer.

Our

company

shall

not

be

liable

for

any

problems

arising

due

to

the

product

not

being

earthed

in

accordance

with

the

local

regulations.

If

the

supply

cord

is

damaged,

it

must

be

replaced

by

the

manufacturer,

its

service

agent

or

similary

qualified

persons

in

order

to

avoid

a

hazard.

Do

not

operate

the

product

if

it

is

defective

or

has

any

visible

damage.

Do

not

carry

out

any

repairs

or

modifications

on

the

product.

However,

you

may

remedy

some

troubles

that

do

not

require

any

repairs

or

modifications.

See

Troubleshooting,

page

24.

Never

wash

down

the

product

with

water!

There

is

the

risk

of

electric

shock!

Never

use

the

product

when

your

judgment

or

coordination

is

impaired

by

the

use

of

alcohol

and/or

drugs.

Product

must

be

disconnected

from

the

mains

during

installation,

maintenance,

cleaning

and

repair

procedures.

Be

careful

when

using

alcoholic

drinks

in

your

dishes.

Alcohol

evaporates

at

high

temperatures

and

may

cause

fire

since

it

can

ignite

when

it

comes

into

contact

with

ho

surfaces.

Do

not

heat

closed

tins

and

glass

jars

in

the

oven.

The

pressure

that

would

build-up

in

the

tin/jar

may

cause

it

to

burst.

Do

not

place

any

flammable

materials

close

to

the

product

as

the

sides

may

become

hot

during

use.

Do

not

place

baking

trays,

dishes

or

aluminium

foil

directly

onto

the

bottom

of

the

oven.

The

heat

accumulation

might

damage

the

bottom

of

the

oven.

Do

not

place

aluminium

foil

on

the

base

of

the

tray.

Keep

all

ventilation

slots

clear

of

obstructions.

Product

may

be

hot

when

it

is

in

use.

Never

touch

the

hot

burners,

inner

sections

of

the

oven,

heaters

and

etc.

Always

use

heat

resistant

oven

gloves

when

putting

in

or

removing

dishes

into/from

the

hot

oven.

Do

not

use

the

product

with

front

door

glass

removed

or

cracked.

Rear

surface

of

the

oven

gets

hot

when

it

is

in

use.

Make

sure

that

the

gas/electrical

connection

does

not

contact

the

rear

surface;

otherwise,

connections

can

get

damaged.

Do

not

trap

the

mains

cable

between

the

oven

door

and

frame

and

do

not

route

it

over

hot

surfaces,

Otherwise,

cable

insulation

may

melt

and

cause

fire

as

a

result

of

short

circuit.

Make

sure

that

the

product

function

knobs

are

switched

off

after

every

use.

Vapour

pressure

that

build

up

due

to

the

moisture

on

the

hob

surface

or

at

the

bottom

of

the

pot

can

cause

the

pot

to

move.

Therefore,

make

sure

that

the

oven

surface

and

bottom

of

the

pots

are

always

dry.

he

appliance

is

not

intended

to

be

operated

by

means

of

an

external

timer

or

seperate

remote

control.

Safety

for

children

e

Electrical

and/or

gas

products

are

dangerous

to

children.

Keep

children

away

from

the

product

when

it

is

operating

and

do

not

allow

them

to

play

with

the

product.

e

Accessible

parts

of

the

appliance

will

become

hot

whilst

the

appliance

is

in

use.

Children

should

be

kept

away

until

the

product

has

cooled

down.

e

"CAUTION:

Accessible

parts

may

be

hot

when

the

grill

is

in

use.

Young

children

should

be

kept

away."

e

Do

not

place

any

items

above

the

appliance

that

children

may

reach

for.

e

When

the

door

is

open,

do

not

load

any

heavy

object

on

it

and

do

not

allow

children

to

sit

on

it.

It

may

overturn

or

door

hinges

may

get

damaged.

e

The

packaging

materials

will

be

dangerous

for

children.

Keep

the

packaging

materials

away

from

children.

Please

dispose

of

all

parts

of

the

packaging

according

to

environmental

standards.

SAVE

THESE

INSTRUCTIONS

Safety

when

working

with

electricity

Defective

electric

equipment

is

one

of

the

major

causes

of

house

fires.

e

Any

work

on

electrical

equipment

and

systems

should

only

be

carried

out

by

authorized

and

qualified

persons.

e

Incase

of

any

damage,

switch

off

the

product

and

disconnect

it

from

the

mains.

To

do

this,

turn

off

the

fuse

at

home.

e

Make

sure

that

fuse

rating

is

compatible

with

the

product.

Intended

use

This

product

is

designed

for

domestic

use.

Commercial

use

will

void

the

guarantee.

"CAUTION:

This

appliance

is

for

cooking

purposes

only.

It

must

not

be

used

for

other

purposes,

for

example

room

heating."

This

product

should

not

be

used

for

warming

the

plates

under

the

grill,

drying

towels,

dish

cloths

etc.

by

hanging

them

on

the

oven

door

handles.

This

product

should

also

not

be

used

for

room

heating

purposes.

The

manufacturer

shall

not

be

liable

for

any

damage

caused

by

improper

use

or

handling

errors.

The

oven

can

be

used

for

defrosting,

baking,

roasting

and

grilling

food.

accordance

with

the

regulations

in

force.

The

manufacturer

shall

not

be

held

responsible

for

damages

arising

from

procedures

carried

out

by

unauthorized

persons

which

may

also

void

the

warranty.

sPreparation

of

location

and

electrical

and

agas

installation

for

the

product

is

under

customers

responsibility.

The

product

must

be

installed

in

accordance

with

all

local

gas

and/or

electrical

regulations.

\

Prior

to

installation,

visually

check

if

the

product

has

any

defects

on

it.

If

so,

do

not

have

it

installed.

Damaged

products

cause

risks

for

your

Safety.

Before

installation

To

ensure

that

critical

air

gaps

are

maintained

under

the

appliance,

we

recommend

that

this

appliance

is

mounted

on

a

solid

base

and

that

the

feet

do

not

sink

into

any

carpet

or

soft

flooring.

The

kitchen

floor

must

be

able

to

carry

the

weight

of

the

appliance

plus

the

additional

weight

of

cookware

and

bakeware

and

food.

65

mm

min

i

i

i

(*)

650

mm

min.

65

mm

min

LER

i

It

can

be

used

with

cabinets

on

either

side

but

in

order

to

have

a

minimum

distance

of

400mm

above

hotplate

level

allow

a

side

clearance

of

65mm

between

the

appliance

and

any

wall,

partition

or

tall

cupboard.

It

can

also

be

used

in

a

free

standing

position.

Allow

a

minimum

distance

of

650

mm

above

the

hob

surface.

(*)

If

a

cooker

hood

is

to

be

installed

above

the

cooker,

refer

to

cooker

hood

manufacturer’

instructions

regarding

installation

height

(min

650

mm).

Movement

of

your

appliance

is

most

easily

achieved

by

lifting

the

front

as

follows

and

pulling

towards.

Open

the

top

oven

door

and

the

bottom

oven

door

sufficiently

to

allow

a

comfortable

grip

on

the

underside

front

edge

of

the

oven

roofs.

While

gripping,

it

should

be

avoided

to

damage

any

grill

elements

or

oven

interior

furniture.

The

appliance

corresponds

to

device

class

1,

i.e.

It

may

be

placed

with

the

rear

and

one

side

to

kitchen

walls,

kitchen

furniture

or

equipment

of

any

size.

The

kitchen

furniture

or

equipment

on

the

other

side

may

only

be

of

the

same

size

or

smaller.

Any

kitchen

furniture

next

to

the

appliance

must

be

heat-resistant

(100

°C

min.).